17 Authentic Chinese Chicken Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

In addition to being a staple in Chinese cuisine, chicken is a versatile and flavorful protein that can be prepared in a variety of ways. One popular and authentic Chinese chicken recipe is Gong Bao chicken, also known as Kung Pao chicken. This dish originated in the Sichuan province of China and has become a favorite in Chinese restaurants around the world. With its bold flavors and easy preparation, this authentic Chinese chicken recipe is perfect for anyone looking to add some international flair to their dinner table.

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If you're looking for a refreshing twist on a classic dish, try this Chinese Chicken Salad recipe. The combination of crispy lettuce, tender chicken, and tangy dressing will have your taste buds singing. Plus, it's a great way to add some extra veggies to your diet. Trust us, you won't even miss the traditional heavy mayo-based dressing. This salad is perfect for a light lunch or as a side dish for a larger meal.
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Chinese Chicken Thighs

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When it comes to chicken, the thighs are often overlooked in favor of the breast meat. But when cooked correctly, chicken thighs can be incredibly juicy and flavorful. And this Chinese-inspired recipe is a great way to switch up your usual chicken routine. With a flavorful marinade and a quick pan-fry, these Chinese Chicken Thighs will become a new favorite in your household. Serve them with rice and veggies for a complete meal.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe for Daddy Wu's Chinese Chicken is a family favorite that will soon become a favorite in your household as well. With only six ingredients, it's a simple and budget-friendly meal that doesn't skimp on flavor. The combination of soy sauce, ginger, garlic, and honey creates a delicious marinade that infuses the chicken with mouthwatering flavor. Serve with your favorite vegetables and rice for a complete meal.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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If you're short on time and ingredients, this 6-Ingredient Chinese Chicken recipe is the perfect solution. With just six simple ingredients, you can have a flavorful and satisfying meal on the table in no time. The combination of soy sauce, honey, and garlic creates a delicious marinade for the chicken, while the sesame seeds add a nice crunch. Serve over rice for a complete and easy meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Grilling season is the perfect time to try these Chinese Chicken Skewers. The marinade adds a bold and flavorful kick to the chicken, while the vegetables add some extra crunch and nutrition. The skewers are perfect for a summer BBQ or a weeknight dinner. Serve with some rice and a side of grilled vegetables for a complete meal.
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Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This Sticky Chinese Chicken recipe is a crowd-pleaser for a reason. The combination of sweet and savory flavors creates a delicious marinade that coats the chicken and caramelizes when cooked. Serve over rice for a complete and satisfying meal that will have everyone asking for seconds.
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Chinese Chicken Piccata

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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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Chinese Chicken and Broccoli | Keto, Low Calorie

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Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
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The combination of chicken and oranges may seem strange, but in this Chinese Chicken with Oranges recipe, it works perfectly. The citrusy flavor of the oranges pairs perfectly with the savory chicken, while the sauce adds an extra burst of flavor. Serve over rice for a complete and delicious meal that will have everyone asking for seconds.

Ingredients

1. Chicken

The star of this dish is, of course, the chicken. You can use any part of the chicken, but the traditional recipe calls for diced chicken breast. Make sure to cut the chicken into bite-sized pieces for even cooking.

2. Sauce

The key to the bold flavors of Gong Bao chicken is the sauce. To make the sauce, you will need soy sauce, rice vinegar, hoisin sauce, sugar, chicken broth, and cornstarch. These ingredients come together to create a perfect balance of sweet, salty, and tangy flavors.

3. Garlic and Ginger

Adding garlic and ginger to the dish gives it an extra kick of flavor. You can use fresh minced garlic and grated ginger, or you can use pre-minced versions for convenience.

4. Peanuts

For some added crunch, peanuts are a must in this authentic Chinese chicken recipe. You can use roasted peanuts or fry them yourself for an extra burst of flavor.

Preparation

To make this authentic Chinese chicken recipe, start by marinating the chicken in a mixture of soy sauce, rice vinegar, and cornstarch. While the chicken marinates, mix together the sauce ingredients in a separate bowl. In a hot wok or skillet, stir-fry the chicken until it is cooked through. Remove the chicken from the pan and set it aside. In the same pan, add some more oil and stir-fry the garlic and ginger until fragrant. Add the sauce mixture and bring it to a boil. Once the sauce thickens, add the chicken back to the pan and stir until everything is well coated. Finally, add in the peanuts and stir for another minute. Serve your Gong Bao chicken over a bed of steamed rice and enjoy the bold and authentic flavors of this classic Chinese dish.

In Conclusion

With its simple preparation and bold flavors, Gong Bao chicken is the perfect authentic Chinese chicken recipe to add to your repertoire. Whether you're looking to impress dinner guests or just craving some delicious Chinese food, this dish is sure to become a favorite. So next time you're in the mood for some Chinese takeout, why not try making it at home with this authentic Chinese chicken recipe?
17 authentic chinese chicken recipe Elevate your taste buds!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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