15 Authentic Chinese Pork Fried Rice Recipe Dive Into Deliciousness!

Published on: Mar 20, 2024

Chinese pork fried rice is a staple dish in Chinese cuisine that has gained popularity all over the world. The combination of tender pork, fragrant rice, and savory vegetables makes for a satisfying and flavorful meal. While there are many variations of this dish, true authenticity lies in the preparation and use of authentic ingredients. In this article, we will share a professional and well-organized introduction to the authentic Chinese pork fried rice recipe, so you can recreate this delicious dish in your own kitchen.

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Add an Asian twist to your beer can chicken with this Chinese pork fried rice recipe. Marinated in a soy sauce and honey mixture, the chicken is then cooked over a beer can for added flavor. The result is a juicy, tender chicken with a crispy skin that pairs perfectly with the savory fried rice.
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Celebrate the start of the new year with this delicious pork fried rice recipe. The chicken is infused with a blend of Chinese five-spice and is cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with pork, vegetables, and scrambled eggs for a complete and satisfying meal.
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This classic pork fried rice recipe is a staple in Chinese takeout menus, but now you can make it at home. The chicken is seasoned with a blend of spices and cooked over a can of beer, giving it a delicious and unique flavor. Serve it with homemade fried rice that is filled with pork, vegetables, and scrambled eggs for a restaurant-quality meal at home.
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If you're a fan of takeout Chinese food, then this recipe is for you. The chicken is marinated in a blend of soy sauce, brown sugar, and garlic before being cooked over a can of beer for added moisture and flavor. Serve it with a side of classic pork fried rice for a meal that will rival your favorite Chinese restaurant.
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BBQ Pork Fried Rice

Main Ingredients: Pork, Rice Wine, Oyster Sauce, Soy Sauce, Honey, Garlic
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Take your beer can chicken to the next level with this BBQ pork fried rice recipe. The chicken is first marinated in a blend of BBQ sauce and spices before being cooked over a can of beer for added flavor. Serve it with a side of fried rice that is filled with diced BBQ pork, vegetables, and scrambled eggs for a delicious and unique meal.
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If you're looking for a simple and flavorful meal, then this Chinese fried rice recipe is for you. The chicken is marinated in a blend of soy sauce, sesame oil, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice that is filled with vegetables and scrambled eggs for a quick and easy dinner.
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Chicken and Chinese Sausage Fried Rice

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If you're a fan of Chinese sausage, then you'll love this chicken and Chinese sausage fried rice recipe. The chicken is rubbed with a blend of Chinese five-spice and is cooked over a can of beer for added flavor. Serve it with a side of fried rice filled with diced Chinese sausage, vegetables, and scrambled eggs for a meal that is bursting with flavor.
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Chinese Fried Rice With Eggs

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Eggs are a staple in fried rice, and this Chinese fried rice with eggs recipe is no exception. The chicken is marinated in a blend of soy sauce, honey, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with scrambled eggs, vegetables, and diced chicken for a meal that is both delicious and filling.
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Fried Rice

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This simple and classic fried rice recipe is the perfect accompaniment to your beer can chicken. The chicken is rubbed with a blend of spices and cooked over a can of beer, giving it a delicious and unique flavor. Serve it with a side of fried rice filled with vegetables, scrambled eggs, and diced chicken for a quick and easy meal.
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This perfect Chinese fried rice recipe is not only delicious but also easy to make. The chicken is marinated in a blend of soy sauce, honey, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with vegetables, scrambled eggs, and diced chicken for a meal that is sure to please.
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Put a tropical spin on your beer can chicken with this island-inspired fried rice recipe. The chicken is seasoned with a blend of spices and is cooked over a can of beer for added flavor. Serve it with a side of fried rice that is filled with pineapple, ham, and scrambled eggs for a taste of the islands right in your own home.
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If you're a fan of Chinese sausage, then this basic fried rice recipe is a must-try. The chicken is marinated in a blend of soy sauce, sesame oil, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with diced Chinese sausage, vegetables, and scrambled eggs for a flavorful and satisfying meal.
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Chinese Sausage and Scallion Fried Rice

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This Chinese sausage and scallion fried rice recipe is a delicious and unique way to enjoy your beer can chicken. The chicken is rubbed with a blend of spices and is cooked over a can of beer for added flavor. Serve it with a side of fried rice that is filled with diced Chinese sausage, scallions, and scrambled eggs for a meal that is both savory and satisfying.
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This easy pork fried rice recipe is the perfect accompaniment to your beer can chicken. The chicken is marinated in a blend of soy sauce, honey, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with diced pork, vegetables, and scrambled eggs for a quick and delicious meal.
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This Chinese fried rice recipe, also known as Yangzhou fried rice, is a delicious and flavorful way to enjoy your beer can chicken. The chicken is seasoned with a blend of spices and is cooked over a can of beer for added flavor. Serve it with a side of fried rice that is filled with pork, shrimp, and scrambled eggs for a meal that is both satisfying and delicious.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)

