15 Authentic Greek Hummus Recipe Experience Culinary Bliss Now!

Published on: Mar 31, 2024

For those who are craving the perfect authentic Greek hummus, we have just the recipe for you. Hummus, a staple in Mediterranean cuisine, is a delicious and healthy dip made from chickpeas, tahini, and spices. While it is readily available in most grocery stores, there is nothing quite like making it from scratch in your own kitchen. In this article, we will guide you through the steps to create the perfect authentic Greek hummus that will transport you to the streets of Athens with every bite. So, put on some Greek music, grab your apron, and let's get started!

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This creamy and flavorful dip is the perfect appetizer for any summer barbecue. Made with traditional Greek ingredients like olive oil, garlic, and lemon juice, this Greek Hummus Dip is sure to be a crowd-pleaser. Serve it with pita bread or fresh vegetables for a healthy and delicious snack.
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Greek Hummus Pita Bites

Main Ingredients: Pita Breads, Hummus, Crumbled Feta Cheese, Cherry
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Take your Greek Hummus Dip to the next level by turning it into a bite-sized appetizer. Spread the dip onto small pita rounds and top with cucumber slices, cherry tomatoes, and Kalamata olives. These Greek Hummus Pita Bites are not only tasty, but they also make for a beautiful and colorful presentation.
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Tzatziki Greek Hummus

Main Ingredients: Garbanzo Beans, Roasted Garlic, Lemons Juiced, Salt
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Add a refreshing twist to your traditional hummus by mixing in some tzatziki sauce. This creamy and tangy sauce made with Greek yogurt, cucumber, and dill pairs perfectly with the garlicky and nutty flavors of the hummus. Enjoy this Tzatziki Greek Hummus with pita bread or as a topping for your grilled chicken.
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Greek Hummus Platter

Main Ingredients: Sabra R Classic Hummus, Grape Tomatoes, Crumbled Feta
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Wow your guests with a stunning Greek Hummus Platter filled with all their favorite Mediterranean flavors. Arrange pita bread, cucumber slices, cherry tomatoes, Kalamata olives, feta cheese, and hummus on a large platter for a beautiful and delicious spread. Serve with some grilled veggies for a complete meal.
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Greek Hummus Dip (Healthy!)

Main Ingredients: Hummus, Greek Yogurt, Lemon Juice, Extra Virgin Olive
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This healthy version of a classic Greek Hummus Dip is made with chickpeas, lemon juice, garlic, and olive oil. Skip the store-bought version that's loaded with preservatives and make your own in less than 10 minutes. Serve with whole grain crackers or fresh veggies for a nutritious and satisfying snack.
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For a fun and interactive appetizer, put together a Greek Hummus Board filled with all the fixings for your guests to create their own customized pita sandwiches. Along with hummus, provide options like grilled chicken, roasted vegetables, tzatziki sauce, and crumbled feta cheese. This is a great way to get everyone involved and also allows for dietary restrictions.
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Greek Hummus Phyllo Bites

Main Ingredients: Phyllo, Hummus, Cherry Tomatoes, Black Olives, Feta
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These Greek Hummus Phyllo Bites are a delicious and elegant appetizer that will impress your guests. Fill phyllo cups with hummus and top with diced tomatoes, Kalamata olives, and crumbled feta cheese. Bake in the oven until the phyllo is crispy and the toppings are warm. These bite-sized treats are perfect for parties or as a pre-dinner snack.
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Greek Hummus Chicken Bites

Main Ingredients: Flour Tortillas, Chicken, Hummus, Salt, Black Pepper
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Turn your Greek Hummus Dip into a protein-packed snack by adding grilled chicken on top. Serve these Greek Hummus Chicken Bites on skewers for easy eating. The combination of the creamy hummus, juicy chicken, and tangy tzatziki sauce is simply irresistible.
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Layered Greek Hummus Dip

Main Ingredients: Hummus, Lemon, Marinated Artichoke Hearts, Bell Pepper
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Take your traditional Greek Hummus Dip to the next level by creating a layered dip with different flavors. Start with a layer of hummus, then top with tahini, roasted red pepper, and artichoke hearts. Serve with pita chips for a delicious and colorful appetizer.
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Greek Hummus Chicken Salad

Main Ingredients: Rotisserie Chicken, Seedless Cucumbers, Grape Tomatoes
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This Greek Hummus Chicken Salad is a perfect way to use up leftover grilled chicken. Simply toss together chopped chicken, cucumber, tomato, Kalamata olives, and feta cheese with hummus and tzatziki sauce. Serve over a bed of lettuce or in a pita pocket for a refreshing and satisfying meal.
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Loaded Greek Hummus Dip

