19 Authentic Indian Butter Chicken Recipe Video Get Cooking And Enjoy!
Published on: Mar 28, 2024
Butter chicken, also known as murgh makhani, is a popular Indian dish that has gained a global following. The creamy, flavorful sauce combined with tender pieces of chicken makes it a favorite among many. While there are various versions of this dish, we have found the most authentic Indian butter chicken recipe that will have you feeling like you're dining at a five-star restaurant. In this article, we will provide a step-by-step guide along with a video to help you recreate this delicious dish in the comfort of your own home. So get your apron ready and let's get cooking!
One of the most popular dishes in Indian cuisine, Indian butter chicken is a creamy and flavorful dish that is loved by many. Also known as Murgh Makhani, this dish is a perfect blend of spices, cream, and tender chicken pieces. Here are 11 different ways you can make this delicious dish to satisfy your cravings.
2of 11
Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
If you're looking for a traditional recipe that will transport you to the streets of India, this Murgh Makhani recipe is perfect for you. Made with a combination of ghee, spices, and tomato puree, this dish is packed with flavor and is best enjoyed with some naan or basmati rice.
If you're short on time but still want to enjoy a delicious homemade Indian butter chicken, this easy recipe is just what you need. With simple ingredients and easy instructions, you can have this dish on your table in less than 30 minutes. Perfect for busy weeknights or last-minute dinner plans.
4of 11
Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
What better accompaniment to Indian butter chicken than some fragrant basmati rice? This recipe combines the creamy chicken dish with perfectly cooked basmati rice for a filling and satisfying meal. It's also a great way to use up any leftover chicken from the previous night's dinner.
This classic Murgh Makhani recipe stays true to its Indian roots with a rich and velvety tomato-based sauce and tender chicken pieces. It's a dish that is sure to impress your family and friends, and the best part is that it's not as complicated to make as it may seem.
6of 11
Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you have a pressure cooker, you can easily make this delicious Indian butter chicken in a fraction of the time it takes to make it on the stovetop. With the same great flavors and tender chicken, this recipe is perfect for those busy days when you don't have much time to cook.
7of 11
Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
The Instant Pot is a lifesaver for many busy cooks, and it's also a great tool for making Indian butter chicken. This recipe yields the same creamy and flavorful dish, but with the convenience of the Instant Pot. Plus, it's a great way to infuse all the flavors together quickly and effortlessly.
8of 11
Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Although the terms butter chicken and chicken makhani are often used interchangeably, there are slight differences between the two dishes. This recipe for chicken makhani uses a blend of spices and yogurt to create a tangy and flavorful sauce that pairs perfectly with the tender chicken pieces.
9of 11
Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
For those days when you want to come home to a hot and delicious meal, this slow cooker Indian butter chicken is the perfect solution. Simply add all the ingredients to your slow cooker in the morning, and by dinnertime, you'll have a flavorful and hearty meal waiting for you.
10of 11
Crock-pot Indian Butter Chicken
Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
If you don't have a slow cooker, you can still enjoy the convenience of a crock-pot to make your Indian butter chicken. This recipe uses a crock-pot to simmer the chicken in a creamy and aromatic sauce for hours, resulting in tender and juicy chicken that is bursting with flavor.
11of 11
Creamy Indian Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
For those who love their Indian butter chicken extra creamy, this recipe is for you. It uses a combination of heavy cream and coconut milk to create a rich and indulgent sauce that pairs perfectly with the tender chicken pieces. It's a dish that will leave you wanting more.
The Ingredients
Garam Masala
The key to making authentic butter chicken lies in the spices used. Garam masala is a blend of various spices such as cumin, coriander, cardamom, and cinnamon. This aromatic spice adds depth and complexity to the dish.
Tomatoes
Tomatoes are a crucial ingredient in butter chicken as they provide the base for the rich and creamy sauce. Make sure to use ripe and juicy tomatoes for the best flavor.
Chicken
Traditionally, bone-in chicken is used in this recipe as it adds more flavor to the dish. However, you can also use boneless chicken for convenience. Make sure to marinate the chicken beforehand to infuse it with the spices.
Butter and Cream
As the name suggests, butter chicken is made with a generous amount of butter and cream. These ingredients not only add richness to the dish but also balance out the spices.
The Cooking Process
Marinating the Chicken
To ensure that the chicken is tender and flavorful, it is important to marinate it for at least an hour. The marinade consists of yogurt, garam masala, ginger, garlic, and lemon juice. This will not only tenderize the chicken but also infuse it with the flavors.
Making the Sauce
The sauce for butter chicken is made by cooking tomatoes, onions, and spices together until they form a thick paste. This is then blended and strained to create a smooth and creamy texture. Butter and cream are then added to the sauce, giving it its signature richness.
Cooking the Chicken
After the sauce is ready, the marinated chicken is added and cooked until it is fully cooked and tender. This allows the chicken to absorb all the flavors of the sauce and become melt-in-your-mouth delicious.
Final Thoughts
Making authentic Indian butter chicken may seem like a daunting task, but with the right ingredients and techniques, it is actually quite easy. The key is to use fresh and high-quality ingredients and to not rush the cooking process. With this recipe and video, you will be able to impress your family and friends with your culinary skills. So why not give it a try and indulge in the deliciousness of this classic Indian dish.
+recipe+from+cooking+with+cocktail+rings+closeup)
![Creamy Butter Chicken [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/Butter-Chicken-4.jpg)
![Slow Cooker Butter Chicken [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/03/slow-cooker-butter-chicken-SweetAndSavoryMeals3-680x1020.jpg)
![Creamy Butter Chicken [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/01/Butter-Chicken-3.jpg)
