15 Arthur Avenue Italian Bread Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
Arthur Avenue, also known as the "Real Little Italy," is a bustling street in the Bronx, New York that is home to some of the best Italian bakeries in the city. One of the most beloved and iconic offerings from these bakeries is their freshly baked Italian bread. With its crispy crust and soft, airy interior, this bread is a staple in many Italian-American households. But what sets Arthur Avenue Italian bread apart from other breads? Let's take a closer look at the history and recipe behind this beloved bread.
Main Ingredients: Italian Bread, Garlic, Salted Butter, Italian Parsley
If you're a garlic lover, this recipe is for you. This simple garlic bread is the perfect side dish for any beer can chicken recipe. It's easy to make and requires only a few ingredients. Just slice a loaf of Italian bread and spread a mixture of butter, garlic, and parsley on the slices. Then, wrap the bread in foil and bake it in the oven for 15 minutes. The result is a crispy and flavorful garlic bread that pairs perfectly with Beer Can Chicken.
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Italian Bread With Tomato Appetizers
Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground
This appetizer is a great way to start your meal. It's a combination of Italian bread, fresh tomatoes, and mozzarella cheese. Simply sprinkle some salt and pepper on the tomatoes, place them on top of the bread slices, and add a slice of mozzarella cheese on top. Bake it in the oven for 10 minutes and you'll have a delicious and refreshing appetizer that will awaken your taste buds.
This recipe is perfect for cheese lovers. It's a combination of Italian bread, mozzarella cheese, and parmesan cheese. Simply sprinkle the bread with mozzarella and parmesan cheese and bake it in the oven for 15 minutes. The result is a cheesy and gooey bread that goes perfectly with Beer Can Chicken.
If you want to take your Italian bread to the next level, try this recipe. It's a combination of Italian bread, sausage, and peppers. Simply cook the sausage and peppers in a pan and fill the bread with the mixture. Then, bake it in the oven for 20 minutes. The result is a savory and hearty stuffed Italian bread that will surely impress your guests.
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Spaghetti Stuffed Italian Bread
Main Ingredients: Italian Bread, Italian Sausage, Spaghetti, Spaghetti
This recipe takes stuffed Italian bread to a whole new level. It's a combination of Italian bread, spaghetti, and meatballs. Simply cook the spaghetti and meatballs and fill the bread with the mixture. Then, bake it in the oven for 25 minutes. The result is a delicious and filling stuffed bread that will be a hit with both kids and adults.
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Traditional Italian Bread Salad
Main Ingredients: Garlic Clove, Olive Oil, Italian Bread, Fresh
This salad is a classic Italian dish that goes perfectly with Beer Can Chicken. It's a combination of Italian bread, tomatoes, basil, and mozzarella cheese. Simply cube the bread and mix it with tomatoes, basil, and mozzarella cheese. Then, drizzle some olive oil and balsamic vinegar on top. The result is a refreshing and flavorful salad that will complement any Beer Can Chicken recipe.
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Panzanella {italian Bread Salad}
Main Ingredients: Italian Bread, Garlic, Ripe Tomatoes, Cucumber, Green
This is another version of the traditional Italian bread salad. It's a combination of Italian bread, cucumber, bell peppers, and olives. Simply cube the bread and mix it with the vegetables and olives. Then, add a dressing of olive oil, red wine vinegar, and herbs. The result is a colorful and tasty salad that will be a hit at any gathering.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
What's better than homemade Italian meatballs? This recipe is a combination of ground beef, breadcrumbs, parmesan cheese, and Italian herbs. Simply mix all the ingredients together and form them into meatballs. Then, bake them in the oven for 20 minutes. The result is juicy and flavorful meatballs that will be the star of your Beer Can Chicken meal.
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The Best Garlic Bread
Main Ingredients: Italian Bread, Butter, Garlic, Onion Salt, Dried Basil
This recipe is a classic and a must-try for all garlic bread lovers. It's a combination of Italian bread, butter, garlic, and parsley. Simply mix the butter, garlic, and parsley together and spread it on the bread slices. Then, bake it in the oven for 15 minutes. The result is the best garlic bread you'll ever taste. Serve it with your favorite Beer Can Chicken recipe for a delicious and satisfying meal.
This recipe is for those who want to take their meatballs to the next level. It's a combination of ground beef, ground pork, Italian herbs, and parmesan cheese. Simply mix all the ingredients together and form them into meatballs. Then, bake them in the oven for 25 minutes. The result is the BEST meatballs you'll ever taste. Serve them with your favorite Beer Can Chicken recipe for a mouth-watering meal.
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Garlic Bread
Main Ingredients: Italian Bread, Unsalted Butter, Garlic, Chopped
This is a simple and classic garlic bread recipe that will never disappoint. It's a combination of Italian bread, butter, garlic, and parsley. Simply mix the butter, garlic, and parsley together and spread it on the bread slices. Then, bake it in the oven for 15 minutes. The result is a crispy and flavorful garlic bread that goes well with any Beer Can Chicken recipe.
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Cheesy Garlic Bread
Main Ingredients: Italian Bread, Salted Butter, Olive Oil, Minced Garlic
This recipe takes garlic bread to a whole new level with the addition of cheese. It's a combination of Italian bread, mozzarella cheese, and garlic butter. Simply mix the garlic butter and mozzarella cheese together and spread it on the bread slices. Then, bake it in the oven for 15 minutes. The result is a cheesy and savory garlic bread that will be the perfect side dish for your Beer Can Chicken.
