19 Authentic Chinese Sesame Noodles Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Sesame noodles are a staple in Chinese cuisine, and for good reason. These delicious noodles are packed with flavor and can be served hot or cold, making them a versatile and satisfying dish. While there are many variations of sesame noodles, this authentic Chinese recipe is sure to impress your taste buds. With simple ingredients and easy steps, you can recreate this beloved dish in the comfort of your own kitchen. So, get your apron on and let's get cooking!
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
If you're craving a comforting and flavorful Chinese dish, look no further than wonton soup. These delicate dumplings filled with meat or vegetables and served in a warm broth are sure to satisfy your taste buds. Plus, they're surprisingly easy to make at home!
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Cold Chinese Sesame Noodles
Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
On a hot summer day, there's nothing more refreshing than a plate of cold Chinese sesame noodles. These noodles are tossed in a flavorful sesame sauce and topped with crunchy vegetables for the perfect balance of textures and flavors. It's a great dish to make ahead for a picnic or potluck.
For those who prefer their noodles warm, Chinese sesame noodles are equally delicious when served hot. The nutty and slightly spicy sauce coats the noodles perfectly, making this a favorite among both kids and adults. Add your choice of protein, such as chicken or tofu, to make it a complete meal.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Another great cold noodle option is Chinese cold noodles, also known as "liangpi" in Mandarin. These noodles are made from wheat flour and served with a tangy, refreshing sauce made from vinegar, chili oil, and other seasonings. It's a popular street food in China and is perfect for a quick and easy lunch.
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Sesame Chilli Mushroom Noodles
Main Ingredients: Noodles, Sesame Oil, Spring Onion, Garlic, Ginger
If you're a fan of spicy food, then you'll love sesame chilli mushroom noodles. The combination of earthy mushrooms, fiery chili, and nutty sesame seeds creates a flavor explosion in every bite. This dish is also a great way to incorporate more vegetables into your diet.
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Chinese Peanut Sesame Noodles
Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese
Peanut lovers, rejoice! Chinese peanut sesame noodles are a must-try dish for you. The creamy peanut butter sauce pairs perfectly with the slightly sweet sesame sauce, creating a rich and satisfying flavor. Top it off with some chopped peanuts for an extra crunch.
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Easy Chinese Sesame Pie
Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
If you're in the mood for something different, try making Chinese sesame pie. This savory pie is filled with a delicious mixture of sesame seeds, pork, and vegetables, all wrapped in a flaky pastry crust. It's a unique dish that will impress your friends and family, and it's surprisingly easy to make.
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24-hour Veggie Ramen, With The Added Cultural...
Main Ingredients: Large Eggs, Soy Sauce, Mirin, Water, Dried Shiitake
Ramen is a staple in Japanese cuisine, but have you ever tried 24-hour veggie ramen with a Chinese twist? This dish takes the traditional ramen recipe and adds a variety of Chinese vegetables and seasonings, creating a flavorful and nutritious meal. And the longer it sits, the better it tastes!
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Cold Sesame Noodles, An Old Chinese favorite
Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean
Cold sesame noodles are a classic Chinese dish that has been around for centuries. The dish is simple yet flavorful, with a tangy sauce made from sesame paste, vinegar, soy sauce, and other seasonings. You can add your choice of vegetables or protein to make it a complete meal.
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Garlic Sesame Noodles
Main Ingredients: Spaghetti, Garlic, Sesame, Scallions, Soy Sauce, Oyster
If you're a garlic lover, then you have to try garlic sesame noodles. The strong garlic flavor complements the nutty sesame sauce perfectly, creating a bold and delicious dish. And with just a few simple ingredients, you can whip up this flavorful meal in no time.
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Japchae (Chap Chae)
Main Ingredients: Noodles, Spinach, Oil, Garlic, Onion, Dried Shiitake
Japchae, also known as chap chae, is a popular Korean dish that has become a favorite in Chinese cuisine as well. This stir-fried dish is made with sweet potato glass noodles, vegetables, and protein of your choice, all tossed in a sweet and savory sauce. It's a must-try for anyone who loves Asian food.
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Vegan Pad Thai
Main Ingredients: Noodles, Zucchini, Carrots, Red Bell Pepper, Scallion
If you're looking for a vegan option, then try making pad thai with tofu and vegetables. This dish is packed with flavor and is surprisingly easy to make. The tangy and slightly sweet sauce coats the noodles perfectly, making this a satisfying and healthy meal.
