20 Authentic Chinese Restaurant Beef And Broccoli Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
One of the most popular dishes in Chinese cuisine is beef and broccoli, a classic stir-fry that is loved by many. While it may seem like a simple dish, creating an authentic version of beef and broccoli can be a bit tricky. Many Chinese restaurants have their own unique take on this dish, making it difficult to find a recipe that truly captures its traditional flavors. In this article, we will share a professional and well-organized introduction to an authentic Chinese restaurant beef and broccoli recipe that will have you cooking like a pro in no time.
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Looking for a delicious and easy way to impress your guests at your next barbecue? Look no further than these top 20 beer can chicken recipes! In this article, we'll be sharing some of the best recipes for this mouthwatering dish that will have everyone coming back for seconds. First up, we have a classic Chinese beef broccoli recipe that is sure to be a hit.
This Chinese beef broccoli dish is a perfect combination of tender beef, crisp broccoli, and a flavorful sauce. To make this dish, simply marinate strips of beef in a mixture of soy sauce, garlic, and ginger, then stir fry with broccoli and a sauce made from oyster sauce, hoisin sauce, and sesame oil. Serve with rice for a complete and satisfying meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're a fan of the popular Chinese takeout dish broccoli beef, then you'll love this homemade version. Made with thinly sliced beef, broccoli, and a savory sauce, this dish is a crowd-pleaser. To make this dish, start by marinating the beef in a mixture of soy sauce, rice vinegar, and cornstarch. Then, cook the beef in a hot wok with garlic and ginger, add in the broccoli and sauce, and stir fry until everything is well combined and the broccoli is tender.
This next recipe is a quick and easy version of the classic Chinese beef and broccoli dish. Made with just a handful of ingredients, this dish is perfect for busy weeknights. Start by marinating strips of beef in a mixture of soy sauce, mirin, and sugar. Then, stir fry the beef with broccoli and a simple sauce made from soy sauce, oyster sauce, and brown sugar. In just minutes, you'll have a delicious and satisfying meal on the table.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
Fans of Chinese stir fry dishes will love this recipe for Triple Delight Chinese beef. Made with beef, broccoli, carrots, and water chestnuts, this dish is full of delicious flavors and textures. To make this dish, start by cooking the beef with garlic and ginger in a hot wok. Then, add in the vegetables and a sauce made from soy sauce, oyster sauce, and Szechuan sauce. Serve over rice for a complete meal.
If you're looking for a healthier version of the classic Chinese beef and broccoli dish, this recipe is for you. Made with lean steak, broccoli, and a simple stir fry sauce, this dish is both delicious and nutritious. To make this dish, start by marinating the beef in a mixture of soy sauce, apple cider vinegar, and honey. Then, stir fry the beef with broccoli and a sauce made from low-sodium soy sauce, honey, and cornstarch. Serve over brown rice for a guilt-free meal.
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Beef Broccoli Stir Fry
Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
This beef broccoli stir fry recipe is a delicious and easy way to use up leftover cooked beef. To make this dish, simply stir fry cooked beef with broccoli and a sauce made from soy sauce, oyster sauce, and Chinese five-spice powder. Add in some chili flakes for a spicy kick or leave them out for a milder version. Serve over rice or noodles for a filling and flavorful meal.
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30 Minute Mongolian Beef Stir-Fry
Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
If you're short on time but still want a delicious and satisfying meal, this 30-minute Mongolian beef stir-fry is the recipe for you. Made with tender strips of beef, broccoli, and a flavorful sauce, this dish is sure to be a hit. To make this dish, simply stir fry the beef with garlic and ginger, add in the broccoli and a sauce made from soy sauce, honey, and rice vinegar, and cook until the broccoli is tender and the sauce is thickened.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
For a classic and authentic Chinese broccoli beef dish, look no further than this recipe. Made with tender strips of beef, broccoli, and a rich sauce, this dish is sure to be a hit. To make this dish, marinate the beef in a mixture of soy sauce, Shaoxing wine, and cornstarch, then stir fry with broccoli and a sauce made from oyster sauce, dark soy sauce, and sugar. Serve over rice for a delicious and satisfying meal.
