19+ Austrian Glacier Snow Christmas Cake Recipe Get Cooking And Enjoy!
Published on: Apr 20, 2024
Are you in search of a delicious and festive dessert to serve at your Christmas dinner? Look no further than this Austrian glacier snow Christmas cake recipe! This mouth-watering dessert combines traditional Christmas flavors with a touch of elegance and sophistication. Perfect for any holiday gathering, this cake is sure to impress your family and friends. So, let's dive into the recipe and create a delicious masterpiece that will make your Christmas dinner one to remember!
What’s a Christmas celebration without a delicious and festive Christmas cake? This iconic dessert is a staple at holiday gatherings, and there are endless variations to choose from. From traditional fruit cakes to modern twists, there’s a Christmas cake recipe for everyone’s taste buds.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a burst of holiday flavor, try a cranberry Christmas cake. This tangy and sweet confection is perfect for those who want a little something different than the usual fruit cake. The vibrant red color also adds to the festive Christmas spirit.
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Glacier Berry Cocktail & Christmas Traditions
Main Ingredients: Raspberries, Blackberries, Strawberries, Hands, Ice
While not technically a cake, this Glacier Berry Cocktail is a must-try for any Christmas celebration. Made with cranberry juice, lime juice, and vodka, this refreshing drink will get you in the holiday spirit. And as you sip on your cocktail, you can share your favorite Christmas traditions with friends and family.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log is a classic Christmas treat that has been enjoyed for centuries. This log-shaped cake is traditionally made with chocolate sponge cake and filled with cream, then decorated to look like a log. But there are endless variations to this festive dessert, including a Christmas log cake with a peppermint twist.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you’re short on time or just want a hassle-free dessert, a simple Christmas cake is the way to go. With minimal ingredients and easy instructions, you can whip up a delicious cake in no time. And you can always add your own personal touch with decorations or toppings.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the most common complaints about fruit cakes is that they can be dry. But fear not, because there are plenty of recipes out there for a moist Christmas cake that will leave your taste buds wanting more. From adding extra butter to soaking the fruits in alcohol, there are many ways to achieve a moist and delicious cake.
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Sugar Christmas Snow Cookies
Main Ingredients: Unsalted Butter, Confectioners Sugar, Salt, Egg Yolks
For those who prefer cookies over cake, these sugar Christmas snow cookies are a must-try. These soft and buttery cookies are rolled in powdered sugar to give them a snow-like appearance, making them the perfect addition to any holiday cookie platter.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Originating from Verona, Italy, the Pandoro Christmas tree cake is a light and fluffy cake that is shaped like a Christmas tree. It is traditionally served with a dusting of powdered sugar and can be decorated with your favorite toppings, such as fresh fruit or chocolate ganache.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whether you call it fruit cake, plum cake, or Christmas cake, this dessert is a holiday favorite for many. Loaded with dried fruits and nuts, this cake is a hearty and filling treat that is perfect for sharing with loved ones.
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12 days of Christmas Cookies | Peppermint Snow Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Butter
Another festive cookie option, these 12 days of Christmas cookies are a fun and creative way to get into the holiday spirit. Each cookie represents one of the 12 days of Christmas, and you can mix and match different flavors and decorations to make them your own. And for a peppermint twist, try making snowflake-shaped cookies with a hint of mint.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing and zesty flavor, try a cranberry and lime Christmas cake. The tartness of the cranberries pairs perfectly with the tangy lime, creating a unique and delicious cake that your guests will love.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a unique twist on a classic fruit cake, try a pistachio cherry Christmas cake. The green pistachios and red cherries add a festive touch, while the nutty and sweet flavors create a perfect balance. Plus, the vibrant colors make for a beautiful presentation on your holiday dessert table.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
As mentioned before, this beloved dessert goes by many names. But no matter what you call it, a fruit cake or plum cake is a must-have at any Christmas celebration. Whether you prefer a traditional recipe or a modern twist, this cake is sure to be a crowd-pleaser.