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Cold Noodles with Rich Taste
Main Ingredients: Noodle, Garlic, Cucumber, Carrot, Spring Onion, Sesame
Cold noodles with rich taste, also known as "zha jiang mian" in Mandarin, is a popular Chinese comfort food. The dish consists of cold noodles topped with a savory and slightly sweet sauce made from fermented soybean paste, ground pork, and other ingredients. It's a delicious and hearty meal that will warm you up on a cold day.
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Pad Thai Noodles with Prawn/Shrimp and Paneer
Main Ingredients: Prawns, Ground Black Pepper, Lime, Tamarind, Sweet
For seafood lovers, pad thai noodles with prawn or shrimp is a must-try dish. The combination of tender prawns and creamy paneer adds a unique and delicious twist to the classic pad thai recipe. Plus, it's a great way to incorporate more protein into your diet.
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Wasabi Noodles with Beans and Tofu
Main Ingredients: Tofu, Soy Sauce, Noodles, Beans, Salt, Sesame, Wasabi
If you're a fan of spicy food, then you have to try wasabi noodles with beans and tofu. The fiery wasabi sauce adds a kick to this dish, while the beans and tofu provide a good source of protein. It's a quick and easy meal that will satisfy your cravings.
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Spicy And Sour Asian Noodle Salad | Chinese Summer...
Main Ingredients: Noodles, Cucumber, Chopped Peanuts, Paprika, Garlic
On a hot summer day, nothing beats a spicy and sour Asian noodle salad. This refreshing and flavorful dish is a staple in Chinese cuisine and is perfect for a summer picnic or BBQ. The combination of tangy vinegar, spicy chili, and crunchy vegetables make it a delicious and healthy choice.
Sesame noodles are a versatile dish that can be served hot or cold, with your choice of protein or vegetables. The nutty and slightly spicy sauce is what makes this dish stand out, and it's a great way to introduce new flavors to your palate. Plus, it's a crowd-pleaser at any dinner party or potluck.
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Pork Ramen
Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Canola Oil, Yellow
Pork ramen is a classic Japanese dish that has become popular all over the world. The combination of tender pork, flavorful broth, and chewy noodles makes it a comforting and satisfying meal. You can also add your choice of vegetables and seasonings to make it your own.
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Chinese Pancakes with Green Onion
Main Ingredients: All Purpose Flour, Boiling Water, Salt, Sesame
Chinese pancakes with green onion, also known as "cong you bing" in Mandarin, are a popular street food in China. These savory pancakes are made with a simple dough and filled with chopped green onions, creating a delicious and crispy snack. They're perfect for breakfast or as a side dish.
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Sesame Chicken Gua Bao
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Salt
Sesame chicken gua bao, also known as "sheng jian bao" in Mandarin, is a popular street food in China. These fluffy buns are filled with tender sesame chicken and topped with a sweet and savory sauce, creating a mouth-watering combination. They're a great option for a quick and easy lunch or snack.
Ingredients:
For the noodles:
Egg noodles
Peanut oil
Sesame oil
Green onions, thinly sliced
Garlic, minced
Soy sauce
Rice vinegar
For the sauce:
Tahini (sesame paste)
Honey
Soy sauce
Garlic, minced
Chili paste or Sriracha
Instructions:
Start by cooking the egg noodles according to package instructions. Drain and rinse with cold water to prevent them from sticking together.
In a small bowl, mix together the ingredients for the sauce: tahini, honey, soy sauce, minced garlic, and chili paste or Sriracha. Set aside.
In a large pan or wok, heat peanut oil and sesame oil over medium-high heat. Add minced garlic and thinly sliced green onions and stir-fry for 1 minute.
Add the cooked noodles to the pan and toss to combine with the garlic and onions.
Pour the sauce over the noodles and continue to stir-fry until the noodles are evenly coated with the sauce.
Remove from heat and serve hot, garnished with additional green onions if desired. These sesame noodles can also be served cold, making them a perfect dish for picnics or potlucks.
This authentic Chinese sesame noodles recipe is not only delicious, but it also packs a nutritional punch. Sesame seeds are a good source of healthy fats, protein, and fiber, making this dish a satisfying and nourishing meal. Plus, with the use of garlic, soy sauce, and chili paste or Sriracha, this recipe is bursting with flavor, making it a crowd-pleaser for any occasion.
So next time you're craving Chinese takeout, skip the delivery and try making these sesame noodles at home. Not only will you save money, but you'll also impress your friends and family with your culinary skills. Enjoy!
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