15 Asparagus Quiche Recipe Southern Living Deliciousness Awaits You!
Published on: Mar 26, 2024
In the South, quiche is a classic and beloved dish that is often served at brunches, luncheons, and even special occasions. But if you're looking to add a little twist to your traditional quiche recipe, then look no further than this delicious **asparagus quiche recipe** from Southern Living. Bursting with flavor and packed with nutrients, this quiche will quickly become a staple in your recipe repertoire. So let's get cooking!
Main Ingredients: All Purpose Gluten Free Flour, Granulated Sugar, Salt
For those with dietary restrictions, this gluten-free asparagus quiche is a delicious and satisfying option. The crust is made with a combination of gluten-free flour and almond flour, giving it a nutty and flavorful base. The filling is packed with fresh asparagus, cheese, and eggs for a protein-packed meal.
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Asparagus Quiche
Main Ingredients: Pie Shell, Dijon Mustard, Butter, Yellow Onion, Chopped
This classic asparagus quiche is a staple for brunches and special occasions. The buttery and flaky crust pairs perfectly with the creamy and savory filling. It's a great way to use up any leftover asparagus and is sure to be a crowd-pleaser.
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Crustless Asparagus Quiche
Main Ingredients: Asparagus, Egg Whites, Eggs, Diced Onion, Parmesan
For a lighter and healthier option, try this crustless asparagus quiche. It's made with a base of eggs, milk, and cheese, and packed with fresh asparagus for a nutritious and delicious meal. Serve it with a side salad for a complete and satisfying lunch or dinner.
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Fresh Asparagus Quiche
Main Ingredients: Shallot, Butter, Eggs, Heavy Cream, Spinach, Cooked
This fresh asparagus quiche is bursting with flavor and perfect for spring. The bright and vibrant asparagus pairs perfectly with the creamy and cheesy filling. It's a great dish to use up any leftover asparagus and can be enjoyed for breakfast, lunch, or dinner.
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Ham and Asparagus Quiche Cups
Main Ingredients: Flour, Butter, Ice Water, Eggs, Ricotta Cheese, Ham
These ham and asparagus quiche cups are a fun and portable option for a brunch or party. The asparagus adds a pop of color and nutrients to the dish, while the ham adds a salty and savory element. Plus, the individual portions make it easy for guests to grab and go.
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Ham and Asparagus Quiche
Main Ingredients: Large Eggs, Half And Half, Swiss Cheese, Asparagus
This classic ham and asparagus quiche is a comforting and satisfying meal. The ham adds a salty and savory element to balance out the creamy and cheesy filling. Serve it with a side of roasted potatoes or a fresh salad for a complete and delicious meal.
This recipe for Teresa's ham and asparagus quiche is a family favorite and sure to become one in your household too. The secret is in the homemade crust, which is flaky and buttery, and the combination of fresh asparagus and smoky ham in the filling. It's a must-try for any quiche lover.
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Deep Dish Ham and Asparagus Quiche
Main Ingredients: Extra Virgin Olive Oil, Onions, Water, Cooked Ham
For a heartier and more indulgent option, try this deep dish ham and asparagus quiche. The deep dish allows for even more filling and the crust is made with a touch of bacon fat for added flavor. It's a perfect dish for a special occasion or when you're in need of some comfort food.
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Feta Asparagus Quiche
Main Ingredients: Plain Flour, Butter, Cold Water, Salt, Cumin Powder
This feta asparagus quiche is a Greek-inspired take on the classic dish. The feta cheese adds a tangy and salty element to the filling, while the asparagus adds a fresh and nutritious touch. Serve it with a side of Greek salad for a complete and flavorful meal.
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Mushroom & Asparagus Quiche
Main Ingredients: Honey, Butter, Eggs, Milk, Mushrooms, Asparagus, Cooked
This mushroom and asparagus quiche is a great option for vegetarians or those looking for a meatless meal. The combination of mushrooms and asparagus creates a flavorful and filling filling, and the crust is made with whole wheat flour for added nutrients.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This Southern cornbread quiche is a unique twist on the classic dish. The crust is made with a traditional Southern cornbread recipe, and the filling is packed with asparagus, ham, and cheese. The result is a hearty and flavorful meal that will please any Southerner.
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Gouda Grits with Creamy Asparagus & Crab Sauce
Main Ingredients: Grits, Chicken Broth, Whole Milk, Gouda Cheese, Salt
For a decadent and luxurious option, try these Gouda grits with creamy asparagus and crab sauce. The combination of creamy and cheesy grits, fresh asparagus, and succulent crab is a match made in heaven. It's a great dish to impress guests or for a special occasion.
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Sausage and Asparagus Quiche
Main Ingredients: Large Eggs, Heavy Cream, Asparagus, Breakfast Sausage
This sausage and asparagus quiche is a hearty and satisfying option for meat lovers. The sausage adds a flavorful and protein-packed element to the dish, while the asparagus adds a touch of freshness. Serve it for breakfast, lunch, or dinner for a filling and delicious meal.
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Savory Asparagus Quiche
Main Ingredients: Pie Crust, Asparagus, Spring Onions, Olive Oil, Butter
This savory asparagus quiche is a great option for those who prefer a less cheesy and more savory dish. The filling is made with a combination of ham, asparagus, and herbs for a flavorful and delicious result. Enjoy it warm or at room temperature for a tasty meal.
