20 Authentic Creamy Greek Salad Dressing Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

Greek salads are a popular and refreshing dish that can be enjoyed all year round. One of the key elements that make a Greek salad stand out is the creamy and tangy dressing that is drizzled over the fresh vegetables and feta cheese. If you're tired of store-bought dressings and want to take your Greek salad to the next level, then this authentic creamy Greek salad dressing recipe is just what you need. Not only is it easy to make, but the homemade dressing adds a unique and delicious flavor to your salad. Let's dive into the details of this mouthwatering recipe and discover the secret to making the perfect Greek salad dressing.

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The Best Greek Salad + Creamy Greek Salad Dressing

Main Ingredients: Garlic, Kosher Salt, Coarsely Ground Black Pepper
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Greek salad is a classic dish that is loved all around the world for its fresh and vibrant flavors. It is a simple yet delicious combination of juicy tomatoes, crisp cucumbers, tangy feta cheese, and briny olives, all drizzled with a creamy Greek salad dressing. The key to making the best Greek salad is using the freshest ingredients possible. Look for ripe and juicy tomatoes, crunchy cucumbers, and high-quality feta cheese. And of course, don't forget to make your own creamy Greek salad dressing for that extra burst of flavor. There are many variations of Greek salad, but this recipe is a must-try. It combines all the traditional components of a Greek salad with a creamy and tangy dressing that takes it to the next level. So, let's dive into the recipe and learn how to make the best Greek salad with creamy Greek salad dressing.
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No Greek salad is complete without a delicious and tangy dressing. This creamy Greek salad dressing is incredibly easy to make and can be used not just for salads, but also as a marinade or dipping sauce. The key ingredients in this dressing are extra virgin olive oil, lemon juice, garlic, and Greek yogurt, which give it a creamy and tangy flavor. You can also add a pinch of dried oregano or fresh herbs for an extra pop of flavor. To make this dressing, simply mix all the ingredients in a bowl and whisk until well combined. You can adjust the consistency by adding more or less yogurt, depending on your preference. This dressing can be stored in an airtight container in the fridge for up to a week.
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If you want to try a more traditional Greek salad dressing, this recipe is for you. This dressing is made with a combination of red wine vinegar, extra virgin olive oil, garlic, and oregano, giving it a bold and tangy flavor that pairs perfectly with the fresh vegetables in the salad. This dressing is also super easy to make and can be whipped up in just a few minutes. Simply mix all the ingredients in a jar and shake well until fully combined. You can adjust the flavors by adding more vinegar or oil, depending on your preference. This Greek salad dressing is not only perfect for salads, but it also makes a great marinade for chicken or vegetables. Make a big batch and store it in the fridge for up to a week to use in various dishes.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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Now that we have the dressing sorted, let's move on to the star of the show – the Greek salad. This classic salad is a staple in Greek cuisine and is known for its simple yet flavorful ingredients. To make the salad, start by chopping up some fresh tomatoes, cucumbers, and red onion and placing them in a bowl. Then, add in some chopped bell peppers and olives for extra flavor and texture. Next, crumble some feta cheese over the top and add in some fresh herbs like dill, parsley, or oregano. Finally, drizzle the salad with your homemade Greek salad dressing and give it a good toss to ensure the flavors are well combined. This Greek salad is perfect for a light and refreshing lunch or served as a side dish with your favorite protein. You can also add some grilled chicken or shrimp to make it a complete meal.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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If you want to take your Greek salad to the next level, try this recipe that includes some extra ingredients for a more filling and satisfying meal. This salad is loaded with couscous, chickpeas, and grilled chicken, making it a complete and nutritious meal. To make this salad, start by cooking the couscous according to the package instructions. Then, add in some chopped cucumbers, tomatoes, red onion, and bell peppers. Next, add in some chickpeas and grilled chicken for some extra protein. Finally, drizzle the salad with your homemade Greek salad dressing and give it a good toss to ensure everything is well coated. This salad is perfect for a light lunch or dinner and is sure to become a favorite in your household.
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Best Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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This recipe combines the best of both worlds – a delicious and tangy Greek salad dressing and a hearty and flavorful Greek salad. This salad is loaded with fresh vegetables, olives, and feta cheese, all drizzled with a homemade Greek salad dressing that takes it to the next level. The key to making this salad stand out is using high-quality ingredients, especially when it comes to the feta cheese. Look for a good quality feta that is creamy and tangy for the best flavor. To make this salad, simply chop up some fresh tomatoes, cucumbers, bell peppers, and red onion and place them in a bowl. Then, add in some olives and crumbled feta cheese. Finally, drizzle the salad with the best Greek salad dressing and give it a good toss to ensure all the flavors are well combined. This salad is perfect for a light lunch or served as a side dish with your favorite protein.
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Why buy store-bought Greek salad dressing when you can easily make it at home with just a few ingredients? This homemade Greek salad dressing is super easy to make and is much healthier than the store-bought versions that are often loaded with preservatives and additives. To make this dressing, you will need lemon juice, extra virgin olive oil, garlic, honey, and dried oregano. Simply mix all the ingredients in a bowl and whisk until well combined. You can adjust the flavors by adding more or less honey, depending on your preference. This dressing is not only perfect for salads, but it also makes a great marinade for chicken or vegetables. Make a big batch and store it in the fridge for up to a week to use in various dishes.
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Keto Greek Salad with Greek Salad Dressing

