15 Authentic Italian Marinara Recipe Elevate Your Taste Buds!

Published on: Mar 14, 2024

When it comes to classic Italian cuisine, nothing beats a delicious marinara sauce. This versatile and flavorful sauce has been a staple in Italian kitchens for centuries and is a must-have for any home cook. While there are many variations of marinara sauce, a true authentic Italian recipe is a combination of simple, high-quality ingredients and traditional cooking techniques. In this article, we will take a closer look at how to make an authentic Italian marinara sauce that will have your taste buds singing. So get your apron on and let's get cooking!

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Main Ingredients: Olive Oil, Onion, Garlic, Carrot, Kosher Salt, Dried
Best Italian Marinara Sauce Recipe • Ciao Florentina
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For a taste of Italy, try this authentic Italian marinara sauce. Made with fresh tomatoes, garlic, and a blend of herbs, this sauce is the perfect accompaniment to your beer can chicken. Buon appetito!
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Authentic Homemade Italian Marinara Sauce

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Kosher Salt
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If you prefer to make your marinara sauce from scratch, this authentic homemade Italian marinara sauce is for you. With just a few simple ingredients, you can create a rich and flavorful sauce that will take your beer can chicken to the next level.
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15-Minute Italian Marinara Sauce

Main Ingredients: Crushed Tomatoes, Olive Oil, Medium Onion, Garlic, Bay
Short on time? No problem! This 15-minute Italian marinara sauce is perfect for those busy weeknights. Using canned tomatoes and a few key spices, you can have a delicious sauce ready in no time.
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How to Can Homemade Italian Marinara Sauce

Main Ingredients: Sugar, Sea Salt, Thyme, Oregano, Basil, Clove, Black
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If you have an abundance of fresh tomatoes, why not try canning your own homemade Italian marinara sauce? Not only will you have a tasty sauce on hand whenever you need it, but you can also give it as a gift to friends and family. Mama mia!
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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Looking for a basic, no-frills marinara sauce? This homemade marinara sauce is just the ticket. With only a handful of ingredients, this sauce is easy to make and pairs perfectly with beer can chicken.
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Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
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Sometimes, simple is best. This marinara sauce recipe is as basic as it gets, but the flavors are anything but. With a touch of olive oil and fresh herbs, this marinara sauce is sure to impress.
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Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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If you're looking for a fuss-free marinara sauce, try this easy recipe. With just a few ingredients and minimal prep time, this sauce is perfect for those busy nights when you still want a delicious dinner.
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Fresh Tomato Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
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When tomatoes are in season, take advantage of their freshness by making this fresh tomato marinara sauce. The natural sweetness of the tomatoes adds a depth of flavor to this sauce that you won't find in store-bought versions.
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Quick Marinara Sauce

Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
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Need a quick and easy marinara sauce? This recipe has got you covered. With only a handful of ingredients and a cooking time of 20 minutes or less, this sauce is perfect for those last-minute dinner ideas.
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20-Minute Marinara Sauce

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Crushed Tomatoes
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Short on time but still want a flavorful sauce? This 20-minute marinara sauce is the answer. With a touch of garlic and red pepper flakes, this sauce has just the right amount of kick to complement your beer can chicken.
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Perfect Homemade Marinara Sauce

Main Ingredients: Yellow Onions, Garlic, Dried Italian Seasoning, Crushed
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Looking for the perfect homemade marinara sauce? You've found it. Made with sweet onions and fresh basil, this sauce has a depth of flavor that will have you coming back for seconds.
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Classic Marinara Sauce

Main Ingredients: Whole Peeled Tomatoes, Olive Oil, Onion, Garlic, Red
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Sometimes, you just can't beat a classic. This recipe for classic marinara sauce is a staple in many households and for good reason. With a blend of tomatoes, oregano, and thyme, this sauce is sure to please.
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Copycat Olive Garden Marinara Sauce

Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
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Love the marinara sauce from Olive Garden? Now you can make it at home with this copycat recipe. With a few simple ingredients, you can create a sauce that tastes just like the one at your favorite Italian restaurant.
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Keto Marinara Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Diced Onion
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If you're following a keto diet, this marinara sauce recipe is for you. Made with stevia instead of sugar, this sauce is low in carbs but still packed with flavor. Use it as a marinade for your beer can chicken or as a dipping sauce for zucchini noodles.
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Basil Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Large Garlic Cloves, Red Pepper
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For a touch of freshness in your marinara sauce, try this recipe for basil marinara sauce. The fragrant basil leaves add a pop of flavor to this sauce that pairs perfectly with beer can chicken.
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Paleo, Whole30 & Keto Marinara Sauce