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Skinny Cajun-Style Shrimp and Grits
Main Ingredients: Cayenne, Paprika, Garlic Powder, Cracked Black Pepper
This skinny Cajun-style shrimp and grits has all the flavors of a traditional Southern dish without all the calories. The creamy and cheesy grits are topped with a spicy and flavorful shrimp and asparagus mixture for a delicious and satisfying meal. It's a great option for those trying to eat healthier without sacrificing taste.
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Tomato Asparagus Quiche
Main Ingredients: Pastry Crust, Onion, Olive Oil, Asparagus, Cherry
This tomato asparagus quiche is a colorful and flavorful option for any meal of the day. The juicy and ripe tomatoes add a burst of freshness to the dish, while the asparagus and cheese create a creamy and savory filling. Serve it with a side of fresh fruit for a well-rounded meal.
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Buttermilk Asparagus Quiche
Main Ingredients: Gluten Free Oats, Brown Rice Flour, Salt, Coconut Oil
This buttermilk asparagus quiche is a unique and tasty option for brunches or special occasions. The buttermilk adds a tangy and slightly acidic element to the filling, which pairs perfectly with the creamy and cheesy base. It's a great way to add some variety to your quiche repertoire.
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Easy Asparagus Quiche
Main Ingredients: Pie Dough, Unsalted Butter, Onion, Asparagus, Cayenne
This easy asparagus quiche is a great option for those short on time or new to making quiche. The crust is made with refrigerated pie crusts, and the filling is simple yet delicious, with eggs, cheese, and asparagus. It's a great dish to make when you want something tasty and comforting without a lot of hassle.
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Spring Asparagus Quiche
Main Ingredients: All Purpose Flour, Salt, Sugar, Unsalted Butter, Egg
This spring asparagus quiche is a celebration of the season's freshest and most flavorful ingredients. The asparagus is combined with fresh herbs and goat cheese for a light and refreshing filling, and the crust is made with whole wheat flour for added nutrients. Enjoy it for a springtime brunch or lunch.
A Southern Twist on a Classic Dish
When you think of quiche, you may picture a French-inspired dish with a delicate, flaky crust and a creamy egg filling. But this **asparagus quiche** puts a Southern spin on the traditional recipe. Instead of using the usual bacon or ham, this quiche features fresh and vibrant asparagus, a staple in Southern cooking. Not only does it add a beautiful pop of color, but it also adds a unique and delicious flavor to the dish.
A Nutrient-Packed Meal
Not only is this **asparagus quiche** a tasty and unique twist on a classic dish, but it's also packed with nutrients. Asparagus is a great source of vitamins A, C, E, and K, as well as folate, iron, and fiber. This means you can enjoy a delicious meal while also nourishing your body with essential nutrients. And with the addition of eggs and cheese, this quiche is a great source of protein and calcium as well.
A Versatile Dish for Any Occasion
One of the best things about this **asparagus quiche** is its versatility. It can be served for breakfast, brunch, lunch, or even dinner. It's perfect for a lazy weekend breakfast, a quick and easy lunch, or even as part of a fancy dinner menu. And if you have any leftovers, it can be enjoyed cold or reheated for a quick and delicious meal the next day.
Ready to Get Cooking?
Now that you know all about this mouthwatering **asparagus quiche recipe** from Southern Living, it's time to grab your apron and get cooking! With just a few simple ingredients and some basic kitchen skills, you'll have a delicious and nutritious dish in no time. So why not add a little Southern flair to your next meal with this amazing asparagus quiche? Trust us, your taste buds will thank you.
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In the South, quiche is a classic and beloved dish that is often served at brunches, luncheons, and even special occasions. But if you're looking to add a little twist to your traditional quiche recipe, then look no further than this delicious asparagus quiche recipe from Southern Living. Bursting with flavor and packed with nutrients, this quiche will quickly become a staple in your recipe repertoire. So let's get cooking!
A Southern Twist on a Classic Dish
When you think of quiche, you may picture a French-inspired dish with a delicate, flaky crust and a creamy egg filling. But this asparagus quiche puts a Southern spin on the traditional recipe. Instead of using the usual bacon or ham, this quiche features fresh and vibrant asparagus, a staple in Southern cooking. Not only does it add a beautiful pop of color, but it also adds a unique and delicious flavor to the dish.
A Nutrient-Packed Meal
Not only is this asparagus quiche a tasty and unique twist on a classic dish, but it's also packed with nutrients. Asparagus is a great source of vitamins A, C, E, and K, as well as folate, iron, and fiber. This means you can enjoy a delicious meal while also nourishing your body with essential nutrients. And with the addition of eggs and cheese, this quiche is a great source of protein and calcium as well.
A Versatile Dish for Any Occasion
One of the best things about this asparagus quiche is its versatility. It can be served for breakfast, brunch, lunch, or even dinner. It's perfect for a lazy weekend breakfast, a quick and easy lunch, or even as part of a fancy dinner menu. And if you have any leftovers, it can be enjoyed cold or reheated for a quick and delicious meal the next day.
Ready to Get Cooking?
Now that you know all about this mouthwatering asparagus quiche recipe from Southern Living, it's time to grab your apron and get cooking! With just a few simple ingredients and some basic kitchen skills, you'll have a delicious and nutritious dish in no time. So why not add a little Southern flair to your next meal with this amazing asparagus quiche? Trust us, your taste buds will thank you.
