16 Authentic Indian Vegetable Korma Recipe Prepare To Be Amazed!

Published on: Mar 28, 2024

Vegetable korma is a popular and flavorful Indian dish that is packed with a variety of vegetables and aromatic spices. It is a staple in many Indian households and is also loved by people all over the world. While there are many variations of this dish, the authentic Indian vegetable korma recipe is truly a treat for the taste buds. In this article, we will take a closer look at this delicious dish and learn how to make it at home.

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The Key Ingredients

To make the authentic Indian vegetable korma, you will need a variety of fresh vegetables such as carrots, potatoes, cauliflower, peas, and bell peppers. These vegetables not only add color and texture to the dish but also provide essential nutrients. The star of this recipe, however, is the blend of aromatic spices such as cumin, coriander, garam masala, and turmeric. These spices not only enhance the flavor of the dish but also offer numerous health benefits.

The Cooking Process

To start off, you will need to sauté the vegetables in a pan until they are lightly browned. This step helps to bring out the natural sweetness of the vegetables. Then, the spices are added and cooked until fragrant. Next, you will add a combination of tomato puree and coconut milk to create a rich and creamy base for the dish. The vegetables are then added back to the pan and cooked until they are tender and infused with the flavorful sauce.

Serving Suggestions

The authentic Indian vegetable korma is traditionally served with basmati rice or naan bread. You can also pair it with some Indian-style lentils or a side of yogurt for a complete and balanced meal. This dish is perfect for vegetarians and vegans, making it a great option for dinner parties or family gatherings. You can also adjust the level of spiciness according to your preference by adding more or less of the spices. In Conclusion, the authentic Indian vegetable korma recipe is a must-try for anyone who loves Indian cuisine or is looking to incorporate more vegetables into their diet. It is a versatile and flavorful dish that can be enjoyed by people of all ages. So why not give it a try and impress your friends and family with this delicious and healthy dish?
16 authentic indian vegetable korma recipe Prepare to be amazed!

Easy Vegetable Korma

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/3 cup slivered almonds
  • 1/2 cup yellow onion finely diced
  • 2 tablespoons serrano pepper or jalapeno pepper, finely diced
  • 1 tablespoon minced garlic
  • 1/4 cup vegetable broth
  • 14 ounces unsweetened coconut milk can light
  • 15 1/2 ounces chickpeas drained and rinsed *
  • 20 ounces veggies bag frozen
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 4 teaspoons curry powder
  • fennel Smidgeon crushed
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon sweet paprika optional – for color only
  • 1/2 teaspoon sea salt +/- to taste *
  • 1/4 teaspoon black pepper
  • rice Steam, choice
  • flatbread
  • freshly chopped cilantro

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 57 grams
  • Fat : 30 grams
  • Fiber : 11 grams
  • Protein : 13 grams
  • SaturatedFat : 21 grams
  • Sodium : 780 milligrams
  • Sugar : 8 grams
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