15 Authentic Chinese Steamed Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 22, 2024

If you're craving for a delicious and authentic Chinese dish, then look no further than this mouth-watering steamed chicken recipe. Steaming is a popular cooking method in Chinese cuisine and it has been used for centuries to create healthy and flavorful dishes. This authentic Chinese steamed chicken recipe is not only easy to make, but it also packs a punch of flavors that will leave your taste buds wanting more. So, let's dive into the ingredients and steps to make this delectable dish!

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1 of 20

Chinese Steamed Chicken with Ginger Scallion Sauce

Main Ingredients: Chicken, Salt, Coriander, Fennel, Ginger, Green Onions
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Looking for a delicious and healthy way to cook chicken? Look no further than this Chinese steamed chicken with ginger scallion sauce recipe! The chicken is tender and juicy, with a flavorful sauce made from fresh ginger and scallions. It's a simple yet impressive dish that will be sure to please your taste buds.
2 of 20

20 Minute Chinese Steamed Chicken

Main Ingredients: Chicken Thigh, Soy Sauce, Oyster Sauce, White Pepper
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Got a busy schedule but still want a home-cooked meal? This 20-minute Chinese steamed chicken recipe is perfect for a quick and easy dinner. The chicken is marinated in a flavorful mixture of soy sauce, rice wine, and garlic, and then steamed to perfection. Serve over rice for a complete meal that the whole family will love.
3 of 20

Chinese Steamed Chicken Balls

Main Ingredients: Chicken Breasts, Shiitake Mushrooms, Spring Onions
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These Chinese steamed chicken balls are a fun twist on traditional meatballs. Made with ground chicken, ginger, and scallions, these bite-sized delights are packed with flavor. Serve them as an appetizer or add them to a stir-fry for a tasty and unique twist.
4 of 20

Chinese Steamed Chicken with Chilies

Main Ingredients: Chicken, Roasted Peanuts, Green Chilies, Red Chilies
Cantonese Steamed Chicken & Chinese Sausage - The Woks of Life
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This steamed chicken (chinese style) is a classic recipe that is very ...
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If you like a little bit of heat, then you'll love this Chinese steamed chicken with chilies recipe. The chicken is marinated in a spicy mixture of chili paste, soy sauce, and sesame oil, and then steamed to perfection. It's a delicious and healthy way to satisfy your craving for some spice.
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This classic Chinese steamed chicken recipe is a must-try for any home cook. The chicken is marinated in a simple mixture of soy sauce, rice wine, and ginger, and then steamed to perfection. Serve it over rice with some steamed vegetables for a complete and satisfying meal.
6 of 20

Steamed Chicken with Chinese Sausage & Mushroom

Main Ingredients: Chicken, Chinese Sausage, Shiitake Mushroom, Steamed
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Looking for a unique and flavorful way to cook chicken? Try this steamed chicken with Chinese sausage and mushroom recipe. The chicken is paired with savory Chinese sausage and earthy mushrooms, and then steamed to perfection. It's a delicious and easy dish that is sure to impress.
7 of 20

Cantonese Steamed Chicken & Chinese Sausage

Main Ingredients: Dried Shiitake Mushrooms, Boneless Skinless Chicken
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This Cantonese steamed chicken and Chinese sausage recipe is a must-try for any Chinese food lover. The chicken is flavored with a simple mixture of soy sauce, oyster sauce, and Chinese wine, and then steamed to perfection. The addition of Chinese sausage adds a delicious and unique twist to this classic dish.
8 of 20

Chinese Steamed Minced Chicken with Bitter Melon

Main Ingredients: Chicken Breast, Bitter Melon, Red Chiles, Cornstarch
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Bitter melon may not be everyone's favorite vegetable, but when paired with minced chicken and steamed to perfection, it becomes a delicious and healthy meal. This Chinese steamed minced chicken with bitter melon recipe is a must-try for anyone looking to add some variety to their diet.
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This Chinese chicken and broccoli recipe is a staple in many Chinese restaurants, and for good reason. The tender chicken and crisp broccoli are tossed in a flavorful sauce made from soy sauce, oyster sauce, and garlic, and then steamed to perfection. Serve over rice for a delicious and healthy meal.
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These Chinese steamed buns are a popular snack or side dish in many Asian countries. They are filled with a savory mixture of ground chicken, vegetables, and seasonings, and then steamed to perfection. They make a great addition to any meal or can be enjoyed on their own as a tasty snack.
11 of 20

Steamed Chicken Omelette Roll

Main Ingredients: Large Eggs, Scallion, Black Sesame Seeds, Ground
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This steamed chicken omelette roll is a creative and delicious way to enjoy chicken. The chicken is mixed with eggs, carrots, and green onions, and then steamed to perfection. It's a fun twist on a traditional omelette and makes for a great breakfast or brunch option.
12 of 20

Chinese Steamed Rice Parcels

Main Ingredients: Lotus Leaves, Dried Shiitake Mushrooms, Short Grain
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These Chinese steamed rice parcels are a simple and tasty way to enjoy chicken and rice. The chicken is mixed with rice, vegetables, and seasonings, and then steamed in a lotus leaf for added flavor and aroma. It's a fun and unique way to enjoy a classic Chinese dish.
13 of 20

