17 Asian Chicken Thigh Recipe Vietnamese Elevate Your Taste Buds!

Published on: Mar 19, 2024

Delicious, flavorful, and easy-to-make, this Asian chicken thigh recipe is a must-try for any Vietnamese food lover. The combination of traditional Vietnamese ingredients and succulent chicken thighs creates a dish that is both familiar and unique. Whether you're looking to impress dinner guests or simply want to enjoy a tasty meal at home, this recipe is sure to become a favorite in your household. So, let's dive into the details and learn how to make this mouth-watering dish.

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Chicken Laksa

Main Ingredients: Coriander Seeds, Black Peppercorns, Cumin Seeds, Fennel
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Chicken Laksa is a delicious and aromatic dish that combines the flavors of Southeast Asia into one hearty meal. This recipe features tender chicken cooked in a creamy coconut broth with a blend of fragrant spices, herbs, and noodles. It's a perfect way to warm up on a chilly evening or impress your friends and family at your next dinner party.
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Asian Barbecue Chicken

Main Ingredients: Brown Sugar, Low Sodium Soy Sauce, Freshly Squeezed
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Bold and flavorful, this Asian Barbecue Chicken recipe is a must-try for any chicken lover. The chicken is marinated in a sweet and tangy sauce made from a blend of soy sauce, honey, garlic, and ginger. It's then grilled to perfection, creating a caramelized and crispy exterior while remaining tender and juicy on the inside. Serve it with a side of rice and veggies for a complete meal.
Main Ingredients: Chicken Thighs, Oil, Garlic, Jalapeno, Sugar, Fish
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This Vietnamese Caramel Chicken recipe is a crowd-pleasing dish that is both easy to make and bursting with flavor. The chicken is cooked in a rich and sticky caramel sauce made from a blend of fish sauce, garlic, and brown sugar. The result is a sweet and savory dish that pairs perfectly with a side of steamed rice.
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Vietnamese Lemongrass Chicken

Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
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If you're a fan of bold and aromatic flavors, then this Vietnamese Lemongrass Chicken recipe is a must-try. The chicken is marinated in a blend of lemongrass, garlic, and spices, and then grilled to perfection, creating a tender and flavorful dish. Serve it with a side of rice and steamed veggies for a complete and satisfying meal.
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Asian Chicken Thighs

Main Ingredients: Scallions, Garlic Cloves, Fresh Ginger, Rice Wine
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For a quick and easy weeknight dinner, try this Asian Chicken Thighs recipe. The chicken is marinated in a blend of soy sauce, garlic, and spices, and then baked until golden and crispy. It's a flavorful and budget-friendly dish that the whole family will love.
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Asian Five-Spice Chicken

Main Ingredients: Chicken Thighs, Garlic, Five Spice Powder, Sesame Oil
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This Asian Five-Spice Chicken recipe is a delicious and unique way to enjoy chicken. The chicken is coated in a blend of five-spice powder, soy sauce, and brown sugar, and then baked until golden and crispy. Serve it with a side of rice and steamed veggies for a complete and satisfying meal.
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Slow Cooker Chicken Teriyaki

Main Ingredients: Chicken Thighs, Oil, Garlic, Fresh Ginger, Water, Soy
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If you're a fan of set-it-and-forget-it meals, then this Slow Cooker Chicken Teriyaki recipe is for you. The chicken is cooked in a blend of soy sauce, honey, and spices, creating a flavorful and tender dish that requires minimal effort. Serve it with a side of rice and steamed veggies for a complete and satisfying meal.
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Chicken Yakitori

Main Ingredients: Soy Sauce, Water, Mirin, Rice Vinegar, Light Brown
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Chicken Yakitori is a popular Japanese dish that consists of skewered and grilled chicken. This recipe features chicken marinated in a blend of soy sauce, honey, and ginger, creating a tender and flavorful dish. It's perfect for a backyard barbecue or a fun and interactive dinner party.
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Asian chicken thighs – Quick and easy oven baked

