19 Authentic Indian Aloo Tikki Recipe You Won't Believe The Taste!
Published on: Mar 28, 2024
Aloo tikki is a popular Indian street food that has gained worldwide recognition for its delicious taste and crispy texture. Made with mashed potatoes and an array of spices, this simple yet flavorful dish has become a staple in many households. While there are various versions of this dish, the authentic Indian aloo tikki recipe remains a favorite among food enthusiasts. In this article, we will delve into the details of this delectable dish, including its history, ingredients, and step-by-step instructions on how to make it at home.
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Salt, Water
Aloo Parathas, also known as Indian Potato Flatbread, is a popular and delicious dish that combines the flavors of spiced potatoes and crispy flatbread. This dish is a staple in many Indian homes and is enjoyed for breakfast, lunch, or dinner. It's easy to make and can be customized to suit your taste preferences. Here are 20 different ways you can make Aloo Parathas to add some variety to your meal rotation.
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Aloo tikki | Aloo tikki recipe without bread crumbs
Main Ingredients: Potatoes, Corn Flour, Chilli Powder, Cumin Powder
Aloo Tikki is a popular street food in India, made with mashed potatoes, spices, and bread crumbs. However, if you're looking to make a healthier version without the bread crumbs, we've got you covered. This Aloo Tikki recipe without bread crumbs is just as delicious and easy to make. All you need is some potatoes, spices, and a little oil for frying. Serve it with some chutney or yogurt for a tasty and satisfying snack.
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Plain Aloo Tikki
Main Ingredients: Potatoes, Garam Masala, Chillies, Salt, Cumin Seeds
Sometimes, simple is best. This Plain Aloo Tikki recipe is perfect for those who like to keep things uncomplicated. It's made with just a few basic ingredients, including potatoes, salt, and spices. The result is a crispy and flavorful Aloo Tikki that can be enjoyed on its own or as a side dish. Serve it with some chutney or ketchup for a tasty snack or appetizer.
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Aloo Tikki
Main Ingredients: Potatoes, Frozen Green Peas, Dry Breadcrumbs, Corn
For those who love the classic Aloo Tikki, this recipe is for you. It's made with mashed potatoes, spices, and bread crumbs for that perfect crispy texture. You can customize the spices to suit your taste preferences and serve it with your favorite chutney or sauce. This Aloo Tikki is a crowd-pleaser and is sure to be a hit at your next gathering or party.
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Aloo Tikki - Indian Mashed Potato Patties
Main Ingredients: Potatoes, Quinoa, Onion, Chili Pepper, Chopped
Looking for a unique twist on the classic Aloo Tikki? This recipe adds a little something extra by turning the mashed potato mixture into patties. These Indian Mashed Potato Patties are packed with flavor and make for a hearty and satisfying meal. Serve them with some chutney or yogurt for a delicious and filling lunch or dinner.
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Crispy Aloo Tikki (Potato Patty)
Main Ingredients: Potatoes, Corn Starch, Salt, Cilantro, Oil, Chick Pea
If you're a fan of crispy snacks, this recipe is for you. These Crispy Aloo Tikki, or Potato Patties, are made with mashed potatoes, spices, and corn flakes for that extra crunch. They're perfect for serving as an appetizer or snack, and can be enjoyed with your favorite dipping sauce. Make a big batch because these will disappear fast!
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Indian Chole Aloo Tikki
Main Ingredients: Potatoes, Salt, Freshly Ground Black Pepper, Vegetable
For a heartier and more filling version of Aloo Tikki, try this Indian Chole Aloo Tikki recipe. It combines the spiced potato patties with a delicious and flavorful chickpea curry. This dish is perfect for a comforting and satisfying meal, and can be enjoyed on its own or with some rice or flatbread.
Main Ingredients: Russet Potatoes, Kosher Salt, Fresh Ginger, Serrano
This Aloo Tikki Egg Bennys recipe is a unique twist on the classic Eggs Benedict. It replaces the English muffin with an Aloo Tikki and tops it with a poached egg and a creamy sauce. This dish is perfect for a special breakfast or brunch and is sure to impress your guests. It's a must-try for all Aloo Tikki lovers.
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Aloo Tikki (Indian Potato Cakes with Green Chutney)
Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
If you're a fan of chutney, this Aloo Tikki recipe is for you. These Indian Potato Cakes are topped with a tangy and flavorful green chutney, making them even more delicious. Serve them as an appetizer or snack, and watch them disappear in no time. You can also make a big batch and freeze them for later use.
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Aloo Tikki Chaat
Main Ingredients: Potatoes, Rice Flour, Green Chili, Cilantro, Ginger
Chaat is a popular Indian street food that combines various sweet, savory, and tangy flavors. This Aloo Tikki Chaat recipe takes the classic Aloo Tikki and turns it into a delicious and flavorful chaat by topping it with chutneys, yogurt, and spices. This dish is perfect for those who like a little bit of everything in their snacks.
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Aloo Tikki (Potato Patties)
Main Ingredients: Potatoes, Bread Crumbs, Salt, Oil, Green Peas, Ginger
This Aloo Tikki recipe keeps things simple and classic. It's made with mashed potatoes, spices, and bread crumbs for that perfect crispy texture. Serve it with some chutney, ketchup, or yogurt for a tasty and filling snack or appetizer. You can also make a big batch and freeze them for later use.
