17 Authentic Italian Cheese Ravioli Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Ravioli is a classic Italian dish that has been enjoyed for centuries. These delicious little pockets of pasta are typically filled with a variety of ingredients, but one of the most popular and authentic options is cheese. In this article, we will delve into the world of Italian cheese ravioli and provide you with a professional and well-organized introduction to this mouthwatering recipe.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Indulge in the rich and creamy flavors of this classic Italian dish with a twist. Instead of traditional pasta, this recipe features tender, cheese-filled ravioli smothered in a luscious cream sauce. The perfect combination of indulgence and comfort, this creamy Italian ravioli is sure to be a hit with your family and friends.
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Creamy Tomato Ravioli Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
For those looking for a lighter but equally delicious option, try this creamy tomato ravioli sauce. Made with fresh tomatoes, garlic, and a touch of cream, this sauce is bursting with flavor and pairs perfectly with a variety of ravioli flavors. Try it with a spinach and cheese ravioli for a delicious vegetarian option.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
Combine two classic Italian dishes into one with this easy ravioli lasagna recipe. Layers of meaty marinara sauce, cheese ravioli, and gooey mozzarella cheese make for a hearty and satisfying meal. Don't be afraid to experiment with different types of ravioli, such as mushroom or butternut squash, to add even more flavor.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
Elevate your ravioli game with this flavorful and colorful Italian ravioli dish. The combination of spinach, artichokes, capers, and sun-dried tomatoes adds a burst of Mediterranean flavors to the already delicious ravioli. Top it off with some freshly grated parmesan cheese for the perfect finishing touch.
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Italian Sausage Ravioli
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Baby Bella Mushrooms
Take your ravioli to the next level with the addition of Italian sausage. The savory and spicy flavors of the sausage pair perfectly with the rich and creamy cheese ravioli. For an extra kick, add some red pepper flakes to the sauce.
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Baked Italian Sausage Ravioli
Main Ingredients: Italian Sausage, Green Bell Pepper, Small Onion, Ragu
If you're a fan of baked pasta dishes, then this recipe is for you. Baked Italian sausage ravioli combines the classic flavors of Italian sausage, marinara sauce, and mozzarella cheese for a mouthwatering and satisfying meal. For a vegetarian option, substitute the sausage with your favorite veggies, such as zucchini or eggplant.
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Baked Ravioli in Basil Marinara Sauce
Main Ingredients: Large Garlic Cloves, Olive Oil, Ravioli, Marinara
For a fresh and summery twist on traditional baked ravioli, try this recipe featuring a basil marinara sauce. The fragrant and flavorful sauce pairs well with any type of ravioli and is sure to be a crowd-pleaser. Add a sprinkle of freshly chopped basil on top for a pop of color and freshness.
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Cheese Ravioli Tomato Soup with Italian Sausage
Main Ingredients: Grape Tomatoes, Olive Oil, Salt, Pepper, Italian
Warm up on a chilly day with this hearty and comforting soup featuring cheese ravioli and Italian sausage. The combination of rich and creamy tomato soup and meaty sausage will have you going back for seconds. Add some crusty bread for dipping and you have a complete meal.
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Oven Toasted Ravioli With A Parmesan Crust
Main Ingredients: Ravioli, Eggs, Water, Milk, Grated Parmesan Cheese
Crispy, cheesy, and oh-so-delicious, this oven-toasted ravioli is a must-try for any ravioli lover. The ravioli is coated in a flavorful parmesan crust and baked until golden brown and crispy. For an extra burst of flavor, serve with a side of marinara sauce for dipping.
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Olive Garden Ravioli di Portobello Copycat
Main Ingredients: Ravioli, Butter, Garlic, Flour, Sun Dried Tomato Paste
Bring the flavors of your favorite Italian restaurant home with this Olive Garden copycat recipe for ravioli di Portobello. The rich and creamy mushroom and cheese filling is encased in delicate ravioli and topped with a savory and tangy cream sauce. Serve with a side salad and crusty bread for a complete meal.
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Shrimp with Ravioli
Main Ingredients: Ravioli, Olive Oil, Deveined Shrimp, Diced Tomatoes
For a seafood twist on traditional ravioli, try this recipe featuring succulent shrimp and cheese ravioli. The shrimp is cooked in a buttery garlic sauce and served on top of the ravioli for a delicious and elegant dish. Add some freshly squeezed lemon juice for a burst of acidity.
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Baked Ravioli
Main Ingredients: Olive Oil, Onion, Garlic, Freshly Ground Pepper, Coarse
Sometimes simple is best, and this baked ravioli recipe proves just that. With just a handful of ingredients, you can have a satisfying and flavorful meal on the table in no time. Serve with a side salad for a well-rounded dinner.
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Italian Turkey and Ravioli Soup
Main Ingredients: Olive Oil, Onion, Carrots, Garlic, Italian Seasoning
Incorporate some lean protein into your ravioli dish with this Italian turkey and ravioli soup. The combination of tender and juicy turkey, hearty ravioli, and flavorful broth is the perfect comfort food for a cold day. Add some chopped kale for an extra dose of nutrition.
