Arroz doce, also known as Portuguese sweet rice, is a traditional dessert that has been enjoyed by generations in Portugal. This creamy and delicious dish is made with simple ingredients and has a unique flavor that makes it a favorite among locals and tourists alike. In this article, we'll dive into the history and cultural significance of arroz doce, as well as provide you with a step-by-step recipe to make this delectable treat in the comfort of your own home. So grab your apron and get ready to impress your friends and family with this classic Portuguese dessert!
Biko Cupcakes with Mango Sorbet – Gluten-Free Filipino...
Main Ingredients: Coconut Milk, Water, Sweet Rice, Brown Sugar
Indulge in a tropical twist on the classic Filipino dessert with these Biko Cupcakes topped with mango sorbet. Made with glutinous rice and coconut milk, these cupcakes are a delicious and gluten-free treat that will transport your taste buds to the Philippines.
2of 40
Homemade Portuguese Sweet Rice (Arroz Doce)
Main Ingredients: Lemon, Jasmine Rice, Water, Whole Milk, White Sugar
Nothing beats the comforting taste of homemade Portuguese sweet rice. This traditional dessert is made with jasmine rice, milk, lemon zest, and cinnamon for a creamy and indulgent treat that will satisfy any sweet tooth.
3of 40
Portuguese Sweet Rice Pudding (Arroz Doce)
Main Ingredients: Milk, Cornstarch, White Sugar, Vanilla Bean, Egg Yolks
For a creamy and delicious dessert that will transport you to Portugal, try this sweet rice pudding recipe. Made with arborio rice, condensed milk, and vanilla extract, this dish is a crowd-pleaser that will have everyone asking for seconds.
4of 40
Arroz Doce (Portuguese rice pudding)
Main Ingredients: Arborio Rice, Boiling Water, Lemon, Whole Milk, Sugar
Experience the flavors of Portugal with this easy and authentic Arroz Doce recipe. This creamy rice pudding is flavored with lemon, cinnamon, and orange zest for a burst of citrusy goodness in every bite.
5of 40
Portuguese Rice Pudding {Arroz Doce}
Main Ingredients: Jasmine Rice, Water, Milk, Sugar, Egg Yolks, Lemon
For a classic Portuguese dessert that will satisfy your sweet tooth, try this Arroz Doce recipe. Made with long-grain rice, cinnamon sticks, and eggs, this pudding is a rich and creamy treat that will transport you to the streets of Lisbon.
6of 40
Portuguese Lemon Rice Pudding – Arroz Doce com Limao
Main Ingredients: Carolina Rice, Whole Milk, Water, Condensed Milk
Add a zesty twist to your traditional rice pudding with this Portuguese Lemon Rice Pudding recipe. The combination of lemon and cinnamon in this dish will awaken your taste buds and leave you wanting more.
7of 40
Marie Callender’s Pot Pies & Portuguese Arroz Doce...
Main Ingredients: Long Grain White Rice, Sugar, Water, Whole Milk
For a hearty meal and a delicious dessert all in one, try this Portuguese Arroz Doce recipe alongside a Marie Callender's Pot Pie. The creamy and sweet rice pudding is the perfect way to end a comforting and satisfying meal.
8of 40
Portuguese Rice Pudding (arroz doce)
Main Ingredients: White Rice, Water, Sugar, Milk, Cinnamon Stick, Butter
For a rich and creamy dessert that will take you on a journey to Portugal, try this Portuguese Rice Pudding recipe. Made with evaporated milk, lemon juice, and cinnamon, this dish is a simple and delicious way to end any meal.
9of 40
Biko (Filipino Sweet Sticky Rice)
Main Ingredients: Coconut Milk, Sweet Rice, Brown Sugar, Coconut Cream
Take your taste buds on a trip to the Philippines with this Biko recipe. Made with sticky rice, coconut milk, and brown sugar, this sweet and sticky treat is a staple in Filipino cuisine and will have you coming back for more.
10of 40
Portuguese Sweet Rice Dessert
Main Ingredients: Milk, Rice, Sugar, Cinnamon Stick, Cinnamon, Lemon, Egg
For a simple and delicious dessert that is perfect for any occasion, try this Portuguese Sweet Rice Dessert. Made with long-grain rice, condensed milk, and cinnamon, this dish is a crowd-pleaser that is easy to make and even easier to enjoy.
