16 Authentic Italian Chicken Parm Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

In addition to being a delicious and comforting meal, chicken parmigiana has become a staple in Italian-American cuisine. This classic dish is a perfect balance of crispy chicken, tangy tomato sauce, and melted cheese, making it a crowd-pleasing favorite. While there are countless variations of this beloved recipe, we have perfected an authentic Italian chicken parmigiana that will transport your taste buds to Italy with every bite. So, roll up your sleeves and get ready to impress your family and friends with this mouth-watering dish.

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This hearty casserole combines tender chicken, savory spices, and creamy rice for a delicious Italian twist on a classic comfort food. The secret ingredient? Beer! The beer adds a unique depth of flavor and keeps the chicken moist and juicy.
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Chicken Marbella

Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
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This classic Italian dish is a crowd-pleaser for a reason. The combination of chicken, olives, and prunes may sound strange, but trust us, it's absolutely delicious. The beer helps to caramelize the chicken and gives it a rich, deep flavor.
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Chicken Parm

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
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This classic Italian dish is a staple in many households, but have you ever tried making it with beer? The beer adds a subtle bitterness that balances out the rich tomato sauce and gooey mozzarella cheese. It's a game-changer!
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Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This rustic Italian dish is perfect for a cozy night in. The chicken simmers in a flavorful tomato and beer sauce, making it tender and full of flavor. Serve over pasta for a hearty and satisfying meal.
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This soup is a classic for a reason. The combination of chicken, meatballs, and pasta in a savory broth is pure comfort food. Adding beer to the broth gives it an extra depth of flavor that will have you coming back for seconds.
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This casserole is a one-pot wonder. It's packed with tender chicken, hearty vegetables, and creamy cheese, all cooked in a flavorful beer sauce. It's the perfect dish for a busy weeknight when you want something delicious and easy to make.
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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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This Italian twist on a classic shrimp scampi is a must-try. The chicken is cooked in garlic, butter, and beer, giving it a rich and flavorful sauce. Serve over pasta or with crusty bread for dipping.
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Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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These crispy and flavorful chicken cutlets are a staple in many Italian households. The beer in the marinade helps to tenderize the chicken and adds a subtle depth of flavor. Serve with your favorite pasta or a side of vegetables for a complete meal.
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Slow Cooker Easy Italian Chicken

Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
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This slow cooker chicken is a game-changer for busy weeknights. Simply add chicken, beer, and your favorite Italian seasonings to the slow cooker, and let it cook all day for a flavorful and tender meal. Serve with pasta or on a sandwich for a delicious and easy dinner.
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This marinade is perfect for grilling or roasting chicken. The beer adds a unique depth of flavor and helps to keep the chicken juicy and tender. It's a simple and delicious way to take your chicken to the next level.
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Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
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This one-pan pasta dish is perfect for a quick and easy weeknight dinner. The ground chicken is cooked in a flavorful tomato and beer sauce, then tossed with pasta and topped with melted cheese. It's a crowd-pleaser for both kids and adults.
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These stuffed peppers are a delicious and healthy meal option. The chicken is cooked in a flavorful beer and tomato sauce, then stuffed into bell peppers and topped with cheese. It's a simple and tasty way to get your veggies in.
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These crispy and flavorful chicken thighs are a staple in many Italian households. The beer helps to tenderize the chicken and adds a delicious flavor to the breading. Serve with a side of vegetables or pasta for a delicious and satisfying meal.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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This classic Italian dish is a must-try. The chicken is coated in a flavorful beer and breadcrumb mixture, then topped with tomato sauce and melted cheese. It's a delicious and satisfying meal that will transport you to Italy with every bite.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
These crispy and flavorful chicken cutlets are perfect for a quick and easy dinner. The beer in the marinade adds a unique depth of flavor and helps to keep the chicken juicy and tender. Serve with your favorite side dishes for a complete meal.
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Sheet Pan Italian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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This one-pan meal is perfect for busy weeknights. The chicken is seasoned with Italian herbs and cooked with vegetables in a flavorful beer sauce. It's a simple and delicious way to get a complete and satisfying meal on the table with minimal effort.
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Crock Pot Creamy Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Good Seasons Italian
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This creamy and flavorful chicken dish is perfect for a cozy night in. The chicken is cooked in a creamy beer and tomato sauce, then served over pasta for a hearty and satisfying meal. It's comfort food at its finest.
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Italian Baked Stuffed Tomatoes

Main Ingredients: Tomatoes, Chicken, Shredded Mozzarella, Cooked Rice
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These stuffed tomatoes are a delicious and healthy side dish or light meal option. The chicken, rice, and vegetables are cooked in a flavorful beer and tomato sauce, then stuffed into juicy tomatoes and baked to perfection. It's a unique and tasty way to enjoy your veggies.
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This simple and delicious chicken dish is perfect for a weeknight dinner. The chicken is cooked in a flavorful beer and tomato sauce, then topped with cheese and baked to perfection. Serve with your favorite side dishes for a complete and satisfying meal.

The Secret to Perfectly Crispy Chicken

Ingredients:

- 4 boneless, skinless chicken breasts - 1 cup all-purpose flour - 2 large eggs, beaten - 1 cup panko breadcrumbs - 1 tsp salt - ½ tsp black pepper - ½ tsp garlic powder - ½ tsp onion powder - ½ tsp Italian seasoning - ¼ cup olive oil To achieve the perfect crispy chicken, it's important to use a three-step breading process. Begin by placing the flour in a shallow dish, the beaten eggs in another, and the panko breadcrumbs mixed with the salt, black pepper, garlic powder, onion powder, and Italian seasoning in a third dish. Dip each chicken breast in the flour, then the egg, and finally the seasoned breadcrumbs, making sure to coat both sides evenly. Next, heat olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken breasts and cook for 4-5 minutes on each side, or until golden brown and cooked through. The key to perfectly crispy chicken is to not overcrowd the skillet, so it's best to cook the chicken in batches if necessary.

Making the Perfect Tomato Sauce

Ingredients:

- 1 tbsp olive oil - 3 cloves garlic, minced - 1 can (28 oz) crushed tomatoes - 1 tsp Italian seasoning - ½ tsp salt - ½ tsp black pepper - ¼ tsp red pepper flakes In the same skillet used to cook the chicken, heat olive oil over medium heat and add minced garlic. Cook for 1-2 minutes, until fragrant. Then, add the crushed tomatoes, Italian seasoning, salt, pepper, and red pepper flakes. Let the sauce simmer for 10-15 minutes, stirring occasionally, until it thickens.

Assembling and Baking the Chicken Parmigiana

Ingredients:

- 1 cup shredded mozzarella cheese - ¼ cup shredded parmesan cheese - Fresh basil, chopped (optional) Preheat your oven to 375°F. Once the chicken is cooked and the tomato sauce is thickened, it's time to assemble the chicken parmigiana. Place the cooked chicken breasts in a baking dish, cover each breast with a generous amount of tomato sauce, and top with a mixture of shredded mozzarella and parmesan cheese. For an extra touch of freshness, sprinkle chopped basil on top. Bake the chicken parmigiana for 15-20 minutes or until the cheese is melted and bubbly. Serve hot and enjoy the perfect combination of crispy chicken, tangy tomato sauce, and melted cheese. This authentic Italian chicken parmigiana is sure to become a family favorite and impress any dinner guests. Buon appetito!
16 authentic italian chicken parm recipe Get cooking and enjoy!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
View Recipe

Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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