17 Authentic Chinese Chicken Ball Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, chicken balls are a popular and delicious dish that can be found on many menus. These crispy, flavorful balls of chicken are often served with a sweet and tangy sauce, making them a favorite among both locals and tourists. While there are many variations of this dish, we have an authentic Chinese chicken ball recipe that will transport your taste buds to the bustling streets of China. Using fresh and simple ingredients, this recipe is easy to follow and will have you whipping up these tasty chicken balls in no time.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a delicious appetizer to kick off your next Chinese-inspired meal? Look no further than these crispy and flavorful Chinese fried wontons. Filled with a savory mixture of ground pork, garlic, and five-spice powder, these little pockets of goodness are sure to impress your guests. Serve them with a side of sweet and sour sauce for dipping and watch them disappear in no time.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own crispy and delicious Chinese fried noodles at home. These noodles are stir-fried in a hot wok until they are perfectly crispy, then tossed with a soy sauce-based seasoning and your choice of protein. Customize them with your favorite vegetables for a hearty and satisfying meal that will leave you feeling like a true chef.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of succulent and tender meat dishes, you have to try this sticky Chinese pork belly recipe. Slow-cooked in a mixture of honey, soy sauce, and Chinese five-spice powder, this dish will melt in your mouth and leave you wanting more. Serve it with a side of steamed rice and pickled vegetables for a complete and satisfying meal.
Orange chicken is a staple dish in many Chinese restaurants, but you can easily recreate this dish at home with this recipe. Tender chunks of chicken are coated in a sticky and tangy orange sauce and served over a bed of steamed rice. This crowd-pleasing dish is perfect for a weeknight dinner or a special occasion.
For those who crave a little heat in their meals, this Chinese spicy chicken dish is the perfect choice. Marinated in a spicy chili sauce and stir-fried with vegetables, this dish packs a punch of flavor and spice. Serve it over a bed of rice or noodles for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful protein option, especially when prepared with Chinese-inspired flavors. Marinated in a mixture of soy sauce, garlic, and ginger, these chicken thighs are then baked to perfection and served with a side of steamed vegetables. This dish is perfect for a quick and easy weeknight meal.
This Chinese chicken and broccoli dish is a classic combination that is sure to please any palate. Tender pieces of chicken are stir-fried with fresh broccoli florets in a flavorful garlic and ginger sauce. Serve it over a bed of rice for a complete and satisfying meal that is both delicious and nutritious.
Wontons are a staple in Chinese cuisine and can be enjoyed in a variety of ways. This recipe for Chinese wontons features a savory filling of ground pork, garlic, and green onions, wrapped in a delicate wonton wrapper. Serve them in a clear broth for a comforting and satisfying meal.
Also known as xiao long bao, Chinese soup dumplings are a delicacy that is sure to impress any food lover. These steamed dumplings are filled with a savory mixture of pork and broth, which turns into a delicious soup when you bite into them. Serve them with a side of soy sauce and black vinegar for dipping.
Looking for a finger-licking good dish to serve at your next party? These Chinese sticky wings are the perfect choice. Marinated in a sweet and savory sauce before being baked to perfection, these wings are sure to be a hit with your guests. Serve them with a side of steamed rice and vegetables for a complete meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and delicious meal, try these crispy Chinese-style chicken legs. Marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, these chicken legs are then coated in a crispy breading and baked to perfection. Serve them with a side of steamed rice and vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving the classic Chinese takeout dish of fried chicken wings, this is the recipe for you. These wings are coated in a sticky and flavorful sauce and then fried to crispy perfection. Serve them with a side of steamed rice and vegetables for a complete meal that is sure to satisfy your cravings.
This Chinese chicken salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. Tender pieces of chicken are combined with fresh vegetables and tossed in a sweet and tangy dressing. Top it off with some crunchy wonton strips for a satisfying and delicious meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a favorite appetizer in Chinese cuisine, and with this recipe, you can easily make them at home. Filled with a savory mixture of ground pork, cabbage, and carrots, these egg rolls are then fried to crispy perfection. Serve them with a side of sweet and sour sauce for dipping.
Stir-fries are a staple in Chinese cuisine and for a good reason – they are quick, easy, and delicious. This recipe for Chinese chicken stir fry features tender pieces of chicken, fresh vegetables, and a flavorful garlic and soy sauce-based sauce. Serve it over a bed of rice for a complete and satisfying meal.
Sweet and sour chicken is a classic Chinese dish that is sure to please everyone at the dinner table. Tender pieces of chicken are coated in a sweet and tangy sauce and stir-fried with fresh vegetables. Serve it over a bed of rice for a complete and satisfying meal that is sure to become a family favorite.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a popular Chinese noodle dish that is both spicy and flavorful. This recipe features tender noodles tossed in a spicy chili sauce and topped with ground pork and peanuts. Customize the spice level to your liking and enjoy this delicious and satisfying dish.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a unique and delicious twist on traditional Chinese chicken dishes, try this recipe for Daddy Wu's Chinese chicken. The chicken is marinated in a sweet and savory sauce before being grilled to perfection. Serve it with a side of steamed rice and vegetables for a complete and satisfying meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
In a rush but still want to enjoy a homemade Chinese meal? Look no further than this 6-ingredient Chinese chicken recipe. This dish features tender pieces of chicken stir-fried in a flavorful garlic and soy sauce-based sauce and topped with green onions. Serve it over a bed of rice for a quick and easy meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
If you're a fan of sweet and savory flavor combinations, you have to try this Chinese pineapple chicken recipe. Tender pieces of chicken are stir-fried in a sweet and tangy sauce and combined with fresh pineapple chunks. Serve it over a bed of rice for a complete and satisfying meal that will leave you wanting more.
Ingredients:
For the chicken balls:
1 pound of ground chicken
1 egg
1/4 cup breadcrumbs
2 cloves of garlic, minced
1 inch piece of ginger, grated
1/4 cup green onions, thinly sliced
1 tablespoon soy sauce
1 teaspoon sesame oil
1/4 teaspoon white pepper
Oil for frying
For the sauce:
1/4 cup honey
1/4 cup soy sauce
1/4 cup rice vinegar
1/4 teaspoon red pepper flakes
1/4 teaspoon sesame seeds
Instructions:
To make the chicken balls:
In a large bowl, mix together the ground chicken, egg, breadcrumbs, minced garlic, grated ginger, sliced green onions, soy sauce, sesame oil, and white pepper. Use your hands to combine all the ingredients evenly.
Roll the mixture into small balls, about 1 inch in diameter.
In a deep pot or wok, heat oil over medium-high heat. Once hot, carefully drop in the chicken balls. Fry for about 5-6 minutes, turning occasionally, until they are golden brown and crispy.
Remove the chicken balls from the oil and place them on a paper towel-lined plate to drain excess oil.
To make the sauce:
In a small saucepan, combine honey, soy sauce, rice vinegar, red pepper flakes, and sesame seeds. Cook over medium heat, stirring occasionally, until the sauce thickens and becomes glossy.
Add the fried chicken balls to the sauce and toss to coat evenly.
Garnish with some extra green onions and sesame seeds, if desired.
This authentic Chinese chicken ball recipe is perfect for a quick and easy weeknight dinner, or as a crowd-pleasing appetizer for your next gathering. The combination of savory chicken, fragrant garlic and ginger, and the sweet and tangy sauce will have your taste buds singing. Give this recipe a try and impress your family and friends with your homemade Chinese cuisine skills!