Main Ingredients: Chickpeas, Tahini, Garlic, Lemon, Cumin, Salt, Cayenne
For a hearty and flavorful dip, try this Loaded Greek Hummus Dip recipe. Top your hummus with chopped tomatoes, diced cucumbers, crumbled feta cheese, and Kalamata olives. Drizzle with some olive oil and balsamic glaze for added flavor. Serve with pita chips for the ultimate snack.
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Greek Hummus Layer Dip

Main Ingredients: Hummus, Ground Lamb, Salt, Pepper, Crumbled Feta
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This Greek Hummus Layer Dip is a fun and delicious twist on the classic 7-layer dip. Start with a layer of hummus, then add chopped tomatoes, diced cucumbers, Kalamata olives, crumbled feta cheese, and tzatziki sauce. Top with some chopped parsley for a pop of color. Serve with pita bread or chips for a tasty and easy appetizer.
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Greek Hummus with Tzatziki Sauce

Main Ingredients: Hummus, Chickpeas, Salted Almonds, Garlic Cloves, Olive
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This Greek Hummus with Tzatziki Sauce is a match made in heaven. The creamy and nutty flavors of the hummus pair perfectly with the tangy and refreshing tzatziki sauce. Serve with some grilled pita bread or fresh vegetables for a light and tasty snack.
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Greek Hummus Mini Tostada Stacks

Main Ingredients: Corn Tortillas, Vegetable Oil, Hummus, Roasted Red
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These Greek Hummus Mini Tostada Stacks are a fun and unique way to enjoy your favorite dip. Top tostada rounds with hummus, chopped tomatoes, diced cucumbers, and some crumbled feta cheese. Drizzle with olive oil and balsamic glaze for added flavor. Serve as an appetizer or as a light lunch.
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Greek Hummus and Tzatziki Hot Dogs

Main Ingredients: All Beef Hot Dogs, Hot Dog Buns, Olive Oil, Sabra
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For a fun and flavorful twist on a classic cookout food, try these Greek Hummus and Tzatziki Hot Dogs. Grill up some hot dogs and top with hummus, tzatziki sauce, diced tomatoes, Kalamata olives, and feta cheese. This is a sure-fire way to impress your guests at your next summer barbecue.
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Easy 7-Layer Greek Hummus Dip

Main Ingredients: Hummus, Plain Greek Yogurt, Herb Seasoning, Baby
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This Easy 7-Layer Greek Hummus Dip is a show-stopping appetizer that requires minimal effort. Layer hummus, tahini, chopped tomatoes, diced cucumbers, Kalamata olives, feta cheese, and tzatziki sauce for a beautiful and delicious dip. Serve with pita chips or crudites for a tasty and healthy snack option.
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Layered Greek Hummus Dip With Yogurt

Main Ingredients: Greek Yogurt, Fresh Lemon, Fresh Dill, Fresh Parsley
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Add a creamy and tangy element to your Greek Hummus Dip by mixing in some Greek yogurt. Layer the yogurt with hummus, chopped tomatoes, diced cucumbers, Kalamata olives, and crumbled feta cheese for a flavorful and satisfying dip. Serve with pita bread or vegetables for a healthy and delicious snack option.
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GREEK HUMMUS DIP WITH HOMEMADE PITA CHIPS

Main Ingredients: Pita Chips, Whole Wheat Pitas, Extra Virgin Olive Oil
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Take your Greek Hummus Dip to the next level by making your own pita chips to serve with it. Simply cut pita bread into wedges, brush with some olive oil, and bake in the oven until crispy. Serve with your homemade hummus for a delicious and homemade snack option.
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Easy Greek Hummus

Main Ingredients: Hummus, Lemon Juice, Roma Tomato, Roasted Red Bell
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This Easy Greek Hummus recipe is perfect for those who are new to making their own hummus. With only a handful of ingredients, you can make a creamy and flavorful dip in less than 10 minutes. Serve with pita bread, vegetables, or use as a spread for your sandwiches. This is a versatile and delicious recipe that you'll keep coming back to.
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No list of Greek Hummus Dip recipes would be complete without a classic version. Made with chickpeas, tahini, garlic, and lemon juice, this traditional hummus is always a crowd-pleaser. Serve with pita bread or use as a spread for your gyros or wraps. This is a staple recipe that you'll want to have on hand at all times.