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Austrian Christmas Cookies (Vanillekipferl)
Main Ingredients: Flour, Sugar, Egg Yolk, Ground Almonds, Butter, Vanilla
If you want to add an international flair to your holiday desserts, try making Austrian Christmas cookies, also known as Vanillekipferl. These crescent-shaped cookies are made with ground almonds, vanilla, and powdered sugar, giving them a unique and delicious flavor.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that is both festive and gluten-free, try a cranberry almond Christmas cake. Made with almond flour and packed with cranberries, this cake is a delicious and healthier option for those with dietary restrictions.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you can’t beat a classic. And when it comes to Christmas cakes, the classic fruit cake recipe is a timeless favorite. With its rich flavors and festive appearance, a traditional Christmas cake will never go out of style.
No holiday season is complete without sugar cookies. These buttery and sweet treats are a favorite among all ages, and the best part is, they can be decorated in endless ways. Whether you opt for classic Christmas shapes or get creative with your designs, these cookies are a must-have at any holiday gathering.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you’re looking for a light and airy dessert, try making Christmas peppermint meringue swirls. These delicate cookies are made with egg whites and sugar, and a hint of peppermint extract gives them a festive touch. Plus, the swirled red and white colors make for a beautiful presentation on any dessert table.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you’re tired of sweet desserts, why not try a savory option? This Christmas tree pull-apart pizza bread is a fun and delicious twist on traditional pizza. Made with pizza dough, your favorite toppings, and a sprinkle of herbs, this Christmas tree-shaped dish is guaranteed to be a hit at any holiday gathering.
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Austrian Christmas Weihnachtsbaeckerei
Main Ingredients: Flour, Baking Powder, Salt, Butter, Sugar, Eggs
For a variety of traditional Austrian Christmas cookies, try making a Christmas Weihnachtsbaeckerei. This assortment of cookies includes classics like butter cookies and Linzer cookies, as well as unique recipes like walnut crescents and gingerbread hearts. It’s the perfect way to experience the flavors of Austria during the holiday season.
Ingredients:
- 1 cup of all-purpose flour
- 1/2 cup of butter, softened
- 1/2 cup of granulated sugar
- 1/4 cup of honey
- 1/4 cup of milk
- 1 tsp of baking powder
- 1 tsp of cinnamon
- 1/2 tsp of nutmeg
- 1/4 tsp of ginger
- 1/4 tsp of cloves
- 1/4 tsp of salt
- 1/2 cup of chopped walnuts
- 1/2 cup of chopped cranberries
- 1/4 cup of crystallized ginger, chopped
- 1/4 cup of candied orange peel, chopped
Instructions:
1. Preheat your oven to 350°F and grease a 9-inch round cake pan.
2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add in the honey and milk, mixing until well combined.
4. In a separate bowl, sift together the flour, baking powder, cinnamon, nutmeg, ginger, cloves, and salt.
5. Slowly add the dry mixture into the wet mixture, mixing until just combined.
6. Fold in the chopped walnuts, cranberries, crystallized ginger, and candied orange peel.
7. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
8. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Serve the cake with a sprinkle of powdered sugar or a dollop of whipped cream for an extra festive touch.
This Austrian glacier snow Christmas cake is the perfect combination of rich and flavorful, with a hint of sweetness and a touch of spice. The cranberries, walnuts, crystallized ginger, and candied orange peel add a delicious and festive texture to the cake, while the warm spices of cinnamon, nutmeg, ginger, and cloves bring out the holiday flavors. This cake is easy to make and is sure to be a hit at any Christmas gathering. So why not add this delectable dessert to your holiday baking list? Your taste buds will thank you!
In Conclusion:
This Austrian glacier snow Christmas cake is the perfect dessert for your holiday table. It's a unique twist on the traditional Christmas cake, and it's guaranteed to impress your guests. So, gather your ingredients and get baking for a delicious and memorable Christmas celebration. Happy holidays!
