20 Authentic Chinese Pork Chow Mein Recipe Cook Up Something Special!
Published on: Mar 20, 2024
Chow mein is a popular Chinese dish that has become a staple in many households around the world. It is a delicious combination of stir-fried noodles, vegetables, and protein, making it a satisfying and flavorful meal. While there are many variations of chow mein, today we will be sharing an authentic Chinese pork chow mein recipe that is sure to impress your family and friends.
Main Ingredients: Noodles, Ramen Noodles, Sesame Oil, Pork, Pork Blade
Pork chow mein is a classic Chinese dish that combines thin noodles with tender strips of pork, crunchy vegetables, and a savory sauce. It's a favorite at Chinese restaurants and takeout places, but did you know that you can easily make it at home? Here are some of the best pork chow mein recipes you can try.
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Mom's BBQ Pork Chow Mein
Main Ingredients: Chow Mein Noodles, Pork, Oil, Medium Carrot, Onion
This recipe is a family favorite and has been passed down from generations. The addition of barbequed pork adds a smoky and sweet flavor to the dish, making it irresistible. Cook the pork with garlic, ginger, and soy sauce before adding it to the chow mein for maximum flavor.
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Cantonese Fried Noodles (Pork Chow Mein)
Main Ingredients: Egg Noodles, Pork, Dried Black Mushroom, Bean Sprouts
Cantonese fried noodles are a popular dish in Hong Kong and are often served as a main course. This recipe uses thin egg noodles and stir-fries them with pork, mushrooms, and vegetables in a delicious sauce made with oyster sauce, soy sauce, and sesame oil. The end result is a hearty and satisfying meal.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein literally translates to "fried noodles" in Chinese, and this dish is exactly that. It's a stir-fry of noodles, pork, and vegetables in a flavorful sauce. This recipe uses a combination of oyster sauce, soy sauce, and hoisin sauce to create a rich and savory flavor.
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Guyanese Chow Mein
Main Ingredients: Chinese Five Spice, Soy Sauce, Pork, Egg Noodles, Baby
Guyanese chow mein is a unique twist on the classic dish, incorporating Caribbean flavors and spices. This recipe includes bell peppers, carrots, and cabbage, along with a special seasoning made with ginger, thyme, and allspice. Serve it with a side of spicy pepper sauce for an extra kick.
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Homemade Pork Chow Mein
Main Ingredients: Pork, Chinese Five Spice, Salt, Noodles, Cooking Oil
This homemade pork chow mein recipe is healthier and more budget-friendly than takeout. The noodles are stir-fried with pork, bok choy, and other vegetables in a homemade sauce made with chicken broth, soy sauce, and oyster sauce. It's easy to make and can be customized with your favorite veggies.
Shiitake mushrooms are a staple in Chinese cooking and add a unique umami flavor to this chow mein recipe. The noodles are stir-fried with pork, mushrooms, and bok choy in a sauce made with soy sauce, hoisin sauce, and rice wine. The combination of flavors and textures make this dish a must-try.
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Hoisin Garlic Chow Mein
Main Ingredients: Ramen Noodles, Olive Oil, Pork Tenderloin, Red Pepper
This recipe takes a slightly different approach to chow mein by using hoisin sauce as the main flavoring agent. The sauce is made with hoisin sauce, garlic, and soy sauce, and is stirred into the noodles along with pork, vegetables, and crunchy peanuts. It's a delicious and unique twist on the classic dish.
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Chow Mein with Chinese Sausage and Gai Lan
Main Ingredients: Chow Mein Noodles, Chinese Sausages, Ginger, Garlic
This chow mein recipe combines traditional Chinese ingredients like Chinese sausage and gai lan (Chinese broccoli) with the classic dish. The sausage adds a rich and savory flavor, while the gai lan adds a slightly bitter and crunchy element. It's a great way to switch up your usual chow mein recipe.
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Cantonese-Style Vegetable Chow Mein
Main Ingredients: Mushrooms, Garlic Cloves, Fresh Ginger, Water
If you're looking for a meatless option, this Cantonese-style vegetable chow mein is perfect. It's packed with a variety of veggies like carrots, mushrooms, and bok choy, and is flavored with a simple sauce made with soy sauce, oyster sauce, and sesame oil. It's quick, easy, and full of flavor.
