17 Authentic Chinese Black Bean Noodles Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
The authentic Chinese black bean noodles recipe is a beloved dish that has been enjoyed for centuries in China. Known as zhajiangmian, this dish is made with a delectable combination of black bean paste, pork, and other traditional Chinese ingredients. Not only is it a staple in Chinese cuisine, but it has also gained popularity in other parts of the world due to its rich flavors and simple yet satisfying preparation.
Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
Indulge in the rich flavors of Chinese cuisine with this delicious recipe for Chicken Fried Rice Noodles with Black Bean Sauce. The combination of tender chicken, chewy rice noodles, and savory black bean sauce creates a mouthwatering dish that is sure to impress.
This dish is perfect for a quick weeknight meal or a special dinner party. It's easy to make and bursting with bold flavors that will leave your taste buds dancing. Plus, it's a great way to use up any leftover chicken you may have on hand. So why not give it a try?
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Chinese Black Bean Chili Sauce
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
Spice up your next meal with this Chinese Black Bean Chili Sauce. Made with fermented black beans, garlic, and chili peppers, this sauce adds a kick of heat and depth of flavor to any dish.
Not only is this sauce delicious, but it's also incredibly versatile. Use it as a marinade for meats, a stir-fry sauce, or simply drizzle it over your favorite noodles. The possibilities are endless!
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Beef in Black Bean Sauce
Main Ingredients: Rump Steak, Cooking Oil, Onion, Garlic, Fresh Ginger
If you're a fan of beef and bold flavors, then this recipe is for you. Tender strips of beef are stir-fried with onions, bell peppers, and a savory black bean sauce, creating a hearty and satisfying dish. Serve it over rice for a complete meal that will leave you feeling full and satisfied.
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Shrimp in Black Bean Sauce
Main Ingredients: Shrimps, Cornstarch, Water, Chili Garlic Sauce, Soy
Seafood lovers, rejoice! This Shrimp in Black Bean Sauce is a must-try. The succulent shrimp are cooked in a spicy black bean sauce, resulting in a dish that is bursting with flavor. Serve it over noodles or rice for a delicious and filling meal.
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Spicy Black Bean Twice Cooked Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, White Pepper, Five Spice
If you love potatoes and a bit of heat, then you'll love this recipe for Spicy Black Bean Twice Cooked Potatoes. The potatoes are first boiled, then stir-fried with a spicy black bean sauce and other flavorful ingredients. The result is a crispy and flavorful dish that makes a great side or vegetarian main course.
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Chinese Green Beans in Garlic Sauce
Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
Looking for a tasty and healthy side dish? Look no further than these Chinese Green Beans in Garlic Sauce. The green beans are stir-fried in a flavorful garlic sauce, resulting in a dish that is both nutritious and delicious. Serve it alongside your favorite protein for a well-rounded meal.
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Szechuan Style Orange Ginger Chicken over Black Bean...
Main Ingredients: Skinless Chicken Breasts, Quinoa, Black Beans, Red Bell
This recipe takes traditional Chinese flavors to the next level. Tender chicken is marinated in a zesty orange and ginger sauce, then served over a bed of black bean noodles. The combination of sweet, savory, and spicy flavors is sure to please your taste buds and leave you wanting more.
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Wok-Seared Asparagus with Chili, Garlic, Black bean...
Main Ingredients: Asparagus, Peanut Oil, Garlic, Ginger, Chili Paste, Red
Take your asparagus to the next level with this recipe for Wok-Seared Asparagus with Chili, Garlic, and Black Bean Sauce. The crunchy asparagus is stir-fried with a flavorful sauce, resulting in a dish that is both healthy and packed with flavor. Serve it as a side or add some protein for a complete meal.
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Saturday Night Beef, Black Bean and Broccoli Stir Fry
Main Ingredients: Sirloin, Broccoli, Nut Oil, Spring Onions, Black Beans
This recipe is perfect for a cozy Saturday night in. Tender beef, crisp broccoli, and savory black beans are stir-fried together to create a delicious and satisfying meal. Serve it over rice for a complete and comforting dinner.
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Deep-fried Silken Tofu With Black Bean, Chilli And...
Main Ingredients: Silken Tofu, Vegetable Oil, Plain Flour, Black Bean
If you're looking for a vegetarian dish that is anything but boring, give this recipe a try. Deep-fried silken tofu is topped with a flavorful black bean and chili sauce, resulting in a dish that is both crispy and full of flavor. Serve it over rice or noodles for a complete meal.
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Mapo Tofu Ramen | Sichuan Tofu Noodles
Main Ingredients: Salt, Extra Firm Silken Tofu, Peppercorns, Chile
Get ready for a flavor explosion with this recipe for Mapo Tofu Ramen. Soft ramen noodles are topped with spicy mapo tofu, creating a dish that is both comforting and packed with bold flavors. This is a must-try for any tofu lovers out there.
