15 Authentic Indian Tomato Curry Recipe Experience Culinary Bliss Now!
Published on: Mar 28, 2024
Indian cuisine is known for its rich and diverse flavors, and one dish that stands out in this aspect is tomato curry. This authentic Indian tomato curry recipe is a perfect balance of tangy and spicy flavors, making it a favorite among food enthusiasts. Whether you are a vegetarian or a non-vegetarian, this dish is a must-try for everyone. With simple ingredients and easy steps, you can recreate the deliciousness of this curry in your own kitchen. Let's dive into the details of this mouth-watering dish and learn how to make it like a pro.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Looking for a delicious and easy way to cook your chicken? Try this flavorful Indian Chicken Curry recipe that will surely be a hit among your family and friends. The combination of warm spices and creamy coconut milk creates a mouth-watering dish that will leave you wanting more. Best of all, it's simple to make and can be ready in under an hour!
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Indian Tomato Curry (gluten-free, contains dairy)
Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
If you're looking for a gluten-free and dairy-friendly option, this Indian Tomato Curry is the perfect choice. Made with fresh tomatoes, onions, and a blend of aromatic spices, this curry is bursting with flavor. Serve it over rice or with naan bread for a satisfying and hearty meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian twist on traditional Indian curry, try this Chickpea Coconut Curry. The combination of creamy coconut milk and hearty chickpeas creates a satisfying and nutritious meal. This recipe is also a great option for those who are looking to incorporate more plant-based meals into their diet.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its creamy and flavorful sauce. This Indian Chicken Korma recipe is no exception. Made with a rich blend of spices, yogurt, and cashews, this dish is full of rich and delicious flavors. It's a must-try for any curry lover.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
If you're looking for a healthy and delicious way to incorporate more vegetables into your diet, this Vegetable Indian Curry is the way to go. Packed with a variety of colorful vegetables and aromatic spices, this curry is both nutritious and satisfying. Serve it over rice for a complete meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian Chicken Curry is a classic and traditional recipe that will transport you to the streets of India. Made with a blend of warm spices and tender chicken, this curry is sure to warm you up on a chilly evening. Serve it with some naan bread for the ultimate Indian experience.
For a simple and straightforward Indian curry, look no further than this Indian Chicken Curry recipe. Made with basic pantry ingredients and a blend of warm spices, this dish is perfect for a busy weeknight meal. It's also a great option for those who are new to cooking Indian cuisine.
Eggplant lovers, rejoice! This Indian Eggplant Curry is a delicious and flavorful way to enjoy this versatile vegetable. The combination of eggplant, tomatoes, and spices creates a rich and hearty curry that can be enjoyed by both vegetarians and meat-eaters alike.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Spice things up with this Indian Curry Chicken recipe that is sure to impress. Made with tender chicken, a blend of aromatic spices, and creamy coconut milk, this dish is bursting with flavor. It's a great option for those who love a little heat in their meals.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Lentils are a staple in Indian cuisine, and this Coconut Lentil Curry is a prime example of how versatile and delicious they can be. Made with a creamy coconut milk base and a blend of spices, this curry is perfect for a meatless meal or as a side dish.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
If you're a seafood lover, this Indian Salmon Curry is a must-try. The combination of tender salmon and flavorful spices creates a dish that is both nutritious and satisfying. Serve it over rice or with some naan bread for a complete meal.
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Indian Lentil Curry With Spinach
Main Ingredients: Coriander Powder, Cumin Powder, Chili Powder, Salt
This Indian Lentil Curry with Spinach is a healthy and flavorful option for those looking to add more plant-based meals to their diet. The lentils provide a good source of protein while the spinach adds a dose of vitamins and minerals. It's a win-win for your taste buds and your health.
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Chicken, Spinach and Tomato Curry
Main Ingredients: Chicken, Fresh Spinach, Tomatoes, Garlic, Onion
This Chicken, Spinach, and Tomato Curry is a delicious and nutritious way to enjoy your chicken. The combination of tender chicken, fresh spinach, and juicy tomatoes creates a rich and flavorful curry that can be enjoyed by the whole family. Serve it over rice for a complete meal.
