20 Authentic Italian Aglio Olio Recipe Try These Culinary Delights!
Published on: Mar 15, 2024
If you're a fan of Italian cuisine, then you've probably heard of aglio olio. This traditional Italian dish is known for its simplicity and bold flavors, making it a favorite among foodies all over the world. In this article, we'll be sharing an authentic Italian aglio olio recipe that will transport your taste buds straight to Italy. From the perfectly cooked pasta to the garlicky olive oil sauce, this dish is sure to impress even the pickiest of eaters. So, get your apron on and let's get cooking!
Main Ingredients: Crushed Red Pepper, Extra Virgin Olive Oil, Garlic
Pasta Aglio Olio, also known as Spaghetti Aglio Olio e Peperoncino, is a classic Italian dish that is loved for its simplicity and bold flavors. This dish consists of spaghetti noodles tossed in a combination of garlic, olive oil, and red pepper flakes. It's a perfect dish for those busy weeknights when you want something delicious and quick to make.
2of 20
Spaghetti Aglio Olio e Peperoncino
Main Ingredients: Spaghetti, Salt, Extra Virgin Olive Oil, Garlic
Spaghetti Aglio Olio e Peperoncino is a traditional Italian dish that originated in the region of Abruzzo. It's a simple yet flavorful dish that is loved by many. The pasta is cooked until al dente and then tossed in a pan with garlic, olive oil, and red pepper flakes. This dish is perfect for those who love their pasta with a little bit of heat.
3of 20
Traditional Italian Spaghetti Aglio, Olio and...
Main Ingredients: Garlic Cloves, Peperoncini, Italian Parsley
Spaghetti Aglio, Olio, e Peperoncino is a traditional Italian dish that has been passed down through generations. It's a dish that is loved for its simplicity and bold flavors. The key to making this dish stand out is to use high-quality ingredients such as fresh garlic, extra virgin olive oil, and good quality pasta.
4of 20
Aglio Olio E Peperoncino
Main Ingredients: Linguini, Garlic Cloves, Chilli Peppers, Olive Oil
Aglio Olio e Peperoncino is a classic Italian dish that is loved for its simplicity and bold flavors. This dish consists of spaghetti noodles tossed in a combination of garlic, olive oil, and red pepper flakes. It's a perfect dish for those busy weeknights when you want something delicious and quick to make.
5of 20
Aglio Olio e Peperoncino..?
Main Ingredients: Spaghetti, Olive Oil, Garlic, Chili, Cocktail Sausages
Aglio Olio e Peperoncino is a traditional Italian dish that is loved for its simplicity and bold flavors. It's a dish that is easy to customize according to your taste. You can add more garlic for extra flavor or add more red pepper flakes for a spicier kick. This dish is truly versatile and can be made to suit your preferences.
6of 20
Spaghetti Aglio, Olio e Peperoncino
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic, Red Chili
Spaghetti Aglio, Olio e Peperoncino is a classic Italian dish that is loved for its simplicity and bold flavors. It's a dish that can be made in a matter of minutes and requires minimal ingredients. This dish is perfect for those days when you want something delicious and comforting without putting in too much effort.
7of 20
Spaghetti Aglio & Olio
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic Cloves
Spaghetti Aglio & Olio is a simple yet delicious dish that is perfect for those busy weeknights. The key to making this dish stand out is to use high-quality ingredients such as fresh garlic, extra virgin olive oil, and good quality pasta. This dish is a crowd-pleaser and is loved by both kids and adults alike.
8of 20
Instant Pot Spaghetti Aglio Olio
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic, Chilli
Instant Pot Spaghetti Aglio Olio is a game-changer for those who love this classic Italian dish. Using an Instant Pot makes the cooking process even easier and faster. You can have a delicious and comforting meal on the table in no time. This dish is perfect for those days when you want something quick and easy to make.
9of 20
Spaghetti and Cherry Tomato Aglio Olio
Main Ingredients: Spaghettini, Extra Virgin Olive Oil, Garlic Cloves
Spaghetti and Cherry Tomato Aglio Olio is a twist on the classic Italian dish. The addition of cherry tomatoes adds a burst of freshness and sweetness to the dish, balancing out the bold flavors of garlic and red pepper flakes. This dish is perfect for those summer evenings when you want something light and flavorful.
10of 20
Pasta aglio, olio, peperoncino (alla Borbonica)
Main Ingredients: Pasta, Garlic Cloves, Fresh Red Chili, Extra Virgin
Pasta aglio, olio, peperoncino (alla Borbonica) is a traditional Italian dish that originated in the region of Naples. The dish is often called "alla Borbonica" because it was popular among the Bourbon family. This dish is made with a generous amount of garlic, olive oil, and red pepper flakes, making it a perfect comfort food.
11of 20
Spaghetti Aglio Olio with Sundried Tomato & Olives
Main Ingredients: Spaghetti, Olive Oil, Garlic, Anchovy Fillets, Sundried
Spaghetti Aglio Olio with Sundried Tomato & Olives is a delicious twist on the classic Italian dish. The addition of sundried tomatoes and olives adds a burst of flavors and textures to the dish. This dish is perfect for those who love their pasta with a little bit of tanginess and saltiness.
12of 20
Shrimp Spaghetti Aglio & Olio
Main Ingredients: Gluten Free Spaghetti, Peeled Shrimp, Olive Oil, Red
Shrimp Spaghetti Aglio & Olio is a seafood lover's dream come true. This dish consists of shrimp cooked in a garlic and olive oil sauce and tossed with spaghetti noodles. It's a perfect dish for those special occasions or when you want to impress your guests with a delicious meal.
