19 Atole Recipe From Santa Fe New Mexico You Must Try Them!
Published on: Apr 2, 2024
If you're looking to add some authentic Southwestern flair to your breakfast routine, look no further than an atole recipe from Santa Fe, New Mexico. This hearty, warm and creamy drink has been a staple in traditional Mexican and New Mexican cuisine for centuries. While there are many variations of atole, the Santa Fe version is made with a unique blend of ingredients that reflect the rich cultural heritage of the city. So put on your apron and get ready to experience the flavors of Santa Fe with this delicious atole recipe.
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes
If you're watching your calories but still want to indulge in some delicious chicken, this recipe is for you. The Skinny Crock Pot Santa Fe Chicken is made with lean chicken breast, black beans, corn, and spicy salsa. It's packed with flavor and perfect for a busy weeknight meal. Simply toss all the ingredients in the crockpot and let it cook for a few hours. Serve it over some brown rice for a healthy and filling dinner.
2of 20
Santa Fe Salad Santa Fe Salad Dressing
Main Ingredients: Corn Tortillas, Romaine Lettuce, Red Bell Pepper
This Santa Fe Salad with homemade Santa Fe Salad Dressing is a perfect summer dish. It's loaded with fresh veggies like lettuce, tomatoes, avocado, and cucumbers. The dressing is made with a mix of lime juice, olive oil, and spices for a tangy and zesty flavor. Top it off with some grilled chicken and you have a delicious and healthy meal that is perfect for any BBQ or gathering.
3of 20
Crock Pot Santa Fe Chicken
Main Ingredients: Chicken, Diced Tomatoes, Black Beans, Frozen Corn
If you love the flavors of Mexican cuisine, this Crock Pot Santa Fe Chicken is a must-try. It's made with chicken breasts, black beans, corn, chicken broth, and taco seasoning. Simply toss all the ingredients in the crockpot and let it cook for a few hours. The result is tender and juicy chicken with a delicious and flavorful sauce. Serve it over some rice or use it as a filling for tacos or burritos.
4of 20
Santa Fe Chicken Foil Packets
Main Ingredients: Chicken Breasts, Chili Powder, Salt, Pepper, Black
Looking for a quick and easy meal for a busy weeknight? These Santa Fe Chicken Foil Packets are the answer. These packets are filled with chicken, bell peppers, onions, and spices and cooked in the oven or on the grill. The best part? No clean-up required! Serve these with some guacamole and sour cream for a delicious and hassle-free dinner.
5of 20
Santa Fe Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Limes, Salt, Pepper
If you're a fan of one-pan meals, you'll love this Santa Fe Chicken dish. It's made with chicken thighs, bell peppers, onions, and spices, all cooked in one skillet. The result is tender and flavorful chicken with a delicious vegetable medley. Serve it over some rice or quinoa for a complete meal that everyone will love.
6of 20
Easy Chicken Santa Fe
Main Ingredients: Black Beans, Frozen Sweet Corn, Chunky Salsa, Skinless
For a quick and easy meal that doesn't skimp on flavor, try this Easy Chicken Santa Fe recipe. It's made with chicken breasts, black beans, corn, and salsa. Simply bake the chicken and top it with the salsa and other ingredients for a simple and delicious meal. This dish is perfect for those busy weeknights when you don't have a lot of time to cook.
7of 20
Santa Fe Turkey Stuffed Peppers
Main Ingredients: Lean Ground Turkey, Canned Black Beans, Frozen Corn
If you're looking for a healthier twist on a classic dish, these Santa Fe Turkey Stuffed Peppers are a great option. These peppers are filled with a mix of ground turkey, black beans, rice, and spices, and topped with cheese. The result is a protein-packed and flavorful dish that is perfect for a light lunch or dinner. Plus, they look impressive and are easy to make!
8of 20
Santa Fe Soup
Main Ingredients: Ground Beef, Onion, Green Pepper, Garlic, Salt, Pepper
This Santa Fe Soup is a hearty and comforting dish that is perfect for a cold day. It's made with chicken broth, chicken breasts, salsa, black beans, and corn, all cooked in one pot. The result is a flavorful and filling soup that is perfect for a family dinner. Serve it with some tortilla chips and sour cream for the ultimate indulgence.
9of 20
Santa Fe Chicken Skillet
Main Ingredients: Chicken Breasts, Garlic Powder, Chili Powder, Salt
This Santa Fe Chicken Skillet is another great one-pan meal that is perfect for a busy weeknight. It's made with chicken breasts, black beans, corn, and spices, all cooked in one skillet. The result is tender and flavorful chicken with a delicious mix of veggies. Serve it over some rice or with some tortillas for a complete and satisfying meal.
10of 20
Sopapillas - New Mexico Sopapillas
Main Ingredients: Baking Powder, Salt, Lard, Milk, Vegetable Oil, All
Sopapillas are a classic New Mexican dish that is a must-try for any food lover. These fried pastries are crispy on the outside and soft and doughy on the inside. They're often served with honey for a sweet and delicious treat. Sopapillas are perfect for a special occasion or as a fun weekend activity with the family.
11of 20
Santa Fe Spice Rub
Main Ingredients: Chili Powder, Cumin, Paprika, Salt, Pepper, Dark Brown
If you want to add some flavor to your chicken, try this Santa Fe Spice Rub. It's made with a mix of chili powder, cumin, paprika, and other spices for a zesty and smoky flavor. Rub it onto your chicken before grilling or baking for a delicious and flavorful meal. You can also use this spice rub on other meats or vegetables for a tasty twist.
New Mexico Red Chile is a staple in New Mexican cuisine and is used in many dishes, including enchiladas, tamales, and more. This sauce is made with red chile peppers, garlic, onion, and other spices for a rich and spicy flavor. Use it as a marinade for chicken or as a sauce for tacos or burritos for a taste of New Mexico in your own home.