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Chow Mein
Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
This classic chow mein recipe is a great starting point for beginners. It uses a simple sauce made with soy sauce, oyster sauce, and chicken broth, and can be customized with your choice of protein and vegetables. Serve it with some hot chili oil for an extra kick.
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Chicken Chow Mein
Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
If you prefer chicken over pork, this chicken chow mein recipe is for you. The chicken is marinated in a soy sauce mixture before being stir-fried with noodles and vegetables. The result is a flavorful and satisfying dish that is perfect for a quick weeknight meal.
This recipe uses a combination of pork, shrimp, and vegetables to create a delicious and protein-packed chow mein dish. The noodles are stir-fried in a simple sauce made with soy sauce, oyster sauce, and sesame oil, and can be customized with your favorite veggies.
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Panda Express Chow Mein
Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
If you're a fan of Panda Express, you'll love this copycat recipe for their famous chow mein. It uses similar ingredients and flavors to create a dish that tastes just like the real thing. Serve it as a side dish or add your choice of protein to make it a main course.
This recipe is a fusion of Chinese and American flavors, combining traditional chow mein ingredients with American-style BBQ sauce. The result is a slightly sweet and tangy dish that is sure to be a hit with the whole family. Serve it with some steamed rice for a complete meal.
This chow mein recipe is perfect for busy weeknights when you don't have a lot of time to cook. It uses pre-cooked chow mein noodles and quickly stir-fries them with pork, vegetables, and a simple sauce made with soy sauce, oyster sauce, and sesame oil. It's quick, easy, and delicious.
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Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}
Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
If you're following a gluten-free or vegan diet, this chow mein recipe is a great option. It uses tofu as the protein and a variety of vegetables like mushrooms, bell peppers, and broccoli. The sauce is made with gluten-free tamari and can be easily customized to suit your taste.
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Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
This easy chicken chow mein recipe is the perfect meal for when you're craving Chinese food but don't want to order takeout. It uses pre-cooked chow mein noodles and stir-fries them with chicken, broccoli, and a flavorful sauce made with hoisin sauce and soy sauce. It's quick, easy, and delicious.
This beef chow mein recipe is a great way to switch up your usual stir-fry game. It uses thinly sliced beef, along with a variety of vegetables like bell peppers, onions, and carrots. The sauce is made with a combination of soy sauce, oyster sauce, and hoisin sauce for maximum flavor.
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Veggie Loaded Chow Mein
Main Ingredients: Yakisoba Noodles, Low Sodium Soy Sauce, Dark Soy Sauce
If you're looking for a healthier option, this veggie-loaded chow mein is the perfect choice. It's packed with a variety of vegetables like carrots, mushrooms, and cabbage, along with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve it with a side of steamed rice for a complete meal.
The Secret to Authentic Chinese Pork Chow Mein
The Perfect Balance of Flavors
One of the key elements in creating an authentic Chinese pork chow mein dish is achieving the perfect balance of flavors. This means incorporating the right amount of sweet, salty, sour, and umami tastes into the dish. In our recipe, the featured ingredient that adds a depth of flavor is the hoisin sauce, which is a main ingredient in many Chinese dishes. Its rich and savory taste, along with a touch of sweetness, gives the chow mein its signature flavor.
Marinating the Pork
In this recipe, we are using pork as our featured protein. Marinating the pork not only adds flavor but also helps to tenderize the meat. For an authentic Chinese taste, we recommend using five-spice powder in the marinade. This traditional Chinese spice is a blend of five different spices, including star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds. The combination of these spices gives the pork a unique flavor that pairs perfectly with the chow mein noodles.
Wok Cooking
Another essential element in creating an authentic Chinese pork chow mein dish is using a wok for cooking. The high heat and shape of the wok allow for quick and even cooking, resulting in perfectly cooked noodles and vegetables. It also adds a smoky flavor to the dish, giving it that authentic taste. If you don't have a wok, you can use a large skillet, but make sure to cook on high heat and stir constantly to mimic the wok cooking technique.
In Conclusion
To truly create an authentic Chinese pork chow mein dish, it's all about finding the right balance of flavors, using traditional Chinese ingredients, and utilizing proper cooking techniques. With our recipe, you can impress your family and friends with a dish that not only tastes delicious but also captures the essence of Chinese cuisine. So why not put on your apron and give this recipe a try? Your taste buds will thank you.