Steamed Chicken in Lotus Leaf

Main Ingredients: Lotus Leaves, Frozen Chicken Wings, Dried Black
Steamed Chicken in Lotus Leaves ( 荷 葉 蒸 雞)
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This steamed chicken in lotus leaf recipe is a must-try for anyone looking for a unique and flavorful way to cook chicken. The chicken is marinated in a mixture of soy sauce, oyster sauce, and Chinese wine, and then wrapped in a lotus leaf and steamed to perfection. The lotus leaf adds a delicious and earthy flavor to the dish.
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This steamed chicken and Chinese sausage recipe is a classic Chinese dish that is loved for its simplicity and delicious flavors. The chicken is marinated in a mixture of soy sauce, oyster sauce, and Chinese wine, and then steamed to perfection. The addition of Chinese sausage adds a rich and savory flavor to the dish.
15 of 20

Steamed Chicken with Black Bean Sauce

Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
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Black bean sauce is a popular condiment in many Asian countries, and it adds a delicious and unique flavor to this steamed chicken dish. The chicken is marinated in a mixture of soy sauce, oyster sauce, and black bean sauce, and then steamed to perfection. Serve over rice for a tasty and satisfying meal.
16 of 20

Steamed Chicken with Chinese Mushroom

Main Ingredients: Whole Chicken, Dried Wood Ear Mushroom, Shitake
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This steamed chicken with Chinese mushroom recipe is a delicious and healthy way to enjoy chicken. The chicken is paired with earthy Chinese mushrooms and steamed to perfection, making for a flavorful and tender dish. Serve over rice for a complete and satisfying meal.
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This Chinese steamed egg recipe is a simple yet delicious way to enjoy eggs. The eggs are mixed with chicken broth and steamed to perfection, resulting in a smooth and savory dish. It's a great option for breakfast or a light lunch.
18 of 20

Steamed Beef Balls #DumplingsWorldwide

Main Ingredients: Minced Beef, Baking Soda, Dried Citrus Peel
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These steamed beef balls are a delicious and unique way to enjoy meatballs. Made with ground beef, ginger, and soy sauce, these bite-sized delights are packed with flavor. Serve them as an appetizer or add them to a stir-fry for a tasty and unique twist.
19 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you love Chinese takeout, then you'll love this homemade Chinese fried noodles recipe. The noodles are stir-fried with chicken, vegetables, and a flavorful sauce made from soy sauce, oyster sauce, and garlic. It's a quick and easy meal that will satisfy your cravings for Chinese food.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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This sticky Chinese pork belly recipe is a must-try for any pork lover. The pork is marinated in a mixture of soy sauce, honey, and spices, and then slow-cooked until it's melt-in-your-mouth tender. Serve over rice for a delicious and satisfying meal.

Ingredients:

For the chicken:

- 1 whole chicken, about 3 pounds, cleaned and pat dried - 2 inches of fresh ginger, peeled and thinly sliced - 2 cloves of garlic, thinly sliced - 2 stalks of green onions, thinly sliced - 1 tablespoon of soy sauce - 1 tablespoon of sesame oil - 1 teaspoon of sugar - 1 teaspoon of white pepper - ½ teaspoon of salt

For the sauce:

- 2 tablespoons of soy sauce - 1 tablespoon of rice vinegar - 1 tablespoon of sesame oil - 1 teaspoon of sugar - 1 teaspoon of chili oil (optional)

Instructions:

1. Prepare the chicken:

- Cut the chicken into 4 or 6 pieces, depending on your preference. - In a bowl, mix together the ginger, garlic, green onions, soy sauce, sesame oil, sugar, white pepper, and salt. - Rub the mixture all over the chicken pieces, making sure to coat them evenly. - Let the chicken marinate for at least 30 minutes.

2. Prepare the steamer:

- Fill a pot with water and bring it to a boil. - Place a steamer basket or rack on top of the pot. - Make sure the water does not touch the bottom of the steamer.

3. Steam the chicken:

- Place the chicken pieces on the steamer basket or rack. - Cover the pot and let the chicken steam for 20-25 minutes, or until fully cooked. - To check if the chicken is fully cooked, insert a knife into the thickest part of the chicken. If the juices run clear, it is ready.

4. Prepare the sauce:

- In a small bowl, mix together the soy sauce, rice vinegar, sesame oil, sugar, and chili oil. - Adjust the ingredients according to your taste.

5. Serve:

- Once the chicken is cooked, remove it from the steamer and place it on a serving dish. - Pour the sauce over the chicken or serve it on the side as a dipping sauce. - Garnish with some green onions and sliced red chili peppers for an extra kick of flavor. - Serve hot and enjoy your authentic Chinese steamed chicken!

Pro tip: For an extra flavorful chicken, you can add some Chinese cooking wine to the marinade mixture before steaming.

15 authentic chinese steamed chicken recipe Delight in these amazing recipes!

Chinese Steamed Chicken with Ginger Scallion Sauce

yield: 4 total time: 540 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 chicken 3.5 pounds
  • 1 tablespoon salt
  • 1 teaspoon coriander toasted
  • 1 teaspoon fennel toasted
  • 1 piece ginger 1 inch
  • 1 ginger 3 inches
  • 1 tablespoon green onions
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon salt

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 245 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 76 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 2200 milligrams
  • Sugar : 1 grams
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