19 Authentic Chinese Style Egg Fried Rice Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Fried rice is a staple dish in Chinese cuisine and egg fried rice is a popular variation that is loved by people all over the world. While it may seem simple, creating an authentic Chinese-style egg fried rice that is bursting with flavor and has the perfect texture requires a certain level of skill and technique. In this article, we will share a professional and well-organized introduction to an authentic Chinese-style egg fried rice recipe that will have you impressing your friends and family with your culinary skills.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that is loved by many for its simplicity and delicious flavors. It is a staple in Chinese cuisine and is often served as a side dish or a main course. This dish is perfect for those who are looking for a quick and easy meal, as it can be whipped up in just a few minutes. It is also a great way to use up leftover rice and vegetables, making it a budget-friendly option. Let's take a look at how to make this delectable dish.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
If you are a fan of fusion cuisine, then you must try the Indo Chinese version of egg fried rice. This dish combines the flavors of Chinese and Indian cuisine, resulting in a unique and delicious dish. The addition of Indian spices and sauces takes the traditional egg fried rice to a whole new level. It is a great way to add some variety to your regular meals and impress your family and friends with your culinary skills.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For those who are health-conscious, this recipe is for you. This healthy version of Chinese chicken egg fried rice is made with brown rice, which is a healthier alternative to white rice. It is also packed with protein from the chicken and eggs, making it a nutritious and filling meal. You can also add in some vegetables like carrots, peas, and bell peppers to make it even more nutritious.
Chinese fried rice is a simple and delicious dish that can be enjoyed on its own or served as a side dish. It is made with rice, eggs, and a variety of vegetables and meats. The beauty of this dish is that you can customize it according to your preference by adding your favorite meats and vegetables. It is a great way to use up leftovers and create a new and tasty meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe will help you achieve the perfect Chinese fried rice at home. It is accompanied by a video that will guide you through the cooking process, making it easier for you to follow along. This dish is perfect for those who are new to cooking Chinese cuisine and want to impress their loved ones with a delicious meal. With a few simple ingredients, you can recreate the flavors of your favorite Chinese restaurant in the comfort of your own home.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This version of Chinese egg fried rice is known as Yangzhou fried rice, and it is a popular dish in Chinese cuisine. It is made with a variety of ingredients, including eggs, shrimp, chicken, and vegetables. The combination of these ingredients creates a flavorful and satisfying dish that is perfect for any occasion. You can also add in some soy sauce and sesame oil for an extra burst of flavor.
If you are a fan of pork, then you must try this Chinese pork fried rice recipe. It is made with marinated pork, eggs, and a variety of vegetables, resulting in a delicious and filling meal. The addition of pork adds a rich and savory flavor to the dish, making it a crowd-pleaser. You can also use leftover pork from a previous meal to make this dish, making it a great way to use up leftovers.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
This classic egg fried rice recipe is a must-try for all egg lovers. It is a simple yet flavorful dish that can be enjoyed as a main course or a side dish. The combination of eggs, rice, and vegetables makes it a complete meal that is both filling and nutritious. You can also add in some chicken or shrimp to make it even more delicious.