Main Ingredients: Chicken Thighs, Light Soy Sauce, Salt, Five Spice
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For a quick and easy weeknight dinner, try this Asian chicken thighs recipe. The chicken is marinated in a blend of soy sauce, sesame oil, and spices, and then baked until golden and crispy. It's a delicious and budget-friendly dish that the whole family will love.
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Easy Sweet and Sour Chicken

Main Ingredients: Sesame Seeds, Vegetable Oil, Chicken Thighs, Salt
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This Easy Sweet and Sour Chicken recipe is a classic Chinese dish that is sure to please. The chicken is coated in a blend of flour and spices, fried until crispy, and then tossed in a tangy and sweet sauce made from a blend of ketchup, vinegar, and brown sugar. Serve it with a side of rice and steamed veggies for a complete meal.
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General Tso Ramen

Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
Put a spin on the popular Chinese takeout dish with this General Tso Ramen recipe. Tender chicken, crunchy veggies, and chewy noodles are combined in a rich and flavorful broth made from a blend of soy sauce, hoisin sauce, and spices. It's a comforting and satisfying meal that is perfect for a cozy night in.
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General Tso Chicken (with Video)

Main Ingredients: Chicken Thighs, Cornstarch, Vegetable Oil, Ginger
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This General Tso Chicken recipe is a must-try for anyone who loves the popular Chinese takeout dish. The chicken is coated in a blend of cornstarch and spices, fried until crispy, and then tossed in a sticky and slightly spicy sauce. Serve it with a side of rice and steamed veggies for a complete and tasty meal.
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Keto Teriyaki Chicken

Main Ingredients: Avocado Oil, Chicken Thighs, Soy Sauce, Brown Sugar
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For those following a low-carb or keto diet, this Keto Teriyaki Chicken recipe is a delicious and satisfying option. The chicken is marinated in a blend of coconut aminos, sesame oil, and spices, and then grilled to perfection, creating a tender and flavorful dish. Serve it with a side of cauliflower rice and steamed veggies for a complete and keto-friendly meal.
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This Vietnamese Chicken Curry recipe is a delicious and unique way to enjoy curry. The chicken is cooked in a fragrant and spicy sauce made from a blend of curry powder, coconut milk, and spices. Serve it with a side of rice and naan bread for a complete and satisfying meal.
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Keto Vietnamese Chicken Meatballs & Salad

Main Ingredients: Chicken Thigh, Spring Onions, Red Chillis, Garlic
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For a light and refreshing meal, try this Keto Vietnamese Chicken Meatballs & Salad recipe. The meatballs are made from a blend of chicken, herbs, and spices, and then served over a bed of lettuce, herbs, and a tangy dressing. It's a perfect option for a hot summer day or a quick and healthy lunch.
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Honey Garlic Asian Chicken Kabobs

Main Ingredients: Oyster Sauce, Ketchup, Honey, Chili Garlic Sauce, Dijon
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These Honey Garlic Asian Chicken Kabobs are a delicious and fun way to enjoy chicken. The chicken is marinated in a blend of honey, soy sauce, and garlic, and then skewered with veggies and grilled to perfection. Serve them with a side of rice for a complete and satisfying meal.
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Vietnamese Lemongrass Chicken Rice Bowl

Main Ingredients: Chicken Thigh, Fish Sauce, Lemongrass Stalks, Garlic
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For a quick and easy meal, try this Vietnamese Lemongrass Chicken Rice Bowl recipe. Tender chicken is marinated in a blend of lemongrass, garlic, and spices, and then served over a bed of rice and veggies. It's a flavorful and satisfying meal that can be made in under 30 minutes.
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Vietnamese Lemongrass Chicken Noodle Bowl

Main Ingredients: Lemongrass, Shallots, Garlic, Fish Sauce, Soy Sauce
This Vietnamese Lemongrass Chicken Noodle Bowl recipe is a delicious and healthy option for lunch or dinner. The chicken is marinated in a blend of lemongrass, fish sauce, and spices, and then served over a bed of vermicelli noodles and fresh veggies. It's a light and flavorful dish that can be customized to your liking.
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Vietnamese Rotisserie Chicken (Gà Roti)

