15 Authentic Chinese Shrimp Lo Mein Recipe Experience Culinary Bliss Now!

Published on: Mar 20, 2024

If you're a fan of Chinese cuisine, then you've probably indulged in a delicious plate of shrimp lo mein at your local Chinese restaurant. This popular dish is a staple in Chinese cuisine and has become a favorite among food lovers all around the world. But what if we told you that you could make an authentic Chinese shrimp lo mein right in your own kitchen? Yes, you heard that right! With this recipe, you can impress your friends and family with a professional and well-organized dish that will have them coming back for seconds.

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Ingredients You Will Need

For the Lo Mein:

  • 1 pound lo mein noodles
  • 1 pound medium-sized shrimp, peeled and deveined
  • 2 tablespoons vegetable oil
  • 1/2 cup sliced carrots
  • 1/2 cup sliced bell peppers
  • 1/2 cup sliced mushrooms
  • 1/2 cup sliced onions
  • 2 cloves minced garlic
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped green onions for garnish

For the Marinade:

  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 1 tablespoon cornstarch

Instructions

1. In a large pot, bring water to a boil and cook lo mein noodles according to package instructions. Drain and set aside.

2. In a small bowl, mix together the marinade ingredients and pour over the shrimp. Let it marinate for 10 minutes.

3. In a wok or large skillet, heat vegetable oil over high heat. Add in the shrimp and stir-fry for 2-3 minutes until fully cooked. Remove from the wok and set aside.

4. In the same wok, add in the sliced carrots, bell peppers, mushrooms, and onions. Stir-fry for 2-3 minutes until slightly tender.

5. Add in the minced garlic and stir-fry for an additional minute.

6. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, sugar, and black pepper. Pour the mixture over the vegetables and stir-fry for 1-2 minutes.

7. Add the cooked lo mein noodles and shrimp back into the wok and mix everything together until fully coated in the sauce.

8. Serve hot and garnish with chopped green onions.

Now you have an authentic Chinese shrimp lo mein dish that is sure to impress. Enjoy!

15 authentic chinese shrimp lo mein recipe Experience culinary bliss now!

Shrimp Lo Mein

yield: 4 total time: 30 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 pound lo mein noodles fresh, if possible
  • 2 tablespoons light soy sauce
  • 1 tablespoon dark soy sauce
  • 2 tablespoons Shaoxing wine
  • 2 tablespoons oyster sauce
  • 1 teaspoon granulated sugar
  • 1 teaspoon toasted sesame oil
  • 1 pinch ground white pepper
  • 6 scallions
  • 3 tablespoons vegetable oil divided
  • 1 cup shredded carrots
  • 1 cup snow peas trimmed
  • 8 ounces water chestnuts drained
  • 8 ounces bamboo shoots rinsed and drained
  • 1 pound raw shrimp 26/30 peeled, deveined, tail on or off
  • 1 tablespoon garlic cloves minced
  • 2 teaspoons fresh ginger grated, I use a microplane
  • 2 cups mung bean sprouts
  • soy sauce optional
  • chili oil optional
  • rice vinegar optional

Nutrition

  • Calories : 980 calories
  • Carbohydrate : 117 grams
  • Cholesterol : 170 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 42 grams
  • SaturatedFat : 10 grams
  • Sodium : 3680 milligrams
  • Sugar : 10 grams
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