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Bubbly Cheese Garlic Bread
Main Ingredients: Garlic, Creamy Italian Salad Dressing, Italian Bread
This garlic bread recipe is perfect for cheese lovers. It's a combination of Italian bread, mozzarella cheese, and garlic butter. Simply mix the garlic butter and mozzarella cheese together and spread it on the bread slices. Then, bake it in the oven for 15 minutes. The result is a bubbly and cheesy garlic bread that will be a hit with your family and friends.
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Weight Watchers Tomato Salad with Grilled Italian Bread
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Dried
This is a healthier option for those who are watching their weight. It's a combination of grilled Italian bread, fresh tomatoes, and balsamic vinegar dressing. Simply grill the bread and top it with tomatoes and balsamic vinegar. The result is a light and refreshing salad that goes well with any Beer Can Chicken recipe.
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Chicken Arthur Avenue
Main Ingredients: Olive Oil, Salted Butter, Boneless Chicken Breasts
This recipe is named after a famous street in the Bronx, New York, known for its Italian food. It's a combination of chicken, Italian dressing, and Italian herbs. Simply marinate the chicken in the dressing and herbs and grill it until cooked through. Serve it with your favorite Beer Can Chicken recipe for a mouth-watering meal.
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Classic Bruschetta
Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
This classic Italian appetizer is the perfect way to start your meal. It's a combination of grilled Italian bread, fresh tomatoes, basil, and olive oil. Simply top the bread with the tomato, basil, and olive oil mixture and grill it for a few minutes. The result is a flavorful and crunchy bruschetta that pairs well with Beer Can Chicken.
If you're tired of the same old meatloaf recipe, give this Italian twist a try. It's a combination of ground beef, Italian herbs, and parmesan cheese. Simply mix all the ingredients together and form it into a loaf. Then, bake it in the oven for 1 hour. The result is a flavorful and juicy meatloaf that will be a hit with your family.
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Mid-Summer Italian Bread Salad
Main Ingredients: Garlic, Italian Bread, Chopped Tomatoes, Cucumber, Red
This salad is perfect for a mid-summer gathering. It's a combination of Italian bread, fresh corn, cherry tomatoes, and basil. Simply grill the corn and mix it with the other ingredients. Then, drizzle some olive oil and red wine vinegar on top. The result is a colorful and tasty salad that will be a hit with your guests.
This recipe is a Chicago classic and a must-try for all Italian beef lovers. It's a combination of thinly sliced beef, Italian herbs, and beef broth. Simply cook the beef with the herbs and broth until tender. Serve it on Italian bread with some giardiniera (pickled vegetables) for an authentic Chicago experience.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
This recipe is named after the famous football coach Mike Ditka and his love for Italian beef sandwiches. It's a combination of thinly sliced beef, Italian dressing, and Italian herbs. Simply marinate the beef in the dressing and herbs and cook it until tender. Serve it on Italian bread with some giardiniera (pickled vegetables) for a hearty and satisfying meal.
The History of Arthur Avenue Italian Bread
Roots in Southern Italy
The roots of Arthur Avenue Italian bread can be traced back to Southern Italy, where the tradition of making bread has been passed down for generations. Italian immigrants brought their recipes and techniques with them to the United States, and Arthur Avenue was one of the first places where they settled. The neighborhood quickly became known for its authentic Italian cuisine, including their delicious bread.
A Community Staple
The Italian bakeries on Arthur Avenue have been a pillar of the community for over a century. They not only provide delicious bread, but they also serve as a gathering place for locals to catch up with friends and family. Many of these bakeries are family-owned and operated, keeping the tradition and quality of their bread alive.
A Unique Recipe
What sets Arthur Avenue Italian bread apart from other breads is its unique recipe. While recipes may vary slightly from bakery to bakery, the key ingredients remain the same - flour, water, yeast, and salt. The combination of high-quality ingredients and traditional techniques results in a bread with a crispy crust and soft, chewy interior.
The Recipe for Arthur Avenue Italian Bread
Ingredients:
4 cups of bread flour
1 ½ cups of warm water
2 ¼ teaspoons of active dry yeast
2 teaspoons of salt
Instructions:
In a large mixing bowl, combine the warm water and yeast. Let it sit for 5 minutes until the yeast becomes foamy.
Add the bread flour and salt to the bowl and mix until a rough dough forms.
Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise for 1 hour.
Punch down the dough and shape it into a round loaf. Place it on a baking sheet lined with parchment paper.
Let the dough rise for an additional 30 minutes.
Preheat your oven to 450°F (232°C).
Score the top of the loaf with a sharp knife and bake for 25-30 minutes, until it turns golden brown.
Remove the bread from the oven and let it cool before slicing and serving.
Enjoy Your Authentic Arthur Avenue Italian Bread
Now that you have the recipe for this beloved bread, you can recreate the flavors and memories of Arthur Avenue in your own home. Whether you use it for sandwiches, dips, or simply enjoy it with a little olive oil and balsamic vinegar, this bread is sure to become a staple in your kitchen. So next time you're in the Bronx, be sure to stop by Arthur Avenue and try a fresh loaf of their famous Italian bread.