19 At-home Turkish Pizza Recipe Try These Culinary Delights!

Published on: Mar 8, 2024

If you are a fan of Turkish cuisine, you have probably tried the famous Turkish pizza, also known as "Lahmacun". This delicious dish is made with a thin, crispy dough topped with a flavorful minced meat and vegetable mixture. While it may seem intimidating to make at home, with the right recipe, you can easily recreate this authentic Turkish dish in your own kitchen. In this article, we will provide you with a professional and well-organized introduction to an at-home Turkish pizza recipe that will have you impressing your family and friends with your cooking skills.

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Easy Pizza Dough

Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Flour, Salt, Olive

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Make the perfect beer can chicken by starting with the right dough. This easy pizza dough recipe is the perfect base for a flavorful and crispy crust. Simply combine flour, yeast, salt, and water, and in no time, you'll have a dough ready for your favorite toppings. For an even tastier twist, try adding some beer to the dough mixture for a unique flavor profile.

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Homemade Pizza Sauce

Main Ingredients: Diced Tomatoes, Tomato Paste, Sugar, Dried Oregano

Homemade Pizza Sauce Recipe - Honey and Birch

5-minute Homemade Pizza Sauce Recipe - Crazy for Crust

No pizza is complete without a delicious sauce, and making it at home is easier than you think. Skip the store-bought options and make your own homemade pizza sauce using canned tomatoes, garlic, spices, and fresh herbs. You can even add a splash of beer to give your sauce a little extra kick. Trust us, once you try this sauce, you'll never go back to the pre-made stuff.

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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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For a unique twist on beer can chicken, try incorporating some Turkish flavors into your recipe. This cherry Turkish taffy is the perfect addition to any chicken dish, including pizza. The tangy and sweet flavors of the taffy pair perfectly with the savory chicken and crispy crust. Plus, it adds a beautiful pop of color to your pizza.

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Homemade Pizza Dough

Main Ingredients: Warm Water, Sugar, Instant Yeast, Vegetable Oil, All

Easy Homemade Pizza Dough Without Yeast | Just a Taste

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The key to a perfect beer can chicken pizza is, of course, the crust. This recipe for the perfect pizza crust will have you wondering why you ever ordered delivery. The secret to achieving a crispy and chewy crust lies in the combination of bread flour and semolina. And don't forget to brush the crust with some beer for a little extra flavor.

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Perfect Pizza Crust

Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Salt, Extra Virgin

Stuffed Crust Pizza ~ Recipe | Queenslee Appétit

If you're looking for a lighter option for your beer can chicken pizza, try using a Greek yogurt-based flatbread as your base. This Turkish bazlama recipe combines the tanginess of yogurt with the softness of a traditional flatbread. Top it with your favorite pizza toppings, including beer-marinated chicken, for a healthier take on this classic dish.

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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

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Who says pizza has to be savory? This fruit pizza is a great option for those with a sweet tooth. Simply top a homemade pizza crust with a cream cheese and honey spread, and then add a variety of fresh fruits on top. You can even add some beer-infused caramel sauce for a unique twist on dessert pizza.

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Fruit Pizza

Main Ingredients: Sugar, Flour, Baking Powder, Salt, Unsalted Butter

If you're following a keto diet, you don't have to miss out on the deliciousness of beer can chicken pizza. This keto pizza bread is made with almond flour, cream cheese, and eggs, and is packed with flavor. The best part? It pulls apart just like traditional pizza, making it perfect for sharing with friends and family.

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Keto Pizza Bread (Pulls Apart)

Main Ingredients: Mozzarella Cheese, Eggs, Almond Flour, Baking Powder

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For a break from traditional tomato-based pizza sauces, try making a pizza bianca, or white pizza. This recipe combines a creamy ricotta and garlic spread with mozzarella and Parmesan cheese, creating a rich and flavorful base for your beer can chicken. Top it off with some beer-brined chicken and fresh herbs for a mouthwatering meal.

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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded

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If you don't have time to wait for dough to rise, or simply don't have yeast on hand, this no yeast pizza dough recipe is for you. With only four ingredients, including beer, this dough comes together quickly and produces a delicious and fluffy crust. Plus, the beer adds a unique flavor that will have you coming back for more.

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No Yeast Pizza Dough

Main Ingredients: All Purpose Flour, Baking Powder, Salt, White Sugar

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This recipe truly lives up to its name as the perfect homemade pizza. The dough is easy to make and can be customized with your choice of beer to add a unique flavor to your crust. Top it with your favorite pizza toppings, including beer can chicken, and bake until the crust is golden and the cheese is melted to perfection.

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Perfect Homemade Pizza

Main Ingredients: Pizza Dough, Yellow Cornmeal, Olive Oil, Pizza Sauce

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For a breakfast-inspired beer can chicken pizza, try incorporating some Turkish flavors with this menemen recipe. This egg scramble combines tomatoes, green peppers, and spices for a flavorful topping. Add some beer-marinated chicken and feta cheese for a protein-packed and delicious meal.

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Menemen (Turkish Egg Scramble)

Main Ingredients: Olive Oil, White Onion, Large Green Bell Pepper, Diced

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Speaking of breakfast, why not have it for dinner with this easy breakfast pizza recipe? Start with a beer-infused pizza crust, and then top it with scrambled eggs, bacon, and cheddar cheese. This beer can chicken pizza is the perfect combination of savory and satisfying to start your day.

