17 Asparagus Swiss Quiche Recipe You Must Try Them!
Published on: Mar 8, 2024
Asparagus Swiss Quiche is a savory and delicious dish that combines the earthy flavors of asparagus with the creamy richness of Swiss cheese. This dish is perfect for brunches, picnics, or anytime you want to impress your friends and family with your culinary skills. While it may seem complicated, making a homemade asparagus Swiss quiche is actually quite simple and only requires a few key ingredients. Follow this easy recipe and you'll have a mouthwatering dish that will have everyone asking for seconds.
Start your day off right with this delicious and hearty quiche. The combination of asparagus and Swiss cheese gives this recipe a deliciously savory flavor. Plus, it's a great way to use up any leftover chicken from your beer can chicken dinner the night before.
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Ham, Asparagus and Swiss Quiche + Pineapple Dump Cake...
Main Ingredients: Olive Oil, Diced Ham, Onion, Asparagus, Shredded Swiss
If you're looking for a complete meal that's easy to make, this is the recipe for you. This quiche is loaded with ham, asparagus, and Swiss cheese for a satisfying and filling meal. And for dessert, try making a pineapple dump cake in the same oven while the quiche is cooking for a sweet ending to your meal.
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Asparagus and Swiss Phyllo Quiche
Main Ingredients: Asparagus, Large Eggs, Milk, Dijon Mustard, Salt
If you're looking for a lighter quiche option, try this recipe using phyllo dough instead of a traditional crust. The layers of crispy phyllo dough add a delicious crunch to the creamy filling of asparagus and Swiss cheese.
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Swiss Mushroom Asparagus Quiche
Main Ingredients: Pie Shell, Eggs, Cream, Swiss Cheese, Mozzarella
For a flavorful twist on a classic quiche, try this recipe that adds mushrooms to the mix. The earthy flavor of the mushrooms pairs perfectly with the asparagus and Swiss cheese, creating a delicious and filling meal.
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Asparagus Quiche
Main Ingredients: Pie Shell, Dijon Mustard, Butter, Yellow Onion, Chopped
If you're a purist who loves the simplicity of a classic quiche, this recipe is for you. Made with just asparagus and cheese, this recipe lets the flavor of the beer can chicken shine through in every bite.
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Hash Brown Quiche with Asparagus & Swiss
Main Ingredients: Simply Potatoes Shredded Hash Browns, Butter, Salt
Take your quiche game to the next level with this tasty recipe that uses hash browns as the crust. The crispy hash browns add a delicious texture to the creamy filling of asparagus and Swiss cheese.
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Asparagus, Swiss & Goat Cheese Cup-Quiche
Main Ingredients: Olive Oil, Asparagus, Chopped Onion, Large Eggs
Looking for a cute and portable way to enjoy your quiche? These cup-quiches are the perfect solution. They're made with a mixture of asparagus, Swiss cheese, and tangy goat cheese for a unique and delicious flavor.
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Crustless Asparagus Quiche
Main Ingredients: Asparagus, Egg Whites, Eggs, Diced Onion, Parmesan
For a low-carb option, try this crustless quiche recipe. It's packed with flavor from the asparagus and Swiss cheese, without the added calories from a traditional crust.
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Easy Quiche | Hash Browns, Asparagus & Swiss
Main Ingredients: Simply Potatoes Shredded Hash Browns, Butter, Salt
This quiche recipe takes the classic combination of asparagus and Swiss cheese and adds a tasty twist with the addition of hash browns. It's a delicious and satisfying meal that's perfect for any time of day.
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Asparagus & Mushroom Vegan Quiche
Main Ingredients: Asparagus, Mushrooms, Tomatoes, Kale, Silken Tofu
Even if you're following a vegan diet, you can still enjoy the delicious flavors of a quiche. This recipe uses tofu as a substitute for eggs and is filled with asparagus and mushrooms for a tasty and healthy meal.
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Fresh Asparagus Quiche
Main Ingredients: Shallot, Butter, Eggs, Heavy Cream, Spinach, Cooked
When asparagus is in season, this is the perfect recipe to showcase its fresh and delicious flavor. With a flaky crust, creamy filling, and fresh asparagus, this quiche is a must-try for any beer can chicken lover.
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Asparagus
Main Ingredients: Asparagus, Extra Virgin Olive Oil, Grated Parmesan
If you're looking for a simple and delicious side dish to serve with your beer can chicken, look no further than this recipe for asparagus. It's a great way to add some greens to your meal, and the beer can chicken juices add a delicious flavor to the asparagus.
