16 Asian Chinese Garlic Chicken Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
The Asian Chinese garlic chicken is a popular dish that is not only delicious but also easy to make. This recipe is perfect for those who are looking for a flavorful and satisfying meal that can be made in no time. The combination of garlic and chicken creates a mouth-watering aroma that will make your taste buds dance. Let's take a closer look at how to make this delicious dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get ready to tantalize your taste buds with this delicious Chinese fried wonton recipe. These crispy, savory bites are the perfect appetizer for any occasion. The combination of tender pork, fresh vegetables, and flavorful seasonings will have you coming back for more.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Indulge in the rich and succulent flavors of this sticky Chinese pork belly dish. The tender meat is marinated in a sweet and savory sauce and then slow-roasted to perfection. The result is a melt-in-your-mouth experience that will leave you craving for more.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Chinese fried noodles at home. This easy recipe uses simple ingredients and can be customized to your liking. The noodles are crispy and flavorful, making them the perfect base for any stir-fry or noodle dish.
Also known as xiao long bao, Chinese soup dumplings are a must-try for any food lover. These delicate steamed dumplings are filled with a savory broth and juicy meat filling, creating a burst of flavors in every bite. Don't be intimidated by the folding process - it's easier than it looks!
For all the garlic lovers out there, this Chinese garlic chicken is a dream come true. The chicken is marinated in a garlic-infused sauce and then stir-fried to perfection. The result is a delicious and aromatic dish that will have your taste buds dancing.
Stir-fry dishes are a staple in Chinese cuisine, and this chicken stir fry is no exception. Tender chicken, crisp vegetables, and a flavorful sauce come together in a wok for a quick and easy meal. Serve it over rice or noodles for a complete and satisfying meal.
This classic Chinese dish is a favorite among many, and for good reason. Tender chicken and crisp broccoli are smothered in a savory brown sauce, creating a delicious and healthy meal. This recipe is also keto and low calorie, making it perfect for those watching their carb intake.
Wontons are a popular Chinese appetizer, and for good reason. These little pockets of goodness are filled with a savory meat mixture and then boiled or fried to perfection. Serve them with a side of soy sauce or sweet and sour sauce for dipping.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken recipe is a family favorite and is sure to become one of your go-to dishes. The chicken is marinated in a flavorful sauce and then roasted until tender and juicy. Serve it with steamed rice and your favorite vegetables for a complete meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of crispy chicken, then you have to try this Chinese-style chicken leg recipe. The chicken is coated in a flavorful batter and then fried to perfection. The result is a crispy and juicy dish that will have everyone asking for seconds.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
This unique and delicious stir-fry dish features Chinese leeks and Chinese sausages, creating a flavorful and hearty meal. The sausages add a savory and slightly sweet element to the dish, while the leeks provide a satisfying crunch. Serve it over rice for a complete meal.
Orange chicken is a popular dish in Chinese-American restaurants, but you can easily make it at home with this recipe. The chicken is coated in a tangy and sweet orange sauce and then fried to crispy perfection. Serve it over rice with a side of steamed vegetables for a delicious meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a staple appetizer in Chinese cuisine, and this recipe takes them to the next level. These egg rolls are filled with a flavorful mixture of pork, cabbage, and carrots, and then fried until crispy. Serve them with your favorite dipping sauce for an irresistible appetizer.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
Zoodles, or zucchini noodles, are a popular low-carb alternative to traditional noodles. In this recipe, they are paired with tender chicken and a flavorful sauce for a delicious and healthy meal. This dish is also gluten-free, making it a great option for those with dietary restrictions.
This refreshing and flavorful Chinese chicken salad is the perfect option for a light lunch or dinner. The juicy chicken is paired with crisp lettuce, crunchy almonds, and a tangy dressing for a satisfying and healthy meal. Add some mandarin oranges for a touch of sweetness.
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Asian Chicken Lettuce Wraps
Main Ingredients: Boneless Chicken Thighs, Water Chestnuts, Dried
Lettuce wraps are a popular dish in many Asian countries, and this recipe puts a Chinese spin on them. The chicken is cooked with a flavorful blend of hoisin sauce and other seasonings, and then served in lettuce cups for a low-carb and delicious meal.
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Perfect Cashew Chicken
Main Ingredients: Cashews, Chicken, Green Onions, Avocado Oil, Garlic
A classic Chinese dish, cashew chicken features tender chicken, crunchy cashews, and crisp vegetables in a savory sauce. This recipe is easy to make and can be customized to your liking. Serve it over rice or noodles for a filling and flavorful meal.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This sticky Chinese chicken is a crowd-pleasing dish that is perfect for any occasion. The chicken is coated in a sweet and savory sauce and then baked to perfection. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Chinese Drunken Soy Chicken
Main Ingredients: Chicken, Shaoxing Wine, Soy Sauce, Cinnamon Stick, Star
This Chinese drunken soy chicken is a must-try for any soy sauce lover. The chicken is marinated in a flavorful mixture of soy sauce, rice wine, and other seasonings, and then cooked to tender perfection. This dish is also great for meal prep and can be enjoyed throughout the week.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
The Ingredients You Will Need
1. Chicken
The star of this dish is, of course, the chicken. You can use chicken breast, thighs, or a combination of both. Make sure to cut the chicken into bite-size pieces for easier cooking. You can also opt for boneless chicken to save time and effort.
2. Garlic
The key ingredient that gives this dish its distinct flavor is garlic. You will need a lot of it, so don't be shy to add more. Freshly minced garlic is recommended, but you can also use garlic powder if that's what you have on hand.
3. Soy Sauce
To add a salty and savory flavor to the dish, soy sauce is a must. You can use regular soy sauce or low-sodium soy sauce, depending on your preference.
4. Oyster Sauce
For a touch of umami and sweetness, oyster sauce is added to the dish. It helps to balance out the saltiness of the soy sauce and adds depth of flavor.
5. Vegetables
You can add any vegetables of your choice to this dish. Some popular options include bell peppers, onions, and broccoli. These vegetables not only add color and texture but also provide essential nutrients.
How to Make the Asian Chinese Garlic Chicken
Now that you have all the ingredients, it's time to get cooking. Here's how to make the Asian Chinese garlic chicken in just a few simple steps.
Step 1: Marinate the Chicken
In a bowl, combine the chicken with the soy sauce, oyster sauce, and minced garlic. Mix well and let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.
Step 2: Sauté the Vegetables
In a pan or wok, heat some oil and sauté the vegetables until they are cooked but still crisp. Remove them from the pan and set aside.
Step 3: Cook the Chicken
In the same pan, add a little more oil if needed and cook the marinated chicken until it is no longer pink. This should take about 5-7 minutes.
Step 4: Combine Everything Together
Once the chicken is fully cooked, add the sautéed vegetables back into the pan and mix well. Let it cook for another 2-3 minutes to allow the flavors to blend together.
Step 5: Serve and Enjoy
Your Asian Chinese garlic chicken is now ready to be served. You can enjoy it on its own or serve it over a bed of rice for a complete and satisfying meal.
In conclusion, the Asian Chinese garlic chicken is a delicious and easy-to-make dish that is perfect for any occasion. With the perfect balance of flavors, it is sure to be a hit with your family and friends. So why not give this recipe a try and impress everyone with your cooking skills?
