16 Authentic Indian Lime Pickle Recipe You Must Try Them!

Published on: Mar 28, 2024

Indian cuisine is known for its bold flavors and vibrant spices that tantalize the taste buds. One such staple ingredient in Indian cooking is the tangy lime pickle. This quintessential condiment adds a burst of flavor and tanginess to any meal, making it a must-have in every Indian household. While store-bought versions of this pickle may be readily available, nothing beats the taste and freshness of homemade authentic Indian lime pickle. In this article, we will provide you with a professional and well-organized introduction to making your own authentic Indian lime pickle at home. So, let's dive into the delightful world of Indian pickles.

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1 of 20

South Indian Lime Rice

Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
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Looking to add a refreshing twist to your classic rice dish? Try out this South Indian lime rice recipe! Made with fragrant spices and tangy lime juice, this dish is a flavor explosion in every bite. The best part? It's incredibly easy to make and pairs perfectly with a cold beer. So why not give it a try for your next beer can chicken night?
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Green Chilli Chutney

Main Ingredients: Green Chillies, Garlic, Vegetable Oil, Cumin Seeds
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Spice up your beer can chicken game with this delicious green chilli chutney! Made with a combination of fresh green chillies, herbs, and spices, this chutney adds a zingy kick to any dish. Serve it as a dipping sauce for your chicken or use it as a marinade for an extra burst of flavor. Trust us, your taste buds will thank you.
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A staple in Indian households, lime pickle is a tangy and spicy condiment that goes well with just about anything. Made with a blend of lime, chillies, and aromatic spices, this pickle adds a burst of flavor to your beer can chicken. Use it as a marinade or add it as a topping for an extra kick of heat.
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Limbache Lonche / Nimbu Ka Achar / Indian Lime Pickle

Main Ingredients: Limes, Salt, Red Chili Powder, Jaggery, Olive Oil
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Looking for a homemade version of the popular Indian lime pickle? This recipe is for you! With a perfect balance of tangy, spicy, and sour flavors, this pickle is a must-try for any beer can chicken lover. Made with simple ingredients, you can easily whip up a batch of this pickle to elevate your chicken dish.
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Homemade Indian Lime Pickle (Nimbu ka Achaar).

Main Ingredients: Large Limes, Fenugreek Seeds, Nigella Seeds, Fennel
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Nothing beats the taste of homemade pickles, and this Indian lime pickle recipe is no exception. Made with fresh limes, aromatic spices, and a touch of sweetness, this pickle is a burst of flavors in every bite. Use it as a marinade for your beer can chicken or add it as a topping for a tangy and spicy kick.
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South Indian Style Lemon Pickle

Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds
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If you're a fan of tangy and spicy flavors, then this South Indian style lemon pickle is a must-try. Made with a blend of lemon, chillies, and spices, this pickle is a perfect accompaniment to your beer can chicken. It's easy to make and can be stored for months, making it a great addition to your pantry.
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Lime and Dill Rice with Pistachios from Vibrant India

Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
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Looking for a unique and flavorful side dish for your beer can chicken? Try out this lime and dill rice with pistachios from Vibrant India. The combination of tangy lime, fragrant dill, and crunchy pistachios makes this dish a winner. It's also vegan and gluten-free, making it a great option for those with dietary restrictions.
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Easy Chicken, Red Lentil and Coconut Curry

Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chilli Flakes, Garam
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Craving for some Indian flavors? This easy chicken, red lentil, and coconut curry is the perfect dish to satisfy your cravings. Made with aromatic spices, creamy coconut milk, and protein-packed red lentils, this dish is a one-pot wonder. Serve it with your beer can chicken for a hearty and flavorful meal.
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One of the most popular Indian dishes, butter chicken is a must-try for any beer can chicken lover. Tender chicken cooked in a rich and creamy tomato-based sauce, this dish is a flavor explosion in every bite. Serve it as a side dish or add it on top of your beer can chicken for a burst of flavors.
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Pav Bhaji For The Street Food Lover’s Soul

Main Ingredients: Cabbage, Cauliflower, Potatoes, Carrot, Beetroot
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Pav bhaji is a popular street food dish in India and for a good reason. Made with a blend of vegetables, fragrant spices, and buttery pav buns, this dish is a flavor bomb. Use it as a topping for your beer can chicken or serve it as a side dish for a perfectly balanced meal.
11 of 20

Instant Tomato Pickle

Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
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Short on time but still want to add some Indian flavors to your beer can chicken? This instant tomato pickle recipe has got you covered. Made with juicy tomatoes, tangy lime juice, and a blend of spices, this pickle is a quick and easy way to add some zing to your chicken dish.
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Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle

Main Ingredients: Limes, Green Chillies, Garlic, Salt, Chilli Powder
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Instant Lemon Pickle also known as Nimbu ka Achar is a quick and easy ...
This simple and spicy Indian lemon pickle is a great addition to any Indian meal. Made with fresh lemons, aromatic spices, and a touch of sweetness, this pickle adds a burst of tangy and spicy flavors to your beer can chicken. Plus, it's super easy to make and can be stored for months.
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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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If you're a fan of Indian cuisine, then you must have heard of lamb madras. This spicy and flavorful dish is a favorite in Indian restaurants and for a good reason. Made with tender lamb, aromatic spices, and a rich tomato-based sauce, this dish is a must-try for any beer can chicken lover.
14 of 20