Main Ingredients: Whole Peeled Tomatoes, Water, Extra Virgin Olive Oil
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Following a paleo, Whole30, or keto diet? You can still enjoy marinara sauce with this recipe. Made with coconut oil instead of traditional olive oil, this sauce is dairy-free and gluten-free but still full of flavor.
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Olive Garden Marinara Sauce

Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Crushed Red Pepper
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If you're a fan of Olive Garden's famous marinara sauce, you'll love this recipe. With a few simple ingredients, you can create a sauce that tastes just like the one at your favorite Italian restaurant. Buon appetito!
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Six Minute Marinara Sauce

Main Ingredients: Olive Oil, Red Pepper Flakes, Salt, Garlic, Dried
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Short on time but still want a homemade marinara sauce? This six-minute marinara sauce is the answer. With just a few ingredients and fresh parsley, you can have a delicious sauce on the table in no time.
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Homemade Marinara Sauce with Fresh Herbs

Main Ingredients: Onion, Carrots, Fennel, Garlic Cloves, Extra Virgin
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For a sauce bursting with flavor, try this homemade marinara sauce with fresh herbs. The combination of fresh rosemary, thyme, and oregano gives this sauce a delicious and aromatic taste.
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Cheesy Baked Tortellini & Homemade Marinara Sauce

Main Ingredients: Mascarpone Cheese, Fresh Flat Leaf Parsley, Chopped
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Looking for a hearty and comforting meal? Try this recipe for cheesy baked tortellini and homemade marinara sauce. The sauce is made with Italian sausage for an extra punch of flavor, and it pairs perfectly with beer can chicken.

The Ingredients

To make a truly authentic Italian marinara sauce, you will need fresh and ripe tomatoes, extra-virgin olive oil, garlic, onion, fresh basil, salt, and black pepper. It is important to use fresh and ripe tomatoes as they will provide the best flavor and texture to the sauce. You can also add in some crushed red pepper flakes for a little heat if you like.

Preparing the Tomatoes

To start, you will need to peel and seed the tomatoes. This may seem like a tedious task, but it is essential for a smooth and flavorful sauce. To peel the tomatoes, make a small X on the bottom of each tomato and place them in a pot of boiling water for about 30 seconds. Remove the tomatoes and let them cool before peeling off the skin. Then, cut them in half and scoop out the seeds with a spoon.

The Cooking Process

In a large pot, heat the olive oil over medium heat. Add in the garlic and onion and cook until they are soft and fragrant, about 2-3 minutes. Be careful not to let the garlic burn. Next, add in the peeled and seeded tomatoes and let them cook for about 10 minutes, stirring occasionally. Then, add in the fresh basil and season with salt and black pepper to taste. Let the sauce simmer for another 10 minutes, allowing the flavors to meld together.

Finishing Touches

Once the sauce is done, you can leave it as is for a chunky marinara or use an immersion blender to blend it to a smoother consistency. If you want a thicker sauce, you can let it simmer for a bit longer until it reaches your desired consistency. Your authentic Italian marinara sauce is now ready to be served over your favorite pasta or used as a dipping sauce for bread. Now that you have mastered the art of making an authentic Italian marinara sauce, you can impress your family and friends with your cooking skills. Remember, the key to a delicious marinara sauce is using high-quality, fresh ingredients and taking the time to let the flavors develop. So next time you are craving some Italian comfort food, skip the store-bought sauce and make your own authentic marinara sauce at home.
15 authentic italian marinara recipe Elevate your taste buds!

Authentic Italian Marinara Sauce

yield: 8 total time: 45 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 1 tablespoon olive oil
  • 1 onion medium, chopped
  • 3 cloves garlic minced
  • 1 carrot diced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 56 ounces whole peeled tomatoes

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 1.5 grams
  • Fiber : 5 grams
  • Protein : 4 grams
  • Sodium : 570 milligrams
  • Sugar : 1 grams
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