18 Authentic Chinese Recipe For Fried Rice Experience Flavor Like Never Before!
Published on: Mar 22, 2024
Fried rice is a classic dish in Chinese cuisine that has gained popularity all over the world. It is a versatile and flavorful dish that can be easily customized with different ingredients to suit personal preferences. While there are countless variations of fried rice, this authentic Chinese recipe is a perfect starting point for creating a delicious and authentic dish. In this recipe, we will be using jasmine rice , a staple in Chinese cooking, along with vegetables , eggs , and protein to create a satisfying and well-balanced meal. Let's dive into the details of this professional and well-organized introduction to authentic Chinese fried rice .
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Ingredients You Will Need
Rice
The key ingredient in fried rice is, of course, the rice. In this recipe, we will be using jasmine rice , which is a long-grain rice that is known for its fragrant aroma and delicate flavor. It is important to use day-old rice for fried rice as it has a firmer texture and will not become mushy when added to the other ingredients.
Vegetables
Vegetables are an essential part of this dish, providing texture, color, and nutrition. In this recipe, we will be using carrots , peas , and green onions . However, feel free to add in any other vegetables of your choice such as bell peppers , broccoli , or mushrooms .
Eggs
Eggs are a common ingredient in fried rice, adding protein and a rich, creamy texture to the dish. To keep with the authentic Chinese flavor, we will be using scrambled eggs in this recipe.
Protein
While not necessary, protein can be added to make this dish more filling and nutritious. In this recipe, we will be using diced chicken , but you can also use shrimp , beef , or tofu as alternatives.
Instructions
Now that we have all our ingredients ready, let's get started on making the perfect batch of authentic Chinese fried rice .
Step 1: Preparing the Rice
Start by cooking the jasmine rice according to package instructions. Once cooked, spread the rice out on a baking sheet and let it cool completely. This will help to prevent the rice from clumping together when fried.
Step 2: Preparing the Vegetables
While the rice is cooling, prepare the vegetables by washing and chopping them into small, bite-sized pieces. In a hot wok or large skillet, stir-fry the vegetables until they are slightly softened.
Step 3: Scramble the Eggs
Push the vegetables to one side of the pan and crack in the scrambled eggs , stirring constantly until they are fully cooked and scrambled.
Step 4: Add in the Rice and Protein
Now, add in the cooled jasmine rice and diced chicken to the pan. Use a spatula to break up any clumps of rice and mix everything together until well combined.
Step 5: Season and Serve
To finish off the dish, add in your desired seasonings such as soy sauce , sesame oil , and white pepper . Stir everything together and let it cook for a few more minutes before serving hot.
Conclusion
This authentic Chinese recipe for fried rice is a great starting point for anyone looking to make this popular dish at home. With its versatile and customizable ingredients, it can easily be adapted to suit different tastes and dietary preferences. Experiment with different combinations of vegetables , protein , and seasonings to create your own unique and delicious version of authentic Chinese fried rice .
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