18 Australian Turkish Bread Recipe Get Cooking And Enjoy!
Published on: Mar 8, 2024
Turkish bread, also known as pide, is a popular flatbread that originated in Turkey. However, it has since gained popularity all over the world, including in Australia. Australian Turkish bread is a delicious and versatile bread that can be enjoyed on its own or paired with a variety of dishes. If you're looking to recreate this tasty bread in your own kitchen, look no further! In this article, we'll provide you with a professional and well-organized introduction to the Australian Turkish bread recipe. Not only will you learn how to make this bread from scratch, but we'll also share some tips and tricks to help you achieve the perfect texture and flavor. So, let's get started!
Main Ingredients: Puff Pastry, Pork Sausage, Italian Bread Crumbs, Milk
Australian sausage rolls are a classic dish that is loved by many. These flaky, savory pastries are perfect for any occasion and are a staple at Australian barbecues. The combination of flavorful sausage and buttery pastry makes for a delicious and satisfying meal. There are many variations of this recipe, but here is one that is sure to impress your friends and family.
2of 20
Turkish Bread
Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose
Turkish bread, also known as "pide," is a traditional flatbread that is a staple in Turkish cuisine. It is usually served with dips and spreads, or used as a base for Turkish pizza. This bread is soft, fluffy, and has a slightly chewy texture. It is perfect for soaking up sauces and is a must-try for any bread lover.
3of 20
Turkish Flat Bread (Bazlama)
Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
Turkish flat bread, or "bazlama," is a simple and delicious bread that is commonly found in Turkish markets and street food stalls. It is made with just a few ingredients and has a soft and chewy texture. This bread is perfect for sandwiches or can be enjoyed on its own with some olive oil and herbs.
4of 20
Cherry Turkish Taffy
Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter
Turkish taffy, or "akide şekeri," is a traditional candy that is popular in Turkey. It is made with cherry juice, sugar, and corn syrup and has a chewy and fruity flavor. This candy is often shaped into small cubes and served as a sweet treat after meals or during special occasions.
5of 20
Crusty Bread
Main Ingredients: Unbleached All Purpose Flour, Salt, Yeast, Water
Crusty bread is a type of bread that has a crunchy and crispy crust. It is usually made with a simple dough that is baked at high temperatures, creating a crusty exterior and a soft and chewy interior. This bread is perfect for dipping in soups or serving with a hearty stew.
6of 20
Banana Bread
Main Ingredients: Packed Brown Sugar, Butter, Eggs, Bananas, All Purpose
Banana bread is a classic comfort food that is loved by many. It is a moist and flavorful bread that is made with ripe bananas, flour, sugar, and eggs. It is perfect for breakfast or as a snack and is a great way to use up overripe bananas.
7of 20
Miracle Bread
Main Ingredients: White Bread Flour, Sugar, Salt, Instant Yeast
Miracle bread, also known as "cloud bread," is a low-carb and gluten-free alternative to traditional bread. It is made with cream cheese, eggs, and cream of tartar and has a light and fluffy texture. This bread is perfect for those who are watching their carb intake but still want to enjoy a delicious sandwich.
8of 20
Australian Folded Eggs
Main Ingredients: Large Eggs, Heavy Cream, Kosher Salt, Freshly Ground
Australian folded eggs are a simple and delicious breakfast dish that is commonly found in Australian cafes. It is made by folding scrambled eggs into a soft and fluffy omelette. This dish is often served with bacon, avocado, and tomatoes and is a great way to start your day.
9of 20
Challah Bread
Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Large Eggs, Unsalted
Challah bread is a traditional Jewish bread that is often served on special occasions such as holidays and celebrations. It is made with flour, eggs, and honey and has a soft and slightly sweet flavor. This bread is often braided and has a beautiful golden-brown crust.
10of 20
Starbucks Banana Bread
Main Ingredients: Bananas, Vegetable Oil, Egg, Vanilla Extract, Sugar
Starbucks banana bread is a popular treat among coffee lovers. It is a moist and flavorful bread that is made with ripe bananas, flour, sugar, and walnuts. It is often served warm and is a perfect pairing with your morning cup of coffee.
11of 20
Irish Soda Bread
Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
Irish soda bread is a traditional bread that is popular in Ireland. It is made with soda, buttermilk, and raisins and has a dense and slightly sweet flavor. This bread is often served with a hearty Irish stew or enjoyed as a snack with some butter and jam.
Crusty Italian bread, also known as "ciabatta," is a staple in Italian cuisine. It is made with a simple dough and has a crisp and chewy crust. This bread is often used to make sandwiches or served as a side to pasta dishes.
13of 20
Best Homemade Bread
Main Ingredients: Warm Water, White Sugar, Active Dry Yeast, Salt
Homemade bread is a labor of love. There is nothing quite like the smell of freshly baked bread wafting through your home. This recipe for the best homemade bread is a tried and true method that will result in a crusty and soft loaf that is perfect for any occasion.