If you're not a fan of beef, you can still enjoy the delicious flavors of Chinese broccoli with this chicken and broccoli recipe. Made with tender chicken breast, broccoli, and a flavorful sauce, this dish is a great alternative to beef. To make this dish, marinate the chicken in a mixture of soy sauce, rice wine, and cornstarch, then stir fry with broccoli and a sauce made from soy sauce, oyster sauce, and sesame oil.
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Broccoli Beef
Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
This next recipe for broccoli beef is perfect for those who love a good stir fry. Made with thinly sliced beef, broccoli, and a simple sauce, this dish is full of flavor and perfect for a quick and easy meal. To make this dish, stir fry the beef with garlic and ginger, then add in the broccoli and a sauce made from soy sauce, oyster sauce, and rice vinegar. Serve over rice for a delicious and satisfying meal.
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Restaurant Style Beef and Broccoli
Main Ingredients: Flank Steak, Hoisin Sauce, Soy Sauce, Sriracha
If you want to recreate your favorite Chinese restaurant dish at home, this beef and broccoli recipe is the one for you. Made with tender beef, broccoli, and a flavorful sauce, this dish tastes just like the one you get at your favorite takeout spot. To make this dish, marinate the beef in a mixture of soy sauce, Chinese cooking wine, and cornstarch, then stir fry with broccoli and a sauce made from oyster sauce, dark soy sauce, and honey.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
This next recipe is a delicious and satisfying dish that combines the classic flavors of beef and broccoli with lo mein noodles. Made with tender beef, broccoli, and noodles, this dish is sure to be a hit. To make this dish, stir fry the beef with garlic and ginger, then add in the broccoli and noodles and a sauce made from soy sauce, oyster sauce, and sesame oil. Serve hot for a restaurant-quality meal at home.
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Easy Beef and Broccoli
Main Ingredients: Beef, Soy Sauce, Oil, Fresh Ginger, Garlic, Water
If you're short on time but still want a delicious and satisfying meal, this easy beef and broccoli recipe is the one for you. Made with just a handful of ingredients, this dish is perfect for busy weeknights. To make this dish, simply stir fry the beef with garlic and ginger, add in the broccoli and a sauce made from soy sauce, mirin, and honey, and cook until the broccoli is tender and the sauce is thickened.
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Ground Beef Ramen
Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
If you're a fan of ramen noodles, you'll love this recipe for ground beef ramen. Made with ground beef, broccoli, and ramen noodles, this dish is a delicious and budget-friendly option. To make this dish, cook the ground beef with garlic and ginger, add in the broccoli and ramen noodles, and a sauce made from soy sauce, hoisin sauce, and rice vinegar. Serve hot for a satisfying and flavorful meal.
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Crispy Beef and Broccoli
Main Ingredients: Beef, Shaoxing Wine, Soy Sauce, Salt, White Pepper
This next recipe is a twist on the classic Chinese beef and broccoli dish. Made with crispy strips of beef, broccoli, and a flavorful sauce, this dish is sure to be a hit. To make this dish, coat strips of beef in cornstarch and egg white, then stir fry with garlic and ginger. Add in the broccoli and a sauce made from soy sauce, oyster sauce, and brown sugar and cook until the sauce is thickened and the beef is crispy.
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Easy, Classic Chinese Beef with Broccoli
Main Ingredients: Chicken Stock, Oyster Sauce, Soy Sauce, Cornstarch
For a classic and easy Chinese beef with broccoli dish, this recipe is the one to try. Made with tender beef, broccoli, and a simple sauce, this dish is perfect for a quick and satisfying meal. To make this dish, stir fry the beef with garlic and ginger, then add in the broccoli and a sauce made from soy sauce, chicken broth, and oyster sauce. Serve over rice for a complete and delicious meal.