The Secret to Authentic Greek Hummus

To truly achieve the authentic Greek flavor in your hummus, there are a few key ingredients that you cannot skip. The first and most important is tahini, a paste made from ground sesame seeds. It adds a nutty and slightly bitter flavor to the hummus that is essential to the traditional taste. Look for tahini in the international aisle of your grocery store or at a specialty Mediterranean market. Another crucial ingredient is extra virgin olive oil, which not only adds a rich and smooth texture to the hummus but also enhances its flavor. In Greece, they use a variety of olives, some with a more intense flavor, so don't be afraid to experiment with different types of olive oil to find your preferred taste. Lastly, the seasoning is what brings the whole dish together. Traditional Greek hummus consists of garlic, lemon juice, and cumin. It is important to use fresh garlic and squeeze your own lemon juice for the best flavor. You can also add a pinch of paprika for a subtle smoky taste.

The Perfect Technique for Creamy Hummus

Now that you have gathered all the necessary ingredients, it's time to make the hummus. The key to achieving the authentic Greek texture is to blend the hummus for a longer period, resulting in a creamier consistency. Start by blending the chickpeas, tahini, olive oil, garlic, and lemon juice together until smooth. Then add in the cumin and continue blending for an additional 2-3 minutes.

Customizing Your Authentic Greek Hummus

While the traditional authentic Greek hummus is delicious on its own, you can also add your own twist to it. Some popular variations in Greece include adding roasted red peppers, sun-dried tomatoes, or even fresh herbs like parsley or dill. Get creative and make it your own! In conclusion, authentic Greek hummus is a simple yet flavorful dip that is easy to make at home. With the right ingredients and technique, you can achieve the perfect creamy texture and taste that will transport you to the streets of Greece. So next time you are craving some hummus, skip the store-bought version and try making your own. Your taste buds will thank you!

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<h2>The Secret to Authentic Greek Hummus</h2> <p>To truly achieve the authentic Greek flavor in your hummus, there are a few key ingredients that you cannot skip. The first and most important is <b>tahini</b>, a paste made from ground sesame seeds. It adds a nutty and slightly bitter flavor to the hummus that is essential to the traditional taste. Look for <b>tahini</b> in the international aisle of your grocery store or at a specialty Mediterranean market. </p> <p>Another crucial ingredient is <b>extra virgin olive oil</b>, which not only adds a rich and smooth texture to the hummus but also enhances its flavor. In Greece, they use a variety of olives, some with a more intense flavor, so don't be afraid to experiment with different types of <b>olive oil</b> to find your preferred taste. </p> <p>Lastly, the seasoning is what brings the whole dish together. Traditional Greek hummus consists of <b>garlic</b>, <b>lemon juice</b>, and <b>cumin</b>. It is important to use fresh garlic and squeeze your own lemon juice for the best flavor. You can also add a pinch of <b>paprika</b> for a subtle smoky taste. </p> <h3>The Perfect Technique for Creamy Hummus</h3> <p>Now that you have gathered all the necessary ingredients, it's time to make the hummus. The key to achieving the authentic Greek texture is to blend the hummus for a longer period, resulting in a creamier consistency. Start by blending the chickpeas, <b>tahini</b>, <b>olive oil</b>, <b>garlic</b>, and <b>lemon juice</b> together until smooth. Then add in the <b>cumin</b> and continue blending for an additional 2-3 minutes. </p> <h3>Customizing Your Authentic Greek Hummus</h3> <p>While the traditional <b>authentic Greek hummus</b> is delicious on its own, you can also add your own twist to it. Some popular variations in Greece include adding roasted red peppers, sun-dried tomatoes, or even fresh herbs like parsley or dill. Get creative and make it your own! </p> <p>In conclusion, <b>authentic Greek hummus</b> is a simple yet flavorful dip that is easy to make at home. With the right ingredients and technique, you can achieve the perfect creamy texture and taste that will transport you to the streets of Greece. So next time you are craving some hummus, skip the store-bought version and try making your own. Your taste buds will thank you! </p>
15 authentic greek hummus recipe Experience culinary bliss now!

Greek Hummus Dip

yield: 6 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 16 ounces hummus
  • 2 tablespoons Kalamata olives halved
  • 1/2 cucumber seeded and diced½ tomato, seeded and diced
  • 1 tablespoon diced red onion
  • 2 tablespoons feta
  • pita wedges
  • cucumber
  • celery

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 5 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 360 milligrams
  • Sugar : 1 grams
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