14of 20
Artisan Bread
Main Ingredients: Bread Flour, Active Dry Yeast, Sea Salt, Water
Artisan bread is a type of bread that is made by hand using traditional techniques. It is often made with natural yeast and has a rustic and crusty exterior. This bread is perfect for serving with a cheese platter or as a side to a hearty soup or stew.
15of 20
Healthy Banana Bread!
Main Ingredients: Coconut Oil, Honey, Eggs, Mashed Ripe Bananas, Milk
Banana bread doesn't have to be unhealthy. This recipe for healthy banana bread uses whole wheat flour, honey, and applesauce as substitutes for traditional ingredients. It is a guilt-free treat that is perfect for satisfying your sweet tooth.
16of 20
Easy Banana Bread
Main Ingredients: Flour, Baking Soda, Salt, Cinnamon, Unsalted Butter
If you're short on time but still want to enjoy a delicious loaf of banana bread, this recipe is for you. It is made with just a few simple ingredients and can be whipped up in no time. This bread has a soft and moist texture and is perfect for a quick breakfast or snack.
17of 20
Australian Sticky Date Pudding
Main Ingredients: Butter, Pitted Dates, Baking Soda, Granulated Sugar
Australian sticky date pudding is a rich and decadent dessert that is popular in Australia and New Zealand. It is made with dates and brown sugar and is often served with a warm caramel sauce and a scoop of vanilla ice cream. This dessert is perfect for special occasions or when you need a little indulgence.
18of 20
Australian Meat Pie
Main Ingredients: Canola Oil, Ground Beef, Yellow Onion, Beef Stock
Australian meat pie is a hearty and delicious dish that is a staple in Australian cuisine. It is made with a savory filling of ground beef, onions, and tomatoes and is encased in a flaky pastry crust. This pie is often served with ketchup and is a popular choice for lunch or dinner.
19of 20
Lemon Blueberry Bread
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
Lemon blueberry bread is a refreshing and fruity twist on traditional banana bread. It is made with lemon zest and fresh blueberries and has a bright and tangy flavor. This bread is perfect for spring and summer and is a great addition to any brunch spread.
20of 20
Vegan Banana Bread
Main Ingredients: Nonstick Cooking Spray, Bananas, Canola Oil, Light
If you follow a vegan diet, you don't have to miss out on the deliciousness of banana bread. This recipe uses flaxseed as an egg substitute and coconut oil instead of butter. The result is a moist and flavorful bread that is perfect for everyone to enjoy.
Ingredients and Preparation
Gather Your Ingredients
To make Australian Turkish bread, you will need all-purpose flour, bread flour, yeast, sugar, salt, and olive oil. These are all pantry staples that you likely already have in your kitchen. You will also need water and milk to bring the dough together. It's important to use fresh ingredients to ensure the best possible flavor and texture in your bread.
Mix and Knead the Dough
Start by mixing the flours, yeast, sugar, and salt in a large bowl. Make a well in the center and add in the water, milk, and olive oil. Use your hands to mix everything together until a dough forms. Turn the dough out onto a lightly floured surface and knead for about 10 minutes, until the dough is smooth and elastic. This step is crucial for developing the gluten in the dough, which will give the bread its characteristic chewy texture.
Shaping and Baking
Shape the Dough
Once the dough is kneaded, divide it into two equal portions. Roll each portion into a long oval shape, about ½ inch thick. Then, use your fingers to press indentations into the dough, creating a pattern. This is a traditional technique used in Turkish bread making and will give your bread a beautiful appearance.
Bake to Perfection
Preheat your oven to 400°F and place the shaped bread on a baking sheet lined with parchment paper. Bake for 15-20 minutes, until the bread is golden brown and sounds hollow when tapped on the bottom. Let the bread cool before slicing and serving.
Enjoy Your Homemade Turkish Bread
Once you've mastered this recipe, you can enjoy your homemade Australian Turkish bread in a variety of ways. Serve it as a side to your favorite soup or stew, use it to make sandwiches or wraps, or simply enjoy it with some olive oil and za'atar for a delicious snack. The possibilities are endless!
In Conclusion
Making Australian Turkish bread at home may seem intimidating, but with this easy and professional recipe, you can achieve delicious results every time. Remember to use fresh ingredients and follow the instructions carefully for the perfect texture and flavor. So, put on your apron and get ready to impress your family and friends with your very own homemade Turkish bread.
![Banana Bread Recipe [with video]](https://www.simplyrecipes.com/thmb/MII1aVy2UVqyROO3d-XTwUxJ7Wo=/960x0/filters:no_upscale():max_bytes(150000):strip_icc()/Simply-Recipes-Easy-Banana-Bread-LEAD-2-66837beab63c495292d89743c6767171.jpg)
