18 Authentic Chinese Green Beans Recipe They're Simply Irresistible!

Published on: Mar 22, 2024

Green beans are a staple in Chinese cuisine, and for good reason. Not only are they packed with nutrients and health benefits, but they also add a delicious crunch to any dish. In this article, we will dive into the world of authentic Chinese green bean recipes and how you can recreate them in your own kitchen. From stir-frying to steaming, we will explore different cooking methods and ingredients to help you create a flavorful and authentic Chinese green bean dish.

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1 of 20

Chinese Green Beans with Ground Turkey

Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
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This recipe takes a classic Chinese dish and adds a twist by using ground turkey instead of the traditional pork or beef. The green beans are stir-fried with garlic, ginger, and soy sauce, creating a flavorful and healthy dish that is perfect for any night of the week. Serve over rice for a complete meal.
2 of 20

Dry Fried Chinese Green Beans

Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
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If you're looking for a low-fat and low-calorie option, then these Dry Fried Chinese Green Beans are the way to go. The green beans are cooked until they are slightly crispy and then tossed with a flavorful sauce made with soy sauce, sesame oil, and garlic. This dish is full of flavor and perfect for a quick and easy weeknight meal.
Main Ingredients: Green Beans, Salt, Peanut Oil, Garlic, Black Bean
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Chinese Green Beans Stir Fry • Oh Snap! Let's Eat!
Simple and delicious, this Chinese Green Bean recipe is a staple in many Chinese households. The beans are stir-fried with garlic, ginger, and soy sauce, creating a flavorful and healthy side dish that goes well with any main course. Plus, it can be made in just 15 minutes, making it perfect for those busy weeknights.
4 of 20

Skinny Chinese Green Beans

Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
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For those looking for a healthier alternative to the traditional Chinese Green Bean dish, this recipe is for you. The green beans are stir-fried with garlic, ginger, and low-sodium soy sauce for a lighter and healthier version of the classic dish. Serve with brown rice for a complete and nutritious meal.
5 of 20

Stir-fried Chinese Green Beans with Pork

Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
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This recipe takes the classic Chinese Green Beans and adds some protein by using pork. The dish is stir-fried with garlic, ginger, and soy sauce, creating a flavorful and satisfying meal that is perfect for any night of the week. Serve over rice for a complete and filling meal.
6 of 20

Easy Chinese Green Beans with Turkey Bacon

Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
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If you're a fan of bacon, then you'll love this twist on the classic Chinese Green Bean dish. This recipe uses turkey bacon, making it a healthier option, but still packed with flavor. The green beans are stir-fried with garlic, ginger, and soy sauce, creating a delicious and easy dish that the whole family will love.
7 of 20

Chinese Green beans Stir Fry

Main Ingredients: Sesame Oil, Garlic, Fresh Green Beans, Brown Sugar, Soy
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This Chinese Green Bean Stir Fry is a quick and easy way to get dinner on the table in no time. The green beans are cooked with garlic, ginger, and hoisin sauce, giving them a slightly sweet and savory flavor. Serve over rice for a complete meal that is sure to impress.
8 of 20

Quick and Easy Chinese Green Beans with Tempeh (Vegan)

Main Ingredients: Tempeh, Frozen Green Beans, Small Red Onion, Garlic
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If you're looking for a vegan option, then this recipe is for you. The green beans are stir-fried with garlic, ginger, and tempeh, creating a flavorful and protein-packed dish that is perfect for a meatless meal. Serve over rice or noodles for a complete and satisfying meal.
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This Chinese Garlic Green Bean recipe is a delicious and simple side dish that pairs well with any main course. The beans are stir-fried with garlic, ginger, and oyster sauce for a slightly sweet and savory flavor. This dish is quick and easy to make, making it perfect for those busy weeknights.
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This Chinese Green Bean Salad is a refreshing and healthy side dish that is perfect for any meal. The green beans are blanched and then tossed with a flavorful dressing made with sesame oil, soy sauce, and rice vinegar. This salad is best served chilled and is a great option for those hot summer days.
11 of 20

Chinese Beef & Green Beans

Main Ingredients: Beef Broth, Low Sodium Soy Sauce, Oyster Sauce, Rice
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This Chinese Beef and Green Bean stir-fry is a hearty and satisfying meal that is perfect for any night of the week. The beef is stir-fried with garlic, ginger, and soy sauce, creating a flavorful and tender dish. Serve with rice for a complete and filling meal.
12 of 20

Chinese Green Bean Soup

Main Ingredients: Sago, Green Beans, Pandan, Water, Orange, Lotus Seeds
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This Chinese Green Bean Soup is a comforting and delicious dish that is perfect for those colder nights. The green beans are simmered in a flavorful broth made with chicken broth, garlic, ginger, and star anise, giving it a unique and delicious flavor. Serve with some crusty bread for a complete meal.
13 of 20