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Mushroom Masala | Indian Mushroom Curry
Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
Mushroom lovers, this one's for you. This Mushroom Masala or Indian Mushroom Curry is a flavorful and hearty dish that is perfect for vegetarians or as a side dish. The combination of mushrooms and a blend of warm spices creates a curry that will leave your taste buds dancing.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...
Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
If you're looking for a fish curry that's a little different from the traditional coconut-based ones, try this Tomato Fish Curry. Made without coconut or tamarind, this curry is light and flavorful, making it a great option for those who prefer a less creamy curry.
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Kerala Style Prawns Tomato Curry ~ Shrimp Tomato Curry
Main Ingredients: Shrimp, Coconut Oil, Black Mustard Seeds, Curry Leaves
This Kerala Style Prawns Tomato Curry, also known as Shrimp Tomato Curry, is a delicious and aromatic dish that is popular in the southern state of Kerala, India. Made with juicy prawns and a blend of flavorful spices, this curry is sure to be a hit among seafood lovers.
If you're a fan of lamb, this Indian Lamb Curry is a must-try. The tender and flavorful meat combined with a blend of warm spices creates a rich and hearty curry that is perfect for a special occasion or when you're craving a comforting meal.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian Fish Curry, also known as Meen Kulambu or Fish Pulusu, is a popular dish in the southern state of Tamil Nadu. Made with a blend of tangy tamarind and aromatic spices, this curry is sure to tantalize your taste buds and leave you wanting more.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
For a unique twist on traditional Indian lamb curry, try this Indian Ground Lamb Curry. Made with ground lamb and a blend of spices, this dish is full of flavor and is perfect for those who love a little heat. Serve it with some naan bread and rice for a complete meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
If you're a cheese lover, this Paneer Butter Masala or Indian Cheese Curry is a must-try. The combination of creamy paneer and a rich and flavorful sauce is sure to satisfy your cravings. Serve it with some naan bread for a fulfilling and delicious meal.
Ingredients
The key ingredients needed to make this authentic Indian tomato curry are:
Fresh Tomatoes: The star ingredient of this dish, fresh and ripe tomatoes are used to get the perfect tangy flavor.
Onions and Garlic: These two ingredients add a depth of flavor and enhance the taste of the curry.
Spices: A blend of aromatic spices like cumin, coriander, turmeric, and garam masala give this dish its signature Indian taste.
Coconut Milk: This adds a creamy and rich texture to the curry, balancing out the tanginess of the tomatoes.
Fresh Herbs: Adding a handful of fresh cilantro or mint leaves at the end gives a refreshing touch to the dish.
Method
Step 1: Prepare the Tomato Puree
Start by blanching the tomatoes in hot water for a few minutes and then peel off the skin. Blend the tomatoes into a smooth puree using a blender or food processor.
Step 2: Saute the Onions and Garlic
In a pan, heat some oil and add chopped onions and minced garlic. Saute until they turn golden brown.
Step 3: Add the Spices
Now, add the ground spices - cumin, coriander, turmeric, and garam masala to the sauteed onions and garlic. Cook for a minute until the spices release their aroma.
Step 4: Pour in the Tomato Puree
Add the tomato puree to the pan and stir well. Let it cook for a few minutes until the raw smell of the tomatoes disappears.
Step 5: Simmer and Add Coconut Milk
Lower the heat and let the curry simmer for 10 minutes. Then, add in the coconut milk and let it cook for another 5 minutes.
Step 6: Garnish and Serve
Once the curry reaches the desired consistency, turn off the heat and garnish with chopped fresh herbs like cilantro or mint leaves. Serve hot with rice or naan bread.
Conclusion
This authentic Indian tomato curry recipe is a perfect blend of tangy and spicy flavors, making it a popular dish in Indian households. By following these simple steps, you can recreate this delicious curry in your own kitchen and impress your friends and family with your cooking skills. So, go ahead and give it a try, and we guarantee you won't be disappointed. Enjoy the burst of flavors in every bite of this mouth-watering curry!
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