20 Authentic Chinese Ginger Beef Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, chances are you've tried ginger beef before. This popular dish is a staple in many Chinese restaurants and has become a household favorite for its delicious combination of tender beef and zesty ginger flavors. However, making an authentic Chinese ginger beef dish at home may seem like a daunting task for some. But fear not, with this professional and well-organized introduction, you'll be whipping up this mouth-watering dish in no time.
Main Ingredients: Hoisin Sauce, Jasmine Rice, Tatsoi, Scallions, Garlic
Looking for a flavorful and satisfying meal? This ginger beef stir-fry with tatsoi and jasmine rice will hit the spot. Tender strips of beef are tossed with crisp and vibrant tatsoi greens, all coated in a delicious ginger and soy sauce. Served over fragrant jasmine rice, this dish is sure to become a new favorite in your household.
2of 20
Ginger Beef Stir-Fry
Main Ingredients: Beef, Garlic, Ginger, Cornstarch, Cold Water, Sesame
Spice up your dinner routine with this mouthwatering ginger beef stir-fry. Tender strips of beef are marinated in a flavorful blend of ginger, garlic, and soy sauce, then stir-fried with a colorful mix of vegetables. The result is a dish that is bursting with flavor and packed with nutrients.
3of 20
Vietnamese style ginger beef stir fry
Main Ingredients: Beef, Green Onions, Ginger, Soy Sauce, Fish Sauce
Transport your taste buds to Vietnam with this delicious ginger beef stir-fry. Tender slices of beef are marinated in a zesty blend of lemongrass, ginger, and soy sauce, then stir-fried with crisp vegetables and served over a bed of fragrant jasmine rice. This dish is a true fusion of flavors and textures.
4of 20
Ginger Beef Stir Fry
Main Ingredients: Flank Steak, Cornstarch, Egg, Ginger, Peanut Oil, Salt
Looking for a quick and easy weeknight dinner? This ginger beef stir-fry is the perfect solution. Tender strips of beef are marinated in a flavorful blend of ginger, garlic, and soy sauce, then stir-fried with your choice of vegetables. Serve over rice for a complete and satisfying meal.
5of 20
Spicy Ginger Beef Stir Fry
Main Ingredients: Sirloin Steak, Vegetable Oil, Ginger, Salt, Black
For those who like a little kick in their meals, this spicy ginger beef stir-fry is sure to please. Tender strips of beef are marinated in a spicy blend of ginger, chili, and soy sauce, then stir-fried with vegetables for a fiery and flavorful dish. Serve over rice for a satisfying meal that will leave your taste buds tingling.
6of 20
Crispy Ginger Beef Stir Fry
Main Ingredients: Sirloin Steak, Salt, Pepper, Arrowroot Flour, Olive
If you love the satisfying crunch of crispy beef, then this ginger beef stir-fry is for you. Tender strips of beef are marinated in a blend of ginger and soy sauce, then coated in cornstarch and fried until golden and crispy. Toss with your favorite vegetables for a delicious and crunchy meal.
7of 20
Sesame-Ginger Beef Stir-Fry
Main Ingredients: Boneless Sirloin Steak, Reduced Sodium Chicken Broth
Take your stir-fry game to the next level with this sesame-ginger beef stir-fry. Tender strips of beef are marinated in a flavorful blend of sesame oil, ginger, and soy sauce, then stir-fried with a colorful mix of vegetables. Serve over rice and sprinkle with sesame seeds for a dish that is as visually appealing as it is delicious.
8of 20
Low Carb Orange Ginger Beef Stir Fry
Main Ingredients: Coconut Aminos, Dijon Mustard, Brown Sugar Substitute
Watching your carb intake? This low carb orange ginger beef stir fry is the perfect meal for you. Tender strips of beef are marinated in a zesty blend of orange and ginger, then stir-fried with low carb vegetables like broccoli, cauliflower, and bell peppers. Serve over cauliflower rice for a satisfying and guilt-free meal.
9of 20
Orange Ginger Beef Stir Fry
Main Ingredients: Beef, Olive Oil, Medium Carrots, Red Bell Pepper, Green
Citrus lovers rejoice! This orange ginger beef stir fry is a burst of flavor in every bite. Tender strips of beef are marinated in a tangy orange and ginger sauce, then stir-fried with your choice of vegetables. Serve over rice for a meal that is both sweet and savory.
10of 20
Paleo Ginger Beef Stir-Fry
Main Ingredients: Coconut Aminos, Coconut Palm Sugar, Fresh Ginger, Rice
If you follow a paleo diet, this ginger beef stir-fry is the perfect meal for you. Tender strips of beef are marinated in a paleo-friendly blend of ginger, coconut aminos, and garlic, then stir-fried with vegetables of your choice. Serve over cauliflower rice for a completely paleo-approved and delicious meal.
11of 20
Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Looking for a vegetarian option? This vegetable stir fry is a delicious and healthy choice. A colorful mix of vegetables, such as broccoli, carrots, and bell peppers, are stir-fried with a flavorful blend of ginger, soy sauce, and garlic. Serve over rice for a satisfying and nutritious meal.