11of 40
Gluten Free Pound Cake
Main Ingredients: Gluten Free, Non Stick Cooking Spray, White Rice Flour
For those with gluten intolerance, this Gluten Free Pound Cake recipe is the perfect way to indulge in a classic dessert. Made with gluten-free flour, butter, and sugar, this pound cake is a delicious and safe treat for anyone looking to satisfy their sweet tooth.
12of 40
Portuguese Tomato Rice (Arroz de Tomate)
Main Ingredients: Extra Virgin Olive Oil, Bacon Fat, Diced Onion, Minced
Switch up your rice game with this Portuguese Tomato Rice recipe. Made with tomatoes, rice, and onions, this dish is a savory and flavorful side that pairs well with any main course.
For a sweet and creamy dessert that will have you dreaming of Portugal, try this Portuguese Sweet Rice recipe. Made with jasmine rice, coconut milk, and vanilla extract, this dish is a simple yet delicious way to end any meal.
14of 40
Portuguese Sweet Rice Pudding
Main Ingredients: Water, Rice, Milk, Sugar, Lemon Rind, Cinnamon, Egg
For a classic and traditional Portuguese dessert, try this Sweet Rice Pudding recipe. Made with basmati rice, milk, and cinnamon, this dish is a staple in Portuguese cuisine and will have you feeling like you're sitting in a cafe in Lisbon.
15of 40
Chicken Arroz Caldo (Chicken Rice Porridge)
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Chicken Wings
Warm up on a chilly day with this Chicken Arroz Caldo recipe. This Filipino comfort food is a thick and savory rice porridge made with chicken, ginger, and garlic, and is the perfect dish to cozy up with on a cold evening.
16of 40
How to Make Sticky Rice (Foolproof Method!)
Main Ingredients: Sweet Rice, Water
If you've ever struggled with making sticky rice, this recipe is for you. With a foolproof method and simple ingredients like glutinous rice and water, you'll have perfect sticky rice every time to use in your favorite dishes.
For a meaty and flavorful dish that will transport you to Portugal, try this Caçoila recipe. Made with beef chuck, red wine, and bay leaves, this stew is a hearty and delicious meal that will warm you up from the inside out.
18of 40
Bolos de Arroz (Portuguese Rice Muffins)
Main Ingredients: Granulated Sugar, Unsalted Butter, Baking Powder, Lemon
For a sweet and fluffy treat that is perfect for breakfast or snack time, try these Bolos de Arroz or Portuguese Rice Muffins. Made with rice flour, milk, and butter, these muffins are a unique and delicious twist on traditional muffins.
19of 40
Sticky Rice
Main Ingredients: Sweet Rice, Water, Tofu, Shiitake Mushrooms, Fried
Learn how to make the perfect Sticky Rice with this simple and easy recipe. Whether you're using it in a traditional Asian dish or as a side for your next meal, this sticky rice recipe will have you mastering this staple ingredient in no time.
20of 40
Vegetarian Thai Sticky Rice Dumpling
Main Ingredients: Sweet Rice, Water, Salt, Sesame Oil, Onion, Garlic
For a vegetarian twist on a classic Thai dish, try these Sticky Rice Dumplings. Made with sticky rice, soy sauce, and shiitake mushrooms, these dumplings are a flavorful and satisfying meal or snack option for anyone looking to add more plant-based options to their diet.
21of 40
Biko Cupcakes with Mango Sorbet – Gluten-Free Filipino...
Main Ingredients: Coconut Milk, Water, Sweet Rice, Brown Sugar
If you're a fan of traditional Filipino desserts, then you'll love this unique twist on the classic biko recipe. These biko cupcakes are made with sticky rice, coconut milk, and brown sugar, and topped with a refreshing mango sorbet. The combination of sweet and tangy flavors will surely satisfy your taste buds.
Also known as "arroz doce," Portuguese sweet rice is a popular dessert in Portugal. It's made with rice, sugar, milk, eggs, and cinnamon, and is often served during special occasions such as Christmas and Easter. This creamy and sweet rice pudding is a must-try for anyone with a sweet tooth.
