19 Authentic Chinese Chicken Finger Recipe Unleash Your Inner Chef!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, there are countless dishes to choose from. However, one dish that stands out for its popularity and deliciousness is the classic Chinese chicken finger. This crispy and flavorful dish has been a staple in Chinese restaurants around the world, but the authentic recipe has remained a well-kept secret. In this article, we will delve into the secret of making the perfect authentic Chinese chicken finger recipe, so you can enjoy this mouth-watering dish in the comfort of your own home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a delicious and unique way to cook your beer can chicken? Look no further than this Chinese fried wonton recipe. These crispy bites are filled with a savory mixture of chicken, vegetables, and seasonings, making them the perfect snack or appetizer to accompany your main dish. The best part? They're super easy to make and will impress your guests with their authentic Chinese flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
In the mood for some comfort food with an Asian twist? These homemade Chinese fried noodles are the perfect addition to your beer can chicken recipe. Made with simple ingredients like egg noodles, soy sauce, and vegetables, this dish is a staple in Chinese cuisine and will make your taste buds sing. You can even customize the vegetables to your liking, making it a versatile and delicious side dish.
Orange chicken is a classic Chinese takeout dish that can easily be made at home. This recipe combines crispy, fried chicken with a tangy, sweet orange sauce that will have you licking your plate clean. The secret ingredient in this dish? Orange soda. The carbonation adds a unique texture and flavor to the sauce that will leave your guests asking for the recipe.
Spice things up with this Chinese-style spicy chicken recipe. Tender chicken pieces are marinated in a flavorful blend of spices and then pan-fried until crispy. The dish is then finished with a spicy sauce made with chili peppers, garlic, and soy sauce. Serve it alongside your beer can chicken for a delicious fusion of flavors that will have everyone raving.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork, you have to try this sticky Chinese pork belly recipe. The pork is marinated in a mixture of soy sauce, hoisin sauce, and other seasonings, and then slow-cooked until tender and juicy. The result is a melt-in-your-mouth dish that pairs perfectly with your beer can chicken. Pro tip: Save some of the marinade to use as a glaze for your chicken for an extra burst of flavor.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat that are perfect for this Chinese-style recipe. The chicken is marinated in a mixture of soy sauce, honey, and other seasonings, and then oven-baked until crispy and golden brown. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Looking for a healthy and flavorful side dish to accompany your beer can chicken? This Chinese chicken and broccoli recipe is the answer. Tender chicken and crunchy broccoli are stir-fried in a savory sauce made with oyster sauce, soy sauce, and garlic. It's a simple and delicious way to add some vegetables to your meal.
Wontons are a staple in Chinese cuisine and can be enjoyed in a variety of ways. This recipe features crispy fried wontons filled with a savory blend of chicken, cabbage, and seasonings. Serve them as an appetizer or alongside your beer can chicken for a unique and tasty twist on traditional Chinese cuisine.
These Chinese soup dumplings, also known as xiaolongbao, are a popular dish that originated in Shanghai. These little pockets of heaven are filled with a flavorful mixture of ground pork, ginger, and other seasonings, and are steamed until soft and juicy. They make the perfect accompaniment to your beer can chicken, and the best part is, they're fun to eat!
Get your hands dirty with these Chinese sticky wings. The chicken wings are marinated in a mixture of soy sauce, hoisin sauce, and honey, and then oven-baked until crispy and glazed. These wings are finger-licking good and will be a hit at any party or gathering. Serve them alongside your beer can chicken for a delicious and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Chicken legs are another budget-friendly and flavorful cut of meat that can be used in this Chinese-style recipe. The chicken is marinated in a mixture of soy sauce, honey, and other seasonings, and then pan-fried until crispy and golden brown. It's a simple and tasty way to switch up your beer can chicken recipe.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but want to avoid the greasy and unhealthy options, try making these fried chicken wings at home. The wings are coated in a crispy batter and then fried until golden brown. Toss them in a sticky and flavorful sauce made with soy sauce, honey, and other seasonings, and serve them alongside your beer can chicken for a delicious and satisfying meal.