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Eggs are a staple in fried rice, and this Chinese egg fried rice recipe is no exception. The chicken is marinated in a blend of soy sauce, honey, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with scrambled eggs, vegetables, and diced chicken for a meal that is both delicious and filling.
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This egg fried rice recipe is a simple and delicious way to enjoy your beer can chicken. The chicken is rubbed with a blend of spices and is cooked over a can of beer, giving it a unique and delicious flavor. Serve it with a side of fried rice filled with scrambled eggs, vegetables, and diced chicken for a quick and easy meal.
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If you're looking to recreate your favorite Chinese takeout meals at home, then this homemade Chinese fried rice recipe is a must-try. The chicken is marinated in a blend of soy sauce, honey, and spices before being cooked over a can of beer for added moisture and flavor. Serve it with a side of fried rice filled with vegetables, scrambled eggs, and diced chicken for a meal that is both delicious and satisfying.
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Go Asian With This Classic Quick And Easy Pork Fried...

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This quick and easy pork fried rice recipe is a delicious and flavorful way to enjoy your beer can chicken. The chicken is seasoned with a blend of spices and is cooked over a can of beer for added flavor. Serve it with a side of fried rice filled with diced pork, vegetables, and scrambled eggs for a meal that is sure to please.

Ingredients for authentic Chinese pork fried rice

1. Jasmine rice

The key to a perfect Chinese pork fried rice is using the right type of rice. Jasmine rice, also known as Thai fragrant rice, is the preferred choice for this dish. Its long grains and distinct aroma make it the perfect base for the flavors in the dish.

2. Pork

Traditionally, this dish is made with diced pork, but you can also use other cuts such as pork loin or pork belly. For an authentic taste, marinate the pork in a mixture of soy sauce, rice wine, and cornstarch before cooking.

3. Eggs

Eggs are an essential ingredient in Chinese pork fried rice, as they add richness and texture to the dish. Beat the eggs with a splash of soy sauce before adding them to the wok.

4. Vegetables

A variety of vegetables can be used in this dish, but the most commonly used are carrots, peas, and green onions. These vegetables not only add color and flavor but also provide a good balance of nutrition to the dish.

5. Soy sauce

Soy sauce is the key to the savory and umami flavors in Chinese pork fried rice. Use a good quality soy sauce, and add it to the dish according to your taste preference.

Steps to make authentic Chinese pork fried rice

1. Cook the rice

Start by cooking the jasmine rice according to package instructions. For best results, use slightly less water than usual to ensure the rice grains stay separated.

2. Prepare the pork

While the rice is cooking, marinate the pork in a mixture of soy sauce, rice wine, and cornstarch. Heat a wok or large pan over high heat and add the pork, stir-frying until it is fully cooked.

3. Scramble the eggs

Remove the pork from the wok and set it aside. In the same wok, scramble the beaten eggs with a splash of soy sauce. Once cooked, remove the eggs from the wok and set aside.

4. Stir-fry the vegetables

Add a bit of oil to the wok and stir-fry the vegetables until they are tender but still crisp. Add the pork and eggs back to the wok and stir-fry for another minute.

5. Add the rice and soy sauce

Finally, add the cooked rice to the wok and stir-fry everything together. Drizzle soy sauce over the rice and continue to stir-fry until everything is well combined and heated through.

In conclusion

With this authentic Chinese pork fried rice recipe, you can enjoy a taste of China in the comfort of your own home. Remember to use the right ingredients and follow the steps carefully for the best results. Serve hot and enjoy with your favorite Chinese dishes.
15 authentic chinese pork fried rice recipe Dive into deliciousness!

Chinese Pork Fried Rice

yield: 1 total time: 10 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 cup rice
  • 1/2 cup char siu pork / or any other leftover bbq meat
  • 1/2 cup frozen vegetable mix thawed, or use fresh diced vegetables
  • 2 tablespoons finely chopped onion
  • 2 cloves garlic finely chopped
  • 1 egg
  • 1 teaspoon Shaoxing wine /, chinese rice wine
  • 3/4 teaspoon light soy sauce
  • 3 drops sesame oil
  • 1 tablespoon cooking oil

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 210 milligrams
  • Fat : 21 grams
  • Fiber : 2 grams
  • Protein : 12 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 320 milligrams
  • Sugar : 1 grams
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