15 Authentic Italian Chicken Fettuccine Alfredo Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
For pasta lovers, there's nothing quite like a creamy and flavorful bowl of authentic Italian chicken fettuccine alfredo. This classic dish originated in Rome and has become a staple in Italian restaurants all over the world. The key to a truly delicious alfredo lies in using high-quality ingredients and mastering the technique of creating a rich and velvety sauce. In this article, we will walk you through the steps of making a professional-grade authentic Italian chicken fettuccine alfredo that will impress your family and friends.
Main Ingredients: Dried Fettuccine, Pasta, Olive Oil, Onion, Garlic
If you love chicken Alfredo but want a healthier version, this recipe is perfect for you. The combination of spicy Cajun seasoning and creamy Alfredo sauce makes for a delicious and guilt-free meal. Serve it over fettuccine for a complete and satisfying meal. You won't even miss the heavy cream and butter!
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Chicken Alfredo with Fettuccine
Main Ingredients: Chicken, Coarse Salt, Ground White Pepper, Unsalted
This classic chicken Alfredo recipe is a staple for any pasta lover. Tender chicken, creamy Alfredo sauce, and al dente fettuccine come together to create a hearty and comforting dish. Serve it with a side of garlic bread and a glass of wine for the ultimate Italian dinner.
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Cajun Chicken Alfredo
Main Ingredients: Fettuccine Pasta, Cajun Seasoning, Salt, Cracked Black
Spice up your chicken Alfredo with this Cajun twist! The addition of Cajun seasoning and diced tomatoes gives this dish a kick of heat and a pop of color. The best part? It's ready in under 30 minutes, making it a perfect weeknight meal option.
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Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breasts, Garlic Powder, Salt, Pepper, Flour
For a classic and straightforward chicken Alfredo recipe, look no further than this one. Tender chicken and creamy Alfredo sauce tossed with fettuccine create a simple yet delicious meal. Add some steamed vegetables on the side for a well-rounded and satisfying dinner.
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Fettuccine Alfredo Con Pollo
Main Ingredients: Boneless Skinless Chicken Breast Halves, Bertolli R
This Italian-inspired dish features tender chicken, al dente fettuccine, and a rich and creamy Alfredo sauce. The addition of sundried tomatoes gives it a burst of flavor and adds a touch of sophistication. It's a perfect dish to impress your dinner guests.
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Mrs. Gail’s Chicken & Fettuccine Alfredo
Main Ingredients: Chicken, Boneless, Skinless Chicken Breasts, Kosher
This recipe comes from Mrs. Gail, a beloved family friend who makes the most delicious chicken Alfredo. This version includes a homemade Alfredo sauce made with heavy cream, butter, and Parmesan cheese, making it the ultimate indulgent meal. Serve it with a side of roasted vegetables for a balanced and satisfying dinner.
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Classic Fettuccine Alfredo
Main Ingredients: Fettuccine, Heavy Cream, Garlic Clove, Salted Butter
If you're in the mood for a classic and no-fuss chicken Alfredo recipe, this is the one for you. Made with just a handful of ingredients, this dish is simple yet bursting with flavor. Serve it with a glass of white wine for a complete and satisfying meal.
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Chicken Mushroom Fettuccine
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breasts
Mushroom lovers, this one's for you. This chicken Alfredo recipe includes sautéed mushrooms, adding an earthy and savory element to the dish. The creamy Alfredo sauce and tender chicken make this a crowd-pleaser that everyone will love.
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Fettuccine Alfredo
Main Ingredients: Alfredo Sauce, Butter, Cream Cheese, Heavy Cream
If you're craving a classic and straightforward chicken Alfredo dish, this recipe is perfect for you. With only five ingredients, this recipe is easy to make and incredibly delicious. Serve it with a side of garlic bread for a satisfying and comforting meal.
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Chicken Cacciatore
Main Ingredients: Boneless Skinless Chicken Breast, Flour, Salt, Pepper
This chicken Cacciatore recipe is a must-try for any beer can chicken lover. The combination of tender chicken, flavorful vegetables, and a rich tomato sauce creates a hearty and comforting dish. Serve it over fettuccine for a complete and satisfying meal.
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Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
If you're a fan of seafood, you'll love this creamy seafood Alfredo recipe. The combination of shrimp, scallops, and crab meat with creamy Alfredo sauce and fettuccine creates a luxurious and delicious meal. It's perfect for a special occasion or a date night at home.
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Pesto Chicken Alfredo
Main Ingredients: Olive Oil, Kale Leaves, Pine Nuts, Grated Parmesan
For a twist on traditional chicken Alfredo, try this pesto version. The combination of creamy Alfredo sauce and flavorful pesto creates a delicious and unique dish that everyone will love. Serve it with a side of garlic bread for a complete and satisfying meal.
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Mom's Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breast, Fettuccine, Mushrooms, Onion, Garlic
This recipe comes from Mom, the ultimate source of delicious and comforting meals. Made with heavy cream, butter, and Parmesan cheese, this chicken Alfredo is indulgent and satisfying. Serve it with a side of steamed vegetables for a well-rounded meal.
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Tuscan Garlic Chicken
Main Ingredients: All Purpose Flour, Panko Bread Crumbs, Garlic Powder
This Tuscan-style chicken dish is bursting with flavor and perfect for any beer can chicken lover. The combination of tender chicken, flavorful sun-dried tomatoes, and a creamy garlic sauce creates a delicious and satisfying meal. Serve it over fettuccine for a complete and hearty dinner.