23of 40
Homemade Portuguese Sweet Rice (Arroz Doce)
Main Ingredients: Lemon, Jasmine Rice, Water, Whole Milk, White Sugar
If you're feeling adventurous in the kitchen, why not try making your own Portuguese sweet rice? This recipe calls for short grain rice, lemon zest, and a touch of vanilla, giving it a unique and delicious flavor. Serve it warm or cold, and top it with your favorite fruit or nuts for added texture.
24of 40
Portuguese Sweet Rice Pudding (Arroz Doce)
Main Ingredients: Milk, Cornstarch, White Sugar, Vanilla Bean, Egg Yolks
Another popular variation of Portuguese sweet rice is the pudding version. This recipe uses condensed milk, evaporated milk, and whole milk to create a rich and creamy texture. The addition of lemon juice and cinnamon gives it a tangy and aromatic twist.
25of 40
Arroz Doce (Portuguese rice pudding)
Main Ingredients: Arborio Rice, Boiling Water, Lemon, Whole Milk, Sugar
This traditional Portuguese dessert is a staple in many households. It's a simple yet delicious dessert made with rice, milk, sugar, and a hint of lemon. This recipe is perfect for those who prefer a more subtle sweetness in their desserts.
26of 40
Portuguese Rice Pudding {Arroz Doce}
Main Ingredients: Jasmine Rice, Water, Milk, Sugar, Egg Yolks, Lemon
If you want to add a little twist to your arroz doce, try this recipe that calls for orange zest and a dash of rum. The orange adds a burst of citrus flavor while the rum gives it a subtle kick. This is a great dessert to serve during gatherings or parties.
27of 40
Portuguese Lemon Rice Pudding – Arroz Doce com Limao
Main Ingredients: Carolina Rice, Whole Milk, Water, Condensed Milk
This lemon-infused rice pudding is a refreshing and light dessert that's perfect for warmer days. The addition of lemon juice and zest gives it a tangy and zesty flavor that balances out the sweetness. Serve it with fresh berries for a pop of color and added freshness.
28of 40
Marie Callender’s Pot Pies & Portuguese Arroz Doce...
Main Ingredients: Long Grain White Rice, Sugar, Water, Whole Milk
For a quick and easy dessert, try using Marie Callender's frozen pot pies to create a delicious arroz doce. Simply remove the filling from the pot pie and mix it in with the rice, milk, and sugar. The result is a creamy and flavorful dessert that you can enjoy any time.
29of 40
Portuguese Rice Pudding (arroz doce)
Main Ingredients: White Rice, Water, Sugar, Milk, Cinnamon Stick, Butter
This classic arroz doce recipe calls for only a few ingredients but packs a lot of flavor. The use of condensed milk gives it a rich and creamy texture while the cinnamon adds a warm and comforting aroma. It's a great dessert to make when you're short on time but still want something delicious.
30of 40
Biko (Filipino Sweet Sticky Rice)
Main Ingredients: Coconut Milk, Sweet Rice, Brown Sugar, Coconut Cream
Biko is a popular Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It's a sticky and sweet treat that's often served during special occasions or holidays. This recipe also calls for a caramel topping, adding an extra layer of flavor to the already delicious biko.
31of 40
Portuguese Sweet Rice Dessert
Main Ingredients: Milk, Rice, Sugar, Cinnamon Stick, Cinnamon, Lemon, Egg
If you're looking for a healthier alternative to traditional Portuguese sweet rice, give this recipe a try. It uses brown rice, almond milk, and honey to create a creamy and guilt-free dessert. The addition of raisins and almonds gives it a nice crunch and added sweetness.
32of 40
Gluten Free Pound Cake
Main Ingredients: Gluten Free, Non Stick Cooking Spray, White Rice Flour
If you're on a gluten-free diet, you don't have to miss out on delicious desserts. This pound cake recipe is made with gluten-free flour and is infused with lemon and almond flavors. It's a light and fluffy cake that's perfect for any occasion.
33of 40
Portuguese Tomato Rice (Arroz de Tomate)
Main Ingredients: Extra Virgin Olive Oil, Bacon Fat, Diced Onion, Minced
This savory and flavorful tomato rice is a staple in Portuguese cuisine. It's made with simple ingredients such as rice, tomatoes, onions, and garlic, but the result is a delicious and satisfying side dish. Serve it alongside your favorite protein for a complete and tasty meal.
