20+ Authentic Christmas Plum Cake Recipe Delight In These Amazing Recipes!
Published on: Mar 26, 2024
Christmas is just around the corner and one of the most beloved traditions is baking a delicious plum cake. This classic holiday treat is a must-have on every Christmas dinner table. While there are many variations of this cake, nothing beats the rich and authentic taste of a homemade Christmas plum cake. In this article, we will share with you a professional and well-organized recipe that will guide you in creating the perfect Christmas plum cake for your family and friends.
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
Christmas Plum Cake is a festive and delicious dessert that is perfect for the holiday season. It is a rich and moist cake filled with warm spices, dried fruits, and nuts. This cake is a traditional Christmas treat in many countries and is often served as a dessert on Christmas day.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
One of the most popular versions of Christmas Plum Cake is the traditional fruit cake. This cake is usually made with a combination of dried fruits such as raisins, currants, apricots, and candied citrus peel. The fruits are soaked in rum or brandy for several weeks before being added to the cake batter, giving it a rich and boozy flavor.
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Zwetschgenkuchen (German Plum Cake)
Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour
Zwetschgenkuchen is a traditional German plum cake that is often served during the holidays. It is made with a yeast dough that is topped with fresh plums and a streusel crumb topping. The combination of the tart plums and sweet crumb topping makes this cake a favorite among many.
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Christmas Sangria
Main Ingredients: Dry White Wine, Plums, Orange, Pomegranate Seeds
If you're looking for a festive drink to serve with your Christmas Plum Cake, try making a Christmas Sangria. This refreshing and fruity cocktail is made with red wine, brandy, and a mix of seasonal fruits such as apples, oranges, and cranberries. It is the perfect accompaniment to any holiday celebration.
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Plum Cake
Main Ingredients: Sugar, Butter, Eggs, Salt, Flour, Baking Powder, Plum
Plum Cake is a simple and delicious dessert that is perfect for any occasion. It is a moist and fluffy cake that is filled with juicy plums and topped with a sprinkle of cinnamon sugar. This cake is easy to make and can be enjoyed as a breakfast treat or a sweet snack.
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Easy Plum Cake
Main Ingredients: Unsalted Butter, All Purpose Flour, Baking Soda, Salt
If you're short on time but still want to make a delicious Christmas Plum Cake, try this easy recipe. It uses a store-bought cake mix and canned plums to create a simple yet tasty dessert. Top it with some whipped cream or ice cream for an extra special treat.
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Late Summer Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Cinnamon, Nutmeg
If you're lucky enough to have access to fresh plums in late summer, you must try making this Late Summer Plum Cake. It is a light and airy cake that is filled with juicy plums and topped with a streusel crumb topping. It's the perfect way to use up those end-of-summer fruits.
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Pretty Plum Cake
Main Ingredients: Large Eggs, Sugar, Flour, Baking Powder, Vegetable Oil
This Pretty Plum Cake is a show-stopper dessert that is sure to impress your guests. It is a layered cake with a moist and fluffy vanilla sponge, a layer of plum compote, and a creamy mascarpone frosting. It is topped with fresh plums and a drizzle of plum syrup for a beautiful and delicious finish.
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Plum Cake with Streusel
Main Ingredients: Plums, All Purpose Flour, Baking Powder, Granulated
This Plum Cake with Streusel is a classic German dessert that is often served during the holiday season. It is a buttery cake filled with fresh plums and topped with a crunchy streusel topping. Serve it warm with a dollop of whipped cream for a cozy and comforting treat.
A Christmas Punch is a fun and festive beverage that is perfect for serving at holiday gatherings. It is made with a mix of fruit juices, spices, and your choice of alcohol, such as rum or vodka. Garnish with some fresh fruit and serve it in a large punch bowl for a crowd-pleasing drink.
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Almond Plum Cake
Main Ingredients: Butter, Brown Sugar, Vanilla Bean Paste, Plums, Flour
This Almond Plum Cake is a unique twist on the traditional Christmas Plum Cake. It is a gluten-free and dairy-free dessert that is made with almond flour, almond milk, and fresh plums. The almond flavor pairs perfectly with the tartness of the plums, making it a delicious and healthier option.
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Mother Leavee's German Plum Cake (Plum Kuchen)
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Unsalted
This recipe for Mother Leavee's German Plum Cake is a family favorite that has been passed down for generations. It is a simple and rustic cake that is made with a yeast dough, sliced plums, and a sprinkle of cinnamon sugar. It may not be the prettiest cake, but it is full of flavor and nostalgia.
