16 Authentic Albondigas Soup Recipe Mexican Ignite Your Passion For Cooking!
Published on: Mar 9, 2024
Mexican cuisine is rich in flavors and offers a wide variety of dishes that have become popular worldwide. One such dish is the authentic albondigas soup, which is a staple in Mexican households and is loved by people of all ages. This delicious soup is a perfect blend of meatballs, vegetables, and aromatic spices, making it a wholesome and comforting meal. It is not only easy to make but also incredibly flavorful, making it a favorite among many. In this article, we will share with you an authentic albondigas soup recipe that will transport you to the streets of Mexico with every spoonful.
If you're looking for a flavorful and hearty soup, look no further than this Mexican meatball soup. Also known as albondigas, this soup is packed with traditional Mexican flavors and tender meatballs made from a blend of beef and pork. It's the perfect dish for a cozy night in or for serving at a party. Plus, it's easy to make and can be customized to your liking. Let's dive into the top 20 beer can chicken recipes for this delicious soup.
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Albondigas (Mexican Meatball Soup) in the Instant Pot
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Onion, Green Bell
If you have an Instant Pot, you're going to love this recipe for albondigas soup. It's a quick and easy way to make this traditional Mexican dish, and the results are just as delicious as cooking it on the stovetop. The Instant Pot speeds up cooking time, making this a great option for busy weeknights. Plus, it's a one-pot meal, making cleanup a breeze.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This recipe for albondigas soup is a classic version of the dish, with a few extra ingredients to give it a unique flavor. The meatballs are made with a blend of pork and beef, and the soup is packed with vegetables like carrots, potatoes, and zucchini. It's a hearty and filling soup that will warm you up on a cold day.
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Albondigas (Mexican Meatball Soup)
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
This recipe for albondigas soup is a classic version of the dish, with a few extra ingredients to give it a unique flavor. The meatballs are made with a blend of pork and beef, and the soup is packed with vegetables like carrots, potatoes, and zucchini. It's a hearty and filling soup that will warm you up on a cold day.
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Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
This version of albondigas soup is known as caldo de albondigas, which translates to "broth of meatballs." The broth is made with a combination of chicken broth and tomato sauce, giving it a rich and flavorful base. The meatballs are made with ground beef and pork, and there are also plenty of vegetables in this soup, making it a well-rounded and nutritious meal.
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Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
This soup is very similar to caldo de albondigas, but it has a few slight differences in the ingredients and preparation. The meatballs in this version are made with a blend of ground beef and chorizo, giving them a slightly spicy kick. The broth is also made with chicken broth and tomato sauce, but there are additional spices and herbs added to give it a unique and delicious flavor.
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Vegan Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Olive Oil, Sea Salt, Pepper, Ripe Tomatoes, Short Grain
If you're following a vegan or vegetarian diet, you can still enjoy the flavors of albondigas soup with this recipe. The traditional meatballs are replaced with vegan meatballs made from a mix of grains, beans, and spices. The broth is also made with vegetable broth and spices, and the end result is a delicious and filling vegan version of this classic dish.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
This recipe for albondigas soup is perfect for those who are short on time but still want a flavorful and satisfying meal. The meatballs in this recipe are made with a blend of beef and pork, but you can also use pre-made meatballs to save even more time. The broth is made with chicken broth and tomato sauce, and there are plenty of veggies in this soup to make it a well-rounded meal.
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Albondigas - Mexican Meatball Soup
Main Ingredients: Olive Oil, Small Onion, Garlic, Tomato, Peas, Chicken
This version of albondigas soup is simple but delicious. The meatballs are made with a blend of ground beef and pork, and the broth is made with chicken broth and tomato sauce. It's a classic and straightforward recipe that is sure to be a hit with your family and friends.
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Slow Cooker Mexican Meatball Soup
Main Ingredients: Reduced Sodium Fat Free Chicken Broth, Tomato Juice
If you love the convenience of using a slow cooker, then you'll want to try this recipe for albondigas soup. It's a simple and delicious recipe that allows you to set it and forget it. The meatballs in this version are made with a combination of beef and pork, and the broth is made with chicken broth and tomato sauce. It's a great option for a busy day when you still want a home-cooked meal.
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Crock Pot Mexican Meatball Soup
Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
This recipe for albondigas soup is very similar to the slow cooker version, but it's made in a crock pot instead. The meatballs are made with a blend of ground beef and pork, and the broth is made with chicken broth and tomato sauce. It's a simple and delicious recipe that is perfect for a busy day.
