17 Authentic Italian Homemade Panettone Recipe Giada Dive Into Deliciousness!
Published on: Mar 16, 2024
Panettone is a traditional Italian Christmas bread that has gained popularity all around the world. This delectable treat is known for its light and airy texture, rich flavor, and festive appearance. While it may seem daunting to make at home, with the right recipe and guidance, you can easily recreate this authentic Italian delicacy. In this article, we will share with you an authentic Italian homemade panettone recipe from the renowned chef Giada De Laurentiis. Get ready to impress your family and friends this holiday season with this delicious and professional homemade panettone.
If you're looking for a delicious and festive holiday treat, this easy homemade Italian Christmas bread panettone is the perfect recipe for you. Made with simple ingredients and a touch of Italian flair, this bread is sure to impress your family and friends. Plus, it's a great way to add some homemade love to your holiday celebrations.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like a plate of homemade Italian meatballs. These savory, flavorful balls of meat are a staple in Italian cuisine and can be enjoyed in a variety of dishes. Whether you're serving them with pasta, in a sandwich, or on their own, these tasty meatballs are sure to be a hit with everyone.
No salad is complete without a delicious dressing, and this BEST homemade Italian dressing is sure to elevate any salad to the next level. Made with a blend of Italian spices, olive oil, and vinegar, this dressing is flavorful and versatile. It's also a great way to add some Italian flair to your meals.
Another great recipe for Italian meatballs, this version is simple and classic. Made with a blend of ground beef, pork, and authentic Italian seasonings, these meatballs are sure to be a crowd-pleaser. Serve them with your favorite pasta or enjoy them on their own as a delicious appetizer.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These Great Big Italian Meatballs are packed with flavor and are perfect for a hearty meal. Serve them with your favorite sauce and pasta to create a delicious and filling dish that everyone will love.
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Italian Panettone
Main Ingredients: Unbleached All Purpose Flour, Water, Active Dry Yeast
This traditional Italian bread is a staple during the holiday season, and for good reason. Made with dried fruits and Italian spices, this sweet bread is a great addition to any holiday table. It's also a great gift for friends and family, as it's a delicious and unique treat that everyone will enjoy.
Warm up on a cold day with this classic Italian wedding soup. Made with homemade broth, tender meatballs, and fresh vegetables, this soup is a comforting and flavorful dish that will remind you of grandma's cooking. Serve it with a side of crusty bread for a complete meal.
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Homemade Italian Seasoning Spice Mix
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Save money and add more flavor to your dishes with this homemade Italian seasoning spice mix. Made with a blend of authentic Italian herbs and spices, this mix is perfect for adding a touch of Italian flavor to your dishes. Use it in pasta sauces, marinades, and more for a delicious and easy way to add some Italian flair to your meals.
Another great recipe for a homemade Italian dressing, this version is light and refreshing. Made with a blend of fresh herbs, olive oil, and vinegar, this dressing is the perfect complement to any salad. It's also a great marinade for chicken or vegetables, making it a versatile and delicious addition to your kitchen.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
No Italian meal is complete without a delicious marinara sauce, and this homemade version is a must-try. Made with fresh tomatoes, herbs, and garlic, this sauce is authentic and flavorful. Use it in your favorite pasta dishes or as a dipping sauce for bread for a taste of authentic Italian cuisine.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These Italian-style stuffed peppers are a great way to enjoy a low-carb meal without sacrificing taste. Filled with ground beef, cheese, and Italian seasonings, these peppers are a satisfying and flavorful dish that will keep you on track with your diet.
For a taste of authentic Italian cuisine, try this recipe for Italian braciole. This dish consists of thinly sliced beef rolled up with a delicious filling of breadcrumbs, cheese, and herbs. It's then slow-cooked in a rich tomato sauce for a flavorful and tender dish that will make you feel like you're dining in Italy.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious and unique treat that are perfect for any occasion. Made with ground almonds, these cookies are soft and chewy with a delicate almond flavor. They're a great addition to any cookie platter and are sure to be a hit with anyone who tries them.