Main Ingredients: Chicken Thigh, Brown Sugar, Salt, Ground Black Pepper
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This Vietnamese Rotisserie Chicken recipe is a classic and flavorful dish that is perfect for any occasion. The chicken is marinated in a blend of spices and roasted until golden and crispy. Serve it with a side of rice and veggies for a complete and satisfying meal.
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Sticky Sweet and Spicy Asian Chicken Thighs

Main Ingredients: Olive Oil, Boneless Chicken Thighs, Water, Brown Sugar
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These Sticky Sweet and Spicy Asian Chicken Thighs are a perfect blend of sweet, savory, and spicy flavors. The chicken is marinated in a blend of soy sauce, honey, and chili paste, and then baked until golden and crispy. Serve them with a side of rice and steamed veggies for a complete and delicious meal.

The Perfect Blend of Flavors

When it comes to Vietnamese cuisine, one of the main things that sets it apart is its use of fresh, aromatic herbs and spices. This recipe incorporates some classic Vietnamese flavors, such as lemongrass, ginger, and fish sauce, to create a marinade that infuses the chicken thighs with a delicious umami taste. The use of Asian chicken thighs instead of traditional chicken breast adds an extra layer of flavor and juiciness to the dish.

Making the Marinade

To create the perfect marinade for the chicken thighs, start by finely chopping lemongrass, garlic, and ginger. Then, mix them with fish sauce, soy sauce, honey, and sugar in a mixing bowl. For an extra kick of spice, add some chili flakes or sriracha sauce to the marinade. Coat the chicken thighs in the marinade and let them marinate for at least 30 minutes, but for best results, leave them in the fridge overnight.

Perfectly Cooked Chicken Thighs

To achieve a perfectly crispy and golden-brown exterior, preheat your oven to 400°F and line a baking sheet with parchment paper. Place the marinated chicken thighs on the sheet, making sure to leave enough space between each piece. Bake for 25-30 minutes, flipping the thighs halfway through. Once done, let the chicken thighs rest for a few minutes before serving.

Serving and Pairing Suggestions

Serve your Asian chicken thighs over a bed of steamed rice, with a side of stir-fried vegetables or a fresh salad. For a complete Vietnamese meal, you can also add some spring rolls or pho to the table. This dish pairs well with a cold glass of Thai iced tea or fresh coconut water for a refreshing and authentic Vietnamese dining experience.

In Conclusion

This Vietnamese-inspired Asian chicken thigh recipe is a great way to add some variety to your weekly meal plan. With its blend of traditional flavors and modern cooking techniques, this dish is sure to impress your taste buds and leave you craving more. So, gather your ingredients, put on some traditional Vietnamese music, and get ready to enjoy a delicious and authentic meal.
17 asian chicken thigh recipe vietnamese Elevate your taste buds!

Chicken Laksa

yield: 5 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons coriander seeds
  • 1 tablespoon black peppercorns
  • 1 tablespoon cumin seeds
  • 1 tablespoon fennel seeds
  • 4 cloves
  • 1/4 teaspoon ground tumeric
  • 8 dried arbol chiles stemmed
  • 2 lemongrass stalks
  • 3 tablespoons vegetable oil
  • 1 pound chicken thighs boned, skinned, cubed
  • 1 teaspoon shrimp paste
  • 3 large shallots thinly sliced
  • 13 1/2 ounces coconut milk
  • 1 quart reduced sodium chicken broth
  • 2 teaspoons sugar
  • 3 teaspoons kosher salt
  • 1 cinnamon stick
  • 8 ounces mung beans rinsed
  • 8 ounces wide rice noodles
  • 1/3 cup fresh mint leaves torn into smaller pieces
  • 1/3 cup fresh cilantro leaves torn
  • lime wedges
  • chili paste Sambal oelek

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 80 milligrams
  • Fat : 42 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 20 grams
  • Sodium : 2110 milligrams
  • Sugar : 5 grams
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