This version of albondigas soup is packed with traditional Mexican flavors. The meatballs are made with a blend of ground beef and pork, and the broth is made with chicken broth and tomato sauce. But the secret ingredient in this recipe is the addition of chipotle peppers in adobo sauce, giving the soup a smoky and spicy kick.
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Mexican Chicken Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic, Green Chilies
If you prefer chicken over beef or pork, then this recipe for albondigas soup is for you. The meatballs in this version are made with ground chicken, and the broth is made with chicken broth and tomato sauce. The end result is a lighter and healthier version of albondigas soup that still packs a ton of flavor.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
If you're following a low-carb diet, you can still enjoy the flavors of albondigas soup with this recipe. The meatballs are made with a combination of ground beef and pork, and the broth is made with chicken broth and tomato sauce. But instead of using traditional potatoes and carrots, this recipe calls for zucchini and cauliflower, making it a perfect option for those watching their carb intake.
This version of albondigas soup is a bit different from the others on this list. The meatballs are made with a blend of ground beef and pork, but they are seasoned with a variety of spices and herbs, giving them a unique and delicious flavor. The broth is also made with chicken broth and tomato sauce, but there are additional spices and herbs added to elevate the flavor even more.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
If you love a little heat in your food, you'll want to try this recipe for albondigas soup. The meatballs are made with a combination of beef and pork, but they are seasoned with a variety of spices and herbs, including chili powder and cayenne pepper. The broth is made with chicken broth and tomato sauce, but there are additional spices added to give it a spicy kick.
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Meatball Soup (Albondigas)
Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
This recipe for albondigas soup is a classic version of the dish. The meatballs are made with a blend of ground beef and pork, and the broth is made with chicken broth and tomato sauce. The addition of rice gives this soup a heartier texture and makes it a filling meal.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This recipe for albondigas soup is a classic version of the dish, with a few extra ingredients to give it a unique flavor. The meatballs are made with a blend of pork and beef, and the soup is packed with vegetables like carrots, potatoes, and zucchini. It's a hearty and filling soup that will warm you up on a cold day.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
If you're short on time but still want a delicious and satisfying meal, this recipe for albondigas soup is for you. The meatballs are made with a blend of beef and pork, but you can also use pre-made meatballs to save even more time. The broth is made with chicken broth and tomato sauce, and the addition of chipotle peppers in adobo sauce gives it a unique and delicious flavor.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
For a simple and classic version of albondigas soup, try this recipe. The meatballs are made with a blend of beef and pork, and the broth is made with chicken broth and tomato sauce. It's a straightforward and delicious dish that is sure to become a family favorite.
Ingredients for Authentic Albondigas Soup
For the meatballs:
1 pound ground beef or pork
1/2 cup cooked white rice
1/4 cup breadcrumbs
1/4 cup finely chopped onion
1 garlic clove, minced
1 egg
1 teaspoon dried oregano
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon black pepper
For the soup:
8 cups chicken broth
1/2 cup chopped onion
1/2 cup chopped carrots
1/2 cup chopped celery
1/2 cup chopped zucchini
1/2 cup chopped bell pepper
1 can diced tomatoes
3 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh cilantro
Instructions:
To make the meatballs, mix all the ingredients listed under "for the meatballs" in a bowl. Shape the mixture into small balls, about the size of a golf ball. Set them aside.
In a large pot, heat some oil over medium heat and sauté the onion, garlic, and vegetables until they are soft. Add in the chicken broth, diced tomatoes, oregano, cumin, salt, and black pepper. Bring it to a boil.
Gently drop the meatballs into the boiling soup and let them cook for about 10 minutes. Stir occasionally to prevent them from sticking to the bottom of the pot.
Once the meatballs are cooked, add in the chopped cilantro and let the soup simmer for another 5 minutes.
Your authentic albondigas soup is now ready to be served! Ladle it into bowls and top it with some extra cilantro for garnish. Serve it with some warm tortillas or crusty bread for a complete meal.
This authentic albondigas soup recipe is a must-try for all soup lovers. The combination of juicy meatballs, fresh vegetables, and aromatic spices will surely leave your taste buds wanting more. So, gather your ingredients and make this delicious soup to experience the true flavors of Mexico in the comfort of your own home.
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