18 Authentic Chinese Chicken Satay Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Chicken satay is a popular dish in Southeast Asia, particularly in Malaysia, Indonesia, and Thailand. It is a delicious and flavorful grilled meat dish that is often served as an appetizer or as part of a larger meal. The dish consists of marinated chicken pieces that are skewered and grilled over open flames, resulting in a smoky and charred exterior with a tender and juicy interior. While there are many variations of chicken satay, this authentic Chinese chicken satay recipe is sure to impress your taste buds and transport you to the bustling streets of China with its bold and unique flavors. Let's dive into the mouth-watering details of this traditional Chinese dish and learn how to make it at home!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese Fried Wontons
Are you tired of the same old chicken recipes? Why not try something new and exciting with this delicious Chinese Fried Wontons recipe. These crispy and savory wontons are filled with a flavorful chicken mixture and are perfect as an appetizer or a main dish. The best part? They're incredibly easy to make and are sure to impress your family and friends. So, put away your traditional chicken recipe and give this one a try!
2of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese Fried Noodles
If you're a fan of takeout Chinese food, then you're going to love this Homemade Chinese Fried Noodles recipe. With just a few simple ingredients, you can recreate the delicious flavors of your favorite Chinese noodles at home. The key to the perfect fried noodles is to use fresh egg noodles, which can be found at most Asian grocery stores. Tossed with a savory sauce and topped with tender chicken, this dish will become a new family favorite.
3of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Sticky Chinese Pork Belly
For a truly indulgent and flavorful chicken dish, try this Sticky Chinese Pork Belly recipe. This dish combines tender and succulent pork belly with a sweet and savory glaze made with Chinese five spice, soy sauce, honey, and ginger. The result is a sticky and finger-licking good chicken dish that will have your taste buds dancing with joy. Serve it over rice or with your favorite stir-fried veggies for a complete meal.
If you're a fan of orange chicken from your local Chinese restaurant, then you're going to love this homemade version. This Chinese Orange Chicken recipe is made with crispy battered chicken pieces smothered in a tangy and sweet orange sauce. It's a healthier alternative to takeout and is surprisingly easy to make. Serve it over rice or with steamed vegetables for a delicious and well-balanced meal that the whole family will enjoy.
For those who like a little heat in their food, this Chinese Spicy Chicken recipe is a must-try. Tender chicken pieces are marinated in a spicy sauce made with chili paste, soy sauce, and rice vinegar, then stir-fried with vegetables for a flavorful and satisfying meal. This dish is perfect for those who love a little kick in their food and can be adjusted to your preferred level of spiciness.
6of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Chicken Thighs
For a budget-friendly and easy-to-make chicken dish, try these Chinese Chicken Thighs. Chicken thighs are marinated in a garlic and soy sauce mixture, then baked until tender and flavorful. This dish is perfect for a quick weeknight meal and can be served with rice or your favorite side dish. The garlic and soy sauce give the chicken a delicious savory flavor that will have you coming back for seconds.
For a healthier twist on your favorite Chinese takeout dish, try this Chinese Chicken and Broccoli recipe. Tender marinated chicken is stir-fried with fresh broccoli and a flavorful sauce made with soy sauce, sesame oil, and honey. This dish is not only delicious, but it's also packed with nutrients and can be made in under 30 minutes. Serve it over rice for a complete and well-balanced meal.
Wontons are a staple of Chinese cuisine and are a delicious and versatile dish. This Chinese Wonton recipe can be made with either chicken or pork and is filled with a flavorful mixture of meat, ginger, and garlic. These bite-sized dumplings can be boiled, steamed, or fried and can be served as an appetizer or a main dish. Dip them in your favorite sauce for a tasty and satisfying snack.
For a comforting and flavorful chicken dish, try these Chinese Soup Dumplings. These delicate and savory dumplings are filled with a flavorful chicken and vegetable mixture, then steamed to perfection. The key to these delicious dumplings is the flavorful broth that is trapped inside, making each bite a burst of flavor. Serve them with your favorite dipping sauce for a truly satisfying meal.
Take your chicken wings to the next level with this Chinese Sticky Wings recipe. These wings are marinated in a sweet and savory sauce made with soy sauce, honey, and garlic, then baked until crispy and sticky. They're perfect for a game day snack or as an appetizer for a party. Serve them with some extra sauce for dipping and watch them disappear in no time.
11of 20
Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Crispy Chinese-style chicken legs
For a delicious and budget-friendly chicken dish, try these Crispy Chinese-style chicken legs. Chicken legs are marinated in a flavorful sauce made with soy sauce, honey, and rice vinegar, then coated in breadcrumbs and baked until crispy and golden brown. These chicken legs are perfect for a family dinner and can be served with your favorite side dishes.