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Vegetarian Dan Dan Noodles with Tofu and Shiitakes
Main Ingredients: Extra Firm Tofu, Cooking Oil, Shallots, Garlic Cloves
If you're a fan of Dan Dan noodles, you'll love this vegetarian version. Instead of using ground meat, this recipe uses tofu and shiitake mushrooms to create a flavorful and hearty dish. The combination of noodles, sauce, and toppings make this dish a true standout.
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Chinese Black Bean Soup
Main Ingredients: Pork Ribs, Dried Cuttlefish, Water, Black Beans, Dates
Warm up on a chilly day with this recipe for Chinese Black Bean Soup. Made with black beans, vegetables, and flavorful seasonings, this soup is hearty, healthy, and delicious. Serve it as a starter or add some protein for a more filling meal.
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Black Bean Burger
Main Ingredients: Chia Seeds, Water, Green Bell Pepper, Red Onion
Looking for a vegetarian alternative to a classic burger? Look no further than this recipe for a Black Bean Burger. Made with black beans, oats, and flavorful seasonings, this burger is hearty, satisfying, and full of flavor. Serve it on a bun with all your favorite toppings for a delicious meal.
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Easiest Black Bean Burgers
Main Ingredients: Walnuts, Old Fashioned Oats, Garlic, Fresh Ginger
If you're short on time but still want a delicious and healthy meal, try this recipe for the Easiest Black Bean Burgers. Made with just a few simple ingredients, these burgers come together quickly and easily. They're perfect for a busy weeknight or a backyard barbecue.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own delicious Chinese Fried Noodles at home? This recipe is easy to follow and will result in a dish that is just as tasty as what you'd get at a restaurant. Customize it with your favorite vegetables and protein for a meal that is truly your own.
If you're a fan of traditional Chinese noodles, you'll love this recipe. Soft noodles are stir-fried with a flavorful sauce, resulting in a dish that is both simple and delicious. Add your favorite protein and veggies for a complete and filling meal.
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Hand-Cut Chinese Noodles
Main Ingredients: Bread Flour, Salt, Water
If you're feeling adventurous, try making your own Chinese noodles from scratch. This recipe will guide you through the process of making hand-cut noodles that are perfect for stir-fries and soups. Plus, they taste even better than store-bought noodles!
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Jajangmyeon (Korean-Chinese Black Bean Noodles)
Main Ingredients: Udon Noodles, Pork Belly, Pork Shoulder, Ginger, Garlic
Treat yourself to the bold flavors of Korean-Chinese cuisine with this recipe for Jajangmyeon. Soft noodles are topped with a rich and savory black bean sauce, resulting in a dish that is both comforting and bursting with flavor. This is a must-try for any noodle lover.
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Stir-fried Bean Thread Noodles With Black Bean And...
Main Ingredients: Shallots, Peanut Oil, Garlic, Minced Ginger, Mussels
This recipe is perfect for a quick and easy weeknight meal. Thin bean thread noodles are stir-fried with a tasty black bean sauce and your choice of protein and veggies. It's a simple and delicious dish that will satisfy your hunger in no time.
Traditional Ingredients
Black Bean Paste
One of the key ingredients in this dish is the black bean paste, also known as douchi. These fermented and salted black soybeans add a unique umami flavor to the dish, giving it a distinct savory and slightly sweet taste. The paste is readily available in most Asian grocery stores and can also be made at home by fermenting black soybeans in salt for several weeks.
Pork
In traditional Chinese black bean noodles, pork is the meat of choice. It is usually diced into small pieces and cooked until tender, adding a rich and meaty flavor to the dish. However, you can also use other types of protein such as beef, chicken, or tofu to make a vegetarian version.
Vegetables
A variety of vegetables can be added to this dish to make it more nutritious and colorful. Popular choices include carrots, onions, bell peppers, and mushrooms. These vegetables add texture, flavor, and nutrients to the dish, making it a well-balanced meal.
Preparation Method
Cooking the Sauce
The first step in making this dish is to cook the black bean paste with some oil in a wok or a large pan. This process helps to release the flavors and aromas of the paste, making it more fragrant. Then, the pork and vegetables are added and cooked until they are tender.
Boiling the Noodles
While the sauce is cooking, the noodles are boiled in a separate pot. It is essential to use the right type of noodles for this dish, such as thick wheat noodles or fresh handmade noodles. Once they are cooked, they are drained and rinsed in cold water to prevent them from sticking together.
Final Assembly
Finally, the cooked noodles are mixed with the sauce and tossed together until well combined. The noodles soak up the flavors of the sauce and become coated with a rich, savory sauce. The dish is then garnished with green onions and served hot.
Enjoying the Authentic Chinese Black Bean Noodles
This dish is best enjoyed hot and fresh, straight from the wok. The combination of flavors and textures is what makes this dish truly special. Serve it with a side of steamed vegetables or a bowl of hot soup for a complete meal. With this traditional recipe, you can recreate the flavors of China in the comfort of your own home. So why not give it a try and experience the authentic taste of Chinese black bean noodles?
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