Main Ingredients: Lettuce, Cucumber, Tomato, Red Pepper, Feta Cheese
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If you're following a keto diet, you don't have to miss out on delicious Greek salads. This keto Greek salad is made with all the traditional ingredients, but with a few substitutions to make it low-carb and keto-friendly. Instead of using tomatoes, this salad uses grape tomatoes, which are lower in carbs. It also swaps out the traditional dressing for a homemade Greek salad dressing that is keto-friendly and packed with flavor. To make this salad, simply chop up some fresh cucumbers, bell peppers, and red onion and place them in a bowl. Then, add in some grape tomatoes and crumbled feta cheese. Finally, drizzle the salad with the keto Greek salad dressing and toss well to combine all the flavors. This salad is perfect for a keto-friendly lunch or dinner and is sure to satisfy your cravings for a delicious Greek salad.
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Honey Greek Salad Dressing

Main Ingredients: Garlic, Dijon Mustard, Honey, Dried Oregano Leaves
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If you're looking for a sweeter and tangier dressing for your Greek salad, this honey Greek salad dressing is the one for you. This dressing is made with a combination of honey, lemon juice, extra virgin olive oil, and garlic, giving it a perfect balance of sweet and tangy flavors. This dressing is incredibly easy to make and can be whipped up in just a few minutes. Simply mix all the ingredients in a bowl and whisk until well combined. You can adjust the flavors by adding more or less honey, depending on your preference. This honey Greek salad dressing is perfect for those who prefer a sweeter salad or for those looking to add a little more flavor to their salads.
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Panera Greek Salad & Dressing {Copycat}

Main Ingredients: Red Wine Vinegar, Olive Oil, Dried Basil, Dried
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If you love the Greek salad from Panera, you're going to love this copycat recipe that includes the famous Panera Greek salad dressing. This dressing is tangy, creamy, and packed with flavor, just like the one you get at Panera. The key to this dressing is using mayonnaise instead of Greek yogurt, which gives it a creamier texture and adds a little more depth of flavor. It also uses red wine vinegar and extra virgin olive oil for that classic Greek salad dressing taste. To make this dressing, simply mix all the ingredients in a jar and shake well until fully combined. You can adjust the flavors by adding more vinegar or oil, depending on your preference. This dressing is perfect for recreating your favorite Panera Greek salad at home and will surely become a staple in your household.
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For a healthier alternative to traditional Greek salad dressing, try making this Greek yogurt salad dressing. It is light, tangy, and packed with flavor, just like the traditional version, but with fewer calories and fat. This dressing is made with Greek yogurt, lemon juice, extra virgin olive oil, and garlic, giving it a creamy and tangy flavor. You can also add some fresh herbs like dill or oregano for an extra pop of flavor. To make this dressing, simply mix all the ingredients in a bowl and whisk until well combined. You can adjust the consistency by adding more or less yogurt, depending on your preference. This dressing is perfect for those looking for a healthier option without compromising on flavor.
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Creamy Greek Yogurt Honey Lemon Lime Salad Dressing