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Ravioli Lasagna
Main Ingredients: Olive Oil, Sweet Onion, Garlic Cloves, Ground Beef
Get the best of both worlds with this recipe for ravioli lasagna. Layers of meaty marinara sauce, cheese ravioli, and gooey mozzarella cheese create a delicious and satisfying dish that is sure to please a crowd. Don't forget to sprinkle some fresh parsley on top for a pop of color.
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Creamy Tuscan Ravioli
Main Ingredients: Olive Oil, Butter, Garlic, Chicken Broth, Whipping
Indulge in the flavors of Tuscany with this creamy Tuscan ravioli recipe. The rich and creamy sauce is made with sun-dried tomatoes, spinach, and a touch of cream, creating a flavorful and satisfying dish. Add some crispy bacon on top for a salty and crunchy element.
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Lazy Lasagna with Baked Ravioli
Main Ingredients: Ravioli, Pasta Sauce, Mozzarella Cheese, Parmesan Cheese
Satisfy your lasagna cravings with this lazy lasagna recipe featuring baked ravioli. The ravioli is layered with meaty marinara sauce and mozzarella cheese for a delicious and easy weeknight dinner. Add some freshly grated parmesan cheese on top for a cheesy finish.
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Crab Ravioli with Tomato Vodka Sauce
Main Ingredients: Tomato Sauce, Vodka, Light Cream, Grated Parmesan
For a fancy and flavorful meal, try this recipe for crab ravioli with tomato vodka sauce. The delicate and sweet flavor of the crab pairs perfectly with the tangy and creamy vodka sauce, creating a dish that is sure to impress. Don't forget to add some fresh basil leaves on top for a burst of freshness.
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Vegetarian Ravioli Bake
Main Ingredients: Extra Virgin Olive Oil, Medium Yellow Onion, Garlic
Even meat lovers will enjoy this delicious and hearty vegetarian ravioli bake. The ravioli is filled with a combination of spinach and cheese and then baked in a rich and flavorful marinara sauce. For a little extra texture, sprinkle some toasted breadcrumbs on top before baking.
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Ravioli al Pomodoro
Main Ingredients: Extra Virgin Olive Oil, Fresh Oregano, Yellow Onion
This classic Italian dish features tender and delicate ravioli tossed in a simple but flavorful tomato sauce. The key to this dish is using high-quality ingredients, such as San Marzano tomatoes and freshly grated parmesan cheese. Top it off with some freshly chopped basil for a pop of color and freshness.
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Ravioli Frittata
Main Ingredients: Eggs, Kale, Onion, Olive Oil, Cheddar, Red Bell
For a quick and easy breakfast or brunch option, try this ravioli frittata recipe. Leftover ravioli is combined with eggs, milk, and cheese and baked into a delicious and satisfying dish. Feel free to add in some chopped veggies for an extra boost of nutrition.
The Perfect Cheese Filling
When it comes to making authentic Italian cheese ravioli, the filling is key. The type of cheese you use can make all the difference in the taste and texture of your ravioli. While there are many types of cheese that can be used, some of the most commonly used and most delicious options are ricotta, Parmigiano-Reggiano, and Pecorino Romano. These cheeses are all made in Italy and have distinct flavors and textures that add depth and richness to the ravioli filling.
Ricotta
Ricotta is a fresh, soft cheese that is made from whey. It has a slightly grainy texture and a mild, slightly sweet flavor. This cheese is commonly used in ravioli fillings because it is easy to work with and pairs well with other ingredients. When mixed with herbs and other cheeses, ricotta adds a creamy and smooth texture to the filling.
Parmigiano-Reggiano
Known as the "king of cheeses," Parmigiano-Reggiano is a hard, aged cheese that is often used for grating. Its nutty and slightly salty flavor makes it a perfect addition to ravioli fillings. This cheese adds a depth of flavor and a touch of saltiness to balance out the other ingredients.
Pecorino Romano
Similar to Parmigiano-Reggiano, Pecorino Romano is a hard, aged cheese. However, it is made from sheep's milk instead of cow's milk. This gives it a sharper and more tangy flavor. Pecorino Romano is often used in combination with other cheeses to add a bold and slightly salty taste to the ravioli filling.
Creating the Perfect Texture
In addition to the type of cheese used, the texture of the filling is also important in creating the perfect ravioli. The cheese should be well-mixed with other ingredients to create a smooth and creamy filling. To achieve this, it is best to use a food processor or a stand mixer to thoroughly combine the cheeses and other ingredients. This will ensure that the filling is evenly distributed and that the ravioli will hold together when cooked.
Final Thoughts
Now that you have a better understanding of the key ingredients and techniques for making authentic Italian cheese ravioli, you can confidently try your hand at this delicious dish. Remember to use high-quality, Italian cheeses and to pay attention to the texture of your filling. With a little practice, you'll be able to create perfectly delicious ravioli every time.
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