12of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Fried Chicken Wings, Chinese Takeout Style
Craving some takeout Chinese food? Why not make it at home with this Fried Chicken Wings, Chinese Takeout Style recipe. These wings are coated in a flavorful batter made with five spice powder and rice flour, then fried until crispy and golden brown. Tossed in a sweet and savory sauce, these wings are a crowd-pleaser and can be served as an appetizer or a main dish.
For a lighter and healthier take on Chinese food, try this Chinese Chicken Salad recipe. This refreshing and flavorful salad is made with shredded chicken, crunchy vegetables, and a tangy dressing made with rice vinegar, soy sauce, and sesame oil. It's perfect for a light lunch or as a side dish for a main meal. Add some crunchy wonton strips for an extra burst of flavor and texture.
14of 20
Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Chinese Egg Rolls for Kraft Makers
Egg rolls are a classic Chinese dish and are surprisingly easy to make at home. This Chinese Egg Rolls for Kraft Makers recipe uses pre-made egg roll wrappers and is filled with a flavorful mixture of ground chicken, ginger, garlic, and vegetables. These crispy and savory egg rolls are perfect as an appetizer or a side dish for a Chinese-inspired meal. Serve them with your favorite dipping sauce for a delicious and satisfying snack.
Stir-fries are a staple of Chinese cuisine and are a quick and easy way to get a delicious and well-balanced meal on the table. This Chinese Chicken Stir Fry recipe is made with tender chicken, colorful vegetables, and a flavorful sauce made with soy sauce, sesame oil, and hoisin sauce. Serve it over rice for a complete and satisfying meal that the whole family will love.
For a classic Chinese dish that never goes out of style, try this Chinese Sweet and Sour Chicken recipe. Tender chicken pieces are coated in a crispy batter and tossed in a tangy and sweet sauce made with pineapple juice, ketchup, and brown sugar. Serve it over rice or with your favorite stir-fried vegetables for a delicious and well-balanced meal.
17of 20
Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian
Dan Dan Mian, or spicy Sichuan noodles, is a popular Chinese dish that is perfect for those who love a little heat in their food. This Dan Dan Mian recipe uses ground chicken and a spicy sauce made with chili oil, garlic, and ginger for a flavorful and satisfying meal. Top it off with some chopped peanuts and green onions for a delicious and authentic dish.
18of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu’s Chinese Chicken
This Daddy Wu's Chinese Chicken recipe is a family favorite and a staple in many Chinese households. Tender chicken pieces are marinated in a flavorful sauce made with soy sauce, rice vinegar, and hoisin sauce, then stir-fried with vegetables for a delicious and well-balanced meal. Serve it over rice or with your favorite side dishes for a complete and satisfying dinner.
19of 20
6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
6-Ingredient Chinese Chicken
For a quick and easy chicken dish that is bursting with flavor, try this 6-Ingredient Chinese Chicken recipe. All you need is chicken, soy sauce, honey, rice vinegar, garlic, and ginger to create this delicious and savory dish. Serve it over rice or with your favorite stir-fried vegetables for a simple and satisfying meal that can be made in under 30 minutes.
20of 20
Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Chinese Pineapple Chicken
The Perfect Blend of Flavors
Marinade
The key to making a delicious chicken satay is a well-balanced marinade. In this authentic Chinese recipe, the marinade consists of sweet hoisin sauce, salty soy sauce, aromatic garlic and ginger, and spicy chili paste. These ingredients create a harmonious blend of flavors, with the sweetness of the hoisin sauce balancing out the saltiness of the soy sauce and the heat from the chili paste. The garlic and ginger add a depth of flavor to the marinade, making it irresistible.
Skewers
Another crucial element in making chicken satay is the skewers. Traditionally, satay is cooked over an open flame, giving it a smoky and charred flavor. For this recipe, you can use either metal or bamboo skewers, but make sure to soak bamboo skewers in water for at least 30 minutes before using them to prevent them from burning.
Peanut Sauce
No chicken satay is complete without a delicious peanut sauce. In this recipe, the peanut sauce is made with creamy peanut butter, sweet coconut milk, spicy chili paste, and tangy lime juice. The combination of these ingredients creates a rich and creamy sauce with a kick of spice and tanginess, elevating the flavors of the chicken satay.
Making the Dish
To make this authentic Chinese chicken satay, start by marinating the chicken pieces for at least 2 hours, or preferably overnight, to allow the flavors to develop. Then, skewer the marinated chicken and grill them until they are cooked through and have a nice char. Serve the chicken satay with the peanut sauce and enjoy the explosion of flavors in every bite.
In conclusion, this authentic Chinese chicken satay recipe is a must-try for anyone looking to experience the bold and unique flavors of this traditional dish. With its perfect blend of flavors and simple cooking process, this recipe is sure to become a favorite among your family and friends. Impress your loved ones with this delicious and authentic dish that will transport them to the bustling streets of China. Try it out now and taste the magic of authentic Chinese chicken satay!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2009__02__sausage-stuffed-shells-vertical-a-1400-452da9a2a01d4d9abb8f41305af46d8b.jpg)