This Chinese egg fried rice recipe is perfect for those who are craving a quick and easy meal. It is made with basic ingredients that you probably already have in your pantry, making it a convenient option for busy weeknights. It is also a great way to use up leftover rice and create a new and delicious dish.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you are a fan of Chinese sausage, then you must try this Chinese sausage and egg fried rice recipe. The addition of Chinese sausage adds a unique and savory flavor to the dish, making it stand out from other egg fried rice recipes. You can also add in some vegetables like peas, carrots, and bell peppers to make it a complete and nutritious meal.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For those who are looking for a healthier version of Chinese chicken egg fried rice, this recipe is for you. It is made with brown rice, chicken, and a variety of vegetables, making it a nutritious and delicious meal. You can also customize it by adding in your favorite vegetables to make it even more nutritious.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
This Chinese ham and egg fried rice recipe is a great way to use up leftover ham from a previous meal. The combination of ham and eggs adds a rich and savory flavor to the dish, making it a hit among both kids and adults. You can also add in some vegetables for an extra burst of flavor and nutrition.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
If you are craving Chinese food but don't want to order takeout, this recipe is for you. This plain egg fried rice is a Chinese fakeaway that you can make at home with just a few simple ingredients. It is a great way to satisfy your cravings and save money at the same time. You can also add in some protein like chicken, shrimp, or tofu to make it a complete meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice recipe is a staple in Chinese takeout menus. It is made with tender beef, eggs, and a variety of vegetables, resulting in a flavorful and satisfying dish. The addition of beef makes it a protein-packed meal that is perfect for those who are looking to increase their protein intake.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
If you love seafood, then you must try this egg fried rice with prawns and peas recipe. The combination of prawns and peas adds a unique and delicious flavor to the dish, making it a must-try for all seafood lovers. It is also a great way to add some variety to your regular meals.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
This recipe will teach you how to make Chinese golden egg fried rice, which is a popular dish in Chinese cuisine. It is made with a combination of eggs and rice, resulting in a beautiful golden color that is sure to impress your guests. The addition of soy sauce and oyster sauce adds a depth of flavor to the dish, making it a hit among both kids and adults.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is another popular dish in Chinese cuisine. It is made with chicken, eggs, and a variety of vegetables, making it a complete and nutritious meal. The combination of these ingredients creates a flavorful and satisfying dish that is perfect for any occasion. You can also add in some soy sauce and sesame oil for an extra burst of flavor.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese chicken with garlic and cashew nuts, egg fried rice recipe is a must-try for all chicken lovers. The combination of garlic and cashew nuts adds a unique and delicious flavor to the dish, making it stand out from other chicken fried rice recipes. It is also a great way to add some healthy fats and protein to your meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese fried rice with eggs recipe is a great way to use up leftover rice and create a new and delicious dish. The combination of eggs, rice, and vegetables makes it a complete and nutritious meal that is perfect for any occasion. You can also add in some protein like chicken, shrimp, or tofu to make it more filling.
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Freaky Friday - Bacon & Egg Fried Rice
Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
This bacon and egg fried rice recipe is a great way to add some variety to your regular meals. The addition of bacon adds a smoky and savory flavor to the dish, making it a hit among both kids and adults. It is also a great way to use up leftover bacon from a previous meal.
One of the key elements in creating an authentic Chinese-style egg fried rice is using the right type of rice. Long-grain rice is typically used in this dish as it has a lower starch content, resulting in grains that are less sticky and clumpy. This is important as it allows the rice to absorb the flavors of the other ingredients without becoming mushy. It also adds a nice texture to the dish, making it more visually appealing and enjoyable to eat.
Apart from the type of rice, the quality of the rice is also crucial. High-quality rice will have a more distinct and flavorful taste, which is essential in creating an authentic dish. Look for rice that is imported from China as it is specially grown for fried rice dishes and has a unique flavor profile. It may be a bit more expensive, but the difference in taste is worth it.
Another important aspect of creating an authentic Chinese-style egg fried rice is achieving the perfect texture of the rice. The secret lies in pre-cooking the rice before frying it. This involves rinsing the rice and letting it soak for at least 30 minutes, then cooking it in a rice cooker or on the stovetop. This process helps to remove excess starch and moisture from the rice, resulting in grains that are separated and fluffy.
Once the rice is cooked, it is important to let it cool down completely before using it in the fried rice dish. This is because hot rice can become sticky and clump together when fried, whereas cooled rice will maintain its individual grains, creating the perfect texture for egg fried rice.
In conclusion, creating an authentic Chinese-style egg fried rice requires attention to detail and using the right ingredients and techniques. By using the right type and quality of rice and pre-cooking it before frying, you can achieve a dish that is bursting with flavor and has the perfect texture. So next time you're craving egg fried rice, follow this recipe and impress everyone with your professional and well-organized approach to this beloved dish.
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