Main Ingredients: Lemon Juice, Lime Juice, Honey, Plain Greek Yogurt
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For a dressing with a little more kick, try this creamy Greek yogurt honey lemon lime salad dressing. This dressing is made with Greek yogurt, honey, lemon juice, lime juice, and garlic, giving it a tangy and sweet flavor with a hint of citrus. This dressing is perfect for those looking for a healthier alternative to traditional creamy dressings. It is also great for those who want to add a little more tang and sweetness to their salads. To make this dressing, simply mix all the ingredients in a bowl and whisk until well combined. You can adjust the flavors by adding more or less honey, depending on your preference.
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The Perfect Greek Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, Lemon Zested, Red Wine Vinegar
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If you're looking for a foolproof recipe for the perfect Greek salad dressing, this is it. This dressing is a combination of extra virgin olive oil, red wine vinegar, garlic, oregano, and a pinch of sugar, giving it a classic and delicious flavor. This dressing is incredibly easy to make and can be whipped up in just a few minutes. Simply mix all the ingredients in a jar and shake well until fully combined. You can adjust the flavors by adding more vinegar or oil, depending on your preference. This dressing is perfect for recreating that classic Greek salad taste and is sure to become a staple in your household.
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For a dressing with a little more creaminess and tang, try this creamy Greek dressing. This dressing is made with mayonnaise, extra virgin olive oil, garlic, lemon juice, and red wine vinegar, giving it a bold and tangy flavor that pairs perfectly with the fresh vegetables in the salad. This dressing is incredibly easy to make and can be whipped up in just a few minutes. Simply mix all the ingredients in a jar and shake well until fully combined. You can adjust the flavors by adding more vinegar or oil, depending on your preference. This creamy Greek dressing is perfect for those who prefer a creamier dressing or for those looking to add a little more flavor to their salads.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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No Greek meal is complete without some delicious Greek potatoes on the side. These potatoes are crispy on the outside and tender on the inside, with a perfect combination of herbs and spices that give them a unique and delicious flavor. To make these Greek potatoes, start by parboiling some potatoes in a pot of boiling water for about 5 minutes. Then, drain them and toss them in a mixture of extra virgin olive oil, garlic, dried oregano, paprika, salt, and pepper. Transfer the potatoes to a baking dish and bake in the oven for about 45 minutes, flipping them halfway through, until they are golden brown and crispy. These potatoes are perfect for serving alongside your favorite Greek dishes, including Greek salad.
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If you're looking for the best Greek salad dressing, look no further. This dressing is a combination of extra virgin olive oil, red wine vinegar, garlic, oregano, and a pinch of sugar, giving it a classic and delicious flavor that pairs perfectly with any Greek salad. This dressing is incredibly easy to make and can be whipped up in just a few minutes. Simply mix all the ingredients in a jar and shake well until fully combined. You can adjust the flavors by adding more vinegar or oil, depending on your preference. This dressing is perfect for any type of Greek salad and is sure to become a staple in your household.
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If you want to take your Greek salad to the next level, add some delicious Greek chicken on top for a complete and satisfying meal. This Greek chicken is marinated in a combination of lemon juice, garlic, oregano, and olive oil, giving it a bold and tangy flavor that pairs perfectly with the fresh flavors in the salad. Simply marinate the chicken for at least 30 minutes before grilling it or cooking it in a pan. Once cooked, slice the chicken and serve it on top of your Greek salad for a complete and delicious meal.
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Creamy Greek Zucchini Patties (Low Carb & Gluten-Free)