34of 40
Portuguese Sweet Rice Pudding
Main Ingredients: Water, Rice, Milk, Sugar, Lemon Rind, Cinnamon, Egg
This creamy and indulgent rice pudding is a favorite among Portuguese families. It's made with rice, milk, eggs, and a touch of brandy, giving it a unique and rich flavor. Top it with a sprinkle of cinnamon for a classic touch.
35of 40
Chicken Arroz Caldo (Chicken Rice Porridge)
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Chicken Wings
If you're looking for a hearty and comforting dish, try this chicken arroz caldo. This Filipino-style rice porridge is made with chicken, rice, and various spices for a flavorful and filling meal. It's perfect for cold nights or when you're feeling under the weather.
36of 40
How to Make Sticky Rice (Foolproof Method!)
Main Ingredients: Sweet Rice, Water
Sticky rice is a staple in many Asian cuisines and is often used in desserts or as a side dish. This recipe teaches you how to make perfect sticky rice every time, with simple steps and foolproof tips. You can use this sticky rice in various recipes or enjoy it on its own.
37of 40
Bolos de Arroz (Portuguese Rice Muffins)
Main Ingredients: Granulated Sugar, Unsalted Butter, Baking Powder, Lemon
These delectable rice muffins are a popular snack in Portugal. They're made with rice flour, eggs, and a hint of lemon, giving them a unique and delicious flavor. They're perfect for breakfast or as a snack with your afternoon tea.
Caçoila is a traditional Portuguese stew made with beef, rice, and a variety of spices. This hearty and flavorful dish is perfect for colder days and can be enjoyed as a main course or as a side dish. It's a great way to incorporate rice into your meals in a more savory way.
39of 40
Vegetarian Thai Sticky Rice Dumpling
Main Ingredients: Sweet Rice, Water, Salt, Sesame Oil, Onion, Garlic
If you're looking for a vegetarian option for sticky rice, try this recipe for Thai sticky rice dumplings. These dumplings are filled with a flavorful and aromatic mixture of shiitake mushrooms, cabbage, and carrots. They're a great appetizer or snack for any occasion.
40of 40
Sticky Rice
Main Ingredients: Sweet Rice, Water, Tofu, Shiitake Mushrooms, Fried
Last but not least, we have a simple and classic sticky rice recipe that you can enjoy on its own or use in various dishes. This recipe calls for only a few ingredients and can be easily customized to your liking. It's a great base for many Asian-inspired dishes.
The History and Cultural Significance of Arroz Doce
The Origins of Arroz Doce
Arroz doce has been a staple in Portuguese cuisine for centuries. It is believed to have originated in the 15th century in the convents and monasteries of Portugal, where nuns and monks would use leftover rice and sweeten it with sugar and spices. Over time, this humble dish became a popular dessert among the Portuguese people and is now a must-have at special occasions and holidays.
The Cultural Significance of Arroz Doce
Arroz doce holds a special place in Portuguese culture, not only for its delicious taste but also for its symbolism. The white color of the rice symbolizes purity and the cinnamon sprinkled on top represents the gold brought by the Three Wise Men to baby Jesus. It is also a dish that brings families and friends together, as it is often shared and enjoyed during festive gatherings.
The Recipe for Arroz Doce
Ingredients:
1 cup of short-grain white rice
2 cups of water
4 cups of milk
1 cup of sugar
1 cinnamon stick
Zest of 1 lemon
Cinnamon powder for garnish
Instructions:
In a medium-sized pot, bring the water to a boil and add the rice. Cook for about 10 minutes, stirring occasionally.
Once the water has evaporated, add the milk, sugar, cinnamon stick, and lemon zest. Stir and let it simmer for 20 minutes, until the rice is cooked and the mixture is thick and creamy.
Remove the cinnamon stick and pour the mixture into a serving dish.
Sprinkle cinnamon powder on top and let it cool for at least 30 minutes before serving.
Enjoy your homemade arroz doce!
In Conclusion
Arroz doce is not only a delicious dessert but also a representation of Portuguese culture and tradition. Its simplicity and rich flavors make it a beloved dish that has stood the test of time. So next time you're craving something sweet, why not try making arroz doce? Your taste buds and your loved ones will thank you.