17 Authentic Chinese Sizzling Rice Soup Recipe You Must Try Them!
Published on: Mar 22, 2024
Sizzling rice soup is a popular Chinese dish that is both flavorful and comforting. It is a staple in most Chinese restaurants and is also a popular dish to make at home. The sizzling rice adds a unique texture and flavor to the soup, making it stand out from other types of Chinese soups. If you're craving this delicious dish but don't want to go out to a restaurant, try making it at home with this authentic Chinese sizzling rice soup recipe.
Get ready to tantalize your taste buds with this delicious and comforting Chinese sizzling rice soup. This hearty soup is made with tender chicken, crunchy vegetables, and crispy golden rice that sizzles as it's poured into the steaming broth. It's the perfect dish for a cold winter day or when you're in need of some warming comfort food.
2of 20
Sizzling Rice Soup
Main Ingredients: Cooked Rice, Salt, Vegetable Oil, Dried Shiitake
If you've never had sizzling rice soup before, you're in for a treat. This Chinese soup is made with a unique ingredient - crispy rice that sizzles and pops when added to the hot broth. The result is a satisfying and flavorful soup that's perfect for any occasion.
For a light and simple Chinese soup, try this classic egg drop soup. Made with just a few ingredients, this soup is easy to prepare and full of flavor. The silky smooth texture of the egg combined with the savory broth makes for a comforting and delicious soup that's perfect for any day of the week.
4of 20
Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
If you're looking for a healthier option, this skinny Chinese chicken soup is a great choice. Made with lean chicken breast, fresh vegetables, and a flavorful broth, this soup is both nutritious and delicious. It's a great way to enjoy a comforting bowl of soup without feeling guilty.
5of 20
Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
Looking for a soup that's heartier than your average chicken and rice soup? Try this Chinese version that adds sweet corn for an extra burst of flavor and texture. The combination of tender chicken, fluffy rice, and sweet corn makes for a satisfying and delicious meal in a bowl.
6of 20
Chinese Chicken And Rice Soup (Food Network)
Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
For a traditional Chinese chicken and rice soup, take a cue from the Food Network and try this delicious recipe. This soup is packed with flavor from the mix of spices and herbs, and the addition of rice noodles gives it a unique twist. It's a must-try for any soup lover.
7of 20
30 Minute Chinese Egg Drop Chicken and Rice Soup
Main Ingredients: Sesame Oil, Fresh Ginger, Crushed Red Pepper Flakes
Short on time but still craving a delicious Chinese soup? Look no further than this 30-minute egg drop chicken and rice soup recipe. Made with simple ingredients and ready in no time, this soup is perfect for a quick and easy weeknight meal.
8of 20
The Cantonese Rice Porridge
Main Ingredients: Chicken Bones, Water, Chicken Stock, Rice, Salt
Also known as congee, this Chinese rice porridge is a staple in Cantonese cuisine. Made with rice, broth, and various toppings, the result is a creamy and comforting soup that's perfect for breakfast, lunch, or dinner. It's a great way to use up leftover rice and create a warm and satisfying meal.
9of 20
Hainanese Chicken Rice
Main Ingredients: Chicken, Kosher Salt, Fresh Ginger, Green Onions
This popular Chinese dish may be known for its fragrant and flavorful chicken, but the accompanying rice is just as important. Made with chicken stock, ginger, and garlic, the rice is a delicious and essential part of this dish. Plus, any leftover rice can be used to make a delicious Chinese rice soup.
10of 20
Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
If you have a sweet tooth, this Chinese sweet almond dessert soup is a must-try. Made with almond milk, eggs, and a touch of sugar, this soup is rich and creamy with a delicate almond flavor. It's the perfect way to end a meal or enjoy as a light and comforting snack.
11of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
For a quick and easy meal, try this Chinese noodle soup. Made with store-bought broth, noodles, and your choice of protein and vegetables, this soup comes together in no time. It's a great way to use up any leftover ingredients and create a satisfying and flavorful meal.
12of 20
Comforting Chicken Corn Soup
Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
This comforting chicken corn soup is a staple in Chinese cuisine. Made with a hearty broth, tender chicken, and sweet corn, this soup is a warm and comforting meal that's perfect for any time of the year. It's also a great way to use up any leftover chicken you may have on hand.