Main Ingredients: Zucchini, Eggs, Fresh Herbs, Almond Meal, Crumbled Feta
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If you're looking for a healthier alternative to traditional Greek dishes, try these creamy Greek zucchini patties. These patties are packed with flavor, thanks to the addition of garlic, fresh herbs, and feta cheese, and are perfect for those following a low carb or gluten-free diet. To make these zucchini patties, start by grating some zucchini and squeezing out the excess water. Then, mix the zucchini with almond flour, eggs, garlic, fresh herbs, and feta cheese. Form the mixture into patties and pan-fry them until golden brown and crispy.

The Secret Ingredient

One of the main components of a traditional Greek salad dressing is extra-virgin olive oil. The rich and fruity flavor of this oil adds a depth of flavor to the dressing that can't be replicated by any other type of oil. Not only does it enhance the taste, but it also adds a healthy dose of monounsaturated fats, making this dressing a guilt-free indulgence. Freshly squeezed lemon juice is another key ingredient that adds a tanginess and brightness to the dressing. It also helps to balance out the richness of the olive oil, creating a well-rounded flavor.

A Touch of Garlic and Herbs

To give the dressing a little kick, garlic is added to the mix. Garlic not only adds a savory flavor but also has numerous health benefits. It is known for its immune-boosting properties and can help lower cholesterol levels. In addition to garlic, a blend of dried herbs such as oregano, thyme, and parsley are used to give the dressing a burst of Mediterranean flavors. These herbs not only add a pop of color but also provide antioxidants and nutrients to the dressing.

How to Make It

Now that you know the key ingredients, it's time to learn how to make this authentic creamy Greek salad dressing. The process is simple and only requires a few minutes of prep time. In a small bowl, whisk together extra-virgin olive oil, lemon juice, minced garlic, dried herbs, and a pinch of salt and pepper. You can also add in a teaspoon of Dijon mustard for a tangier flavor. Once everything is well combined, pour the dressing over your fresh Greek salad and toss until well coated. You can also refrigerate the dressing for up to a week and use it as needed.

In Conclusion

With just a few simple ingredients, you can create a delicious and authentic creamy Greek salad dressing that will elevate your salad game. Not only is it healthier than store-bought dressings, but it also adds a unique and tangy flavor to your salad. So next time you're craving a Greek salad, skip the store-bought dressing and make your own using this simple and delicious recipe. Your taste buds will thank you.
20 authentic creamy greek salad dressing recipe You won't believe the taste!

The Best Greek Salad + Creamy Greek Salad Dressing

yield: 6 total time: 17 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 clove garlic grated or squeezed through a garlic press
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarsely ground black pepper
  • 1 tablespoon fresh oregano minced
  • 1/4 cup lemon juice freshly squeezed
  • 1/4 cup olive oil
  • 1/4 cup full-fat plain yogurt Greek if you have it
  • 1/4 cup mayonnaise store bought or homemade
  • 1 head romaine lettuce chopped
  • 1 head romaine lettuce red leaf, chopped
  • 1 chicken recipe, 4 breasts Grilled Greek, sliced into strips
  • tomatoes Compari, quartered
  • 1 can chickpeas drained and rinsed
  • 1/2 red onion sliced thin
  • baby beets pickled whole, halved or quartered
  • Kalamata olives
  • pepperoncinis
  • Greek feta cheese crumbled
  • coarsely ground black pepper

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 170 milligrams
  • Fat : 22 grams
  • Fiber : 8 grams
  • Protein : 58 grams
  • SaturatedFat : 5 grams
  • Sodium : 760 milligrams
  • Sugar : 5 grams
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