15 Authentic Chinese Shrimp Lo Mein Recipe Experience Culinary Bliss Now!
Published on: Mar 20, 2024
If you're a fan of Chinese cuisine, then you've probably indulged in a delicious plate of shrimp lo mein at your local Chinese restaurant. This popular dish is a staple in Chinese cuisine and has become a favorite among food lovers all around the world. But what if we told you that you could make an authentic Chinese shrimp lo mein right in your own kitchen? Yes, you heard that right! With this recipe, you can impress your friends and family with a professional and well-organized dish that will have them coming back for seconds.
1. In a large pot, bring water to a boil and cook lo mein noodles according to package instructions. Drain and set aside.
2. In a small bowl, mix together the marinade ingredients and pour over the shrimp. Let it marinate for 10 minutes.
3. In a wok or large skillet, heat vegetable oil over high heat. Add in the shrimp and stir-fry for 2-3 minutes until fully cooked. Remove from the wok and set aside.
4. In the same wok, add in the sliced carrots, bell peppers, mushrooms, and onions. Stir-fry for 2-3 minutes until slightly tender.
5. Add in the minced garlic and stir-fry for an additional minute.
6. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, sugar, and black pepper. Pour the mixture over the vegetables and stir-fry for 1-2 minutes.
7. Add the cooked lo mein noodles and shrimp back into the wok and mix everything together until fully coated in the sauce.
8. Serve hot and garnish with chopped green onions.
Now you have an authentic Chinese shrimp lo mein dish that is sure to impress. Enjoy!
