19 Authentic Chinese Pork Asado Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
The delicious and savory flavors of Chinese cuisine are loved by people all over the world. One dish that stands out in particular is Chinese pork asado. This classic dish features tender and juicy pork marinated in a sweet and tangy sauce, making it a popular choice for family dinners and special occasions. In this article, we will share an authentic Chinese pork asado recipe that is sure to impress your taste buds and leave you wanting more.
This Beer Can Chicken recipe takes inspiration from the classic Chinese dish, sweet and sour pork. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and honey. Then, it is cooked on the grill with a beer can inserted into the cavity to keep it moist and flavorful. Serve with steamed rice and stir-fried vegetables for a complete meal that will satisfy your cravings for Chinese takeout.
If you love egg rolls, you will love this Beer Can Chicken recipe. The chicken is marinated in a mixture of ginger, garlic, and oyster sauce before being cooked on the grill. The resulting flavors are reminiscent of authentic Chinese egg rolls, but with a unique twist. Serve the chicken with a side of stir-fried vegetables and enjoy the delicious fusion of flavors.
What better way to use up leftover rice than by making Chinese Fried Rice with Beer Can Chicken? This recipe is a great way to add protein and flavor to your fried rice. The chicken is marinated in a soy sauce and sesame oil mixture before being cooked on the grill. Once done, shred the chicken and mix it in with your fried rice for a delicious and satisfying meal.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
This recipe combines two favorite Chinese dishes, Beer Can Chicken and Chow Mein. The chicken is marinated in a hoisin sauce and Chinese five-spice powder before being cooked on the grill. The resulting flavors are rich and savory, and when served with chow mein noodles, it makes for a complete and delicious meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a classic Chinese takeout experience, try this recipe for Classic Pork Fried Rice. The chicken is marinated in a teriyaki sauce and Chinese five-spice powder before being cooked on the grill. The resulting flavors are reminiscent of the classic pork fried rice dish, but with the added juiciness and tenderness of Beer Can Chicken.
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Chinese Shredded Pork with Peppers
Main Ingredients: Pork, Vegetable Oil, Ginger, Peppers, Salt, Soy Sauce
This recipe puts a twist on the classic Chinese dish, shredded pork with peppers. The chicken is marinated in a hoisin sauce and chili paste before being cooked on the grill. The result is a flavorful and spicy chicken dish that pairs perfectly with stir-fried peppers and onions. Serve over rice for a complete meal.
This Beer Can Chicken recipe is a fusion of Chinese flavors and classic BBQ. The chicken is marinated in a Chinese BBQ sauce before being cooked on the grill. The result is a juicy and flavorful dish that will have you coming back for seconds. Serve with your favorite BBQ sides for a delicious and unique meal.
If you're looking for a light and healthy meal, this Chinese Daikon Soup with Beer Can Chicken is the perfect option. The chicken is cooked in a flavorful broth made with daikon, ginger, and green onions. The result is a nourishing and flavorful soup that is perfect for a cold day or when you're feeling under the weather.
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Chinese Cabbage Potstickers
Main Ingredients: Dumpling Wrappers, Pork, Chinese Cabbage, Salt, Oil
Potstickers are a favorite Chinese dish, and this recipe puts a unique twist on them by using Beer Can Chicken as the main ingredient. The chicken is mixed with soy sauce, garlic, and cabbage before being stuffed into dumpling wrappers and pan-fried. Serve with a dipping sauce for a delicious and creative appetizer or side dish.
This recipe for Chinese Pork Balls with Beer Can Chicken is a great way to switch up your usual chicken dishes. The chicken is mixed with ground pork, ginger, and green onions before being formed into balls and cooked on the grill. Serve with a side of rice and veggies for a complete and flavorful meal.
Rice cake soup is a traditional Chinese dish, and this Beer Can Chicken version is a must-try. The chicken is cooked in a flavorful broth made with rice cakes, mushrooms, and green onions. The result is a hearty and comforting soup that is perfect for a cold day or as a light meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This recipe for Sticky Chinese Pork Belly with Beer Can Chicken is a delicious and unique way to enjoy both pork and chicken in one dish. The chicken is marinated in a hoisin and soy sauce mixture before being cooked on the grill. The result is a sticky and flavorful chicken that pairs perfectly with the tender and succulent pork belly.