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Aloo Tikki | Potato Tikki
Main Ingredients: Potatoes, Bread Slices, Fresh Ginger, Amchur, Garam
This Aloo Tikki recipe is a must-try for all potato lovers. It's made with a generous amount of mashed potatoes, spices, and bread crumbs for a crispy and flavorful snack. You can customize the spices to suit your taste preferences and serve it with your favorite chutney or sauce. This dish is sure to be a hit with both kids and adults.
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Paneer Stuffed Aloo Tikki
Main Ingredients: Potato, Bread Slices, Corn Flour, Turmeric, Salt, Chili
If you're a fan of paneer, you'll love this Paneer Stuffed Aloo Tikki recipe. It takes the classic Aloo Tikki and adds a layer of creamy and flavorful paneer in the middle. The result is a delicious and satisfying snack that's perfect for any occasion. Serve it with some chutney and enjoy the perfect combination of textures and flavors.
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Crispy Aloo Tikki (Spiced Potato Patties)
Main Ingredients: Mashed Potatoes, Spices, Red Chilli, Coriander, Cumin
For those who love a little bit of heat, this recipe is for you. These Crispy Aloo Tikki are spiced with red chili powder, cumin, and garam masala for an extra kick of flavor. They're perfect for serving as an appetizer or snack, and can be enjoyed with your favorite dipping sauce. Make a big batch because these will disappear fast!
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Aloo Tikki – Indian Potato Patties
Main Ingredients: Large Potatoes, Bread Slices, Cornflour, Ground Cumin
This Aloo Tikki recipe is a classic and simple take on the popular Indian snack. It's made with mashed potatoes, spices, and bread crumbs for a crispy and flavorful patty. Serve it with some chutney, ketchup, or yogurt for a tasty and filling snack or appetizer. You can also make a big batch and freeze them for later use.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This Aloo Curry recipe is perfect for those who prefer a saucy and flavorful dish. It combines spiced potatoes with a delicious and creamy curry sauce that's bursting with flavor. Serve it with some rice or flatbread for a satisfying and comforting meal that's sure to please your taste buds.
For those who love a little bit of indulgence, this Indian Butter Chicken recipe is a must-try. It combines tender and juicy chicken in a creamy and flavorful sauce that's perfect for serving with some rice or flatbread. This dish is sure to be a hit with both kids and adults, and is perfect for special occasions.
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Indian Style Potatoes- Khatta Aloo
Main Ingredients: New Potatoes, Olive Oil, Butter, Ajwain Seed, Cumin
If you're looking for a unique and flavorful potato dish, this Indian Style Potatoes- Khatta Aloo recipe is for you. It combines potatoes with tangy tamarind, spices, and a touch of sweetness for a delicious and flavorful dish. Serve it with some rice or flatbread for a satisfying and comforting meal.
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Aloo Curry (Indian Potato Soup)
Main Ingredients: Yukon Gold Potatoes, Avocado Oil, Cumin Seeds, Mustard
This Aloo Curry recipe is perfect for those cold and cozy nights. It's a thick and creamy potato soup that's packed with spices and flavor. Serve it with some crusty bread for a hearty and satisfying meal that will warm you up from the inside out.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For those looking to add some protein to their Aloo Tikki, this Indian Chicken Korma recipe is a great option. It combines tender chicken in a creamy and flavorful sauce that's perfect for serving with some rice or flatbread. This dish is sure to be a hit with both kids and adults, and is perfect for special occasions.
The History of Aloo Tikki
Aloo tikki has its origins in the streets of North India, particularly in the state of Uttar Pradesh. It is believed that this dish was first introduced by the royal cooks of the Mughal empire, who used to prepare it for the royal court. Over time, aloo tikki became a popular street food, with vendors selling it on the streets of Delhi and other cities in India. With the rise of globalization and the spread of Indian cuisine, aloo tikki has now become a popular snack all over the world.
The Ingredients
The key ingredient in aloo tikki is, of course, the potatoes. Traditionally, boiled and mashed potatoes are used, but some recipes also call for grated or shredded potatoes. To enhance the flavor, a variety of spices are added, including cumin, coriander, garam masala, and red chili powder. Other essential ingredients include ginger, garlic, onions, and fresh coriander leaves. To make the tikki crispy, a coating of bread crumbs is added, and the tikkis are shallow-fried in oil.
The Recipe
To make the perfect aloo tikki, start by boiling and mashing the potatoes. In a pan, sauté the onions, ginger, and garlic until they turn golden brown. Add the spices and sauté for another minute. Mix this mixture with the mashed potatoes and shape them into round patties. Coat the tikkis with bread crumbs and shallow fry them until they turn golden and crispy. Serve hot with chutney or ketchup.
With the authentic Indian aloo tikki recipe, you can recreate the flavors of India in your own kitchen. The combination of spices and the crispy texture of the tikkis is sure to leave your taste buds craving for more. So why not give it a try and impress your family and friends with this flavorful dish?
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