Indian Pancakes with Spiced Sweet Potato

Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
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Looking for a unique and flavorful breakfast option? These Indian pancakes with spiced sweet potato are a great choice. Made with a blend of Indian spices and topped with a sweet and savory spiced sweet potato topping, these pancakes are a perfect match for your beer can chicken.
15 of 20

Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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Vegans, rejoice! This Indian butter cauliflower recipe is a delicious and cruelty-free alternative to the popular butter chicken dish. Made with tender cauliflower, creamy coconut milk, and a blend of aromatic spices, this dish is a great addition to your beer can chicken night.
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This simple and delicious Indian potato dish is a must-try for any potato lover. Made with a blend of spices and fragrant herbs, this dish is a perfect side dish for your beer can chicken. It's also vegan and gluten-free, making it a great option for those with dietary restrictions.
17 of 20

Spicy Indian Chickpeas with Spinach Chips, Topped with...

Main Ingredients: Ginger, Vinegar, Limes, Salt, Spinach, Garlic, Olive
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Looking for a protein-packed and flavorful snack to munch on during your beer can chicken night? Try out these spicy Indian chickpeas with spinach chips! The combination of crunchy chickpeas, crispy spinach chips, and tangy toppings is a taste sensation that you'll keep coming back for.
18 of 20

Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
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Chutneys are a staple in Indian cuisine and this cilantro green chutney is a must-try. Made with fresh cilantro, tangy lime juice, and a blend of spices, this chutney adds a burst of flavors to your beer can chicken. Use it as a dipping sauce or add it as a marinade for an extra kick of heat.
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Lime Pickle Roasted Chicken

Main Ingredients: Garlic Cloves, Ginger, Pickle, Smoked Paprika, Cayenne
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Looking to take your beer can chicken to the next level? This lime pickle roasted chicken recipe is a game-changer. The tangy and spicy flavors from the pickle infuse into the chicken, creating a delicious and unique dish. Serve it with some Indian rice and chutney for a complete meal experience.
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Mushroom Burger

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Black
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Who said vegetarians can't enjoy beer can chicken night? This mushroom burger recipe is a delicious and hearty option for all the non-meat eaters out there. Made with marinated portobello mushrooms, this burger is packed with flavor and pairs perfectly with a cold beer. Trust us, even meat lovers won't be able to resist this tasty dish.

The Essential Ingredients

Making authentic Indian lime pickle requires a few key ingredients that are easily available at any Indian grocery store. The first ingredient is, of course, limes. Look for small, firm limes with thin skin and few seeds. You will also need mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and salt. For added flavor, you can also add garlic, ginger, and curry leaves to your pickle.

Cleaning and Preparing the Limes

The first step to making authentic Indian lime pickle is to thoroughly wash and dry the limes. This ensures that any dirt or bacteria is removed before pickling. Next, cut the limes into small pieces, removing any seeds. Then, sprinkle salt over the lime pieces and mix well. This helps to draw out excess moisture from the limes, making them firm and crispy.

The Pickling Process

To begin pickling, heat a pan and add mustard seeds and fenugreek seeds. Once they start to splutter, add turmeric powder, red chili powder, and salt. Stir well and add the lime pieces to the pan. Cook the mixture on low heat for about 5-7 minutes, until the limes soften. Then, add minced garlic, ginger, and curry leaves for added flavor. Turn off the heat and let the pickle cool down.

The Final Touch

Once the pickle has cooled down, transfer it to a clean, dry glass jar and let it sit for a day or two. This allows the flavors to meld together and the spices to infuse into the limes. Your authentic Indian lime pickle is now ready to be enjoyed with your favorite Indian dishes. It can be stored in the refrigerator for up to a month. In conclusion, nothing beats the taste and freshness of homemade authentic Indian lime pickle. With just a few simple ingredients and some patience, you can create a delicious condiment that will elevate any meal. So, next time you're craving some tangy goodness, skip the store-bought pickle and try making your own authentic Indian lime pickle. Your taste buds will thank you.
16 authentic indian lime pickle recipe You must try them!

South Indian Lime Rice

yield: 2 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 tablespoons vegetable oil or ghee
  • 2 serrano chilis, slit in half lengthwise
  • 1 teaspoon black mustard seeds
  • 1 teaspoon black lentils husked, urad dal
  • 1 teaspoon chana dal split yellow gram
  • 2 tablespoons peanuts roasted
  • 8 curry leaves
  • 1 teaspoon turmeric powder
  • 2 1/2 tablespoons lime juice from 2 to 3 limes
  • kosher salt
  • 1 1/2 cups white rice cooked
  • 1 teaspoon sugar
  • 1 poppadom recipe
  • pickles Indian

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 95 grams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 10 grams
  • SaturatedFat : 1 grams
  • Sodium : 500 milligrams
  • Sugar : 3 grams
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