Need a light and refreshing side dish to accompany your beer can chicken? This Chinese chicken salad is the perfect option. It's made with a mix of crunchy vegetables, shredded chicken, and a tangy dressing made with soy sauce, sesame oil, and rice vinegar. It's a simple and tasty way to add some greens to your meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of egg rolls, you have to give this recipe a try. These Chinese egg rolls are filled with a savory mixture of ground pork, cabbage, and other seasonings, and then fried until crispy. They make a great appetizer or side dish to accompany your beer can chicken. Pro tip: Serve them with a side of sweet and sour sauce for dipping.
Stir-fries are a staple in Chinese cuisine and are a great way to incorporate a variety of vegetables into your meal. This Chinese chicken stir fry recipe features tender chicken pieces, crunchy vegetables, and a flavorful sauce made with soy sauce, hoisin sauce, and other seasonings. It's a simple and healthy way to add some color and flavor to your beer can chicken dish.
Sweet and sour chicken is a popular Chinese dish that is loved by many. This recipe features tender chicken pieces coated in a sweet and tangy sauce made with pineapple and other seasonings. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a popular noodle dish in Sichuan cuisine that is known for its spicy and numbing flavors. This recipe features tender noodles tossed in a sauce made with chili oil, ground pork, and other seasonings. It's a delicious and unique way to add some heat to your beer can chicken dish.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken recipe is a family favorite and is sure to become a hit in your household as well. The chicken is marinated in a flavorful blend of soy sauce, hoisin sauce, and other seasonings, and then roasted until tender and juicy. Serve it alongside your beer can chicken for a delicious and comforting meal that will satisfy your cravings.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time but still want a delicious Chinese-inspired meal, this 6-ingredient Chinese chicken recipe is the perfect solution. The chicken is marinated in a simple mixture of soy sauce, honey, and other seasonings, and then pan-fried until crispy and golden brown. It's a quick and easy way to elevate your beer can chicken dish.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This Chinese pineapple chicken recipe is a crowd-pleaser and will add a tropical twist to your beer can chicken dish. Tender chicken pieces are coated in a sweet and tangy sauce made with pineapple, soy sauce, and other seasonings, and then oven-baked until golden brown. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
The Secret Ingredient: Five Spice Powder
One of the key ingredients that sets authentic Chinese chicken fingers apart from other versions is five spice powder. This traditional Chinese spice blend is made up of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, and adds a unique depth of flavor to the dish. When combined with other ingredients, it creates a perfect balance of sweet, savory, and spicy flavors that will leave your taste buds dancing.
The Perfect Marinade
Marinating the chicken is an essential step in creating the perfect Chinese chicken fingers. The marinade not only adds flavor but also helps to tenderize the meat, resulting in juicy and tender chicken fingers. To make the marinade, combine soy sauce, rice wine, sesame oil, and sugar in a bowl. The combination of these ingredients creates a perfect balance of salty, sweet, and umami flavors. Ginger and garlic can also be added to the marinade for an extra kick of flavor.
The Crispy Coating
The crispy coating is what makes Chinese chicken fingers stand out from other versions. To achieve the perfect crispy texture, a combination of cornstarch and flour is used. The cornstarch helps to create a light and crispy exterior while the flour adds a bit of texture. For an extra crunch, you can also add toasted sesame seeds to the coating mixture.
The Cooking Technique
One of the secrets to achieving perfectly crispy Chinese chicken fingers is the cooking technique. Instead of deep-frying, which can result in greasy and heavy chicken fingers, the authentic recipe calls for shallow-frying. This method involves cooking the chicken in a small amount of oil, allowing it to become crispy without being overly greasy.
In conclusion, the authentic Chinese chicken finger recipe is a perfect balance of flavors, textures, and cooking techniques. By using the right ingredients and techniques, you can recreate this beloved dish at home and impress your friends and family. So next time you're craving this delicious dish, skip the takeout and try making it yourself using this authentic recipe.