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Chicken Marsala Alfredo
Main Ingredients: Fettuccine, Dried Pasta, Olive Oil, Mushrooms, Onion
For a twist on classic chicken Marsala, try this chicken Marsala Alfredo recipe. The combination of rich and creamy Alfredo sauce with the earthy and savory flavors of Marsala wine creates a unique and delicious dish. Serve it with a side of roasted vegetables for a well-rounded meal.
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Skinny Alfredo Sauce
Main Ingredients: Fettuccine, Butter, Garlic, All Purpose Flour, Chicken
If you're watching your calorie intake but still want to enjoy a delicious chicken Alfredo, this recipe is perfect for you. Made with Greek yogurt, this skinny Alfredo sauce is light and healthy while still packing a punch of flavor. Serve it over whole wheat fettuccine for a well-rounded and guilt-free meal.
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Olive Garden Chicken Alfredo (Family Dinner!)
Main Ingredients: Fettucine, Boneless, Skinless Chicken Breasts, Olive
Everyone loves Olive Garden's chicken Alfredo, and now you can make it at home for the whole family to enjoy. This recipe features grilled chicken, fettuccine, and a rich and creamy Alfredo sauce that tastes just like the restaurant version. Serve it with a side of salad and breadsticks for the ultimate family dinner.
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One Pot Creamy Chicken Fettuccine Alfredo
Main Ingredients: Boneless, Skinless Chicken Breast, Kosher Salt, Freshly
For a quick and easy dinner option, try this one-pot chicken Alfredo recipe. Made with just one pot, this dish is easy to make and even easier to clean up. The creamy Alfredo sauce and tender chicken make it a delicious and satisfying meal.
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Lightened Up Chicken and Broccoli Fettuccine Alfredo
Main Ingredients: Extra Virgin Olive Oil, Boneless Skinless Chicken
For a healthier version of chicken Alfredo, try this lightened-up recipe. Made with whole wheat fettuccine and a lighter Alfredo sauce, this dish is perfect for anyone looking to cut down on calories without sacrificing flavor. The addition of broccoli also adds some extra nutrients to the meal.
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Chicken Fettucine Alfredo
Main Ingredients: Fettuccine, Salted Butter, Garlic Clove, Heavy Cream
This chicken Alfredo recipe is a classic and foolproof option for any beer can chicken lover. Made with a homemade Alfredo sauce, this dish is creamy, flavorful, and easy to make. Serve it with a side of garlic bread for a complete and satisfying meal.
Ingredients
To make a truly authentic Italian chicken fettuccine alfredo, you will need fresh and high-quality ingredients. This includes fresh fettuccine pasta, real parmesan cheese, fresh cream, and free-range chicken. These ingredients are the foundation of a delicious alfredo sauce that is rich, creamy, and bursting with flavor.
Fettuccine Pasta
The first step in making an authentic Italian chicken fettuccine alfredo is choosing the right pasta. Fettuccine is a flat and thick pasta that is perfect for holding onto the rich and creamy alfredo sauce. When purchasing your pasta, look for fresh or dried fettuccine made with durum wheat flour. This type of pasta will have a rough and porous texture, allowing the sauce to cling to it better.
Real Parmesan Cheese
No alfredo sauce is complete without real parmesan cheese. Avoid using pre-shredded parmesan cheese as it contains additives that can affect the flavor and texture of the sauce. Instead, purchase a block of authentic parmesan cheese and grate it yourself. This will result in a richer and creamier sauce.
Fresh Cream
The secret to a velvety and luxurious alfredo sauce is using fresh cream. Avoid using any type of light cream or half-and-half, as they will not yield the same rich and creamy results. For the best flavor, use heavy cream or double cream.
Free-Range Chicken
While chicken is not a traditional ingredient in authentic Italian chicken fettuccine alfredo, it adds protein and texture to the dish. For the most flavorful and tender chicken, opt for free-range chicken breasts. These chickens are raised in a more natural and humane environment, resulting in a higher quality meat.
Technique
Aside from using high-quality ingredients, the technique of making an authentic Italian chicken fettuccine alfredo is crucial. The key is to create a smooth and emulsified sauce that will coat the pasta perfectly.
Making the Sauce
To make the sauce, start by melting butter in a pan over low heat. Add mincedgarlic and cook until fragrant. Next, add the heavy cream and bring it to a gentle simmer. Slowly add the grated parmesan cheese, stirring constantly until it has melted into the cream. This will result in a thick and creamy sauce.
Cooking the Chicken
While the sauce is simmering, cook the chicken in a separate pan over medium-high heat. Season the chicken with salt and pepper and cook until it is golden and cooked through. This should take around 6-8 minutes per side. Once cooked, set the chicken aside to rest for a few minutes before slicing it into thin strips.
Combining the Pasta and Sauce
Once the sauce and chicken are ready, it's time to combine them with the cooked fettuccine. Add the fettuccine to the pan with the sauce and toss it until the pasta is coated evenly. Add the sliced chicken and continue to toss until it is warmed through. Serve the authentic Italian chicken fettuccine alfredo immediately with a sprinkle of freshly grated parmesan cheese on top.
With this recipe, you can create a professional-grade authentic Italian chicken fettuccine alfredo in the comfort of your own home. Impress your loved ones with this classic dish and savor the delicious flavors of Italy.
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