16 Authentic Indian Biryani Recipe They're Simply Irresistible!

Published on: Mar 26, 2024

If you are someone who loves Indian cuisine, then you must have tried biryani at least once in your life. This flavorful and aromatic dish is a staple in Indian households and is also popular globally. However, there is nothing like authentic Indian biryani, made with traditional recipes and techniques. In this article, we will be sharing with you a professional and well-organized introduction to authentic Indian biryani recipe. Get ready to tantalize your taste buds and learn the secrets to making the perfect biryani at home.

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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
The Best Chicken Biryani (Step by step video recipe) - My Food Story
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Experience the flavors of India with this spicy and aromatic chicken biryani recipe. Marinated chicken is cooked on a bed of basmati rice, resulting in a dish that is bursting with flavor and texture. The addition of fragrant spices like cumin, coriander, and garam masala make this a truly unforgettable meal.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani

Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
Easy Instant Pot Chicken Biryani | Authentic Indian Biryani Got Simplified
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For those days when you want a delicious meal without the hassle of cooking, this Instant Pot chicken biryani is the perfect solution. This quick and easy recipe uses the popular kitchen gadget to make a mouthwatering biryani in no time. And the best part? You'll only have one pot to clean!
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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No list of beer can chicken recipes would be complete without the classic chicken biryani. This timeless dish is a staple in many South Asian households and for good reason. The combination of marinated chicken, fragrant rice, and aromatic spices creates a dish that is both comforting and delicious.
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Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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If you're looking for a faster version of the classic chicken biryani, then this Instant Pot recipe is for you. The pressure cooker cuts down on cooking time while still delivering the same great flavors. You'll have a tasty biryani on the table in just under an hour.
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Chicken Biryani with Shan Biryani Paste

Main Ingredients: Rice, Water, Salt, Chicken, Yogurt, Ghee, Yellow Food
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Chicken Biryani Recipe (Step by Step + Video) - Whiskaffair
Looking for a shortcut to a delicious chicken biryani? Look no further than Shan biryani paste. This convenient product contains all the necessary spices and seasonings to create a flavorful biryani without the hassle of measuring and mixing individual spices. Simply add it to your chicken and rice and let the magic happen.
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Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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Originating from the city of Hyderabad in India, this chicken biryani recipe is a regional favorite. It features a unique blend of spices and herbs that give the dish its signature taste. The chicken is cooked to perfection and the rice is packed with layers of flavor, making this a must-try dish for any biryani lover.
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Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Pakistani biryani, also known as Pakistani chicken biryani, is a spicier version of the classic dish. The chicken is marinated in a spicy yogurt mixture and then layered with rice and flavored with aromatic spices. The result? A mouthwatering biryani that will leave your taste buds tingling.
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Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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Want to recreate the flavors of your favorite Indian restaurant at home? This chicken biryani recipe is for you. This restaurant-style dish features tender chicken pieces, perfectly cooked rice, and a rich and flavorful sauce. It's a great way to impress your guests or simply treat yourself to a delicious meal.
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Pakistani Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
Pakistani Chicken Biryani Recipe (The BEST!) - Tea for Turmeric
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Another delicious variation of the classic biryani, Pakistani chicken biryani features a unique blend of spices and seasonings that sets it apart from other versions. The chicken is cooked to perfection and the rice is infused with complex flavors, making for a truly indulgent meal.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani

Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
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Hyderabadi chicken biryani, or simply Hyderabadi biryani, is a must-try version of this classic dish. The chicken is marinated in yogurt and spices, then layered with fragrant basmati rice and cooked to perfection. The end result is a dish that is both spicy and flavorful, with tender and juicy chicken.
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Black Rice Chicken Biryani

Main Ingredients: Black Rice, Spices, Onions, Mint, Cashews, Raisins
Top 2 Chicken Biryani Recipes
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If you're looking to switch things up, why not try making a biryani with black rice? This unique variation features nutritious black rice that is packed with antioxidants and fiber. The chicken is marinated in a spicy yogurt mixture and then layered with the black rice for a colorful and flavorful twist on the classic biryani.
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Keto Chicken Biryani

Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
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For those following a keto diet, this chicken biryani recipe is a game-changer. It uses cauliflower rice instead of traditional rice, making it a low-carb and keto-friendly option. The chicken is cooked with healthy fats and seasoned with aromatic spices, resulting in a dish that is both delicious and nutritious.
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Sindhi Chicken Biryani

Main Ingredients: Basmati Rice, Salt, Black Cardamom, Bay Leaf, Chicken
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Sindhi chicken biryani originates from the Sindh region of Pakistan and is a flavorful and hearty dish that is a staple in many households. The chicken is marinated in yogurt and spices, then layered with rice and cooked to perfection. The result is a dish that is bursting with flavor and has a rich and creamy texture.
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Bombay Chicken Biryani

Main Ingredients: Chicken, Onion, Potato, Oil, Chilli Powder, Turmeric
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Bombay chicken biryani is a spicy and tangy version of the classic dish. The chicken is marinated in a zesty mixture of lime juice, ginger, and garlic, then layered with rice and cooked to perfection. The result is a dish that is both bold and flavorful, perfect for those who love a bit of heat.
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Easy Chicken Biryani

Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
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If you're short on time but still want to enjoy a delicious biryani, this easy chicken biryani recipe is for you. It uses frozen vegetables and pre-made biryani spice mix, making it a convenient and time-saving option. But don't let the simplicity fool you, this dish is still packed with all the flavors and textures of a traditional biryani.

The History of Biryani

The origins of biryani can be traced back to the Mughal era in India, where it was considered to be a royal dish. The word "biryani" is derived from the Persian word "birian," which means "fried before cooking." This dish was brought to India by the Mughals and over time, it evolved and adapted to the Indian palate. Today, there are various versions of biryani in different regions of India, each with its own unique blend of spices and cooking methods.

The Secret to Authentic Indian Biryani

The key to making authentic Indian biryani lies in the use of fresh, high-quality ingredients and the right combination of spices. Traditional recipes call for long-grained basmati rice, which is known for its aroma and flavor. The meat used is usually chicken, lamb, or beef, and it is marinated with a blend of spices and yogurt to tenderize and add flavor. The use of saffron, cardamom, and other aromatic spices give biryani its distinctive taste and aroma.

The Cooking Process

The cooking process for authentic Indian biryani is a long and slow one, but the end result is worth the wait. The marinated meat is cooked separately and then layered with the partially cooked rice. The pot is then sealed with dough and placed on a low flame to allow the flavors to meld together. This slow cooking process ensures that the rice and meat are perfectly cooked and infused with the flavors of the spices.

Adding Your Own Twist

While the traditional recipe for biryani is delicious on its own, you can always add your own twist to make it even more special. You can experiment with different types of meat, vegetables, or even add a layer of boiled eggs. You can also adjust the spice levels according to your preference, making it milder or spicier. In conclusion, authentic Indian biryani is a dish that is steeped in history and loved by many. With the right ingredients and cooking techniques, you too can make this flavorful dish at home. So why not give it a try and impress your family and friends with your cooking skills?
16 authentic indian biryani recipe They're simply irresistible!

Instant Pot Chicken Biryani | OnePot Chicken Biryani

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon fennel seeds
  • 1 inch cinnamon stick
  • 4 cardamom
  • 2 cloves
  • 1 teaspoon pepper Whole
  • 1 teaspoon cumin seeds
  • 3 tablespoons oil or Ghee
  • 1 teaspoon fennel seeds
  • 1 bay leaf
  • 1 inch cinnamon stick
  • 2 cardamom
  • 3 green chilli
  • 8 cashew nuts
  • 3 onion Big sliced
  • 1/2 cup mint leaves Loosely packed
  • 1/2 cup coriander leaves | Cilantro Loosely packed and finely chopped
  • 1 1/2 tablespoons ginger garlic paste
  • 2 tomato approximately 1 cup
  • 1/2 kilogram chicken
  • 1 tablespoon chilli powder
  • 1 teaspoon Garam Masala
  • 1/4 teaspoon turmeric powder
  • salt to taste
  • 1/4 cup curd | Yogurt
  • 3 cups water
  • 2 cups basmati rice Any long grained basmati Rice
  • 1 tablespoon lemon juice

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 98 grams
  • Cholesterol : 85 milligrams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 36 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 360 milligrams
  • Sugar : 7 grams
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