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Garlic Parmesan Asparagus
Main Ingredients: Asparagus, Garlic, Olive Oil, Shredded Parmesan Cheese
Take your asparagus game up a notch with this recipe that adds garlic and parmesan cheese to the mix. It's a tasty and flavorful side dish that pairs perfectly with beer can chicken.
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Weight Watchers Quiche
Main Ingredients: Egg Whites, Eggs, Asparagus, Cherry Tomatoes, Green
If you're watching your weight but still want to enjoy a delicious quiche, try this Weight Watchers-friendly recipe. With just a few simple substitutions, you can enjoy a tasty and guilt-free meal.
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Easy Asparagus Casserole
Main Ingredients: Asparagus, Mayonnaise, Sharp Cheddar Cheese, Onion
If you're feeding a crowd, this delicious and easy casserole is the perfect solution. It's made with asparagus, cheese, and eggs, all baked together for a satisfying and filling meal.
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Oven Baked Pork Chops
Main Ingredients: Pork Chops, Salt, Pepper, Canola Oil, Creole Seasoning
Looking for a hearty and flavorful main dish to serve with your beer can chicken? These oven-baked pork chops are the perfect complement. They're juicy, tender, and packed with delicious flavors.
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Ham and Asparagus Quiche Cups
Main Ingredients: Flour, Butter, Ice Water, Eggs, Ricotta Cheese, Ham
These cute and portable quiche cups are perfect for a brunch or party. They're filled with ham, asparagus, and melted cheese for a tasty and satisfying bite.
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Mini Ham and Vegetable Quiche
Main Ingredients: Eggs, Whole Milk, Jack Cheese, Salt, Pepper, Sliced
If you're looking for a healthier quiche option, try this recipe that uses whole wheat flour and Greek yogurt in the crust. It's filled with ham, veggies, and cheese for a delicious and nutritious meal.
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Sheet Pan Mini Meat Loaves
Main Ingredients: Nonstick Spray, Large Egg, Yellow Onion, Garlic
If you're short on time but still want a delicious and satisfying meal, try these sheet pan mini meat loaves. They're easy to make, packed with flavor, and perfect for serving alongside your beer can chicken.
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One-Pan Garlic-Parmesan Asparagus
Main Ingredients: Garlic, Asparagus, Extra Virgin Olive Oil, Salt, Black
For a quick and easy side dish, try this recipe for one-pan garlic-Parmesan asparagus. It's a delicious and flavorful way to enjoy this nutritious vegetable alongside your beer can chicken.
Gathering the Ingredients
Asparagus
The star ingredient of this quiche is, of course, the asparagus. When choosing asparagus, look for firm and bright green stalks with tight tips. Avoid any that are wilted or have mushy spots. Trim the tough ends and cut the stalks into 1-inch pieces. Asparagus is not only delicious, but it is also packed with nutrients like fiber, folate, and vitamins C and K.
Swiss Cheese
For the Swiss quiche, you'll need about 1 cup of Swiss cheese. Look for a good quality cheese that has a smooth and creamy texture. You can use either shredded or cubed Swiss cheese, but make sure it's evenly distributed throughout the quiche for maximum flavor.
Eggs
The base of the quiche is made with a mixture of eggs, milk, and cream. You'll need about 4 large eggs for this recipe. Make sure they are at room temperature before using to ensure a smooth and even mixture.
Pie Crust
To hold everything together, you'll need a pie crust. You can make your own crust from scratch or use a store-bought one for convenience. If using a store-bought crust, make sure to let it thaw completely before using.
Preparing the Quiche
Sauté the Asparagus
In a pan over medium heat, sauté the asparagus until tender, about 5 minutes. This will give the asparagus a nice caramelized flavor and prevent it from becoming too watery when baked in the quiche.
Whisk the Eggs
In a bowl, whisk together the eggs, milk, and cream until well combined. Season with salt, pepper, and any other herbs or spices of your choice. This egg mixture will be the base of the quiche and will provide a delicate and fluffy texture.
Assemble and Bake
Place the pie crust in a greased 9-inch pie dish and add the sautéed asparagus and Swiss cheese on top. Pour the egg mixture over the filling and make sure it's evenly distributed. Bake in a preheated 375-degree oven for 30-35 minutes, or until the top is golden brown and the filling is set.
Enjoying the Quiche
This asparagus Swiss quiche is best served warm, but can also be enjoyed at room temperature. It makes for a delicious and satisfying breakfast, lunch, or dinner. You can also pair it with a fresh salad or some roasted potatoes for a complete and well-balanced meal.
Now that you have the recipe for this delectable dish, go ahead and give it a try. Your taste buds will thank you.
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