18 Authentic Italian Amaretti Cookies Recipe Deliciousness Awaits You!

Published on: Mar 15, 2024

Authentic Italian amaretti cookies are a sweet and indulgent treat that are loved all around the world. These delicate and chewy cookies are packed with almond flavor and have a slightly crunchy exterior. They are the perfect accompaniment to a cup of coffee or tea, and are often served as a dessert at the end of a meal. If you have always wanted to make your own amaretti cookies at home, then look no further. This simple and easy recipe will have you making delicious amaretti cookies in no time!

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Classic Italian Amaretti Cookies

Main Ingredients: Eggs, White Sugar, Vegetable Oil, Almond Extract
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First up on our list is the classic Italian Amaretti Cookie. These sweet and chewy cookies are made with almond paste, egg whites, and sugar, giving them a soft and delicate texture. Perfect for dipping in coffee or enjoying as a sweet treat.
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Next, we have a twist on the classic with these Italian Amaretti Cookies. This version adds a touch of Amaretto liqueur to the mix for an extra burst of flavor. These cookies are also gluten-free, making them a great option for those with dietary restrictions.
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In Memory - Soft Italian Amaretti Cookies (gluten and...

Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Vanilla
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If you're looking for a gluten and dairy-free option, these Soft Italian Amaretti Cookies are the perfect choice. Made with almond flour, these cookies are light, fluffy, and full of almond flavor. They also make a great gift for anyone with dietary restrictions.
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Big Batch Soft Chewy Classic Italian Amaretti Cookies

Main Ingredients: Eggs, Almond Extract, Sambuca, Lemon, Almond Flour
This recipe for these Big Batch Soft Chewy Classic Italian Amaretti ...
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If you have a big family or just love to bake in bulk, these Big Batch Soft Chewy Classic Italian Amaretti Cookies are for you. This recipe makes a large batch of cookies, perfect for sharing or freezing for later. The addition of almond extract gives these cookies an extra punch of flavor.
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Lemon Amaretti Cookies (Italian Amaretti al Limone)

Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Lemons
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If you're a fan of lemon desserts, you'll love these Lemon Amaretti Cookies. The tangy lemon flavor pairs perfectly with the sweet almond cookie. These cookies are also great for summer gatherings or as a light dessert option.
6 of 19

Chocolate Amaretti Cookies (Italian Amaretti al...

Main Ingredients: Egg Whites, Ground Almonds, Caster Sugar, Unsweetened
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For all the chocolate lovers out there, we have a treat for you. These Chocolate Amaretti Cookies are made with cocoa powder, giving them a rich and chocolatey flavor. Perfect for satisfying any sweet tooth.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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If you're looking for a simple yet delicious cookie recipe, these Italian Almond Paste Cookies are a must-try. Made with almond paste, these cookies have a soft and chewy texture and are perfect for dipping in coffee or tea.
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Another soft and chewy option, these Italian Soft Amaretti Cookies are a crowd-pleaser. Made with almond flour and almond extract, these cookies are full of almond flavor and are perfect for any occasion.
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Chewy Amaretti (Italian Almond Cookies)

Main Ingredients: Large Egg, Granulated Sugar, Extract, Almond Extract
If you prefer a chewier cookie, give these Chewy Amaretti a try. Made with almond flour and almond extract, these cookies have a crunchy exterior and a soft, chewy interior. They are also gluten-free, making them a great option for those with dietary restrictions.
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Vegan Amaretti - Italian Almond Cookies

Main Ingredients: Almond Flour, Sugar, Powdered Sugar, Baking Powder
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For our vegan readers, we have a delicious recipe for Vegan Amaretti Cookies. Made with almond flour and aquafaba (the liquid from a can of chickpeas), these cookies are light, fluffy, and full of almond flavor. They are also gluten-free and dairy-free.
11 of 19

Italian Almond Cookies – Soft Amaretti (3-ways)

Main Ingredients: Almond Flour, White Sugar, Egg Whites, Almond Extract
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Last but not least, we have a three-in-one recipe for Italian Almond Cookies. This recipe shows you how to make Soft Amaretti Cookies in three different ways: classic, chocolate-dipped, and chocolate-filled. Perfect for those who can't decide or want to try all three.
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Now, let's move on to some savory dishes. First up, we have classic Italian Meatballs. Made with ground beef, breadcrumbs, and Italian seasonings, these meatballs are full of flavor and perfect for topping off a plate of pasta.
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If you prefer your meatballs on the larger side, give this recipe for Great Big Italian Meatballs a try. Made with ground beef, pork, and veal, these meatballs are juicy, flavorful, and perfect for a hearty meal.
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Italian Meatballs {Great Big Italian Meatballs}