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Chinese Red Cooked Bear
Main Ingredients: Pork, Peanut Oil, Sugar, Chinese Cooking Wine, Ginger
This recipe for Chinese Red Cooked Beer Can Chicken is a unique and flavorful way to enjoy this traditional Chinese dish. The chicken is cooked in a spicy red sauce that is made with soy sauce, star anise, and other flavorful ingredients. The result is a tender and juicy chicken that is perfect for a special occasion.
Eggplant is a staple in Chinese cuisine, and this Beer Can Chicken recipe is a delicious way to enjoy it. The chicken is marinated in a spicy sauce before being cooked on the grill. The result is a juicy and flavorful chicken that pairs perfectly with the tender and spicy eggplant. Serve with rice for a complete meal.
This recipe for Chinese Hot and Sour Soup with Beer Can Chicken is a delicious and comforting dish. The chicken is cooked in a broth made with chicken broth, tofu, and a variety of spices. The result is a flavorful and satisfying soup that is perfect for a cold day or as a light meal.
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Chinese Lightly Fried Dumplings
Main Ingredients: Dumpling Wrappers, Pork, Dumplings, Oil, Water
This Beer Can Chicken version of Chinese dumplings is a unique and delicious way to enjoy this traditional dish. The chicken is mixed with ground pork, cabbage, and spices before being stuffed into dumpling wrappers and lightly fried. Serve with a dipping sauce for a flavorful and satisfying appetizer or side dish.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're looking for a quick and easy meal, this recipe for Easy Chinese Pasta Soup with Beer Can Chicken is the perfect option. The chicken is cooked in a flavorful broth made with pasta, chicken broth, and vegetables. The result is a hearty and delicious soup that is perfect for a busy weeknight.
This recipe for Easy Chinese Stir Fry with Beer Can Chicken is a great way to incorporate more vegetables into your diet. The chicken is cooked in a flavorful stir fry sauce before being mixed with a variety of vegetables and served over rice or noodles. This dish is perfect for a quick and healthy meal.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
If you're a fan of pork ribs, you will love this Chinese-style Beer Can Chicken recipe. The chicken is marinated in a spicy and savory sauce before being cooked on the grill. The result is a tender and flavorful chicken that pairs perfectly with the juicy and succulent pork ribs. Serve with rice and veggies for a complete meal.
This Beer Can Chicken version of Chinese Hot & Sour Soup is a delicious and unique way to enjoy this classic dish. The chicken is cooked in a broth made with chicken broth, mushrooms, and a variety of spices. The result is a flavorful and comforting soup that is perfect for a cold day or as a light meal.
Ingredients for Authentic Chinese Pork Asado:
For the pork:
2 pounds pork belly, cut into thin slices
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon dark soy sauce
1 tablespoon hoisin sauce
1 tablespoon honey
2 cloves garlic, minced
1 teaspoon Chinese five-spice powder
1 teaspoon black pepper
For the sauce:
1/4 cup soy sauce
1/4 cup oyster sauce
1/4 cup dark soy sauce
1/4 cup honey
1/4 cup rice vinegar
1/4 cup brown sugar
1/4 cup water
Instructions:
1. Marinate the pork:
In a large bowl, mix together the soy sauce, oyster sauce, dark soy sauce, hoisin sauce, honey, minced garlic, Chinese five-spice powder, and black pepper. Add the pork slices to the marinade and mix well to coat each piece. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour, or overnight for best results.
2. Prepare the sauce:
In a separate bowl, mix together the soy sauce, oyster sauce, dark soy sauce, honey, rice vinegar, brown sugar, and water. Set aside.
3. Cook the pork:
Heat a large pan or wok over medium-high heat. Add the marinated pork slices and cook until they are slightly browned and caramelized, about 3-4 minutes on each side.
4. Add the sauce:
Once the pork is cooked, pour the prepared sauce over the pork slices and stir to coat evenly. Let it cook for an additional 2-3 minutes, until the sauce thickens and the pork is fully cooked.
5. Serve and enjoy:
Transfer the Chinese pork asado to a serving dish and garnish with some green onions or sesame seeds. Serve hot with steamed rice and enjoy the delicious flavors of this authentic Chinese dish.
Now that you have the recipe for authentic Chinese pork asado, you can impress your friends and family with this mouth-watering dish. The combination of sweet and savory flavors in this dish will leave your taste buds wanting more. Give it a try and experience the true taste of Chinese cuisine!
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