20 Authentic Chinese Sweet And Sour Chicken Recipe Delight In These Amazing Recipes!
Published on: Mar 20, 2024
For those who crave the bold and tangy flavors of Chinese cuisine, there's nothing quite like a plate of sweet and sour chicken. This classic dish combines tender chicken, crisp vegetables, and a mouthwatering sauce that perfectly balances sweet and sour notes. While you may be tempted to order this dish from your favorite Chinese restaurant, why not try making it at home with this authentic Chinese sweet and sour chicken recipe? Not only is it easy to make, but it's also a healthier and more budget-friendly option. So put on your apron and get ready to impress your taste buds with this delicious homemade dish!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, then you've probably tried fried wontons before. But have you ever made them at home? These crispy, savory bites are surprisingly easy to make and can be a fun project for the whole family. Plus, they're the perfect appetizer for any party or gathering.
No Chinese takeout meal is complete without a dish of sweet and sour chicken. This classic dish is a balance of tangy and sweet flavors, with tender chunks of chicken and vegetables in a thick sauce. It's a crowd-pleaser and a staple in many Chinese restaurants, but you can easily make it at home with this simple recipe.
Following a paleo or Whole30 diet doesn't mean you have to give up your favorite Chinese dishes. This sweet and sour chicken recipe uses all natural ingredients and is free of gluten, dairy, and refined sugars. You'll still get that satisfying sweet and sour flavor, but in a healthier and more wholesome way.
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Chinese Sweet and Sour Chicken (Paleo, Whole30)
Main Ingredients: Chicken Breasts, Coarse Sea Salt, Coconut Aminos, White
If you're looking for a healthier alternative to traditional fried sweet and sour chicken, try this easy oven-baked version. The chicken is coated in a crispy cornstarch and egg mixture and then baked until golden and crispy. It's then tossed in a homemade sweet and sour sauce for a guilt-free and delicious meal.
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Easy Oven Baked Chinese Sweet and Sour Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Sugar
For a more traditional take on sweet and sour chicken, try this recipe that uses a combination of vinegar, ketchup, and brown sugar for the perfect balance of flavors. The chicken is pan-fried until crispy and then simmered in the sauce until it's tender and coated in the delicious sauce.
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Sweet and Sour Chicken
Main Ingredients: Skinless Boneless Chicken Breast, Cornstarch, Large
Want a hands-off approach to making sweet and sour chicken? Let your crockpot do all the work! This recipe calls for chicken breasts, vegetables, and a homemade sweet and sour sauce to be cooked in the slow cooker for a flavorful and easy meal. Just set it and forget it!
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Crockpot Sweet and Sour Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper
If you want to make sweet and sour chicken that tastes just like your favorite Chinese restaurant, then this is the recipe for you. It uses traditional Chinese ingredients like dark soy sauce and Chinese cooking wine to give it an authentic and rich flavor. Serve it over steamed rice for a complete meal.
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Sweet And Sour Chicken - Authentic Chinese Style
Main Ingredients: Chicken Breast Meat, Cornflour, Light Soy Sauce, Egg
Another healthier alternative to fried sweet and sour chicken is to bake it instead. This recipe uses a combination of panko breadcrumbs and cornstarch for a crispy coating and then bakes it in the oven until golden and crunchy. The sweet and sour sauce is made with pineapple juice, giving it a tropical twist.
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Baked Sweet and Sour Chicken
Main Ingredients: Boneless Chicken Breasts, Salt, Pepper, Cornstarch
For a paleo and gluten-free version of sweet and sour chicken, try this recipe that uses coconut aminos and honey instead of soy sauce and sugar. It's a healthier and more natural option, but still just as delicious as the traditional dish.