12of 20
Korean Beef Stir Fry
Main Ingredients: Beef, Sriracha, Honey, Soy Sauce, Rice, Vegetables
Spice up your dinner routine with this delicious Korean beef stir fry. Tender strips of beef are marinated in a flavorful blend of gochujang, ginger, and garlic, then stir-fried with a colorful mix of vegetables. Serve over rice and top with a fried egg for a truly authentic Korean meal.
13of 20
Szechuan Beef Stir-Fry
Main Ingredients: Beef, Soya Sauce, Salt, Crushed Black Pepper, Corn
For those who love bold and spicy flavors, this Szechuan beef stir-fry is a must-try. Tender strips of beef are marinated in a fiery blend of Szechuan peppercorns, ginger, and soy sauce, then stir-fried with a colorful mix of vegetables. Serve over rice for a meal that will definitely pack a punch.
14of 20
EASY BEEF STIR FRY
Main Ingredients: Beef, Soy Sauce, Garlic, Ginger, Red Pepper Flakes
Short on time but still want a delicious meal? This easy beef stir fry is the perfect solution. Tender strips of beef are marinated in a simple yet flavorful blend of ginger, soy sauce, and garlic, then quickly stir-fried with your choice of vegetables. Serve over rice for a meal that is both easy and satisfying.
15of 20
Beef Stir Fry
Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
You can never go wrong with a classic beef stir fry. Tender strips of beef are marinated in a simple and delicious blend of ginger, soy sauce, and garlic, then stir-fried with a colorful mix of vegetables. Serve over rice for a dish that is always a crowd-pleaser.
16of 20
Sha Cha Beef Stir-fry
Main Ingredients: Beef, Soy Sauce, Cornstarch, Vegetable Oil, Minced
If you're looking to add some new flavors to your stir-fry repertoire, try this Sha Cha beef stir-fry. Tender strips of beef are marinated in a savory blend of Sha Cha sauce, ginger, and garlic, then stir-fried with a mix of vegetables and noodles. The result is a dish that is bursting with unique and delicious flavors.
17of 20
Mongolian Beef Stir Fry
Main Ingredients: Oyster Sauce, Brown Sugar, Ginger, Garlic, Red Pepper
This Mongolian beef stir fry is a sweet and savory delight. Tender strips of beef are marinated in a flavorful blend of hoisin sauce, ginger, and garlic, then stir-fried with a colorful mix of vegetables. Serve over rice for a dish that is both delicious and visually appealing.
18of 20
4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
Short on ingredients but still want a flavorful stir-fry? This 4-ingredient stir-fry sauce is the perfect solution. A simple blend of soy sauce, ginger, garlic, and brown sugar is all you need to add a delicious flavor to your stir-fried beef and vegetables.
19of 20
Paleo Beef & Broccoli Stir Fry
Main Ingredients: Beef, Tapioca Flour, Coconut Oil, Garlic, Ginger
For a paleo twist on a classic dish, try this beef and broccoli stir fry. Tender strips of beef are marinated in a paleo-friendly blend of ginger, coconut aminos, and garlic, then stir-fried with broccoli and other vegetables. Serve over cauliflower rice for a completely paleo-approved and tasty meal.
20of 20
Beef & Bok Choy Stir Fry
Main Ingredients: Flank Steak, Cornstarch, Low Sodium Soy Sauce
Bok choy adds a unique and delicious flavor to this beef stir fry. Tender strips of beef are marinated in a flavorful blend of ginger, soy sauce, and garlic, then stir-fried with bok choy and other vegetables. Serve over rice for a dish that is both tasty and packed with nutrients.
Ingredients You'll Need
1. Beef
Beef is the star of this dish, so it's important to use high-quality meat for the best results. Sirloin, flank, or tenderloin are all great options for this recipe.
2. Marinade
The marinade is what gives the beef its flavor and tenderness. For an authentic Chinese ginger beef, you'll need soy sauce, garlic, brown sugar, and cornstarch.
3. Ginger
As the name suggests, ginger is a key ingredient in this dish. It adds a bold and spicy flavor that pairs perfectly with the beef.
4. Vegetables
To add some color and nutrients to the dish, you'll need bell peppers, carrots, and green onions. These vegetables also add a nice crunch to the dish.
5. Cooking Oil
For cooking the beef and vegetables, you'll need a high smoke point oil such as vegetable or canola oil.
The Cooking Process
To begin, marinate the beef in a mixture of soy sauce, garlic, brown sugar, and cornstarch for at least 30 minutes or up to 2 hours. This will ensure the beef is tender and packed with flavor.
Next, heat up a wok or large skillet with some cooking oil over high heat. Stir-fry the marinated beef until it is lightly browned and set it aside.
In the same pan, stir-fry the vegetables until they are crisp-tender. Then, add the beef back to the pan and stir-fry together for a few minutes to allow the flavors to combine.
Finally, serve the ginger beef over a bed of steamed rice and garnish with some extra chopped green onions for a pop of color.
Adding Your Own Touch
While this recipe is for an authentic Chinese ginger beef, don't be afraid to add your own twist to it. You can experiment with different vegetables, adjust the level of spiciness by adding more or less ginger, or even try using a different type of meat like chicken or pork.
Now that you have the recipe and some tips, it's time to put on your apron and impress your friends and family with your homemade authentic Chinese ginger beef dish. Happy cooking!