Aunt Ruth's crab cakes are a family favorite, and for good reason. These delicious seafood treats are a perfect balance of flavorful crab meat and savory spices, making them a hit at any gathering or dinner party. But what makes Aunt Ruth's crab cakes stand out from the rest? Let's take a closer look at the main ingredient and the secret behind this beloved recipe.
Main Ingredients: Saltine Crackers, Water, Crabmeat, Egg, Prepared
Aunt Ruth's Crab Cakes are a family favorite and a must-try for any seafood lover. Made with fresh crab meat and a secret blend of herbs and spices, these crab cakes are sure to impress your taste buds. Serve them as an appetizer or as the main course, either way, they are guaranteed to be a hit.
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Beer Crab Cake Balls
Main Ingredients: Crab Cake, Panko Bread Crumbs, Flour, Old Bay
Take your crab cakes to the next level with these Beer Crab Cake Balls. These bite-sized treats are perfect for parties or as a fun twist on a classic crab cake recipe. The addition of beer adds a unique flavor to the crab cakes and makes them extra crispy on the outside. Serve them with your favorite dipping sauce for a crowd-pleasing appetizer.
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Crab Cake Grilled Cheese
Main Ingredients: Salted Butter, Lump Crab Meat, Gruyere Cheese
If you love grilled cheese and crab cakes, then this recipe is for you. The combination of gooey cheese and savory crab cakes is a match made in heaven. Use your favorite bread and cheese for this recipe and top it off with a generous serving of crab cake mixture. This indulgent sandwich will have you coming back for seconds.
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Homemade Maryland Crab Cakes
Main Ingredients: Crab, Large Egg, Old Bay Seasoning, Worcestershire
Skip the store-bought crab cakes and make your own at home with this easy and delicious recipe for Homemade Maryland Crab Cakes. Made with lump crab meat and a blend of spices, these crab cakes are bursting with flavor. Serve them with your favorite dipping sauce and a squeeze of lemon for a taste of Maryland in every bite.
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Easy Imitation Crab Crab Cakes
Main Ingredients: Panko Crumbs, Mayo, Lemon Juice, Mustard
If you're looking for a budget-friendly alternative to traditional crab cakes, these Easy Imitation Crab Crab Cakes are the perfect solution. Made with imitation crab meat, these crab cakes are just as tasty and a fraction of the cost. Serve them as a quick and easy dinner or as a delicious appetizer for your next gathering.
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Easy Air Fryer Crab Cakes
Main Ingredients: Crab, Red Bell Pepper, Green Onion, Mayonnaise, Bread
Get all the crispy goodness of traditional crab cakes without the added fat by making these Easy Air Fryer Crab Cakes. Using an air fryer cuts down on the amount of oil needed to cook the crab cakes, making them a healthier option. They are also super easy to make and perfect for a quick weeknight meal.
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Shrimp Stuffed Crab Cakes
Main Ingredients: Crab, Jumbo Shrimp, Mayonnaise, Dijon Mustard
For a twist on traditional crab cakes, try these Shrimp Stuffed Crab Cakes. The combination of crab and shrimp adds a unique flavor and texture to these delicious cakes. Serve them as an appetizer or as a main course with your favorite side dishes for a meal that is sure to impress.
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Crab Cakes
Main Ingredients: Crab, Mayonnaise, Green Onions, Worcestershire Sauce
Sometimes, simple is best. These classic Crab Cakes are a no-fuss, no-frills recipe that lets the flavor of the crab meat shine. Made with just a few ingredients, these crab cakes are easy to make and perfect for a quick dinner or snack. Serve them with a side salad or some roasted vegetables for a complete meal.
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Perfect Crab Cakes
Main Ingredients: Lump Crab Meat, Saltine Crackers, Eggs, Onion
Looking for the perfect crab cake recipe? Look no further than these Perfect Crab Cakes. Made with a combination of lump and claw crab meat, these crab cakes are packed with flavor and stay together without falling apart. Serve them with a squeeze of lemon and your choice of dipping sauce for a tasty seafood treat.
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Baltimore Crab Cakes
Main Ingredients: Mayonnaise, Large Egg, Dijon Mustard, Fresh Lemon
If you've ever been to Baltimore, you know that crab cakes are a must-try. Recreate that famous taste at home with this recipe for Baltimore Crab Cakes. These crab cakes are made with a blend of spices and a touch of Old Bay seasoning for an authentic taste of Baltimore. Serve them with a side of coleslaw for a complete Maryland-style meal.
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Fresh Crab Cakes
Main Ingredients: Fresh Chives, Fresh Flat Leaf Parsley, Canola, Lemon
For the freshest crab cakes, make them at home with this recipe for Fresh Crab Cakes. Made with fresh lump crab meat and a blend of herbs and spices, these crab cakes are bursting with flavor. Serve them with your favorite dipping sauce and a side of your choice for a delicious and satisfying meal.
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Easy Crab Cakes - How To Make Crab Cakes That Don't...