13of 20
Linguine Aglio Olio
Main Ingredients: Whole Wheat Linguine, Olive Oil, Butter, Garlic Cloves
Linguine Aglio Olio is a dish that is similar to Spaghetti Aglio Olio but uses linguine noodles instead. The dish is just as delicious and is perfect for those who prefer a thicker and wider pasta. The key to making this dish stand out is to use high-quality ingredients and cook the noodles until al dente.
14of 20
RACHAEL RAY'S AGLIO OLIO (GARLIC & OIL) WITH SPICY...
Main Ingredients: Shrimps, Lemon, Parsely, Crushed Red Pepper Flakes
Rachael Ray's Aglio Olio (Garlic & Oil) with Spicy Sausage is a dish that is loved by many. This dish consists of pasta tossed in a spicy garlic and olive oil sauce and topped with crumbled sausage. The combination of spicy and savory flavors makes this dish a crowd-pleaser.
15of 20
Aglio, olio e peperoncino (Pasta with Garlic, Oil and...
Main Ingredients: Spaghetti, Garlic Cloves, Peperoncini, Olive Oil, Fresh
Aglio, olio e peperoncino (Pasta with Garlic, Oil and Red Pepper Flakes) is a traditional Italian dish that is loved for its simplicity and bold flavors. This dish is perfect for those who love a little bit of heat in their food. The dish is easy to customize according to your taste and can be made in a matter of minutes.
16of 20
Spaghetti, Aglio, Olio E Peperoncino (garlic,oil And...
Main Ingredients: Olive Oil, Garlic, Pepper Flakes, Spaghetti, Cherry
Spaghetti, Aglio, Olio e Peperoncino is a classic Italian dish that is loved for its simplicity and bold flavors. This dish is perfect for those days when you want something quick and easy to make. The addition of red pepper flakes adds a spicy kick to the dish, making it even more delicious.
17of 20
Aglio Olio
Main Ingredients: Pasta, Shitake Mushrooms, Garlic, Ham, Extra Virgin
Aglio Olio is a dish that is loved by many for its simplicity and bold flavors. This dish is perfect for those busy weeknights when you want something delicious and quick to make. The key to making this dish stand out is to use high-quality ingredients such as fresh garlic, extra virgin olive oil, and good quality pasta.
18of 20
Spaghetti Aglio, Olio e Peperoncino (Spaghetti With...
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic, Red Chili
Spaghetti Aglio, Olio e Peperoncino is a classic Italian dish that is loved for its simplicity and bold flavors. The dish is often topped with fresh parsley and grated Parmesan cheese for added flavor and texture. This dish is perfect for those days when you want to indulge in a comforting and delicious meal.
19of 20
PASTA AGLIO OLIO
Main Ingredients: Angel Hair Pasta, Evoo, Garlic Cloves, Chili Peppers
Pasta Aglio Olio is a classic Italian dish that is loved for its simplicity and bold flavors. This dish is perfect for those busy weeknights when you want something delicious and quick to make. The key to making this dish stand out is to use high-quality ingredients such as fresh garlic, extra virgin olive oil, and good quality pasta.
20of 20
Mushrooms Aglio Olio
Main Ingredients: Spaghetti, Olive Oil, Garlic, Fresh Mushrooms, Chili
Mushrooms Aglio Olio is a vegetarian twist on the classic Italian dish. The addition of mushrooms adds a meaty and earthy flavor to the dish, making it even more delicious. This dish is perfect for those who are looking for a meat-free option or simply love mushrooms.
Ingredients You'll Need
Pasta
To make an authentic aglio olio, you'll need to start with the right type of pasta. Traditionally, spaghetti is used for this dish, but you can also use linguine or spaghettini. Make sure to use high-quality pasta for the best results.
Garlic
As the star ingredient of this dish, garlic is a must-have. You'll need about six cloves of fresh garlic, minced or thinly sliced. This will give the dish a rich and aromatic flavor.
Olive Oil
Another essential ingredient in this recipe is olive oil. We recommend using extra virgin olive oil for its fruity and robust flavor. You'll need about 1/4 cup of olive oil for this dish.
Red Pepper Flakes
To add a hint of heat to your aglio olio, you'll need some red pepper flakes. These are optional, but they add a spicy kick to the dish. Use 1/2 teaspoon for a mild heat or 1 teaspoon for a spicier flavor.
Parsley
For a pop of freshness and color, we recommend using some fresh parsley in your aglio olio. You'll need about 1/4 cup of chopped parsley.
Instructions
Step 1: Cook the Pasta
Start by bringing a pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve 1 cup of the pasta water before draining the pasta.
Step 2: Prepare the Garlic
While the pasta is cooking, prepare the garlic by mincing or thinly slicing it. Heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes, if using, and cook until the garlic is fragrant and lightly golden, about 2-3 minutes.
Step 3: Combine the Pasta and Sauce
Add the cooked pasta to the skillet with the garlic and oil. Toss the pasta in the sauce, adding some of the reserved pasta water if needed to loosen the sauce and coat the pasta evenly. Cook for an additional 1-2 minutes.
Step 4: Add the Parsley
Remove the skillet from the heat and add the chopped parsley. Toss the pasta again to incorporate the parsley into the dish.
Step 5: Serve and Enjoy!
Transfer the aglio olio to a serving dish and top with some extra parsley and parmesan cheese, if desired. Serve hot and enjoy your authentic Italian aglio olio!
Now that you have the perfect aglio olio recipe, you can impress your friends and family with this delicious and authentic Italian dish. Buon appetito!