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If you're a fan of ricotta cheese, you'll love these Italian Ricotta Cookies. Made with ricotta cheese and lemon zest, these cookies are light, fluffy, and perfect for a sweet treat. They are also gluten-free.
This Classic Italian Wedding Soup is a must-try for any soup lover. Made with meatballs, vegetables, and pasta, this soup is hearty, flavorful, and perfect for a cold winter day.
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For a unique and delicious cookie, give these Divine Pignoli Amaretti a try. Made with pine nuts and almond paste, these cookies have a crunchy exterior and a soft, chewy interior. They are also gluten-free.
17 of 19

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If you're following a keto diet, you'll love these Keto Stuffed Peppers. Made with ground beef, Italian spices, and topped with mozzarella cheese, these peppers are full of flavor and perfect for a low-carb dinner option.
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Keto Stuffed Peppers – Italian Style

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Last but certainly not least, we have Authentic Italian Braciole. This traditional Italian dish consists of thinly sliced beef rolled up with a filling of breadcrumbs, cheese, and herbs. It's a delicious and impressive dish to serve at your next dinner party.
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Last but not least, we have a recipe for Homemade Italian Meatballs that will have your taste buds dancing. Made with a combination of ground beef, pork, and veal, these meatballs are juicy, flavorful, and perfect for topping off a plate of spaghetti.

Ingredients:

1. 2 ½ cups of almond flour

2. 1 cup of granulated sugar

3. 2 large egg whites

4. ½ teaspoon of almond extract

5. ½ teaspoon of vanilla extract

6. ¼ teaspoon of salt

7. Additional almond flour for dusting

Instructions:

Making your own authentic Italian amaretti cookies may seem daunting, but it is actually quite simple. Follow these easy steps to create your very own batch of delicious amaretti cookies:

1. Preheat your oven to 300°F and line a baking sheet with parchment paper.

Having your oven preheated and your baking sheet lined will save you time and ensure that your cookies bake evenly.

2. In a large mixing bowl, combine almond flour, granulated sugar, and salt.

Use a whisk to make sure all the ingredients are well combined.

3. In a separate mixing bowl, whisk together egg whites, almond extract, and vanilla extract.

Make sure there are no lumps in the egg whites and that the extracts are fully incorporated.

4. Slowly pour the egg white mixture into the dry ingredients, stirring until a dough forms.

You may need to use your hands to fully incorporate the ingredients and form a smooth dough.

5. Take a small amount of dough and roll it into a 1-inch ball.

Roll the ball in almond flour to coat it and place it on the prepared baking sheet.

6. Repeat with the rest of the dough, placing the balls 1 inch apart on the baking sheet.

The cookies will spread slightly as they bake, so make sure to leave enough space between them.

7. Bake the cookies for 25-30 minutes or until they are golden brown.

Keep an eye on them as they can go from golden to burnt quickly.

8. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Allowing the cookies to cool on the baking sheet will help them hold their shape.

Enjoy Your Delicious Amaretti Cookies!

Once the cookies are completely cool, they are ready to be enjoyed! These authentic Italian amaretti cookies are perfect for any occasion and will surely impress your family and friends. Store them in an airtight container for up to a week, if they last that long!

Pro Tip: For an extra indulgent treat, sandwich two cookies together with a layer of chocolate ganache or your favorite jam.

Now that you have the recipe for authentic Italian amaretti cookies, you can impress your loved ones with this delicious and easy treat. These cookies are perfect for any time of year and can be enjoyed with a hot cup of coffee or tea. So go ahead and give this recipe a try and enjoy the flavors of Italy in every bite!

18 authentic italian amaretti cookies recipe Deliciousness awaits you!

Classic Italian Amaretti Cookies

yield: 48 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 eggs
  • 2 cups white sugar +more for rolling
  • 1 cup vegetable oil
  • 1 1/2 tablespoons almond extract
  • 1 lemon medium, need peel and juice
  • 4 tablespoons cocoa powder
  • 4 teaspoons baking powder
  • 5 cups flour +/- depending on consistency of dough
  • almonds for tops of cookies

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 50 milligrams
  • Sugar : 9 grams
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