18 Authentic Falafel Recipe Indian Unleash Your Inner Chef!
Published on: Mar 28, 2024
Falafel is a popular Middle Eastern dish that has gained immense popularity all over the world. This deep-fried ball or patty made from chickpeas, fava beans, and a blend of herbs and spices is not just delicious but also packed with nutrition. Although falafel is commonly associated with the Middle East, it has its roots in India too. The Indian version of falafel is a delectable fusion of traditional Indian flavors and the authentic Middle Eastern recipe. In this article, we will share an authentic Indian falafel recipe that will leave your taste buds craving for more.
For a unique twist on traditional beer can chicken, try this Indian spiced lentil recipe. The lentils are cooked with aromatic spices like cumin, coriander, and turmeric, giving them a rich and complex flavor. The chicken is roasted on top of the lentils, absorbing all of those delicious flavors. Serve with naan bread and raita for a complete Indian-inspired meal.
This creamy and flavorful Indian butter chicken recipe is a crowd favorite. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The result is tender and juicy chicken with a hint of heat from the spices. Serve with basmati rice and naan bread for a complete and satisfying meal.
3of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This fragrant and creamy Indian chicken korma recipe is a must-try for any beer can chicken lover. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The korma sauce is made with cashews, coconut milk, and aromatic spices, giving it a rich and complex flavor. Serve with steamed rice and naan bread for a truly delicious meal.
If you're a fan of seafood, this Indian shrimp curry recipe is a must-try. The shrimp is marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with coconut milk, tomatoes, and aromatic spices, giving it a creamy and flavorful base. Serve with basmati rice and naan bread for a delicious and satisfying meal.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian-friendly beer can chicken recipe is perfect for those looking for a meatless option. The chicken is replaced with chickpeas, which are marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with coconut milk, tomatoes, and aromatic spices, giving it a rich and creamy flavor. Serve with steamed rice and naan bread for a satisfying and flavorful meal.
This classic Indian chicken curry recipe is perfect for a weeknight dinner. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with tomatoes, onions, and aromatic spices, giving it a rich and flavorful taste. Serve with basmati rice and naan bread for a satisfying and delicious meal.
7of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This creamy and comforting Indian dal nirvana recipe is the perfect accompaniment to beer can chicken. The dal is made with black lentils, kidney beans, and aromatic spices, giving it a rich and complex flavor. The chicken is roasted on top of the dal, absorbing all of those delicious flavors. Serve with steamed rice and naan bread for a truly satisfying meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This simple and flavorful Indian curry chicken recipe is a go-to meal for busy weeknights. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with coconut milk, tomatoes, and aromatic spices, giving it a creamy and delicious taste. Serve with basmati rice and naan bread for a complete and satisfying meal.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegan-friendly beer can chicken recipe is perfect for those looking for a plant-based option. The chicken is replaced with lentils, which are marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with coconut milk, tomatoes, and aromatic spices, giving it a rich and creamy flavor. Serve with steamed rice and naan bread for a delicious and satisfying meal.
10of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This traditional North Indian chicken curry recipe is a must-try for any beer can chicken lover. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with tomatoes, onions, and aromatic spices, giving it a rich and flavorful taste. Serve with basmati rice and naan bread for a satisfying and delicious meal.
11of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some freshly made roti. This buttery Indian flatbread is the perfect accompaniment to any beer can chicken recipe. The dough is made with flour, butter, and water, and it's cooked on a cast iron skillet until golden brown and crispy. Serve with your favorite curry for a truly delicious meal.
12of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This spicy and flavorful Indian restaurant madras curry recipe is a must-try for any beer can chicken lover. The chicken is marinated in a spiced yogurt mixture before being roasted on a beer can. The madras curry sauce is made with coconut milk, tomatoes, and a blend of aromatic spices, giving it a complex and delicious flavor. Serve with steamed rice and naan bread for a satisfying and flavorful meal.
13of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique side dish to serve with your beer can chicken, try this crispy Indian okra recipe. The okra is tossed in a mixture of spices and gram flour, giving it a crunchy and flavorful coating. It's then roasted in the oven until golden brown and crispy. Serve as a delicious and healthy side dish for your next meal.