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Sweet and Sour Chicken (Paleo, Gluten Free)
Main Ingredients: Chicken Stock, Apple Cider Vinegar, Honey, Tomato
If you're a fan of crispy noodles served at Chinese restaurants, you'll love this homemade version. These noodles are fried until golden and crispy and then topped with a flavorful sweet and sour sauce. It's a great way to switch up your usual noodle dish and add some crunch to your meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of pork belly, then this dish is a must-try. It's coated in a sticky and sweet sauce and then slow-cooked until tender and caramelized. The result is melt-in-your-mouth pork that's bursting with flavor. Serve it over rice or noodles for a complete meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Orange chicken is a popular dish at Chinese restaurants, and for good reason. The combination of tangy orange and savory chicken is irresistible. This recipe uses fresh orange juice and zest for a burst of citrus flavor, and the chicken is coated in a light and crispy batter before being tossed in the sauce.
If you like a little heat in your meal, then this spicy chicken dish is for you. The chicken is marinated in a spicy sauce and then stir-fried with vegetables for a quick and flavorful meal. Serve it over rice or noodles to balance out the heat.
If you prefer dark meat over white meat, then this recipe using chicken thighs is a great option. The thighs are coated in a sweet and sour sauce and then baked until tender and flavorful. It's an easy and delicious meal that's perfect for a weeknight dinner.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
This hearty and flavorful soup is a staple in many Chinese restaurants. It's a combination of spicy and sour flavors with a variety of ingredients like tofu, bamboo shoots, and mushrooms. It's a comforting and satisfying soup that's perfect for a chilly day.
If you're looking for a healthier Chinese dish, give this chicken and broccoli recipe a try. It uses a light sauce made with soy sauce, honey, and garlic for a sweet and savory flavor. The dish comes together in just minutes and is a great way to get your veggies in.
This variation of hot and sour soup is a popular dish in southern China. It uses a combination of vinegar and chili paste for a tangy and spicy flavor. The soup is filled with ingredients like tofu, mushrooms, and pork for a hearty and flavorful meal.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
If you love sweet and sour chicken, you'll love this pork version. The pork is coated in a crispy cornstarch batter and then tossed in a sweet and sour sauce. It's a great alternative for those who prefer pork over chicken.
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Chinese Sweet and Sour Pork Chine
Main Ingredients: Pork, Black Fungus, Eggs, Sliced Green Onions, Ginger
Following a keto diet doesn't mean you have to miss out on all your favorite Chinese dishes. This hot and sour soup recipe is keto-friendly and uses low-carb ingredients like shirataki noodles and konjac flour. It's a tasty and satisfying soup that's perfect for a low-carb meal.
The Secret to Authentic Chinese Sweet and Sour Chicken
The Right Balance of Sweet and Sour
The key to achieving the perfect sweet and sour flavor in this dish lies in finding the right balance between the two elements. Too much sweetness can overpower the dish, while too much sourness can make it too tangy. To create the ideal balance, this recipe uses a combination of honey and rice vinegar for sweetness and sourness, respectively. This ensures that every bite is a harmonious blend of both flavors.
The Perfectly Crispy Chicken
One of the most important elements of this dish is the chicken. To achieve that signature crispy texture, the chicken is first marinated in a mixture of egg, cornstarch, and soy sauce. This not only helps to lock in the moisture but also creates a thin layer of coating that gets crispy when fried. The chicken is then deep-fried until golden brown and crispy on the outside, while remaining tender and juicy on the inside.
A Rainbow of Vegetables
This sweet and sour chicken recipe also incorporates a colorful array of vegetables to add texture, flavor, and nutritional value to the dish. While bell peppers and pineapple are traditional choices, feel free to add your favorite veggies such as onions, carrots, or broccoli. Not only do they add a pop of color, but they also provide a variety of essential vitamins and minerals.
The Perfect Sauce
Of course, no sweet and sour chicken is complete without the sauce. This recipe uses a combination of ketchup, hoisin sauce, and chicken broth for the base of the sauce, providing a rich and flavorful backdrop for the dish. To balance out the sweetness, soy sauce is added, while sesame oil adds a nutty depth of flavor. The sauce is then thickened with cornstarch to achieve that classic sticky consistency.
With all these elements in place, this authentic Chinese sweet and sour chicken recipe is sure to impress your taste buds and become a new favorite in your household. So why not give it a try and treat yourself to a homemade version of this beloved Chinese dish? Trust us, your taste buds will thank you.
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