13of 20
Santa Fe Chicken Foil Dinners
Main Ingredients: Black Beans, Diced Tomatoes With Green Chilies, Corn
If you're planning a camping trip or just want an easy and delicious meal to make on the grill, these Santa Fe Chicken Foil Dinners are a great option. They're made with chicken, potatoes, corn, bell peppers, and spices, all wrapped in foil and cooked on the grill. The result is a flavorful and satisfying meal with minimal clean-up required.
14of 20
Santa Fe BBQ Ranch Chicken Pasta
Main Ingredients: Rigatoni Pasta, Chicken Breasts, Barbecue Sauce, Red
If you're a fan of BBQ and pasta, this Santa Fe BBQ Ranch Chicken Pasta is the perfect dish for you. It's made with grilled chicken, pasta, corn, black beans, and a BBQ ranch sauce. The combination of flavors is out of this world and perfect for a family dinner or potluck. You can even add some bacon for an extra indulgent twist.
15of 20
Santa Fe Black Bean Burger (Vegan)
Main Ingredients: Black Beans, Oats, Flax Meal, Cumin, Cayenne Powder
For all the vegans out there, this Santa Fe Black Bean Burger is a must-try. These burgers are made with a mix of black beans, corn, bell peppers, and spices, and topped with a zesty avocado salsa. They're packed with flavor and protein, making them a healthy and delicious alternative to traditional burgers. Serve them on a bun or on top of a salad for a complete meal.
16of 20
New Mexico Carne Adovada
Main Ingredients: Pork Shoulder, Dried New Mexican Chiles, Chicken Stock
Carne Adovada is a popular dish in New Mexico and is a must-try for any meat lover. It's made with pork marinated in a mix of red chile sauce, garlic, and spices, then slow-cooked for hours until tender and flavorful. This dish is perfect for a special occasion or as a hearty and comforting meal on a cold day.
17of 20
Santa Fe Chicken Salad
Main Ingredients: Mixed Greens, Chicken Breasts, Avocado, Feta Cheese
This Santa Fe Chicken Salad is a perfect lunch option for those looking for a healthy and delicious meal. It's made with grilled chicken, lettuce, tomatoes, avocado, black beans, and a tangy lime vinaigrette. This salad is packed with protein and flavor, making it a great option for those trying to eat clean. You can even add some tortilla strips for a crunch factor.
Biscochitos are a traditional cookie in New Mexico and are often served during special occasions or holidays. These cookies are made with cinnamon, anise, and lard, giving them a unique and delicious flavor. They're perfect with a cup of coffee or tea and make a great gift for friends and family.
19of 20
Turkey Santa Fe Lettuce Wraps
Main Ingredients: Olive Oil, Red Bell Peppers, Scallions, Turkey Breast
For a lighter and healthier option, try these Turkey Santa Fe Lettuce Wraps. They're made with ground turkey, black beans, corn, and spices, all wrapped in butter lettuce. These wraps are packed with flavor and protein, making them a great option for a light lunch or dinner. You can even top them with some avocado and cheese for an extra indulgent twist.
20of 20
Santa Fe Salad
Main Ingredients: Olive Oil, Limes, Chopped Cilantro, Cumin, Salt
This Santa Fe Salad is a refreshing and delicious option for a hot summer day. It's made with a mix of lettuce, tomatoes, avocado, black beans, corn, and a honey lime dressing. This salad is packed with flavor and nutrients, making it a great option for a light and healthy meal. You can even add some grilled chicken or shrimp for an extra protein boost.
The History of Atole in Santa Fe
The Origins of Atole
Atole has been a part of Mexican and Native American cuisine for centuries. The word "atole" comes from the Nahuatl word "atolli" which means "watery". It is a traditional drink made from ground corn, water, and sometimes milk or cream. Atole was originally consumed as a hearty breakfast drink by the Aztecs and other indigenous groups in Mexico. It was also used as a ceremonial drink and was often flavored with fruit or spices. When the Spanish conquistadors arrived in Mexico, they added their own twist to atole by using wheat flour instead of corn.
Atole in Santa Fe
Santa Fe, located in the northern part of New Mexico, has a long history of blending Spanish, Mexican, and Native American cultures. Atole has been a staple in Santa Fe's food culture since the Pueblo people first settled in the area. The city's unique blend of flavors can be seen in its version of atole, which is made with a combination of corn, wheat flour, and spices such as cinnamon and anise. Santa Fe atole is often served for breakfast alongside traditional New Mexican dishes like huevos rancheros and breakfast burritos.
The Ingredients and Preparation
Ingredients
The key ingredients in Santa Fe atole are cornmeal, wheat flour, milk or cream, and spices. To make the atole, you will need:
Cornmeal: This is the main ingredient in atole and gives it its thick and creamy consistency.
Wheat Flour: In Santa Fe, wheat flour is often added to the cornmeal to give the atole a smoother texture.
Milk or Cream: This adds richness and creaminess to the drink.
Spices: Cinnamon and anise are the most commonly used spices in Santa Fe atole, but you can also experiment with other flavors like nutmeg or vanilla.
Preparation
To make Santa Fe atole, start by heating milk or cream in a saucepan until it simmers. In a separate bowl, mix together cornmeal and wheat flour. Slowly pour the dry mixture into the simmering milk, whisking constantly to avoid lumps. Add in your desired spices and continue to cook and stir until the atole thickens to your desired consistency. Serve hot and enjoy with your favorite breakfast dishes.
Now that you have a better understanding of the history and ingredients of Santa Fe atole, try making this delicious and comforting drink at home. Your taste buds will thank you for the warm and flavorful experience. ¡Buen provecho!