13of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you love the flavors of Chinese cuisine, you'll love this brothy Chinese noodle soup. Made with a flavorful broth, noodles, and your choice of protein and vegetables, this soup is a delicious and satisfying meal that's perfect for any day of the week.
For a spicy and tangy soup, try this Chinese hot and sour soup. Made with a mix of ingredients like tofu, mushrooms, and bamboo shoots, this soup has a complex and delicious flavor. It's perfect for those who love a little heat in their meals.
15of 20
Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
For a twist on traditional Chinese soup, try this Brazilian shrimp soup. Made with a flavorful and creamy coconut milk base, this soup is full of delicious shrimp, vegetables, and spices. It's a hearty and delicious soup that's perfect for any occasion.
Soup dumplings, also known as xiaolongbao, are a classic Chinese dish that's become popular all over the world. These little dumplings are filled with a savory broth and burst in your mouth when you take a bite. They're a must-try for any soup lover.
17of 20
Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This Chinese soup is made with a variety of hearty ingredients, including napa cabbage, chicken, and mushrooms. The result is a flavorful and satisfying soup that's perfect for a cold day. It's also a great way to get in some extra veggies in your diet.
18of 20
Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
Sometimes, you just need a quick and easy meal. This Chinese noodle soup is perfect for those times. Made with basic ingredients like broth, noodles, and vegetables, this soup is a delicious and satisfying meal that can be whipped up in no time.
This Chinese chicken corn soup is a classic that's full of flavor and comfort. Made with a flavorful broth, tender chicken, and sweet corn, this soup is perfect for any time of the year. It's also a great way to use up any leftover ingredients you may have on hand.
20of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love spicy food, this Korean-Chinese fusion soup is a must-try. Made with a variety of seafood, vegetables, and spicy sauce, this soup is full of delicious and complex flavors. It's perfect for those who love a little heat in their meals.
Ingredients for Authentic Chinese Sizzling Rice Soup
For the soup base:
1 cup chicken broth
1 cup vegetable broth
1 cup water
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
1 teaspoon sugar
1 teaspoon salt
1 teaspoon minced garlic
1 teaspoon minced ginger
For the sizzling rice:
1 cup uncooked white rice
2 tablespoons vegetable oil
Instructions for Authentic Chinese Sizzling Rice Soup
Step 1: Prepare the Soup Base
In a pot, combine the chicken broth, vegetable broth, water, soy sauce, rice vinegar, sesame oil, sugar, salt, minced garlic, and minced ginger.
Bring the mixture to a boil and then reduce the heat to low.
Let the soup simmer for 10-15 minutes to allow the flavors to develop.
Step 2: Cook the Rice
In a separate pot, cook the white rice according to package instructions.
Once the rice is cooked, let it cool for a few minutes.
Using wet hands, form the rice into small balls.
Step 3: Fry the Rice
In a wok or deep frying pan, heat the vegetable oil over high heat.
Once the oil is hot, carefully add the rice balls and fry until they are golden brown and crispy.
Remove the rice balls from the oil and place them on a paper towel to drain excess oil.
Step 4: Add the Rice to the Soup
When ready to serve, reheat the soup base.
Place the fried rice balls into the soup and watch them sizzle.
Once the rice balls have stopped sizzling, stir them into the soup.
Step 5: Serve and Enjoy!
Ladle the sizzling rice soup into bowls and serve hot.
This delicious and authentic Chinese sizzling rice soup is perfect for a cold day or when you're craving some Chinese comfort food.
Conclusion
Making authentic Chinese sizzling rice soup at home is easier than you think. With just a few simple ingredients and some basic cooking techniques, you can enjoy this delicious dish in the comfort of your own home. So why not give this recipe a try and impress your friends and family with your Chinese cooking skills?
![[I ate] Sizzling rice soup | Sizzling rice soup recipe, Food network ...](https://i.pinimg.com/736x/d9/05/4e/d9054ef3539ca544a1fef76168f7be72.jpg)
:max_bytes(150000):strip_icc()/strawberry-almond-tofu-dessert-572126535f9b58857d786b3b.jpg)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
