17 Authentic Chinese Lemon Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 20, 2024

If you are a fan of Chinese cuisine, then you must have tried the popular dish, Lemon Chicken. This tangy and flavorful dish is a staple in many Chinese restaurants and is loved by people all over the world. However, do you ever wonder if you could recreate this delicious dish at home? Well, we are here to share with you an authentic Chinese Lemon Chicken recipe that will have you cooking like a pro in no time!

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This Chinese Lemon Chicken recipe is a classic and beloved dish that is sure to satisfy your cravings for sweet and tangy flavors. Tender chicken pieces are coated in a delicious lemon sauce and served with rice or noodles for a complete meal. Better than takeout, this homemade version is easy to make and guaranteed to impress your family and friends.
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Sticky Chinese Lemon Chicken

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If you love sticky and finger-licking good chicken, then this Sticky Chinese Lemon Chicken recipe is a must-try. The chicken is coated in a sweet and sticky sauce made with honey, soy sauce, and lemon juice. It's the perfect combination of sweet and savory and will leave you wanting more.
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Chinese Lemon Chicken (Better-Than-Takeout)

Main Ingredients: Chicken Breast, Chicken Stock, Plain Flour, Vegetable
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If you're tired of ordering takeout, then this Chinese Lemon Chicken recipe is for you. This homemade version is healthier and more flavorful than your typical takeout version. The chicken is juicy and tender and the lemon sauce is just the right amount of tangy. Serve it with your favorite side dishes for a delicious and satisfying meal.
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Meal prep has never been easier with these Chinese Lemon Chicken Meal Prep Bowls. You can make a big batch of this flavorful chicken and portion it out for easy and convenient meals throughout the week. Serve it over rice or noodles and add your favorite veggies for a balanced and nutritious meal.
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Instant Pot Chinese Lemon Chicken

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Daddy Wu’s Chinese Chicken

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This Chinese Lemon Chicken recipe is a family favorite and has been passed down for generations in the Wu family. Delicious and authentic, this dish is made with simple ingredients and has stood the test of time. Serve it with steamed rice and recreate a piece of history in your own kitchen.
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Easy Crispy Chinese Lemon Chicken (with Video)

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Chinese Lemon Chicken Two Ways

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Homemade Chinese Fried Noodles

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Complete your Chinese Lemon Chicken meal with these Homemade Chinese Fried Noodles. These noodles are crispy and flavorful and make the perfect side dish. Made with simple ingredients and easy to customize, these noodles are a delicious and satisfying addition to any meal.
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Sticky Chinese Pork Belly

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If you're a fan of pork, then this Sticky Chinese Pork Belly recipe is a must-try. The pork is marinated and slow-cooked to perfection, resulting in tender and flavorful meat. The sticky sauce is irresistible and pairs perfectly with the pork belly. Serve it with rice and veggies for a complete and satisfying meal.
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Chinese Chicken Thighs

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For a budget-friendly and tender cut of meat, try this Chinese Chicken Thighs recipe. The chicken is marinated in a delicious sauce and then baked to perfection. The result is juicy and flavorful chicken that is perfect for any occasion.
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Chinese Lemon Chicken Wings - Crispy BAKED Chicken Wing

Main Ingredients: Chicken Wings, Salt, Granulated Garlic, Shaoxing, Soy
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Last but not least, these Chinese Lemon Chicken Wings are a must-try for any wing lover. The wings are baked to crispy perfection and then coated in a flavorful lemon sauce. They are perfect for game day or as a fun and delicious appetizer. Enjoy them with your favorite dipping sauce for an unforgettable flavor combination.

Ingredients

Chicken:

- 1 pound boneless chicken breast, cut into bite-sized pieces - 1 tablespoon cornstarch - 1 egg, beaten - 1 teaspoon soy sauce - 1 teaspoon rice wine - 1/4 teaspoon salt - 1/4 teaspoon black pepper - 1/4 cup vegetable oil

Sauce:

- 1/4 cup chicken broth - 1/4 cup lemon juice - 3 tablespoons sugar - 2 tablespoons rice vinegar - 1 tablespoon soy sauce - 1 tablespoon cornstarch - 1 teaspoon sesame oil - 1/4 teaspoon red pepper flakes

Instructions

1. In a bowl, mix together the cornstarch, beaten egg, soy sauce, rice wine, salt, and black pepper until well combined. 2. Add the chicken pieces to the bowl and toss to coat evenly. 3. In a large pan, heat the vegetable oil over medium-high heat. 4. Once the oil is hot, add the chicken pieces and cook until they are golden brown and fully cooked, about 5-6 minutes. 5. Remove the chicken from the pan and set it aside on a plate lined with paper towels to absorb any excess oil. 6. In a small saucepan, mix together the chicken broth, lemon juice, sugar, rice vinegar, soy sauce, cornstarch, sesame oil, and red pepper flakes until well combined. 7. Bring the sauce to a simmer over medium heat, stirring constantly until it thickens. 8. Once the sauce has thickened, add the cooked chicken back into the pan and toss to coat evenly. 9. Serve the authentic Chinese Lemon Chicken over a bed of steamed rice and garnish with sliced green onions and sesame seeds.

Conclusion

With this authentic Chinese Lemon Chicken recipe, you can now enjoy this delicious dish from the comfort of your own home. The combination of tangy lemon and savory chicken is sure to be a crowd-pleaser. So, what are you waiting for? Gather your ingredients and start cooking like a pro today!
17 authentic chinese lemon chicken recipe Get cooking and enjoy!

Chinese Lemon Chicken

yield: 4 total time: 50 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 600 grams chicken breast cut into roughly 3cm cubes
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice juice of about 2 lemons
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves finely chopped
  • 1 teaspoon ginger finely grated
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • lemon slices to serve, optional
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 95 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 38 grams
  • SaturatedFat : 2 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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