Shrimp and Green Beans in Chinese Garlic Sauce

Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
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If you're a fan of seafood, then you'll love this twist on the traditional Chinese Green Bean dish. The green beans are stir-fried with shrimp, garlic, ginger, and Chinese cooking wine, creating a flavorful and delicious meal that is perfect for any occasion. Serve over rice for a complete and satisfying meal.
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This Chinese Chicken and Green Bean stir-fry is a quick and easy meal that is perfect for those busy weeknights. The chicken is stir-fried with green beans, garlic, ginger, and soy sauce, creating a flavorful and protein-packed dish that is sure to be a hit with the whole family.
15 of 20

Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
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If you're watching your weight, then this Slimming World Chinese Chicken Curry is a great option for a healthier take on the classic Chinese dish. The green beans are stir-fried with chicken, garlic, ginger, and a homemade curry sauce, creating a delicious and slimming meal that is perfect for any night of the week.
16 of 20

Chinese Green Beans in Garlic Sauce

Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
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This Chinese Green Bean dish is a simple and flavorful side dish that is perfect for any meal. The beans are stir-fried with garlic, ginger, and a homemade garlic sauce, giving them a delicious and slightly spicy flavor. This dish is quick and easy to make, making it a great option for those busy weeknights.
17 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Looking for a way to switch up your fried rice game? Try this Chinese Fried Rice with Eggs recipe. The green beans are stir-fried with eggs, garlic, ginger, and soy sauce, creating a flavorful and colorful dish that is perfect for any meal. Serve as a side dish or add some protein for a complete meal.
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This Chinese Chicken Curry is a quick and easy version of the classic dish. The green beans are stir-fried with chicken, garlic, ginger, and a curry paste, creating a flavorful and satisfying meal that is perfect for any night of the week. Serve over rice for a complete and delicious meal.
19 of 20

Vegetarian Chinese Samosa

Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
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If you're looking for a unique and delicious appetizer, try these Vegetarian Chinese Samosas. The green beans are mixed with potatoes, onions, and garam masala, and then stuffed into a crispy pastry shell. These samosas are a great option for vegetarians or anyone looking for a tasty and creative appetizer.
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Looking for more Chinese-inspired dishes? Check out our collection of delicious and easy Chinese recipes. From stir-fries to soups, we've got you covered with a variety of dishes that are sure to satisfy your cravings for Chinese cuisine.

Stir-Fried Green Beans with Garlic and Soy Sauce

Ingredients:

  • 1 pound green beans, trimmed
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sugar
  • 1 tablespoon vegetable oil

To start, heat a wok or large pan over high heat. Add in the vegetable oil and swirl it around to coat the bottom of the pan. Once the oil is hot, add in the green beans and stir-fry for about 2-3 minutes, until they are slightly charred and crisp.

Next, add in the minced garlic and continue to stir-fry for an additional 30 seconds. Be careful not to let the garlic burn. Then, add in the soy sauce, oyster sauce, and sugar. Stir everything together and let it cook for another minute, until the beans are fully coated in the sauce.

Remove from heat and transfer the stir-fried green beans to a serving dish. Serve hot and enjoy the delicious combination of savory, garlicky, and slightly sweet flavors.

Steamed Green Beans with Ginger and Scallions

Ingredients:

  • 1 pound green beans, trimmed
  • 1 tablespoon grated ginger
  • 2 scallions, thinly sliced
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil

To start, fill a pot with an inch of water and place a steamer basket on top. Bring the water to a boil over high heat. Once the water is boiling, add in the green beans and let them steam for about 5-6 minutes, until they are tender but still have a slight crunch.

In a separate pan, heat the sesame oil over medium heat. Add in the grated ginger and stir-fry for about 30 seconds, until fragrant. Then, add in the sliced scallions and continue to stir-fry for another minute.

Once the green beans are done steaming, transfer them to a serving dish and top them with the ginger and scallion mixture. In a small bowl, mix together the soy sauce and rice vinegar, then drizzle it over the green beans. Serve hot and enjoy the refreshing and flavorful combination of ginger and scallions.

Whether you prefer your green beans stir-fried or steamed, these authentic Chinese recipes will surely satisfy your cravings. With just a few simple ingredients, you can create a delicious and healthy side dish that will impress your family and friends. So next time you're looking for a tasty and nutritious addition to your meal, give these Chinese green bean recipes a try.

18 authentic chinese green beans recipe They're simply irresistible!

Chinese Green Beans with Ground Turkey

yield: 4 total time: 25 minutes
4.7 Stars (41 reviews)
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Ingredients

  • 1 cup medium grain rice uncooked
  • 1 tablespoon sesame oil
  • 1 bunch green onions sliced thin
  • 2 cloves garlic minced or crushed
  • 1 pound ground turkey
  • 2 tablespoons chili garlic sauce
  • 2 tablespoons hoisin sauce
  • 1 teaspoon ginger crushed
  • 1 pound green beans washed and trimmed, or Chinese long beans if available
  • 1 tablespoon soy sauce
  • 1 tablespoon seasoned rice vinegar

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 90 milligrams
  • Fat : 13 grams
  • Fiber : 5 grams
  • Protein : 26 grams
  • SaturatedFat : 3 grams
  • Sodium : 590 milligrams
  • Sugar : 7 grams
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