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Jaden’s Beef with Broccoli
Main Ingredients: Top Sirloin Steak, Broccoli, Cooking Oil, Minced
If you're a fan of the popular food blog Steamy Kitchen, you'll love this recipe for Jaden's beef with broccoli. Made with tender beef, broccoli, and a flavorful sauce, this dish is sure to be a hit. To make this dish, stir fry the beef with garlic and ginger, then add in the broccoli and a sauce made from soy sauce, oyster sauce, and black bean sauce. Serve over rice for a delicious and satisfying meal.
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Beef & Veggie Stir Fry
Main Ingredients: Sirloin Steak, Soy Sauce, Red Pepper Flakes, Carrots
This beef and veggie stir fry recipe is a nutritious and flavorful dish that is perfect for a quick and easy meal. Made with lean beef, broccoli, and a variety of colorful vegetables, this dish is full of flavor and nutrients. To make this dish, stir fry the beef with garlic and ginger, add in the vegetables and a sauce made from soy sauce, sweet chili sauce, and rice vinegar. Serve over rice or noodles for a complete meal.
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One-Pot Chinese Beef and Broccoli
Main Ingredients: Beef, Broccoli Florets, Sesame Oil, Sweet Onion
If you're looking for an easy and convenient way to make Chinese beef and broccoli, look no further than this one-pot recipe. Made with tender beef, broccoli, and a flavorful sauce, this dish is a delicious and hassle-free option. To make this dish, simply cook the beef with garlic and ginger in a large pot, then add in the broccoli and a sauce made from soy sauce, oyster sauce, and honey. Serve hot for a satisfying and flavorful meal.
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Beef with Broccoli
Main Ingredients: Beef Sirloin, Broccoli, Cooking Oil, Garlic
This last recipe for beef with broccoli is a classic and simple version of the popular Chinese dish. Made with tender beef, broccoli, and a flavorful sauce, this dish is perfect for those who want a no-fuss recipe. To make this dish, simply stir fry the beef with garlic and ginger, add in the broccoli and a sauce made from soy sauce, chicken stock, and oyster sauce. Serve over rice for a delicious and satisfying meal.
The Key to a Perfect Beef and Broccoli Dish
When it comes to making an authentic Chinese restaurant beef and broccoli dish, there is one key ingredient that sets it apart from other versions – oyster sauce. This thick, savory sauce is made from oyster extract and provides a rich umami flavor that is crucial to the dish. Without it, your beef and broccoli will lack that signature taste that makes it so irresistible. In addition to oyster sauce, other essential ingredients include soy sauce, rice wine, and sesame oil, all of which add depth and complexity to the dish.
The Importance of Proper Preparation
Aside from using the right ingredients, proper preparation is also crucial in creating an authentic Chinese restaurant beef and broccoli dish. One important tip is to marinate the beef before cooking, which not only helps to tenderize the meat but also infuses it with flavor. A classic Chinese marinade for beef usually consists of soy sauce, cornstarch, and rice wine. Another key aspect of preparation is velveting the beef, a technique that involves coating the meat in a mixture of egg whites, cornstarch, and oil before cooking. This step helps to seal in the juices and keep the beef tender and moist.
The Perfect Cooking Technique
While the ingredients and preparation are important, the cooking technique is what truly sets an authentic Chinese restaurant beef and broccoli dish apart. The key here is to use a wok, a traditional Chinese cooking vessel that allows for quick and even cooking. A high heat is also crucial, as it helps to develop that signature smoky flavor that is characteristic of authentic Chinese cuisine. Additionally, the order in which the ingredients are cooked is also important. The beef should be cooked first, followed by the broccoli, and then the sauce should be added at the end to prevent the dish from becoming too watery.
In conclusion, creating an authentic Chinese restaurant beef and broccoli dish requires the use of the right ingredients, proper preparation techniques, and the perfect cooking method. By following these tips and incorporating them into our recipe, you will be able to create a dish that is worthy of any Chinese restaurant menu. So why not put on your apron and give it a try? Your taste buds will thank you!
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