This rich and flavorful Indian lamb curry recipe is a must-try for any meat lover. The lamb is marinated in a spiced yogurt mixture before being roasted on a beer can. The curry sauce is made with coconut milk, tomatoes, and a blend of aromatic spices, giving it a complex and delicious flavor. Serve with steamed rice and naan bread for a satisfying and flavorful meal.
This simple and flavorful Indian fried cabbage recipe is a great side dish to serve with your beer can chicken. The cabbage is tossed in a mixture of spices and cooked in a skillet until soft and tender. The result is a burst of flavor in every bite. Serve as a healthy and delicious side with your next meal.
16of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
If you're looking for a light and healthy dish to serve with your beer can chicken, try this Indian dal soup recipe. The dal is made with yellow lentils, tomatoes, and aromatic spices, giving it a rich and hearty flavor. Serve with naan bread for a satisfying and nutritious meal.
This creamy and comforting Indian red lentil dahl recipe is the perfect accompaniment to any beer can chicken recipe. The dahl is made with red lentils, onions, and aromatic spices, giving it a rich and delicious flavor. The chicken is roasted on top of the dahl, absorbing all of those delicious flavors. Serve with steamed rice and naan bread for a truly satisfying meal.
18of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some freshly made naan bread. This stovetop naan bread is soft and fluffy, with a slight char and buttery flavor. It's perfect for scooping up curries and sopping up sauces. Serve with your favorite beer can chicken recipe for a truly delicious meal.
19of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This simple and flavorful Indian lemon rice recipe is a great side dish to serve with your beer can chicken. The rice is tossed in a mixture of spices and cooked with lemon juice, giving it a bright and tangy flavor. The result is a burst of flavor in every bite. Serve as a delicious and refreshing side with your next meal.
20of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're looking for a set-it-and-forget-it meal, this slow cooker Indian butter chicken recipe is for you. The chicken is marinated in a spiced yogurt mixture before being slow cooked to perfection. The result is tender and juicy chicken with a creamy and flavorful sauce. Serve with basmati rice and naan bread for a delicious and easy meal.
Authentic Indian Falafel Recipe
Ingredients:
- 1 cup dried chickpeas
- 1 cup dried fava beans
- 1 onion, roughly chopped
- 3 cloves of garlic, minced
- 1 cup fresh coriander
- 1 cup fresh mint
- 2 green chilies, chopped
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp red chili powder
- 1 tsp garam masala
- Salt to taste
- Oil for frying
Instructions:
1. Soak the dried chickpeas and fava beans in water overnight. Drain the water and rinse the beans.
2. In a food processor, add the soaked beans, onion, garlic, fresh coriander, mint, and green chilies. Pulse until a coarse mixture is formed.
3. Add the cumin, coriander, red chili powder, garam masala, and salt to the mixture and pulse again until well combined.
4. Using your hands, shape the mixture into small balls or patties.
5. Heat oil in a deep pan and fry the falafels until golden brown and crispy.
6. Serve hot with your choice of dip or tahini sauce.
This Indian version of falafel is a perfect combination of the traditional Middle Eastern recipe and Indian spices. The addition of fresh coriander, mint, and green chilies adds a burst of flavor to the falafels. The use of dried chickpeas and fava beans instead of canned ones gives a better texture and taste to the dish. The spices used in this recipe are also commonly found in Indian households, making it easy to recreate this dish at home.
Moreover, this recipe is not just delicious but also loaded with nutrition. Chickpeas and fava beans are excellent sources of plant-based protein, making it a great option for vegetarians and vegans. The fresh herbs and spices used in this recipe not only add flavor but also have numerous health benefits. Coriander is rich in antioxidants, mint aids in digestion, and cumin is known for its anti-inflammatory properties.
In conclusion, this authentic Indian falafel recipe is a must-try for all falafel lovers. It is a perfect fusion of flavors and a great way to add a touch of Indian cuisine to a classic Middle Eastern dish. So, gather the ingredients and give this recipe a try. We assure you that it will not disappoint!
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