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Easy Breakfast Pizza

Main Ingredients: Refrigerated Pizza Crust, Olive Oil, Large Eggs, Milk

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For those who like to keep it simple, this is the best pizza dough recipe for you. With only four ingredients, including beer, this dough comes together in just a few minutes. The result is a perfectly crispy and flavorful crust that will make you wonder why you ever bothered with store-bought dough.

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The Best Pizza Dough

Main Ingredients: Warm Water, Honey, Vegetable Oil, Instant Yeast, Salt

Best Pizza Dough - An Italian in my Kitchen

Another great option for keto dieters, this pizza skillet recipe is made with a cauliflower crust and topped with beer-marinated chicken, cheese, and your choice of vegetables. It's a one-pan dish that is both healthy and delicious, making it perfect for busy weeknights.

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Keto Pizza Skillet

Main Ingredients: Sweet Italian Turkey Sausage, Broccoli, Pizza Sauce

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For those times when you need to whip up a quick meal, this 2-minute homemade pizza sauce is a lifesaver. Simply combine canned tomatoes, spices, and a splash of beer in a blender, and you'll have a flavorful sauce in no time. It's perfect for topping your beer can chicken pizza or dipping your crust in.

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2 Minute Homemade Pizza Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Dried Basil, Dried Oregano

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Another sweet take on pizza, this easy fruit cookie pizza is a crowd-pleaser. Start with a sugar cookie crust, and then top it with a creamy and citrusy spread made with cream cheese and orange juice. Add your favorite fruits on top for a refreshing and unique dessert pizza.

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Easy Fruit Cookie Pizza

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla

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If you're looking for a low-carb option, try this sheet pan pizza chicken recipe. It combines all the flavors of a classic pizza, including beer-marinated chicken, cheese, and pepperoni, without the crust. It's a healthier alternative that still satisfies those pizza cravings.

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Sheet Pan Pizza Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking

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For a festive twist on pizza, try making this Christmas tree pull-apart pizza bread. Simply cut a store-bought pizza dough into tree shapes, top with your favorite pizza toppings, and bake until golden and bubbly. It's the perfect appetizer or snack for your holiday gatherings.

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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough

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If you're a fan of both pizza and grilled cheese, this recipe is for you. These oven-baked pizza grilled cheese sandwiches combine the best of both worlds, with beer-infused bread, pizza sauce, and all your favorite pizza toppings. It's a comfort food mash-up that is sure to please.

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Oven-Baked Pizza Grilled Cheese Sandwiches

Main Ingredients: Ciabatta Bread, Salted Butter, Marinara Sauce

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Last but not least, this Greek salad pizza is a fresh and flavorful option for those looking for a lighter pizza alternative. Top a beer-infused crust with a Greek salad mix, including feta cheese, olives, and fresh herbs. It's a unique and delicious combination that will transport you to the Mediterranean with every bite.

Ingredients You Will Need

The Dough

To make the perfect Turkish pizza dough, you will need:

All-purpose flour - 2 cups
Instant yeast - 1 teaspoon
Salt - 1 teaspoon
Olive oil - 1 tablespoon
Warm water - 1 cup

The Topping

For the topping, you will need:

Ground beef or lamb - 1 pound
Onion - 1 medium, finely chopped
Tomatoes - 2 medium, finely chopped
Green bell pepper - 1 medium, finely chopped
Parsley - 1/4 cup, finely chopped
Tomato paste - 2 tablespoons
Garlic - 2 cloves, minced
Paprika - 1 teaspoon
Cumin - 1 teaspoon
Salt and pepper - to taste

Steps to Make At-Home Turkish Pizza

Step 1: Prepare the Dough

In a large mixing bowl, combine the all-purpose flour, instant yeast, and salt. Mix well. Add in the olive oil and warm water, and knead the dough until it becomes smooth and elastic. Cover the bowl with a kitchen towel and let it rest for 30 minutes.

Step 2: Prepare the Topping

In a separate bowl, mix together the ground beef or lamb, onion, tomatoes, green bell pepper, parsley, tomato paste, garlic, paprika, cumin, salt, and pepper. Make sure all the ingredients are well combined.

Step 3: Roll out the Dough

Preheat your oven to 450°F (230°C). Take the rested dough and divide it into 4 equal parts. On a floured surface, roll out each part into a thin circle, about 1/8 inch thick.

Step 4: Add the Topping

Place the rolled out dough on a baking sheet lined with parchment paper. Spread an even layer of the topping mixture on top of the dough, leaving a small border around the edges.

Step 5: Bake and Serve

Bake the Turkish pizza for 10-12 minutes, or until the edges are golden brown and the topping is cooked through. Once done, remove from the oven and let it cool for a few minutes. Cut into slices and serve hot with a side of garlic sauce or yogurt.

In Conclusion

With this easy and delicious at-home Turkish pizza recipe, you can enjoy the flavors of Turkey in the comfort of your own home. Impress your loved ones with this authentic dish and make it a regular on your dinner menu. Try it out and let us know how it turns out for you. Afiyet olsun! (Bon appétit!)