19 Authentic Chinese Beef With Broccoli Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

Chinese cuisine is renowned for its bold flavors, vibrant colors, and use of fresh ingredients. One dish that perfectly embodies these elements is authentic Chinese beef with broccoli. This classic dish is a staple in Chinese-American restaurants, but with our professional and well-organized recipe, you can recreate it in the comfort of your own home. Let's dive into the mouth-watering details of this delicious and easy-to-make dish.

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Ingredients

To make this authentic Chinese beef with broccoli, you will need the following ingredients:
  • 1 pound flank steak, thinly sliced
  • 1 pound broccoli, cut into bite-sized florets
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon brown sugar
  • 1/4 cup water
  • 2 tablespoons vegetable oil

Marinade

The key to tender and flavorful beef is in the marinade. To prepare the marinade, mix the cornstarch, soy sauce, oyster sauce, sesame oil, and brown sugar in a bowl. Add the thinly sliced beef and let it marinate for at least 30 minutes, or overnight for maximum flavor.

Stir-fry

In a wok or large skillet, heat the vegetable oil over high heat. Add the minced garlic and stir-fry for 30 seconds until fragrant. Then, add the marinated beef and stir-fry for 2-3 minutes until it is browned on all sides. Next, add the broccoli florets and stir-fry for an additional 2-3 minutes until they are tender but still crisp. For a little extra kick, you can also add some red chili flakes at this point.

Sauce

In a separate bowl, mix together the water and remaining marinade. Pour this mixture into the wok or skillet and stir-fry for another minute until the sauce thickens and coats the beef and broccoli. Serve the authentic Chinese beef with broccoli over steamed rice and garnish with some sliced green onions for a pop of color and freshness. This dish is sure to impress your family and friends with its authentic flavors and professional presentation. Enjoy!
19 authentic chinese beef with broccoli recipe Get ready to indulge!

Chinese Beef with Broccoli

yield: 2 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon cornstarch divided
  • 2 tablespoons soy sauce divided
  • 1 teaspoon sugar divided
  • 4 tablespoons peanut oil divided
  • 1/2 pound flank steak thinly sliced against the grain
  • 1 1/2 teaspoons oyster sauce
  • 2/3 cup low sodium chicken broth
  • 1/2 teaspoon fresh ginger peeled and minced
  • 1/2 head broccoli cut into florets, I used about 1 cup of baby broccoli
  • 1 small onion halved and sliced 1/2 inch thick
  • 1 clove garlic minced
  • cooked white rice for serving

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 55 milligrams
  • Fat : 48 grams
  • Fiber : 6 grams
  • Protein : 41 grams
  • SaturatedFat : 11 grams
  • Sodium : 1540 milligrams
  • Sugar : 7 grams
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