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Traditional Italian Panettone Bread
Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Eggs, Nonfat
This traditional Italian panettone bread is a must-try for any bread lover. Made with simple ingredients, this bread is soft and fluffy with a subtle sweet flavor. It's perfect for serving with coffee or tea, or as a dessert with a scoop of gelato. Plus, it's a great way to impress your friends and family with your baking skills.
This Italian pasta salad is a great dish to bring to a potluck or barbecue. Made with fresh vegetables, savory meats, and Italian dressing, this salad is flavorful and filling. It's also a great way to add some color and variety to your regular pasta dishes.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, you'll love this recipe for Italian ravioli. Made with homemade ravioli and a creamy tomato sauce, this dish is decadent and indulgent. Serve it with a side salad for a complete and satisfying meal.
This Italian crescent casserole is a great way to enjoy all the flavors of a classic Italian dish in an easy and convenient way. Made with crescent roll dough, ground beef, and Italian seasonings, this casserole is quick and easy to make and will be a hit with the whole family.
For a keto-friendly version of a classic Italian dish, try these Italian meatballs made with ground pork and beef. They're low-carb and high in protein, making them a great option for anyone following a keto diet. Serve them with zucchini noodles or on their own for a satisfying and delicious meal.
If you're looking for a delicious and flavorful appetizer, these Italian sausage-stuffed mushrooms are the perfect choice. Made with savory Italian sausage, cheese, and Italian seasonings, these mushrooms are packed with flavor and are sure to be a hit at any party or gathering.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a quick and easy weeknight meal, these Italian meatballs are a great choice. Made with store-bought meatballs and a homemade marinara sauce, this dish comes together in no time and is full of flavor. Serve it with your favorite pasta for a satisfying and delicious meal.
Ingredients:
Dough:
- 1 cup warm whole milk
- 1/2 cup granulated sugar
- 2 1/4 teaspoons active dry yeast
- 4 1/2 cups all-purpose flour
- 1 teaspoon salt
- 4 large eggs
- 1 large egg yolk
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1 teaspoon vanilla extract
- 1 teaspoon grated lemon zest
- 1 teaspoon grated orange zest
- 1/2 cup golden raisins
- 1/2 cup dried cranberries
- 1/2 cup chopped candied orange peel
- 1/2 cup chopped candied lemon peel
- 1/4 cup chopped candied citron
- 1/4 cup chopped candied ginger
1. In a small bowl, combine the warm milk, sugar, and yeast. Let it rest for 5 minutes until the mixture becomes foamy.
2. In a large bowl, mix together the flour and salt. Make a well in the center and add the eggs, egg yolk, butter, vanilla extract, lemon zest, and orange zest. Mix until a dough forms.
3. Knead the dough on a floured surface for 10 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl and cover it with plastic wrap. Let it rise in a warm place for 1 hour.
5. After the dough has risen, punch it down and knead in the raisins, cranberries, candied orange peel, candied lemon peel, candied citron, and candied ginger.
6. Shape the dough into a ball and place it in a greased panettone mold or a tall 8-inch cake pan. Cover it with plastic wrap and let it rise for another hour.
7. Preheat your oven to 375 degrees F. Bake the panettone for 45 minutes until it is golden brown and a toothpick inserted in the center comes out clean.
8. Let the panettone cool for 10 minutes before removing it from the pan and letting it cool completely on a wire rack.
Icing:
1. In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth.
2. Drizzle the icing over the cooled panettone and let it set before serving.
Final Thoughts:
Making panettone at home may seem like a daunting task, but with this authentic Italian homemade panettone recipe, you can easily recreate this delicious treat in your own kitchen. The combination of traditional ingredients like raisins, cranberries, and candied fruit, along with a touch of Giada's personal touch with lemon and orange zest, make this panettone a professional and well-organized holiday dessert. Serve it as a sweet breakfast bread or as a festive dessert, either way, it will surely impress your loved ones. So why not add this authentic Italian panettone to your holiday baking list this year?
