20 Authentic Chinese Barbecue Spare Ribs Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
Chinese barbecue spare ribs are a staple in many Asian households and a popular dish among food lovers worldwide. The tender and flavorful meat, coated in a rich and sticky sauce, makes it a must-try for any barbecue or Chinese food enthusiast. While there are many variations of this dish, we have prepared an authentic Chinese barbecue spare ribs recipe that will surely satisfy your cravings.
This Chinese-style dish combines tender spare ribs with a rich and flavorful sauce made with soy sauce, brown sugar, and aromatic spices like star anise and cinnamon. The beer adds a subtle depth of flavor while helping to tenderize the meat. Serve over rice for a complete and satisfying meal.
If you're a fan of classic Chinese takeout, you'll love these tender and juicy spare ribs. Marinated in a savory mixture of soy sauce, hoisin sauce, and Chinese five spice, these ribs are then roasted until caramelized and delicious. The beer adds a touch of sweetness and helps to keep the ribs moist and tender.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
For a more traditional Chinese-style spare rib dish, try this recipe. The ribs are braised in a flavorful mixture of soy sauce, Chinese black vinegar, and brown sugar until tender and fall-off-the-bone. The beer adds a hint of sweetness and helps to balance out the tanginess of the vinegar.
This twist on a classic Chinese dish features tender spare ribs coated in a sweet and tangy sauce made with ketchup, brown sugar, and rice vinegar. The beer adds a depth of flavor and helps to tenderize the ribs. Serve over rice for a satisfying and flavorful meal.
For a taste of traditional Chinese flavors, try these spare ribs seasoned with Chinese five spice, soy sauce, and brown sugar. The beer helps to balance out the sweetness and adds a subtle richness to the dish. These ribs are perfect for grilling or roasting in the oven.
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Spare Ribs with Barbecue Sauce
Main Ingredients: Spare Ribs, Salt, Pepper, Tomato Puree, Brown Sugar
For a classic BBQ flavor, try these spare ribs smothered in a tangy and sweet barbecue sauce. The beer adds a depth of flavor and helps to keep the ribs moist and tender. Serve with your favorite sides for a delicious and satisfying meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This recipe features tender and juicy spare ribs coated in a sweet and savory caramelized sauce made with soy sauce, brown sugar, and Chinese five spice. The beer adds a subtle richness to the dish and helps to tenderize the meat. Serve over rice for a complete and flavorful meal.
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Korean Country Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Soy Sauce, Water, Mirin, Small
For a taste of Korean cuisine, try these country-style spare ribs marinated in a flavorful mixture of soy sauce, sesame oil, and garlic. The beer adds a subtle sweetness and helps to tenderize the ribs. Serve with your favorite Korean side dishes for a delicious and satisfying meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're looking for an easy and convenient way to cook spare ribs, try this slow cooker recipe. The ribs are cooked in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five spice. The beer adds a depth of flavor and helps to keep the ribs moist and tender. Serve with rice for a complete and delicious meal.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique and flavorful twist on spare ribs, try this recipe featuring a cumin-spiced rub and a tangy and sweet glaze made with honey and soy sauce. The beer adds a depth of flavor and helps to tenderize the meat. Serve with your favorite sides for a tasty and satisfying meal.
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Kansas City Spare Ribs
Main Ingredients: Spare Ribs, Bbq Rub, Apple Juice, Crushed Tomatoes
This recipe features spare ribs coated in a sticky and sweet Kansas City-style BBQ sauce. The beer adds a subtle richness and helps to keep the ribs moist and tender. These ribs are perfect for grilling or roasting in the oven.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
For a taste of Asian flavors, try these spare ribs coated in a sweet and savory hoisin glaze. The beer adds a depth of flavor and helps to keep the ribs moist and tender. Serve with rice and your favorite Asian-inspired side dishes for a complete and delicious meal.
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Barbecue Smoked Beans with St. Louis Spare Ribs
Main Ingredients: Spare Ribs, Mustard Sauce, Habanero, Yellow Onion, Red
This unique recipe combines the smoky flavors of BBQ beans with tender St. Louis-style spare ribs. The beer adds a subtle sweetness and helps to tenderize the meat. Serve with your favorite BBQ sides for a delicious and satisfying meal.