Main Ingredients: Lump Crab Meat, Egg, Mayo, Freshly Squeezed Lemon
One of the biggest challenges when making crab cakes is keeping them from falling apart. With this recipe for Easy Crab Cakes, that will no longer be an issue. The secret ingredient? Panko breadcrumbs. They not only add a nice crunch to the crab cakes but also help to bind them together. Follow this recipe for perfect crab cakes every time.
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AIP Crab Cakes
Main Ingredients: Crab, Fresh Dill, Granulated Garlic, Sweet Potato
If you follow the AIP (Autoimmune Protocol) diet, you don't have to miss out on delicious crab cakes. These AIP Crab Cakes are made without any gluten, dairy, or eggs, making them a safe option for those with dietary restrictions. They are also packed with flavor and perfect for anyone looking for a healthier version of traditional crab cakes.
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Air Fryer Crab Cakes
Main Ingredients: Italian Breadcrumbs, Bell Pepper, Green Onions
Love crab cakes but trying to cut down on fried foods? These Air Fryer Crab Cakes are the perfect solution. The air fryer gives them a crispy exterior without all the added oil, making them a healthier alternative to traditional fried crab cakes. Serve them with your favorite dipping sauce for a tasty and guilt-free meal.
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Crab Cakes with Lime Aioli
Main Ingredients: Crab, Lemon, Dried Parsley, Black Pepper, Salt, Aioli
Take your crab cakes to the next level with this recipe for Crab Cakes with Lime Aioli. The tangy and creamy aioli is the perfect accompaniment to the savory crab cakes. The addition of lime juice adds a refreshing twist to the dish. Serve them as an appetizer or as the main course for a meal that is sure to impress.
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Crab Mini Crostini
Main Ingredients: Crab Cake, French Bread, Olive Oil, Artichoke Hearts
For a fun and unique twist on traditional crab cakes, try these Crab Mini Crostini. They are made with a blend of crab meat, cream cheese, and herbs, and served on bite-sized pieces of toasted bread. These mini crostinis are perfect for parties or as a tasty appetizer for any occasion.
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Crab Stuffed Salmon
Main Ingredients: Salmon Filets, Olive Oil, Creole Seasoning, Pepper
Take your crab cake game to the next level with this recipe for Crab Stuffed Salmon. This dish combines two delicious seafood options for a meal that is sure to impress. The salmon is stuffed with a blend of crab meat, cream cheese, and spices, making it a decadent and flavorful main course.
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Maryland OLD BAY Crab Cake Dip
Main Ingredients: Old Bay Crab Cake Classic, Butter, Cream Cheese
If you love the taste of Maryland-style crab cakes, you'll love this recipe for Maryland OLD BAY Crab Cake Dip. It has all the flavors of traditional crab cakes in a creamy and delicious dip. Serve it with crackers or bread for a tasty and easy appetizer that will have everyone coming back for more.
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Crispy Crab Balls
Main Ingredients: Old Bay Crab Cake Classic, Mayonnaise, Fresh Crabmeat
If you prefer bite-sized crab treats, try these Crispy Crab Balls. Made with a blend of crab meat, breadcrumbs, and spices, these little bites are packed with flavor and have a satisfying crunch. They are perfect for parties or as a snack, and are sure to disappear quickly.
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Lemon Scented Crab Cakes
Main Ingredients: Crab, Mayo, Kosher Salt, Black Pepper, Old Bay
For a bright and refreshing twist on traditional crab cakes, try these Lemon Scented Crab Cakes. The addition of lemon zest and juice adds a burst of flavor to the crab cakes and pairs perfectly with the savory crab meat. Serve them with a side of roasted vegetables for a complete and delicious meal.
The Star Ingredient: Fresh Crab Meat
Why Fresh Crab Meat Makes a Difference
Fresh crab meat is the key to making the perfect crab cakes. Aunt Ruth always stressed the importance of using the freshest crab meat available, and she was right. The fresher the crab meat, the sweeter and more tender it will be, resulting in a more flavorful and succulent crab cake. Fresh crab meat also has a firmer texture, making it easier to shape and handle when forming the crab cakes.
Where to Find Fresh Crab Meat
If you're lucky enough to live near a coastal area, fresh crab meat can often be found at local seafood markets or caught fresh from the ocean. However, if you don't have access to fresh crab meat, don't worry! Many grocery stores now carry pre-packaged fresh crab meat that is just as delicious as the real thing. Just be sure to check the expiration date and source of the crab meat to ensure its freshness.
The Difference Between Lump and Claw Meat
When purchasing fresh crab meat, you may come across different types such as lump and claw meat. Lump crab meat comes from the larger muscles of the crab and is more expensive, but it is also sweeter and more delicate in flavor. Claw meat, on the other hand, comes from the smaller muscles and is more affordable, but it has a stronger flavor and can be slightly more fibrous. Aunt Ruth's recipe calls for a mixture of both lump and claw meat, creating the perfect balance of flavor and texture in her crab cakes.
In Conclusion
When it comes to Aunt Ruth's crab cakes, the star ingredient is undoubtedly fresh crab meat. Its freshness and quality make all the difference in creating a mouth-watering dish that will have your guests coming back for seconds. So next time you make Aunt Ruth's crab cakes, be sure to use the freshest crab meat you can find for the best results.
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