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PLUM CAKE
Main Ingredients: Plums, Butter, Sugar, Eggs, Almond Extract, Vanilla
PLUM CAKE is a classic holiday dessert that never goes out of style. It is a rich and decadent cake filled with plums, dried fruits, and nuts. The combination of these ingredients creates a delicious and hearty cake that is perfect for serving during the colder months.
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Plum Cake Tatin
Main Ingredients: Granulated Sugar, Water, Plums, Unsalted Butter, Large
Plum Cake Tatin is a French-inspired twist on the traditional plum cake. It is made with sliced plums, caramelized in a skillet, and topped with a buttery pastry crust. This upside-down cake is a stunning and delicious dessert that is sure to impress your guests.
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Cinnamon-sugar Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This Cinnamon-sugar Plum Cake is a simple and comforting dessert that is perfect for the holiday season. It is made with basic pantry ingredients, fresh plums, and a generous sprinkle of cinnamon sugar. Serve it warm with a scoop of vanilla ice cream for the ultimate cozy treat.
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Recipe Christmas Plum Cake
Main Ingredients: Wheat Flour, Butter, Vanilla Essence, All Spice, Baking
This Recipe Christmas Plum Cake is a tried and true family favorite that is sure to become a staple in your household. It is a moist and flavorful cake that is filled with plums, raisins, and warm spices such as cinnamon and nutmeg. It's perfect for serving at any holiday gathering.
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Oma's German Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
Oma's German Plum Cake is a traditional recipe that has been passed down for generations. It is a yeasted cake that is filled with fresh plums and topped with a streusel crumb topping. It may take a bit of time to make, but the end result is a delicious and authentic German dessert.
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Nicola Blaque's Christmas Rum Cake
Main Ingredients: Baking Spray, Cane Sugar, Unsalted Butter, Sugar
Nicola Blaque's Christmas Rum Cake is a boozy and indulgent dessert that is perfect for the holiday season. It is a moist and flavorful cake made with rum-soaked fruits and topped with a rum glaze. Serve it with a cup of coffee or tea for a truly decadent treat.
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Spiced orange cake with Christmas pudding ice cream
Main Ingredients: Milk, Double Cream, Egg Yolks, Sugar, Glycerine
This Spiced Orange Cake with Christmas Pudding Ice Cream is a festive and delicious dessert that is perfect for the holiday season. The cake is infused with warm spices and orange zest, while the ice cream is made with chunks of Christmas pudding. It's a unique and tasty twist on the classic plum cake.
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Plum Cake With Plum Syrup
Main Ingredients: Plums, Red Wine, Cinnamon Stick, Orange Peel, Caster
This Plum Cake with Plum Syrup is a sweet and tangy dessert that is perfect for using up those end-of-season plums. The cake is soaked in a homemade plum syrup, which gives it a burst of flavor and a beautiful purple color. Serve it with a dollop of whipped cream for a delightful treat.
The Perfect Blend of Flavors
One of the reasons why plum cake is a staple during Christmas is because it is a perfect blend of flavors that represent the holiday season. The rich and warm taste of cinnamon reminds us of cozy winter nights, while the tanginess of plums adds a festive touch. Other essential ingredients such as ginger, nutmeg, and cloves give the cake a unique and aromatic flavor that will leave your taste buds wanting more. With every bite, you will experience a burst of authentic Christmas flavors that will transport you to the holiday spirit.
The Importance of Soaking the Fruits
One crucial step in making an authentic Christmas plum cake is soaking the dried fruits. This process not only adds moisture to the cake but also infuses the fruits with the flavors of brandy or rum. Soaking the fruits for at least 24 hours will ensure that they plump up and become soft, giving the cake a delicious texture. The alcohol in the soaking liquid also acts as a preservative, allowing the cake to have a longer shelf life. It is advised to soak the fruits a week before baking the cake to achieve the best results.
The Perfect Christmas Gift
Apart from being a delicious holiday dessert, Christmas plum cake also makes a thoughtful and heartwarming gift for your loved ones. You can wrap it in festive paper or tie it with a ribbon to make it look more presentable. The homemade touch of the cake will surely make your loved ones feel special and loved. You can even add a personalized note to make it more meaningful. This is a perfect gift for those who appreciate the authentic taste of Christmas and will surely be appreciated by all.
In conclusion, Christmas plum cake is more than just a dessert. It is a symbol of the holiday season and a tradition that has been passed down for generations. With this professional and well-organized recipe, you can create an authentic Christmas plum cake that will be the highlight of your holiday celebrations. So gather your ingredients, put on some Christmas music, and get ready to bake the perfect Christmas plum cake that will bring joy and delight to all.
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