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Sticky Spare Ribs
Main Ingredients: Spare Ribs, Marinade, Seasoning, Rub, Sauce, Wildflower
For a sticky and sweet spare rib dish, try this recipe featuring a delicious glaze made with honey, soy sauce, and chili flakes. The beer adds a depth of flavor and helps to keep the ribs moist and tender. These ribs are perfect for grilling or roasting in the oven.
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Blueberry Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
This unique recipe combines the sweetness of blueberry jam with the tanginess of balsamic vinegar to create a delicious and flavorful glaze for spare ribs. The beer adds a subtle richness and helps to tenderize the meat. Serve with your favorite sides for a tasty and satisfying meal.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
For a complete and convenient meal, try this recipe featuring spare ribs cooked in a flavorful black bean sauce and served over rice. The beer adds a depth of flavor and helps to tenderize the meat. This dish can be made in a pressure cooker or rice cooker for easy preparation.
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Smoked Spare Ribs
Main Ingredients: Apple Cider, Minced Garlic, Table Salt, Paprika, Kosher
If you're a fan of smoky flavors, try these spare ribs cooked low and slow on a smoker. The beer adds a touch of sweetness and helps to keep the ribs moist and tender. Serve with your favorite BBQ sides for a delicious and satisfying meal.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
For an easy and delicious spare rib dish, try this recipe made in a slow cooker or Instant Pot. The ribs are cooked in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five spice. The beer adds a depth of flavor and helps to keep the ribs moist and tender. Serve with rice for a complete and satisfying meal.
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Spicy Grilled Boneless Pork Spare Ribs
Main Ingredients: Spareribs, Onion, Ginger, Garlic Cloves, Asian Pear
For a spicy twist on spare ribs, try this recipe featuring a rub made with chili powder, cayenne pepper, and brown sugar. The beer adds a subtle richness and helps to tenderize the meat. These ribs are perfect for grilling and are sure to be a hit at your next BBQ.
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Slow Cooker BBQ Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
For a flavorful and convenient spare rib dish, try this recipe made in a slow cooker. The ribs are cooked in a tangy and sweet BBQ sauce made with ketchup, brown sugar, and apple cider vinegar. The beer adds a depth of flavor and helps to keep the ribs moist and tender. Serve with your favorite BBQ sides for a delicious and satisfying meal.
Preparation and Ingredients
Gather Your Ingredients
To make this delicious dish, you will need pork spare ribs, soy sauce, honey, hoisin sauce, sesame oil, rice wine, garlic, ginger, and Chinese five-spice powder. These ingredients are easily available at any Asian grocery store or can be substituted with similar alternatives found in your local supermarket. It's important to note that using high-quality ingredients will enhance the flavor of your ribs.
Marinating the Ribs
The first step in preparing authentic Chinese barbecue spare ribs is to marinate the meat. In a large mixing bowl, combine soy sauce, honey, hoisin sauce, sesame oil, rice wine, minced garlic, minced ginger, and Chinese five-spice powder. Mix all the ingredients until well combined. Next, place the ribs into the marinade, making sure they are fully coated. Cover the bowl and let it marinate in the refrigerator for at least 2 hours, or preferably overnight, to allow the flavors to fully infuse into the meat.
Cooking the Ribs
Baking Method
Preheat your oven to 375°F. Line a baking tray with aluminum foil and place the marinated ribs on top. Bake for 45 minutes, then flip the ribs and baste with more marinade. Bake for an additional 45 minutes until the ribs are cooked through and the sauce is sticky and caramelized.
Grilling Method
If you prefer a smokier flavor, you can also grill the ribs. Preheat your grill to medium-high heat and lightly oil the grates. Place the marinated ribs on the grill and cook for 15-20 minutes on each side, basting with more marinade as needed, until the ribs are fully cooked and the sauce is thick and sticky.
Serving Suggestions
Once your Chinese barbecue spare ribs are cooked to perfection, let them rest for a few minutes before serving. For added flavor, you can sprinkle some sesame seeds and chopped green onions on top. These ribs are best enjoyed with a side of fluffy white rice and some stir-fried vegetables. Now you can impress your family and friends with this authentic and mouthwatering Chinese barbecue spare ribs recipe.
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